Flavors Cuisine of India Menu Prices

  4.3 – 213 reviews  $$ • Indian restaurant

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Menu

Flavors Cuisine Of India menu
All Day – Appetizers
Lasuni Gobi
Vegan. Cauliflower florets tossed with garlic, tomato sauce and green herbs.
$9.48
Vegetable Samosa (2)
Vegetarian. Two pieces of crispy fried pastries stuffed with potatoes and green peas.
$7.98
Veg Bhajia
Vegetarian. An assortment of vegetable fritter (potato, cauliflower and eggplant.)
$8.48
Chicken 65
South Indian signature dish recreated for you by the chef.
$10.48
Paneer Pakora
Vegetarian. Homemade Indian semi-soft cubes of cheese dipped in chickpeas batter and deep-fried.
$9.48
Fish Pakora
Tender pieces of boneless fish dipped in chickpeas batter and deep-fried.
$9.98
All Day – Salad
Flavors Salad
Vegetarian. Dices of fresh garden vegetables served with chef’s special dressing.
$6.48
All Day – Soup
Mulligatawny Soup
Vegetarian. A popular soup made of lentils and vegetables with coconut flavor.
$6.48
Palak Rasam
Spicy. Vegetarian. Hot and sour soup made with chopped spinach, garlic, herbs and spices.
$6.48
All Day – Chicken Entrées
Chicken Saag
Gluten free. Chicken cooked in creamy spinach sauce.
$15.48
Butter Chicken
Gluten free. Chicken in silky, creamy tomato gravy.
$15.48
Chicken Curry
Gluten free. Chicken cooked in rich, aromatic traditional Indian curry sauce.
$14.94
Chicken Vindaloo
Gluten free. Chicken and potatoes in tangy curry sauce.
$14.94
Chicken Chettinad
Chicken cooked in black peppercorn and south Indian sauce.
$14.94
Kadai Chicken
Gluten free. Chicken cooked with onions and bell peppers in semi dry sauce.
$14.94
Doi Murgi
Gluten free. Chicken in a lightly curried, ground coriander and yogurt sauce.
$14.94
Chili Chicken
Marinated chicken deep-fried and cooked in spicy Indo-Chinese sauce.
$15.48
Chicken Tikka Masala
Gluten free. Breast of chicken broiled in tandoori oven and cooked in creamy tomato curry sauce.
$15.48
Chicken Korma
Chicken in spiced creamy cashew sauce.
$15.48
All Day – Lamb & Goat Entrées
Lamb Curry
Gluten free. Lamb cooked in rich, aromatic traditional Indian curry sauce.
$18.48
Lamb Vindaloo
Tender pieces of lamb in a hot and sour, tangy tomato curry with potatoes.
$18.48
Lamb Rogan Josh
Gluten free. Lamb cooked with garam masala yogurt and tomatoes.
$18.48
Lamb Saag
Gluten free. Lamb In a delicately spiced spinach gravy.
$18.98
Lamb Tikka Masala
Gluten free. Lamb cooked in cashew and creamy tomato curry sauce.
$18.98
Lamb Pasanda
Gluten free. Lamb cooked in creamy curried cashew and almond sauce.
$18.98
Goat Curry
Gluten free. Bone in goat meat cooked with fresh ground spices.
$20.98
Kadai Lamb
Lamb cooked with onions and bell peppers in semi dry gravy.
$18.48
All Day – Beef Entrées
Beef Curry
Gluten free. Beef cooked in rich, aromatic traditional Indian curry sauce.
$17.48
Beef Vindaloo
Tender pieces of beef in a hot and sour, tangy tomato curry with potatoes.
$17.48
Beef Rogan Josh
Gluten free. A aromatic beef curry. Rogan josh is a signature dish of Kashmiri cuisine.
$17.48
Beef Korma
Gluten free. Beef in a mildly spiced curried creamy pistachio and cashew sauce with dash of saffron.
$17.98
All Day – Vegetables Entrées
Chana Masala
Vegan. Chickpea cooked in onion, tomato sauce with traditional Indian spices.
$12.98
Sabji Masala
Vegetarian. Gluten free. Mixed Vegetables cooked in cashew and creamy tomato curry sauce.
$13.48
Paneer Pasanda
Vegetarian. Gluten free. Homemade paneer cooked in spiced creamy cashew curry sauce with dash of saffron.
$14.48
Bhandi Do Pyaza
Vegan. Gluten free. Fresh okra cooked with onions, bell peppers, herbs and spices.
$14.48
Aloo Gobi
Vegan. Gluten free. Cauliflower and potatoes cooked with turmeric, cumin and Indian spices.
$14.48
Dal Tadka
Vegan. Lentils cooked with onions, tomatoes and tempered with tadka.
$14.48
Paneer Tikka Masala
Gluten free. Cubed of Indian cottage cheese cooked in cashew and creamy tomato curry sauce.
$14.48
Mutter Paneer
Vegetarian. Gluten free. Green peas and Indian cheese in tangy tomato and creamy sauce.
$14.48
Malai Kofta
Vegetarian. Vegetable and cheese balls served in cashew and creamy sauce.
$14.48
Vegetables Korma
Vegetarian. Gluten free. An assortment of vegetables cooked in a mildly spiced creamy cashew and almond sauce.
$14.48
Sabji Saag Malai
Vegetarian. Gluten free. Cauliflowers, potatoes and paneer cooked in silky spinach creamy sauce.
$14.48
Saag Paneer
Vegetarian. Gluten free. Paneer cooked in silky spinach creamy sauce.
$14.48
Chana Saag
Vegetarian. Chickpeas cooked in silky spinach creamy sauce.
$14.48
Mushroom Saag
Vegetarian. Gluten free. Mushroom cooked in silky spinach creamy sauce.
$14.48
Aloo Palak
Vegetarian. Gluten free. Potatoes cooked in silky spinach creamy sauce.
$14.48
Mushroom Mutter
Mushroom and cottage cheese in tangy tomato and creamy sauce.
$14.48
All Day – Seafood Entrées
Shrimp Curry
Gluten free. Shrimp cooked in rich, aromatic traditional curry sauce.
$17.48
Shrimp Korma
Gluten free. Shrimp cooked in spiced creamy cashew curry sauce with dash of saffron.
$17.98
Shrimp Saag
Gluten free. Shrimp cooked In a delicately spiced spinach gravy.
$17.98
Shrimp Masala
Gluten free. Shrimp cooked in cashew and creamy tomato curry sauce.
$17.98
Fish Curry
Gluten free. Fish cooked in rich, aromatic traditional curry sauce.
$17.48
Fish Korma
Gluten free. Fish Cooked in spiced creamy cashew curry sauce with dash of saffron.
$17.98
Fish Masala
Gluten free. Fish cooked in cashew & creamy tomato curry sauce.
$17.98
Shrimp Vindaloo
A Goan specialty, Shrimp cooked in tangy tomato curry sauce w/ potatoes.
$17.48
All Day – Rice Specialties
Chicken Biryani
Long grained basmati rice and curried chicken stew cooked in traditional way.
$15.48
Vegetable Biryani
Long grained basmati rice and curried vegetables cooked in traditional way.
$15.48
Lamb Biryani
Long grained basmati rice and curried lamb stew cooked in traditional way.
$19.48
Beef Biryani
Long grained basmati rice and curried Beef stew cooked in traditional way.
$19.48
Goat Biryani
Long grained basmati rice and curried bone in goat stew cooked in traditional way.
$22.48
Shrimp Biryani
Long grained basmati rice and curried shrimp stew cooked in traditional way.
$18.48
Chicken Fried Rice
Long grained basmati rice cooked with chicken and vegetable Indo-Chinese style.
$15.48
Vegetable Fried Rice
Long grained basmati rice cooked with vegetable Indo-Chinese style.
$14.48
Shrimp Fried Rice
Long grained basmati rice cooked with shrimp and vegetable Indo Chinese style.
$17.48
All Day – Tahdoori (Grills)
Tandoori Chicken
Gluten free. Tandoori chicken is the best known Indian delicacy, bone in chicken marinated with special spices and grill in clay oven.
$18.48
Chicken Tikka
Gluten free. Chunks of chicken breast marinated with yogurt, herbs and spices.
$18.48
Tandoori Mix Grill
Gluten free. Combination of chicken, lamb and shrimp served on smoking sizzler.
$22.48
Boti Kabab
Cubes of boneless lamb grill in Indian clay oven.
$23.48
Tandoori Shrimp
Jumbo shrimp marinated in yogurt, lemon juice, spices and grill in clay oven.
$20.48
All Day – Bread (Naan)
Naan
Traditional Punjabi bread.
$3.94
Garlic Naan
Naan seasoned with minced garlic.
$5.08
Onion Kukcha
Naan seasoned with chopped onions.
$5.48
Cheese Naan
Naan stuffed with cheese.
$6.08
Roti
Whole wheat bread baked in Tandoor.
$4.98
All Day – Desserts
Gulab Jamun
Fried cheese ball soaked in honey syrup.
$4.49
Rice Kheer
Indian style rice pudding.
$4.49
All Day – Side Dishes
Papad
Crisp deep fried wafers made of rice and lentil flour.
$3.29
Raita
Yogurt with chunks of cucumber and carrot.
$3.29
Hot Pickle
Chunks of lemon or mango in spices.
$2.49
Side Of Rice $3.99
All Day – Beverages
Mango Lassi
Traditional yogurt and mango drink.
$5.49
Sweet Lassi
Refreshing yogurt drink sweetened with rose water.
$5.49
Salted Lassi
Refreshing salted yogurt drinks with crushed cumin.
$4.99
Masala Tea
Hot milk tea with Indian spices.
$3.99
Coke Products $1.49
Ice Tea $1.99
Bottled Water $1.00

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Menu Photos

Contact Flavors Cuisine of India

Address: 108 Dr Martin Luther King Jr Dr W, Starkville, MS 39759

Phone: (662) 617-8226

Website: https://www.flavorscuisinestarkville.com/

Hours

Saturday 11:30AM–3PM, 4:30–9:30PM
Sunday 11:30AM–3PM, 4:30–9:30PM
Monday 11:30AM–3PM, 4:30–9:30PM
Tuesday Closed
Wednesday 11:30AM–3PM, 4:30–9:30PM
Thursday 11:30AM–3PM, 4:30–9:30PM
Friday 11:30AM–3PM, 4:45–9:30PM

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