Fiore Menu Prices

White-tablecloth trattoria with a warm vibe offering Italian cuisine, cocktails & outdoor tables.

  4.6 – 210 reviews  $$ • Italian restaurant

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Menu

Lunch Menu
Antipasti
Olive Pesto Dip
Mediterranean mixed olives with candied walnuts, pesto, honey balsamic and olive oil
$4.00
Mushrooms
Baked button mushrooms with crab cream cheese and herbs in a gorgonzola sauce
$12.00
Ratatouille
grilled and baked eggplant, zucchini, tomatoes and goat cheese
$10.00
Mushroom Gnocchi
sautéed button mushrooms with herbs in a blue cheese, marsala cream sauce
$10.00
Hummus
classic hummus with creamy brie cheese and toasted pita bread
$9.00
Goat Cheese Garlic Bread
toasted Italian bread with garlic, parmesan, goat cheese and fresh herbs
$10.00
Bruschetta Trio
toasted bread topped with artichoke and feta, mushrooms and gorgonzola, quarto formaggio
$9.00
Soup of the Day
Soup of the Day $6.00
Insalsate
Caprese
sliced tomatoes topped with mozzarella cheese, and basil drizzled with balsamic vinaigrette
Beet
roasted beets with goat cheese and candied walnuts in a honey mustard dressing
Caesar
romaine hearts in a classic caesar dressing with parmesan cheese, croutons
Spinach
baby spinach, candied walnuts, apples, grapes, and feta cheese in a honey mustard dressing
Mista
mixed greens with blue cheese and candied walnuts in a balsamic vinaigrette
Italian Flatbread
Sweet Bacon
puff pastry square with bacon, caramelized onion, goat cheese & drizzled with honey
Pesto
puff pastry square with pesto, feta sun dried tomato and spinach
Quarto Formaggio
puff pastry square with parmesan, feta, mozzarella, and goat cheese
Margarita
puff pastry square with tomatoes, fresh mozzarella, oregano, basil and drizzled with balsamic
Sandwiches
Chicken
grilled chicken breast, basil pesto and caramelized onions
Eggplant
grilled seasonal vegetables, provolone cheese and tapenade
Lamb
roasted leg of lamb, sweet red peppers, pesto and aioli
Meatball
homemade meatballs, fresh mozzarella and marinara sauce
Entrees
Gamberi
linguine with tiger shrimp, crab and tomato sauce or creamy parmesan sauce
$17.00
Salmon Modomio
pan seared salmon with mushrooms in a champagne dill cream sauce
$17.00
Lasagna
classic meat lasagna with bolognaise sauce topped with tomato cream sauce
$18.00
Carbonara
pasta with chicken, bacon and peas in an alfredo cream sauce
$16.00
Ravioli
porcini mushrooms and ricotta cheese in a marsala cream sauce with truffle oil
$15.00
Penne Pesto
grilled chicken, roasted tomatoes and spinach in a creamy pesto sauce
$16.00
Fettuccini Bolognese
fettuccini in a classic meat sauce topped with meatballs
$16.00
Dinner Menu
Antipasti
Olive Pesto Dip
mediterranean mixed olives with candied walnuts, pesto, honey balsamic and olive oil
$4.00
Mushrooms
Baked button mushrooms with crab cream cheese and herbs in a gorgonzola sauce
$12.00
Ratatouille
grilled and baked eggplant, zucchini, tomatoes and goat cheese
$10.00
Pesto Flatbread
Italian flatbread with pesto, feta, sun dried tomatoes and spinach
$10.00
Mushroom Gnocchi
sautéed button mushrooms with herbs in a blue cheese, marsala cream sauce
$10.00
Hummus
classic hummus with creamy brie cheese and toasted pita bread
$9.00
Goat Cheese Garlic Bread
toasted Italian bread with garlic, parmesan, goat cheese and fresh herbs
$10.00
Bruschetta Trio
toasted bread topped with artichoke and feta, mushrooms and gorgonzola, quarto formaggio
$9.00
Soup of the Day
Soup of the Day $6.00
Insalsate
Caprese
sliced tomatoes topped with mozzarella cheese, and basil drizzled with balsamic vinaigrette
Beet
roasted beets with goat cheese and candied walnuts in a honey mustard dressing
Caesar
romaine hearts in a classic Caesar dressing with parmesan cheese, croutons and anchovies
Spinach
baby spinach, candied walnuts, apples, grapes, and feta cheese in a honey mustard dressing
Mista
mixed greens with blue cheese and candied walnuts in a balsamic vinaigrette
Pasta
Chicken Cannelloni
pasta stuffed with chicken, sun dried tomatoes, and blue cheese in a tomato cream sauce
$16.00
Carbonara
chicken, bacon, and peas in an alfredo cream sauce
$17.00
Ravioli
porcini mushrooms and ricotta cheese in a marsala cream sauce with truffle oil
$16.00
Marchigiana Grancha
prawns, crab meat, broccoli, mushrooms, sun dried tomatoes and crushed red pepper in an garlic olive oil sauce
$18.00
Lasagna
classic meat lasagna with bolognaise and béchamel sauce topped with tomato cream sauce
$18.00
Penne Pesto
grilled chicken, roasted tomatoes and spinach in a creamy pesto sauce
$16.00
Fettuccini Bolognese
fettuccini in a classic meat sauce
$16.00
Seafood
Salmon Modomio
pan seared salmon with mushrooms in a champagne cream dill sauce
$18.00
Gamberi Fiore
tiger shrimp with mushrooms in a champagne dill cream sauce with roasted vegetables
$18.00
Pescatore
clams, mussels, tiger shrimp, salmon, and halibut in a tomato lobster sauce over risotto
$20.00
Gamberi
linguine with tiger shrimp and crab in a tomato sauce or creamy parmesan sauce
$18.00
Classics
Moroccan Chicken
roasted airline chicken with green olives, caramelized onions, lemon in saffron sauce
$17.00
Lamb Shank
braised with lamb demi glaze and gorgonzola sauce
$20.00
Tagine
slow cooked cubes of beef with green peas and caramelized onions in a saffron sauce
$19.00
Veal Scaloppini
in your choice of picatta or marsala wine sauce
$19.00
Short Ribs
slow cooked boneless beef ribs with Demi glaze and bleu cheese sauce
$21.00
Dessert Menu
Dessert
Profiteroles a la Crème
cream puffs, vanilla crème and chocolate sauce
Limoncello
mascapone cake and limoncello custard
Chocolate Mousse Cake
fluffy chocolate mousse on a cookie crust
Tiramisu
rum ladyfingers, mascapone, marsala and espresso
Sorbetto
seasonal fruit sorbet
Cheesecake
Affogato
vanilla gelato and espresso shot
Spumoni
Mix of vanilla, chocolate and pistachio gelato
Coffee’s and More
Cappuccino $5.00
Latte $5.00
Macchiato $5.00
Espresso $5.00
Mocha $5.00
House Coffee or Tea $3.00
After Dinner Drinks
Graham’s 20 Year Tawny Porto $10.00
Graham’s 10 Year Tawny Porto $8.00
Cockburn’s Special Reserve Porto $6.00
Sandeman’s Founder’s Reserve Porto $7.00
Quady Electra Orange Moscato $5.00
Chocolate Raspberry Coffee $9.00
Chocolate Cherry Martini $9.00
Thanksgiving Menu
Course #1
Soup (Pumpkin Cream)
Salad (Classic Caesar)
Course #2
Turkey Dinner (Dark & White Meat)
with stuffing, garlic mash potatoes green beans
Course #3 – Dessert
Pecan
Pumpkin Pie

… View more

Order and Reservations

Reservations: opentable.com

Contact Fiore

Address: 5100 Clayton Rd, Concord, CA 94521

Phone: (925) 969-1887

Website: http://www.restaurantfiore.com/

Hours

Wednesday 11:30AM–2PM, 5–8:30PM
Thursday 11:30AM–2PM, 5–8:30PM
Friday 11:30AM–2PM, 5–8:30PM
Saturday 11:30AM–2PM, 5–8:30PM
Sunday 11:30AM–2PM, 5–8:30PM
Monday 11:30AM–2PM, 5–8:30PM
Tuesday 11:30AM–2PM, 5–8:30PM

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