Flea Street Menu Prices

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Upscale mainstay for Californian-New American fare focusing on sustainable ingredients.

Flea Street has been a Silicon Valley favorite since 1980. The atmosphere is contemporary, sophisticated and inviting. The menu is a celebration of the rich Northern California food community: seafood is caught in the nearby Pacific, produce is carefully sourced from local farms, meat is grass-fed or pasture-raised to name just a few. Flea Street offers innovative yet approachable cuisine that showcases the very best of the season. Our bar specializes in martinis and unique cocktails using small batch liquors. A wine list features the best of California’s extraordinary vineyards with an emphasis on the local appellation–the Santa Cruz Mountains.

  4.5 – 336 reviews  $$$$ • New American restaurant

Photo Gallery

Menu

To Start
Oysters
Cucumber & yuzu mignonette
Chicken Liver Toast
Asian pear, radish, pea tendrils		 $14.00
Butternut Squash Soup
Sunchokes, crème fraiche		 $14.00
Lollo Rosso Autumn Fruit Salad
Almond, lamb chopper, brown butter		 $14.00
Little Gem Caesar Salad
Anchovy dressing, radish, torn bread, parmesan		 $15.00
Kampachi Crudo
Blistered shishito, pluot, shiro dashi, sesame seeds, nori		 $22.00
To Continue
Ricotta Gnocchi
Chanterelle mushrooms, romanesco, olive, sweet onion puree		 $21.00
House Smoked Pork Belly
Salad of frisee, lentils, bay blue, poached farm egg		 $21.00
Autumn Crudite
Smoked trout, shaved root vegetables, greens from our garden, bagna cauda		 $18.00
Honeynut Squash Risotto
Matsutake mushroom, nettle and pumpkin seed gremolata		 $22.00
Pan Roasted Lingcod
Sherry garlic glaze, tokyo turnips, uni kombu sauce		 $23.00
And Then
Chickpea Fritters
Broccoli, kohlrabi, marinated eggplant, cranberry bean hummus, lemon yogurt		 $31.00
Harley Goat Cheese Ravioli
Apples, sunchoke, maitake mushrooms, treviso, pine nuts, caraway breadcrumb		 $34.00
Pacific Coast Catch
Taylor farm mussels, squid, shrimp, potato, tomato broth, saffron aioli, sourdough		 $44.00
Pasture-Raised Chicken
Barbecue heirloom lima beans, braised greens, bacon fat, jimmy nardello peppers		 $36.00
Marin Sun Beef Short Rib
Smashed potatoes, carrots, kale, french curry, lime creme fraiche		 $38.00
To Take Home
From Our Kitchen To Your Oven – Organic Buttermilk Biscuits (Martin’s) – Dozen $22.00

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Order and Reservations

Reservations: cooleatz.comopentable.com

Contact Flea Street

Address: 3607 Alameda de las Pulgas, Menlo Park, CA 94025

Phone: (650) 854-1226

Website: https://www.cooleatz.com/

Hours

Wednesday 5:30–9PM
Thursday 5:30PM–9AM
Friday 5:30–9PM
Saturday 5:30–9PM
Sunday Closed
Monday Closed
Tuesday 5:30–9PM

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