Casual American restaurant & bar offering steak, pasta, seafood & pizza in booth-lined environs.
4.5 – 573 reviews $$ • Bar & grill
Menu
| Menu | |
| Starters | |
| Soup of the Day | |
| New England Clam Chowder | $8.00 |
| French Onion Soup A crock full of caramelized onions in a rich broth smothered with bakedswiss cheese and crouton |
$8.00 |
| Baked Cheddar Jack Chili With sour cream |
$8.00 |
| Calamari Fieldstones Lightly fried with pepper rings, tomatoes and fresh basil tossed with garlic oil and drizzled with a balsamic reduction |
$15.00 |
| Creamy Sherry Littlenecks Littleneck clams simmered with sweet Italian sausage in a creamy sherrybroth. Served with toasted garlic bread |
$15.00 |
| Sun-dried Tomato Ravioli Sun-dried tomato and mascarpone cheese filled ravioli with baby spinachand candied pecans in a creamy bleu cheese sauce |
$14.00 |
| Butternut Squash Ravioli Butternut squash ravioli sauteed with chourico, caramelized onions and creamy goat cheese |
$14.00 |
| Poppy’s Stuffed Quahog Stuffed with spicy chourico, clams and ritz cracker crumbs |
$8.00 |
| Maryland Crab Cake Sweet and tender crab cake topped with a chipotle lime remoulade |
$14.00 |
| Shrimp Scampi Bruschetta Sauteed shrimp, capers and grape tomatoes in a lemon garlic butter sauce and served over garlic parmesan toast |
$14.00 |
| Sweet Potato Fries Crisp sweet potato fries served with a sweet cinnamon cream sauce for dipping |
$8.00 |
| Patriot Nachos Red, white and blue tortilla chips with both chili and diced grilled chicken topped with cheddar-jack cheese, black bean salsa and sour cream |
$16.00 |
| Barbecued Pulled Pork Nachos Topped with pulled pork, cheddar-jack cheese, black bean salsa and sour cream |
$16.00 |
| Chicken Wings Choose from BBQ, buffalo, ginger-teriyaki, sweet chili sauce, or garlic parmesan |
$14.00 |
| Salads | |
| Asian Salmon Salad Sweet chili glazed salmon, crispy rice noodles, mandarin oranges, red peppers and cashews on a bed of mixed greens |
$20.00 |
| Harvest Chicken Salad Fieldstones’ own chicken salad made with diced apple and dried cranberries, served over baby spinach with crumbled blue cheese, egg and croutons |
$16.00 |
| Chicken Caesar Salad | $16.00 |
| Salmon Caesar Salad | $19.00 |
| Steakhouse Salad Charbroiled steak, caramelized onions, bacon, gorgonzola cheese, grape tomatoes and croutons on a bed of mixed greens |
$19.00 |
| The Old Almy House Crisp sliced pear, goat cheese, smoked bacon, toasted pine nuts, dried cranberries and baby spinach drizzled with a balsamic reduction |
$13.00 |
| Glen Salad Crispy chicken tenders, candied pecans, dried cranberries, pears, crumbled bleu cheese, mesclun greens tossed together in a creamy fig vinaigrette |
$16.00 |
| Sandwiches & Wraps | |
| Lobster Roll Fresh tender lobster in a light mayo blend served in a grilled roll |
|
| Chicken Cordon Brie Crispy chicken breast, ham, brie cheese and honey dijon dressing in a wrap |
$14.00 |
| Adam’s Tuna Melt With melted swiss cheese, tomatoes, spinach and red onion on grilled marble rye |
$14.00 |
| Turkey B.L.T. Turkey, crisp bacon, lettuce, tomato and mayo in a wrap |
$14.00 |
| Reuben Hot corned beef layered with melted swiss, sauerkraut and Thousand Island dressing on grilled rye |
$14.00 |
| Crabstone Tender crab cake, chipotle lime remoulade, tomato, red onion and mesclun greens on a grilled sweet bread roll |
$16.00 |
| The Bristol Ferry Grilled salmon, smoked bacon, baby spinach, red onion and tarragon dressing, on a grilled ciabatta roll |
$18.00 |
| Firecracker! Fried chicken dipped in Buffalo sauce, served in a wrap with crispy lettuce, tomatoes and bleu cheese dressing |
$14.00 |
| Short Rib Melt Tender boneless short rib with caramelized onions, swiss cheese and horseradish mayo on a grilled rosemary focaccia bread |
$15.00 |
| Pesto Garden Ciabatta Roasted red peppers, fresh sliced tomato, fresh mozzarella cheese, baby spinach and pesto mayonnaise |
$14.00 |
| Turkey Melt Sliced turkey breast, baby arugula, pepper jack cheese, tomato and avocado ranch on a grilled rosemary focaccia bread |
$14.00 |
| Harvest Chicken Salad Wrap Fieldstones own harvest chicken salad (with diced apple, dried cranberries and a special mayonnaise) in a wrap with mesclun greens, pine nuts and balsamic reduction |
$14.00 |
| Old Almy Village Chick Filet Sandwich Crispy chicken breast with smoked gouda, romaine, pickles, and bacon-onion mayo on a grilled ciabatta roll |
$15.00 |
| Burgers | |
| Alehouse Burger Charbroiled burger with Sam Adams teriyaki glaze, caramelized onions and garlic-herb cream cheese |
$15.00 |
| Cheese Burger Charbroiled with your choice of cheese, lettuce, and tomato |
$13.00 |
| Portsmouth BBQ Burger Smothered in our BBQ sauce and topped with bacon, red onion and cheddar cheese |
$15.00 |
| Chimichurri Burger Charbroiled half pound burger topped with chimichurri, pepper jack cheese, red onion, baby arugula and avocado ranch on grilled ciabatta roll |
$15.00 |
| Turkey Burger Charbroiled turkey burger lettuce, tomato, and your choice of cheese |
$13.00 |
| Entrees | |
| Baked Cod Fresh cod baked in a lemon white wine butter and topped with seasoned cracker crumbs |
$20.00 |
| Chimichurri Salmon Grilled salmon filet, topped with cilantro chimichurri and avocado ranch |
$20.00 |
| Baked Sea Scallops Baked in white wine butter and topped with seasoned cracker crumbs |
$23.00 |
| Sakonnet River Bake Fresh cod, shrimp and scallops in a lemon herb butter topped with seasoned cracker crumbs |
$23.00 |
| Sweet Teriyaki Shrimp Crispy shrimp tossed with asparagus, carrots, scallions, peppers and cashews in a sweet teriyaki sauce. Served over rice |
$23.00 |
| Sherry Chicken Sauteed chicken breast with chopped bacon, caramelized onions and crumbled bleu cheese in a creamy sherry sauce |
$21.00 |
| Chicken Portabella Sauteed chicken breast, portabella mushrooms, garlic, onions and grape tomatoes with marsala wine |
$21.00 |
| Smoky Applewood Chicken Spice rubbed chicken breast topped with bacon, sliced apple and cheddar-jack cheese |
$21.00 |
| Bistro Filet Tips Tender marinated chargrilled filet tips |
$23.00 |
| Pizza | |
| The Four Cheese Mozzarella, cheddar-jack and parmesan with marinara on fresh grilled dough |
$15.00 |
| Margarita Pizza Mozzarella, garlic, tomato and basil |
$15.00 |
| Short Rib Pizza Short ribs, spinach, caramelized onions, goat cheese and mozzarella cheese with a balsamic reduction |
$16.00 |
| Bacon Asparagus Pizza bacon, asparagus, goat cheese, and garlic |
$16.00 |
| Pasta | |
| Chicken Parmesan Mac & Cheese Panko crusted chicken parmesan served over trottole pasta in a cheesy marinara sauce |
$20.00 |
| Short Rib Stroganoff Tender braised boneless short rib, mushrooms, peas and egg noodle pasta served in a creamy beef gravy |
$21.00 |
| Shrimp Carbonara Sauteed shrimp, bacon, sweet peas and spaghetti in a garlic parmesan cream |
$21.00 |
| Lemon Caper Chicken Sauteed chicken breast, capers, roasted red peppers with spaghetti in a lemon garlic sauce |
$20.00 |
| Chicken Alfredo Grilled chicken and spaghetti tossed in a creamy parmesan sauce |
$20.00 |
| Shrimp and Scallop Scampi sauteed shrimp and scallops with grape tomatoes, capers, and fresh garlic with spaghetti in a lemon butter sauce |
$23.00 |
| Creamy Tuscan Pasta sauteed chicken breast, Italian sausage, sundried tomatoes, spinach, and farfalle tossed in garlic cream |
$23.00 |
| Sizzling Fajitas | |
| Marinated Grilled Chicken Served with shredded lettuce, diced tomatoes, cheddar cheese, sour cream and salsa. |
$17.00 |
| Sizzling Grilled Steak Served with shredded lettuce, diced tomatoes, cheddar cheese, sour cream and salsa. |
$18.00 |
| Seafood Platters | |
| Sam Adams Beer Battered Fish & Chips served with fries, slaw, and tartar sauce |
$18.00 |
| Fried Scallops | $23.00 |
| Sam Adams Beer Battered Shrimp | $23.00 |
| From The Oven | |
| Shepherds Pie Traditional favorite made with ground beef, mashed potatoes, corn, and topped with toasted bread crumbs. Served with a side salad. |
$16.00 |
| Chicken Pot Pie All white meat chicken, carrots, celery, peas and corn served piping hot under a crispy crust |
$16.00 |
| Lobster & Scallop Pie Seared lobster and scallops served in a creamy sherry Newburg sauce |
$23.00 |
… View more
Contact Fieldstones
Address: 980 E Main Rd, Portsmouth, RI 02871
Phone: (401) 293-5200
Website: https://www.fieldstonesgrille.com/
Hours
| Sunday | 11AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
Related Web Results
Fieldstones Grille – Fieldstones – Bar & Grill in RI
Fieldstones in Portsmouth, RI. Call us at (401) 293-5200. Check out our location and hours, and latest menu with photos and reviews.
Menu – Fieldstones – Bar & Grill in RI
Soup of the Day · French Onion Soup · Calamari Fieldstones · Sun-dried Tomato Ravioli · Poppy’s Stuffed Quahog · Shrimp Scampi Bruschetta · Patriot Nachos · Chicken …
Fieldstones Grille – Facebook
Fieldstones Grille, Portsmouth, Rhode Island. 3416 likes · 28 talking about … 980 E Main Rd, Portsmouth, RI, United States, Rhode Island. (401) 293-5200.