A circa-1898 building houses this vintage-style pub known for its craft beers & large pub grub menu.
4.4 – 1 reviews $$ • American restaurant
Menu
FOOD MENU | |
CONDIMENTS / UTENSILS | |
UTENSILS – FORK/KNIFE/SPOON Only included if requested |
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NAPKINS Only included if requested |
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SALT / PEPPER Only included if requested |
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KETCHUP Only included if requested |
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MAYO Only included if requested |
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MUSTARD Only included if requested |
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APPETIZERS | |
New England Scallop Chowder – Crock | $8.00 |
New England Scallop Chowder – Bowl | $11.00 |
French Onion Soup Croutons, swiss cheese. |
$8.00 |
STUFFIES R.I. Quohogs, andouille sausage stuffing |
$9.00 |
Pan Seared Potstickers Pork dumplings, Szechuan sauce. |
$9.50 |
Crispy Thai Pork Belly Smoked pork belly, fried onion straws, Asian sweet chile sauce |
$12.00 |
Grilled Cilantro Lime Shrimp Greens, pineapple salsa |
$13.00 |
Fried Brussel Sprouts Balsamic glaze, spicy aioli |
$9.50 |
Gorgonzola & Garlic Bread Gorgonzola and allouette cheese. |
$12.00 |
WINGS | |
Single Boneless | $12.00 |
Double Boneless | $19.50 |
Triple Boneless | $28.00 |
Quad Boneless | $34.00 |
8 Wings | $12.50 |
12 Wings | $16.50 |
25 Wings | $32.00 |
50 Wings | $55.00 |
ENTREES | |
Maple Bourbon Steak Tips Char-grilled, portabella mushrooms, crispy onion straws, wild mushroom risotto |
$23.00 |
Buffalo Chicken Mac ‘n Cheese Four cheese sauce, bleu cheese, bread crumbs. |
$17.00 |
Corn and Pork Belly Risotto Parmesan risotto, grilled local corn, roasted red peppers, wild mushrooms, spinach, crispy pork belly |
$19.50 |
Salmon-Shrimp Tuscany Tomato, artichoke hearts, garlic, spinach, white wine sauce, mashed potato. |
$22.00 |
Cajun Jambalaya Shrimp, chicken, andouille, rice, creole sauce, cornbread |
$19.50 |
Bolognese Beef, pork, sausage, tomato, penne, parmesan and a touch of cream |
$18.00 |
Shepherd’s Pie Seasoned beef, corn, brown gravy, mashed potatoes. |
$16.00 |
Wicked Alfredo Andouille, chicken, roasted red peppers, penne pasta, red pepper alfredo sauce, |
$19.00 |
Tequila Lime Shrimp Spicy Cuervo lime butter, chile peppers, local corn, cheesy rice |
$22.00 |
Fish and Chips Beer batter, french fries, coleslaw. |
$18.00 |
Summer In The City Chicken breast, basil, cherry tomatoes, mushrooms, spinach, garlic wine sauce, angel hair pasta |
$18.00 |
Southern Fried Chicken Boneless breast, mashed potato, southern style white gravy, local corn medly |
$18.00 |
Baked Atlantic Haddock Cracker crumb topping, garlic mashed potatoes, vegetable. |
$19.00 |
SMOKEHOUSE BBQ | |
Memphis Mac ‘n Cheese House smoked pulled pork, crispy onion straws, smokey bbq sauce |
$18.00 |
Smoked Half Chicken Jack Daniel’s barbecue sauce. |
$17.00 |
Tuscaloosa Pulled Pork Plate Carolina barbecue sauce. |
$18.00 |
SALADS | |
Spicy Caesar Salad – CHICKEN Romaine lettuce, applewood bacon, chopped egg, croutons, parmesan, spicy caesar dressing. |
$15.00 |
Spicy Caesar Salad – SALMON Romaine lettuce, applewood bacon, chopped egg, croutons, parmesan, spicy caesar dressing. |
$17.50 |
Chipotle Chicken Tostada Salad Corn tortillas, brasied chipotle chicken, lettuce, pico de gallo, queso fresco, roasted corn, choice of dressing |
$14.00 |
Valley Chopped Salad Tomato, grilled corn, cucumber, bacon, scallions, red onion, toasted panko, romaine, egg, creamy dill dressing |
$13.00 |
Caprese Salad Local tomato, fresh mozzarella, basil pesto, red onion, baby greens, balsamic reduction. |
$14.00 |
SANDWICHES | |
Maine Lobster Roll A classic on a brioche hot dog bun |
$26.00 |
Pulled Pork Sandwich Carolina barbecue sauce, coleslaw. |
$13.50 |
Pork Belly BLT Crispy Pork belly, bacon jam, local tomato, romaine lettuce, red pepper aioli, sourdough |
$16.00 |
Balsamic Blueberry Grilled Cheese Local blueberries, sharp Vt. cheddar, goat cheese, spinach, sourdough |
$13.50 |
Fish Tacos Battered haddock, cabbage, pico de gallo, jalapeno lime crema. |
$13.50 |
Country Fried Chicken Sandwich Waffle batter, bacon jam aioli, cheddar, lettuce and tomato |
$14.50 |
Grilled Reuben Corned beef brisket, sauerkraut, swiss cheese, 1000 island dressing, grilled marble rye bread. |
$14.50 |
Solid Gold Chicken Wrap Crispy fried chicken, lettuce, tomato, cheddar, honey barbecue sauce. |
$14.50 |
Pulled Chipotle Chicken Sandwich Bacon jam, melted cheddar, cool slaw, onion straws, ciabatta roll. |
$14.00 |
GREAT BIG BURGERS | |
American BJAM Burger Bacon Jam, grilled onions, American cheese, pickles, lettuce, tomato, and Thousand Island dressing. |
$16.00 |
Cowboy Burger Bacon, cheddar, onion straws, lettuce, tomato, barbecue sauce and ranch |
$16.00 |
Bacon Burger Add bacon to the Cheeseburger. |
$15.50 |
Classic Cheeseburger Old fashioned, hand pressed, served on a toasted brioche roll with your choice of cheese. |
$13.50 |
French Onion Burger Caramelized onions, swiss cheese, lettuce, tomato, onion straws. |
$16.00 |
Beyond Meat Veggie Burger Protein packed, vegan, gluten free, GMO free and soy-free. This is the best meatless burger you’ve ever tried. |
$15.00 |
California Turkey Burger Fresh ground turkey, tomato, lettuce, red pepper aoili |
$15.00 |
SIDES | |
Side Guacamole | $4.75 |
Side Bacon | $2.00 |
Side Coleslaw | $2.50 |
Side French Fries | $4.00 |
Side Garlic Bread | $3.00 |
Side Mashed Potatoes | $2.50 |
Side Potato Salad | $2.50 |
Side Vegetable | $2.50 |
Side Sweet Fries | $4.75 |
Side Mac Cheese | $2.50 |
Side Salad | $3.50 |
Side Caesar Salad | $4.50 |
Side Chips and Salsa | $4.50 |
KIDS | |
Kids Hamburger | $7.95 |
Kids Chicken Fingers | $7.95 |
Kids Cheeseburger | $7.95 |
Kids Grilled Cheese | $7.95 |
Kids Mac & Cheese | $7.95 |
Kids Pasta | $7.95 |
Kids Cheese Pizza | $7.95 |
Kids PB & J | $7.95 |
Catering Menu | |
SMALL BITES | |
Buffalo Chicken Wings | $35.00 |
Honey BBQ Boneless Wings | $35.00 |
Pork Potstickers | $35.00 |
Spicy Chicken Quesadilla | $35.00 |
Fried Brussel Sprouts | $25.00 |
Korean BBQ Beef Strips | $50.00 |
Arancini | $20.00 |
Sweet Potato Tater Tots | $36.00 |
Cocktail Shrimp | $45.00 |
Coconut Shrimp | $45.00 |
Mini Maryland Crab Cakes | $90.00 |
Magic Scallops | $50.00 |
BUFFET | |
Munchie Buffet Choose 4 items from Small Bites list. Minimum 25 Guests |
$12.95 |
Barbecue Buffet Choose 2 meats from Chefwilly’s Smokehouse list. Served with choice of 2 sides and cornbread. Minimum 15 Guests |
$17.95 |
CHEFWILLY’S SMOKEHOUSE | |
Burnt Ends | $15.95 |
Pulled Pork | $12.95 |
Pulled Chicken | $12.95 |
Smoked Beef Brisket | $15.95 |
Smoked Half Chicken | $8.95 |
St. Louis Spare Ribs per rack (12 ribs) |
$21.95 |
WHOLE ROASTED MEATS | |
Roast Pork Loin Approximately 5 lbs. trimmed, serves up to 10 |
$80.00 |
1/2 Prime Ribeye Approximately 8 lbs. trimmed, serves up to 10 |
$190.00 |
Beef Tenderloin Approximately 4.5lbs. trimmed, serves up to 8 |
$225.00 |
Oven Roast Turkey Breast Approximately 8 lbs. trimmed, serves up to 15 |
$120.00 |
FITZWILLY’S HOUSE-MADE SIDE DISHES | |
Baked Potato Soup | $16.00 |
Guinness Beef Stew | $23.00 |
Cole Slaw | $9.95 |
Potato Salad | $9.95 |
Roasted Garlic Mashed Potato | $9.95 |
Basmati Rice Pilaf | $9.95 |
Mac ‘n Cheese | $15.00 |
Baked Beans with Pork | $9.95 |
Potato Lasagna | $35.00 |
Cornbread Mini Loaves | $15.00 |
Tossed Garden Salad | $25.00 |
Caesar Salad | $30.00 |
Chicken Caesar Salad | $45.00 |
ENTREES | |
Chicken Parmesan with Spaghetti | $70.00 |
Chicken Marsala | $70.00 |
Chicken Piccata | $70.00 |
Tenderloin Tips Marsala | $95.00 |
Shepherd’s Pie | $55.00 |
Momma’s Mac ‘n Cheese | $55.00 |
Buffalo Chicken Mac ‘n Cheese | $65.00 |
Lobster Mac ‘n Cheese | $120.00 |
Wicked Alfredo | $70.00 |
Cajun Shrimp Penne | $90.00 |
Penne Gorgonzola Primavera | $70.00 |
Harvest Risotto | $70.00 |
Atlantic Salmon Tuscany | $95.00 |
Baked Seafood Savannah Cassarole | $125.00 |
Baked Atlantic Haddock | $70.00 |
… View more
Contact Fitzwilly’s Restaurant
Address: 23 Main St, Northampton, MA 01060
Phone: (413) 584-8666
Website: http://fitzwillys.com/
Hours
Friday | 11:30AM–9:45PM |
Saturday | 11:30AM–9:45PM |
Sunday | 11:30AM–8:30PM |
Monday | 11:30AM–8:30PM |
Tuesday | 11:30AM–8:30PM |
Wednesday | 11:30AM–8:30PM |
Thursday | 11:30AM–8:30PM |
Related Web Results
Fitzwilly’s Restaurant & Bar – Located in Downtown …
Fitzwilly’s is open for indoor dining daily beginning at 11:30 a.m. We are serving a scaled down version of our delicious menu, including many of our “old …
Menu – Fitzwilly’s Restaurant & Bar
Maple Bourbon Steak Tips. $23.00. Char-grilled, portabella mushrooms, crispy onion straws, wild mushroom risotto · Buffalo Chicken Mac ‘n Cheese. $17.00. Four …
Fitzwilly’s Restaurant | Facebook
Page · American Restaurant. 23 Main St, Northampton, MA, United States, Massachusetts. (413) 584-8666. [email protected]. fitzwillys.com.