This airy, seminal Maine tavern offers upscale grub & water views with its signature housemade ales.
3.8 – 551 reviews $$ • Brewpub
Menu
Appetizers, Soups, Salads | |
Goat Island Mussels Light ale, garlic, shallots, thyme, dijon, parsley, butter, grilled focaccia or classic preparation: lemon, garlic, wine, butter, parsley, grilled focaccia |
$14.00 |
Ginger Beer Calamari Marinated, lightly battered, pickled vegetable, orange hoisin |
$12.00 |
Ahi Tuna Tataki Seared rare, ginger ponzu sauce, white sesame, chili thread |
$14.00 |
Peel & Eat Shrimp With Lemony Aioli Chilled, large shrimp, seared old bay, aioli |
$13.00 |
Hummus & Country Olives Cut vegetables, pita |
$10.00 |
Fresh Chicken Tenders Buffalo, hickory bbq, or honey mustard |
$11.00 |
Brewhaus Pretzel Warmed, large, bavarian style, beer mustard |
$5.00 |
Non-Traditional Lobster Bisque Creamy bisque, chunks of fresh lobster |
$16.00 |
New England Clam Chowder Clam and potato |
$7.50 |
French Onion Gratinee Caramelized onions, burgundy beef broth, toasted croustades, melted swiss |
$6.50 |
Crock Of Beef & Bean Chili Beef and bean chili, pico de gallo, shredded cheese, tortilla chips |
$7.50 |
Crock Of Black Bean Chili Bean and vegetable chili, pico de gallo, shredded cheese, tortilla chips |
$7.50 |
Sweet & Spicy Wings Tossed in sauce, sichuan style, chopped peanuts. Also available buffalo or hickory bbq |
$14.00 |
Spinach & Artichoke Dip Melted havarti, warmed pita |
$12.00 |
Warm Crab Rangoon Dip Atlantic crab, cream cheese, sweet chili sauce, wontons |
$13.00 |
Garden Mixed greens, tomato, carrot, cucumber, onion, crouton choice of blue cheese, ranch, honey mustard, 1000 island, olive oil & vinegar, greek, balsamic vinaigrette |
$10.00 |
Federal Jack’s Caesar Tossed, with white anchovies |
$11.00 |
Tamari-Glazed Brussels Sprout Tossedsauteed brussels and cauliflower, snap peas, mixed mushroom, edamame, toasted sesame seed, maple tamari, garden greens , with white anchovies |
$13.00 |
Wild Blueberry Goat Spinach and greens, pickled onion, crumbled goat cheese, mint, maine blueberry vinaigrette |
$13.00 |
Mediterranean Steak And Artichoke Romaine, feta, kalamata olive, cucumber, tomato, onion, greek dressing, grilled steak and artichoke skewer |
$18.00 |
Specialty Sandwiches | |
Lobster Roll Lobster salad, butter grilled roll |
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Crab Roll Premium jonah crab salad, butter grilled roll |
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Lobster & Crab Roll Sampler Half crab & lobster rolls |
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Grilled Crab & Havarti Grilled sour dough, chilled jonah crab salad, havarti |
$20.00 |
Grilled Ahi Tuna Teriyaki glaze, medium-rare, wasabi mayo, micro greens |
$15.00 |
Grilled Reuben House-braised corned beef, sauerkraut, swiss, thousand island. Turkey available |
$15.00 |
California Roast Turkey Baguette Avocado, bacon, lettuce, tomato, mayo |
$14.00 |
Premium Steak & Cheese Onions, peppers, mushrooms, american cheese |
$15.00 |
Fried Atlantic Haddock Lettuce, tomato, tartar sauce. Available pan-blackened with cajun tartar |
$15.00 |
Pan-Blackened Haddock Taco Shaved cabbage, avocado, pico de gallo, cilantro, serrano aioli |
$15.00 |
Chicken Salad Wrap Mayo, fresh basil, dried cranberry, onion, spinach wrap |
$13.00 |
Tasty Burgers | |
Veggie Sweet Potato Burger Pinto beans, rice, sweet potato, oats, pumpkin seed, quinoa, seasoning, avocado, pickled vegetable, serrano aioli, lettuce, tomato |
$13.00 |
Beyond Burger Plant-based, avocado, lettuce, tomato, garlic aioli |
$15.00 |
Fed’s Stacker American cheese, lettuce, tomato, signature sauce |
$13.00 |
Bacon-Jalapeno Stacker Pickled jalapeno, white cheddar, bacon |
$15.00 |
Bbq Cheddar Stacker Cheddar, hickory bbq, onion crisp |
$14.00 |
Pub Fare | |
Fish & Chips Fresh haddock, french fries, slaw |
$18.50 |
Fried Whole Clams French fries, tartar, slaw |
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Fried Sea Scallops French fries, tartar, slaw |
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Fried Large Shrimp French fries, cocktail sauce, slaw |
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Cajun Chicken & Sausage Pasta Linguine, roasted red pepper, garlic, seasoning, cream, parmesan |
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Fed’s Seafood Paella Mussels, shrimp, chicken, calamari, sausage, tomato, peas, saffron rice |
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Grilled Ny Strip 12 oz, bleu cheese compound butter, roasted potato, green beans |
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Skillet Chicken With Lemon-Caper Pan Sauce Roasted potato, green beans |
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Roasted Mediterranean Haddock Sauteed tomato, capers, lemony wine reduction, roasted potato, green beans |
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Steamed Maine Lobster Pound and a quarter lobster(s), drawn butter, fries, slaw. |
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Federal Jack’s Lobster Feast Clam chowder, goat island mussels, pound and a quarter lobster, drawn butter, fries, slaw and a pint of your favorite beer – root or ale |
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Side Dishes | |
French Fries | $5.00 |
Sweet Potato Fries | $6.00 |
Onion Rings | $6.00 |
Cole Slaw Gfa |
$2.50 |
Small Garden Salad Gfa |
$5.00 |
Sauteed Green Beans Gfa |
$4.00 |
Small Caesar Salad Gfa |
$6.00 |
Herb Roasted Potatoes Gfa |
$4.00 |
Specialty Drinks | |
Pumpkin Martini Each |
$10.00 |
Pumpkin White Russian Each |
$10.00 |
Caramel Apple Martini Each |
$10.00 |
Pb Cup Martini Each |
$10.00 |
Feds Lemon Drop ‘Tini Each |
$10.00 |
Spiked Hot Chocolate Each |
$10.00 |
Chocolate Lovers Each |
$10.00 |
Hot Cocoa Each |
$10.00 |
Year ‘Round Ales | |
Goat Island Light 3.8% abv a light-bodied golden light beer. Subtle malt character and a clean, mild hop finish. |
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Export Ale (Local) 5.1% abv shipyard’s flagship ale, styled after the canadian ales of old, has a mild malt flavor followed by a dry hop finish. Brewed with malt from aroostook county’s maine malt house. |
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Taint Town Pale Ale 4.8% abv a classic british bitter. Clean, crisp and aromatic with a subtle balance between malt and hops – a local favorite. |
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Old Thumper 5.75% abv originally brewed by the ringwood brewery in hampshire, england, this full- bodied extra special bitter has solid notes of caramel malt sweetness, subtle fruitiness, and a balanced, soft floral hop finish. |
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Brown Ale 3.8% abv a traditional english brown ale with a smooth, malty sweetness. Notes of chocolate and mild roasted malts, and a soft, rounded finish. |
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Blue Fin Stout (Nitro) 5% abv named for the elusive bluefin tuna, this is a classic irish stout. Dark chocolate and coffee bitterness balanced with soft, herbal hop notes. “Carbonated” with a blend of nitrogen and co2 for a smooth and creamy texture. |
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Limited Release | |
Beer Garden 4.4% abv a light-bodied summer refresher!! A crisp blonde ale, lightly hopped adding spicy notes, finished with mint, basil and ginger!! |
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Sirius Summer Wheat Ale 5.1% abv an american style wheat ale with a crisp malted wheat flavor and soft, spicy hop notes from the single-hop saphir. This ale is filtered for a mellow malt mouth feel. |
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Sunfish Wheat 4.5% abv a light-bodied crisp american wheat ale with light malt and clean wheat character. Aromas of peach and citrus with a dry, tart finish. |
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Single Hop Ipa — Centennial 6.5% abv brewed exclusively with centennial hops, this ipa has notes of pine and spice with a clean, floral hop finish. |
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Crow’s Nest Ipa 5.4% abv a crisp, golden ipa with bright hop flavors of citrus and mango. Finishes clean and dry. |
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Pony Rye’d 4.9% abv first brewed as a collaborative effort between kbc and the pony bar in nyc, this summer refresher is crisp and light- bodied with spicy rye malt character and a prominent german hop influence in the dry, floral, spicy hop finish. |
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Earl Grey Export Ale (Cask) 5.1% abv |
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Seasonal Cocktails | |
Spider Sling Spider island rum, pineapple juice, lime juice, orange liqueur, grenadine |
$8.75 |
Pik-Politan Ice pik gf vodka, pomegranate liqueur, triple sec, cranberry juice, lime juice |
$9.00 |
Sebago Lake Rum Sampler Original rum, kopi coffee rum, spider island rum. 3 3/4 ounce pours |
$15.50 |
Lake Breeze Sebago original rum, grapefruit, cranberry, splash raspberry liqueur |
$8.75 |
August Spritzer Prosecco, bimini gin, aperol |
$11.25 |
Wild Maine Fermented Blueberry Cidah | $6.50 |
Others | |
1/2 Dozen Pemaquid Oysters Damariscotta river; lemon, lime, horseradish, hot sauce pairs well with single hop |
$18.00 |
French Kiss 75 Mussels Champagne, gin, cranberry, lemon, herbs, warm bread pairs well with pale ale |
$13.00 |
Pub Flatbread Spicy italian sausage, roasted red peppers, caramelized onions, fresh mozzarella, basil, sundried tomatoes pairs well with redbeard ipa |
$16.00 |
Seafood Linguine For Two Pink vodka sauce, mussels, shrimp, scallops, calamari, crab, haddock, and warm bread pairs well with export |
$48.00 |
Roasted Half Chicken Red wine marinade, root vegetable hash pairs well with brown ale |
$24.00 |
Italian Love Cake Stout chocolate cake, sweet ricotta, chocolate mousse pairs well with longfellow |
$9.00 |
… View more
Contact Federal Jack’s
Address: 8 Western Ave, Kennebunk, ME 04043
Phone: (207) 967-4322
Website: http://www.federaljacks.com/
Hours
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 11:30AM–9PM |
Monday | 11:30AM–9PM |
Tuesday | 11:30AM–9PM |
Wednesday | 11:30AM–9PM |
Thursday | 11:30AM–9PM |
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