4.3 – 213 reviews $$ • Indian restaurant
Menu
Flavors Cuisine Of India menu | |
All Day – Appetizers | |
Lasuni Gobi Vegan. Cauliflower florets tossed with garlic, tomato sauce and green herbs. |
$9.48 |
Vegetable Samosa (2) Vegetarian. Two pieces of crispy fried pastries stuffed with potatoes and green peas. |
$7.98 |
Veg Bhajia Vegetarian. An assortment of vegetable fritter (potato, cauliflower and eggplant.) |
$8.48 |
Chicken 65 South Indian signature dish recreated for you by the chef. |
$10.48 |
Paneer Pakora Vegetarian. Homemade Indian semi-soft cubes of cheese dipped in chickpeas batter and deep-fried. |
$9.48 |
Fish Pakora Tender pieces of boneless fish dipped in chickpeas batter and deep-fried. |
$9.98 |
All Day – Salad | |
Flavors Salad Vegetarian. Dices of fresh garden vegetables served with chef’s special dressing. |
$6.48 |
All Day – Soup | |
Mulligatawny Soup Vegetarian. A popular soup made of lentils and vegetables with coconut flavor. |
$6.48 |
Palak Rasam Spicy. Vegetarian. Hot and sour soup made with chopped spinach, garlic, herbs and spices. |
$6.48 |
All Day – Chicken Entrées | |
Chicken Saag Gluten free. Chicken cooked in creamy spinach sauce. |
$15.48 |
Butter Chicken Gluten free. Chicken in silky, creamy tomato gravy. |
$15.48 |
Chicken Curry Gluten free. Chicken cooked in rich, aromatic traditional Indian curry sauce. |
$14.94 |
Chicken Vindaloo Gluten free. Chicken and potatoes in tangy curry sauce. |
$14.94 |
Chicken Chettinad Chicken cooked in black peppercorn and south Indian sauce. |
$14.94 |
Kadai Chicken Gluten free. Chicken cooked with onions and bell peppers in semi dry sauce. |
$14.94 |
Doi Murgi Gluten free. Chicken in a lightly curried, ground coriander and yogurt sauce. |
$14.94 |
Chili Chicken Marinated chicken deep-fried and cooked in spicy Indo-Chinese sauce. |
$15.48 |
Chicken Tikka Masala Gluten free. Breast of chicken broiled in tandoori oven and cooked in creamy tomato curry sauce. |
$15.48 |
Chicken Korma Chicken in spiced creamy cashew sauce. |
$15.48 |
All Day – Lamb & Goat Entrées | |
Lamb Curry Gluten free. Lamb cooked in rich, aromatic traditional Indian curry sauce. |
$18.48 |
Lamb Vindaloo Tender pieces of lamb in a hot and sour, tangy tomato curry with potatoes. |
$18.48 |
Lamb Rogan Josh Gluten free. Lamb cooked with garam masala yogurt and tomatoes. |
$18.48 |
Lamb Saag Gluten free. Lamb In a delicately spiced spinach gravy. |
$18.98 |
Lamb Tikka Masala Gluten free. Lamb cooked in cashew and creamy tomato curry sauce. |
$18.98 |
Lamb Pasanda Gluten free. Lamb cooked in creamy curried cashew and almond sauce. |
$18.98 |
Goat Curry Gluten free. Bone in goat meat cooked with fresh ground spices. |
$20.98 |
Kadai Lamb Lamb cooked with onions and bell peppers in semi dry gravy. |
$18.48 |
All Day – Beef Entrées | |
Beef Curry Gluten free. Beef cooked in rich, aromatic traditional Indian curry sauce. |
$17.48 |
Beef Vindaloo Tender pieces of beef in a hot and sour, tangy tomato curry with potatoes. |
$17.48 |
Beef Rogan Josh Gluten free. A aromatic beef curry. Rogan josh is a signature dish of Kashmiri cuisine. |
$17.48 |
Beef Korma Gluten free. Beef in a mildly spiced curried creamy pistachio and cashew sauce with dash of saffron. |
$17.98 |
All Day – Vegetables Entrées | |
Chana Masala Vegan. Chickpea cooked in onion, tomato sauce with traditional Indian spices. |
$12.98 |
Sabji Masala Vegetarian. Gluten free. Mixed Vegetables cooked in cashew and creamy tomato curry sauce. |
$13.48 |
Paneer Pasanda Vegetarian. Gluten free. Homemade paneer cooked in spiced creamy cashew curry sauce with dash of saffron. |
$14.48 |
Bhandi Do Pyaza Vegan. Gluten free. Fresh okra cooked with onions, bell peppers, herbs and spices. |
$14.48 |
Aloo Gobi Vegan. Gluten free. Cauliflower and potatoes cooked with turmeric, cumin and Indian spices. |
$14.48 |
Dal Tadka Vegan. Lentils cooked with onions, tomatoes and tempered with tadka. |
$14.48 |
Paneer Tikka Masala Gluten free. Cubed of Indian cottage cheese cooked in cashew and creamy tomato curry sauce. |
$14.48 |
Mutter Paneer Vegetarian. Gluten free. Green peas and Indian cheese in tangy tomato and creamy sauce. |
$14.48 |
Malai Kofta Vegetarian. Vegetable and cheese balls served in cashew and creamy sauce. |
$14.48 |
Vegetables Korma Vegetarian. Gluten free. An assortment of vegetables cooked in a mildly spiced creamy cashew and almond sauce. |
$14.48 |
Sabji Saag Malai Vegetarian. Gluten free. Cauliflowers, potatoes and paneer cooked in silky spinach creamy sauce. |
$14.48 |
Saag Paneer Vegetarian. Gluten free. Paneer cooked in silky spinach creamy sauce. |
$14.48 |
Chana Saag Vegetarian. Chickpeas cooked in silky spinach creamy sauce. |
$14.48 |
Mushroom Saag Vegetarian. Gluten free. Mushroom cooked in silky spinach creamy sauce. |
$14.48 |
Aloo Palak Vegetarian. Gluten free. Potatoes cooked in silky spinach creamy sauce. |
$14.48 |
Mushroom Mutter Mushroom and cottage cheese in tangy tomato and creamy sauce. |
$14.48 |
All Day – Seafood Entrées | |
Shrimp Curry Gluten free. Shrimp cooked in rich, aromatic traditional curry sauce. |
$17.48 |
Shrimp Korma Gluten free. Shrimp cooked in spiced creamy cashew curry sauce with dash of saffron. |
$17.98 |
Shrimp Saag Gluten free. Shrimp cooked In a delicately spiced spinach gravy. |
$17.98 |
Shrimp Masala Gluten free. Shrimp cooked in cashew and creamy tomato curry sauce. |
$17.98 |
Fish Curry Gluten free. Fish cooked in rich, aromatic traditional curry sauce. |
$17.48 |
Fish Korma Gluten free. Fish Cooked in spiced creamy cashew curry sauce with dash of saffron. |
$17.98 |
Fish Masala Gluten free. Fish cooked in cashew & creamy tomato curry sauce. |
$17.98 |
Shrimp Vindaloo A Goan specialty, Shrimp cooked in tangy tomato curry sauce w/ potatoes. |
$17.48 |
All Day – Rice Specialties | |
Chicken Biryani Long grained basmati rice and curried chicken stew cooked in traditional way. |
$15.48 |
Vegetable Biryani Long grained basmati rice and curried vegetables cooked in traditional way. |
$15.48 |
Lamb Biryani Long grained basmati rice and curried lamb stew cooked in traditional way. |
$19.48 |
Beef Biryani Long grained basmati rice and curried Beef stew cooked in traditional way. |
$19.48 |
Goat Biryani Long grained basmati rice and curried bone in goat stew cooked in traditional way. |
$22.48 |
Shrimp Biryani Long grained basmati rice and curried shrimp stew cooked in traditional way. |
$18.48 |
Chicken Fried Rice Long grained basmati rice cooked with chicken and vegetable Indo-Chinese style. |
$15.48 |
Vegetable Fried Rice Long grained basmati rice cooked with vegetable Indo-Chinese style. |
$14.48 |
Shrimp Fried Rice Long grained basmati rice cooked with shrimp and vegetable Indo Chinese style. |
$17.48 |
All Day – Tahdoori (Grills) | |
Tandoori Chicken Gluten free. Tandoori chicken is the best known Indian delicacy, bone in chicken marinated with special spices and grill in clay oven. |
$18.48 |
Chicken Tikka Gluten free. Chunks of chicken breast marinated with yogurt, herbs and spices. |
$18.48 |
Tandoori Mix Grill Gluten free. Combination of chicken, lamb and shrimp served on smoking sizzler. |
$22.48 |
Boti Kabab Cubes of boneless lamb grill in Indian clay oven. |
$23.48 |
Tandoori Shrimp Jumbo shrimp marinated in yogurt, lemon juice, spices and grill in clay oven. |
$20.48 |
All Day – Bread (Naan) | |
Naan Traditional Punjabi bread. |
$3.94 |
Garlic Naan Naan seasoned with minced garlic. |
$5.08 |
Onion Kukcha Naan seasoned with chopped onions. |
$5.48 |
Cheese Naan Naan stuffed with cheese. |
$6.08 |
Roti Whole wheat bread baked in Tandoor. |
$4.98 |
All Day – Desserts | |
Gulab Jamun Fried cheese ball soaked in honey syrup. |
$4.49 |
Rice Kheer Indian style rice pudding. |
$4.49 |
All Day – Side Dishes | |
Papad Crisp deep fried wafers made of rice and lentil flour. |
$3.29 |
Raita Yogurt with chunks of cucumber and carrot. |
$3.29 |
Hot Pickle Chunks of lemon or mango in spices. |
$2.49 |
Side Of Rice | $3.99 |
All Day – Beverages | |
Mango Lassi Traditional yogurt and mango drink. |
$5.49 |
Sweet Lassi Refreshing yogurt drink sweetened with rose water. |
$5.49 |
Salted Lassi Refreshing salted yogurt drinks with crushed cumin. |
$4.99 |
Masala Tea Hot milk tea with Indian spices. |
$3.99 |
Coke Products | $1.49 |
Ice Tea | $1.99 |
Bottled Water | $1.00 |
… View more
Contact Flavors Cuisine of India
Address: 108 Dr Martin Luther King Jr Dr W, Starkville, MS 39759
Phone: (662) 617-8226
Website: https://www.flavorscuisinestarkville.com/
Hours
Saturday | 11:30AM–3PM, 4:30–9:30PM |
Sunday | 11:30AM–3PM, 4:30–9:30PM |
Monday | 11:30AM–3PM, 4:30–9:30PM |
Tuesday | Closed |
Wednesday | 11:30AM–3PM, 4:30–9:30PM |
Thursday | 11:30AM–3PM, 4:30–9:30PM |
Friday | 11:30AM–3PM, 4:45–9:30PM |
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