The harbor views are the draw at this massive American eatery/lounge with a focus on fish fare.
4.3 – 1 reviews $$ • Seafood restaurant
Menu
| Appetizers | |
| New England Clam Chowder A blend of our own clams, potatoes and cream |
$7.00 |
| Stuffed Quahog Our own mild quahog served with drawn butter |
$11.00 |
| Boneless Buffalo Tenders Tossed in our hot sauce, served with blue cheese, carrots and celery |
$14.00 |
| Onion Rings Our own hand cut rings |
$17.00 |
| Sesame Scared Tuna Seaweed salad, wasabi, pickled ginger and soy sauce |
$22.00 |
| Bang Bang Shrimp Crispy fried, tossed in a creamy sweet chili sriracha sauce |
$20.00 |
| Mussels Chirizo, san marzano tomatoes, fresh herbs, garlic, butter |
$20.00 |
| Calamari Fried with banana peppers, finished with flat leaf parsley. marinara sauce |
$19.00 |
| Salads | |
| Garden Salad | $7.00 |
| Caesar Salad Fresh romaine with caesar dressing and croutons |
$8.00 |
| Butter Lettuce Salad Cucumber ribbon, strawberries, toasted almonds, goat cheese, dried blueberries, strawberry lemon vinaigrette |
$16.00 |
| Raw Bar | |
| Seafood Tower 2 oysters, 2 clams, 2 shrimp, scared tuna |
$38.00 |
| Oysters On The Half Shell Six freshly shucked cotuit oysters with cocktail sauce |
$19.00 |
| Clams On The Half Shell Six freshly shucked clams with cocktail sauce |
$17.00 |
| Shrimp Cocktail Your jumbo shrimp with spicy cocktail sauce |
$15.00 |
| Sandwiches | |
| Classic Hamburger Burger with lettuce, tomato, pickle, french fries |
$16.00 |
| Vermont Burger Smoked bacon, smoked maple cheddar and maple aioli |
$20.00 |
| Lobster Roll Fresh lobster meat and mayo in a torpedo roll, served with potato chips |
$37.00 |
| Lobsters | |
| 1 1/4 Lb. Baked Stuffed Lobster Maine lobster stuffed with crab meat stuffing, shrimp and scallops, served with choice of starch |
|
| 1 1/4 Lb. Steamed Maine Lobster Served with choice of starch |
|
| Entrees | |
| Baked Native Cod Panko crumbs, mashed potatoes, sautéed spinach, lemon caper butter sauce |
$32.00 |
| Salmon Grilled, sweet pea ravioli, grilled artichoke roasted fennel sundried tomato salad, rosemary garlic lemon oil |
$34.00 |
| Steak Tips Mashed potatoes, asparagus, roasted cipollini onions |
$30.00 |
| Halibut Pan seared, pancetta parmesan risotto, grilled zucchini, grilled plum tomato, lemon ricotta cheese, basil oil, roasted red pepper vinegar |
$40.00 |
| Haddock Pan seared, lobster bisque, green beans, heirloom tomato salad, griddled cornbread |
$35.00 |
| Half Roasted Chicken Roasted yukon gold potatoes, green beans, basil citrus compound butter |
$27.00 |
| Shrimp And Scallops Fresh spaghetti, arugula, roasted garlic, fresh herbs, red pepper flakes, corn, white wine, butter |
$34.00 |
| Sides | |
| Mashed Potatoes | $6.00 |
| Jasmine Rice | $5.00 |
| French Fries | $6.00 |
| Caramelized Onions | $2.50 |
| Broccolini | $6.00 |
| Asparagus | $6.00 |
| Bacon | $4.50 |
| Boiled Red Bliss Potatoes. | $4.00 |
| Parmesan Cheese Risotto | $7.00 |
| Cole Slaw. | $3.00 |
| Rice Pilaf | $4.00 |
| Vegetarian | |
| Parmesan Risotto Kalamata olives, roasted garlic, grilled artichokes, arugula herb salad |
$22.00 |
| Three Grain Veggie Burger Brioche, green leaf lettuce, tomato, pickled red onion |
$16.00 |
| Fresh List | |
| Swordfish | $35.00 |
| Salmon | $33.00 |
| Haddock | $31.00 |
| Halibut | $40.00 |
| Cape Cod Classics | |
| Fish & Chip Fresh native cod, tartar sauce |
$27.00 |
| Fried Scallops Native sea scallops freshly breaded, tartar sauce |
$32.00 |
| Fried Clams Sweet whole-bellied clams freshly breaded and delicious, tartar sauce |
$37.00 |
| Fried Shrimp Shrimp fried golden brown, cocktail sauce |
$28.00 |
| Fisherman’s Platter Scallops, shrimp, cod and clams, tartar and cocktail sauce |
$35.00 |
| Baked Scallops Oven broiled with white wine and butter, topped with ritz cracker crumbs |
$32.00 |
| Flying Bridge Favorites | |
| Statler Chicken Herb and garlic marinated, pan-roasted, parmesan risolto, haricot verts, thyme chicken jus |
$25.00 |
| Wild Mushroom Risotto Green peas. Parmesan cheese, basil oil |
$18.00 |
| Shrimp Scampi Five shrimp sautéed with garlic, white wine, tomato and fresh basil. Served with linguini topped with parmesan cheese |
$26.00 |
| Seared Scallops Sweet potato, pablano pepper, charred corn hash. bacon onion jam |
$32.00 |
| Blackened Haddock Shrimp and pea “mac & cheese” with orzo. julienne zucchini, citrus butter |
$28.00 |
| Grilled Swordfish Marble potatoes, shallots, shiitake mushrooms. spinach, romesco sauce |
$30.00 |
| Grilled Salmon Jasmine rice, baby bok choy, julienne carrots, orange soy ginger vinaigrette |
$28.00 |
| Paella Spanish bomba rice, smoked chicken, pork. chourico, shrimp, calamari, scallops, mussels, clams. onions. peppers, peas & saffron |
$31.00 |
| Cape Cod Stew Scallops, cod. mussels, clams, shrimp and chourico in a saffron tomato broth served with garlic crostini |
$29.00 |
| Martinis | |
| American Cosmo Tito’s handmade vodka, cointreau, splash of cranberry |
$14.50 |
| Espresso Martini Van gogh double espresso vodka, baileys irish cream |
$14.50 |
| Chocolate Martini Smirnoff vanilla vodka, godiva chocolate liqeur |
$14.50 |
| French Martini Ketel one, chambord, pineapple juice |
$14.50 |
| Blueberry Martini Van gogh blueberry vodka, triple sec. splash of soda |
$14.50 |
| Pink Flamingo Smirnoff raspberry vodka, cranberry juice, pink lemonade |
$14.50 |
| Island Martini Absolut lime vodka, triple sec. splash of cranberry juice |
$14.50 |
| Lemon Drop Ketel one citroen, splash of sour mix. squeeze of lemon |
$14.50 |
| Bridge Manhattan Michter’s rye, foro rosso vermouth, bitters |
$14.50 |
| Frozen Delights | |
| Mudslide Baileys, kahlúa & vodka with vanilla ice cream |
$12.00 |
| Bushwacker Baileys, kahlúa, amaretto, vodka, milk |
$12.00 |
| Peanut Butter Mudslide Skrewball peanut butter whiskey. Baileys & kahlúa with vanilla ice cream |
$12.00 |
| Specialty Cocktails | |
| Flying Bridge Rum Punch Captain morgan spiced rum, mount gay rum, peach schnapps, pineapple, cranberry and orange juice with a myer’s float |
$12.00 |
| Absolut Lime Mule Absolut lime vodka and ginger beer |
$10.00 |
| Cadillac Margarita Don julio blanco, grand marnier, margarita mix |
$14.00 |
| Cayman Lemonade Ketel one vodka, triple sec. Peach schnapps, cranberry juice and club soda |
$10.00 |
| Pain Killer Barcardi rum, cream of coconut, orange and pineapple juice |
$12.00 |
| Flying Bridge Cooler Tito’s handmade vodka, sierra mist and cranberry juice |
$10.00 |
| Passion Fruit Margarita Don julio blanco, passion fruit liqueur. Sour mix |
$12.00 |
| Mai Tai Myer’s dark rum, mount gay rum, fresh lime juice, pineapple and orange juice, topped with grenadine |
$12.00 |
| Watermelon Mojito Malibu watermelon, fresh mint, lime juice, soda water |
$12.00 |
| Coconut Margarita 1800 coconut tequila, cointreau, real coconut, fresh lime juice |
$12.00 |
| Cucumber And Mint Spritzer Ketel one botanical cucumber and mint, fiorente elderflower liqueur, soda water |
$10.00 |
| Bourbon Lemonade Bulleit bourbon, cointreau, lemonade |
$11.00 |
| White Wine | |
| White Zinfandel, Estrella California |
$8.00 |
| Sauvignon Blanc, Haymaker New zealand |
$10.00 |
| Sauvignon Blanc, Charles Krug California |
$11.00 |
| Pinot Grigio, Ck Mondavi California |
$10.00 |
| Pinot Grigio, Barone Fini Italy |
$11.00 |
| Chardonnay, Ck Mondavi California |
$10.00 |
| Chardonnay, Greg Norman California |
$11.00 |
| Chardonnay, Kendall Jackson California |
$12.00 |
| Chardonnay, Paul Hobbs “Crossbarn” California |
$14.00 |
| Rosé Wine | |
| Rosé, Fleur De Prairie France |
$10.00 |
| Red Wine | |
| Pinot Noir, Line 39 California |
$11.00 |
| Pinot Noir, Francis Coppola Oregon |
$12.00 |
| Merlot, Ck Mondavi California |
$10.00 |
| Blend, Conundrum California |
$10.00 |
| Cabernet Sauvignon, Ck Mondavi California |
$10.00 |
| Cabernet Sauvignon, Josh Cellars California |
$11.00 |
| Cabernet Sauvignon, Bonanza California |
$12.00 |
| Cabernet Sauvignon, Joseph Carr California |
$14.00 |
| Cabernet Sauvignon, Caymus California |
$20.00 |
| Sparkling Wine & Champagne | |
| Prosecco, Zonin Italy |
$10.00 |
| Brut Rosé, Freixenet Italy glass (187ml) |
$10.00 |
| Brut, Louis Perdrier France |
$8.00 |
| Brut, Veuve Clicquot France bottle |
$85.00 |
| Non-Alcoholic Wine | |
| Chardonnay Fris | $6.00 |
| Domestic Beer | |
| Bud | $5.00 |
| Bud Light | $5.00 |
| Coors Light | $5.00 |
| Michelob Ultra | $5.00 |
| Miller Lite | $5.00 |
| O’douls (Non-alcoholic) |
$5.00 |
| Athletic Pale Ale (Non-alcoholic) |
$5.75 |
| Omission (Gluten free) |
$5.75 |
| Lagunitas Ipa | $5.75 |
| Cisco Whales Tail | $5.75 |
| Imported Beer | |
| Corona | $5.75 |
| Heineken | $5.75 |
| Amstel Light | $5.75 |
| Stella Artois | $5.75 |
| Guinness | $5.75 |
| Ready To Drink | |
| White Claw Hard Seltzer | |
| High Noon Watermelon | |
| Nantucket Blueberry | |
| Flying Bridge Dinner Specials | |
| Tomahawk Bone In Ribeye 32oz ribeye served with your choice of starch and broccolini |
$65.00 |
| 14 Oz Rib Eye Grilled, with parmesan truffle french fries and asparagus |
$37.00 |
| Sirloin Strip 12oz grilled, au gratin potatoes, asparagus |
$36.00 |
| Halibut Special Pan seared, roast yukon gold potato. Heirloom tomatoes, grilled artichokes, pea shoot almond salad, pomegranate, almond oil |
$34.00 |
| Snapper Special Blackened, jasmine rice, sweet potato coconut puree, mango avocado relish, broccolini, plantain chip |
$34.00 |
| Dessert Special Chocolate mosaic cake ice cream flavor of the day toasted coconut |
$7.00 |
| Beer Special Blue moon “belgian wheat” |
$5.25 |
| Children’s Menu | |
| Mac & Cheese | $8.00 |
| Fried Chicken Tenderloin With french fries |
$11.00 |
| Fish & Chips With french fries and coleslaw |
$12.00 |
| Hot Dog On A Toasted Bun With french fries |
$9.00 |
| Pb&J With potato chips |
$6.00 |
| Cheese Pizza Always a favorite |
$12.00 |
| Grilled Cheese With french fries |
$8.00 |
… View more
Contact Flying Bridge Restaurant
Address: 220 Scranton Ave, Falmouth, MA 02540
Phone: (508) 548-2700
Website: http://www.flyingbridgerestaurant.com/
Hours
| Friday | 11:30AM–8PM |
| Saturday | 11:30AM–8PM |
| Sunday | 11:30AM–8PM |
| Monday | 11:30AM–8PM |
| Tuesday | 11:30AM–8PM |
| Wednesday | 11:30AM–8PM |
| Thursday | 11:30AM–8PM |
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