3.8 – 227 reviews $$ • Italian restaurant
Menu
Bar ToGo | |
Bud Light Singles or 6pack |
$3.50 |
Coors Light Singles or by the 6pack |
$3.00 |
LaBatts Blue #1 Canadian Selling Beer in the World. |
$3.50 |
Mich Ultra Singles or 6pack |
$3.50 |
Daytrip Blackberry CBD Infused Sparkling Water | $8.00 |
Daytrip Cherry Sparkling Water CBD Our Sparkling Water is infused with 15 mg of CBD with fast-acting technology that we like to call The Daytrip Effect. INGREDIENTS. Water. Less Than 2% Medium Chain Triglycerides. Gum Acacia. Cannabidiol from Hemp. Citric Acid. Terpenes. |
$8.00 |
DayTrip Lemon Lime CBD Infused Sparkling Water Sparkling Water is infused with 15 mg of CBD with fast-acting technology that we like to call The Daytrip Effect. INGREDIENTS. Water. Less Than 2% Medium Chain Triglycerides. Gum Acacia. Cannabidiol from Hemp. Citric Acid. Terpenes. |
$8.00 |
Daytrip Grapefruit CBD Infused Sparkling Water Sparkling Water is infused with 15 mg of CBD with fast-acting technology that we like to call The Daytrip Effect. INGREDIENTS. Water. Less Than 2% Medium Chain Triglycerides. Gum Acacia. Cannabidiol from Hemp. Citric Acid. Terpenes. |
$8.00 |
Canyon Road Chardonnay | $21.75 |
Canyon Road Moscato | $21.75 |
Canyon Road White Zin | $21.75 |
Specials | |
2 16″ Pepperoni Pizzas Get our Classic Pepperoni pizzas for a great deal! |
$33.25 |
1 16″ Pepperoni Pizza And 10 Wings | $31.00 |
Appetizers | |
Cheesy Meatballs (3) 2 oz. meatballs topped with melted cheese, served with garlic bread. |
$11.00 |
Cheesy Garlic Pizza A light and crispy 10″ pizza with olive oil, mozzarella cheese, oregano and our scratch made marinara sauce for dipping. Add pepperoni for an extra $3 |
$9.25 |
Drunken Mussels Half pound of mussels tossed in onions, garlic, olive oil, and white wine sauce. Served with garlic bread. |
$18.25 |
Fried Calamari Light and crispy calamari tenders served with our scratch made marinara sauce, regular or spicy. |
$12.00 |
Wings Give our Award Winning Wings a try! Our famous Dry Rub Maple Bacon, plus all the classic sauces! |
$11.50 |
Black Truffle Pasta Spaghetti tossed with our house-made Black Truffle Balsamic Reduction sauce with mushrooms and onions. |
$17.25 |
Soup & Salad | |
Garden Salad Personal salad with organic Romaine lettuce, banana peppers, tomatoes, cucumbers, and Mozzarella cheese. |
$5.75 |
Char-Broiled Chicken Salad Chicken, spring mix, Roma tomatoes, onions, banana peppers, black olives, and Mozzarella cheese. |
$14.25 |
Antipasto Salad Spring mix served with pepperoni, roasted red peppers, tomatoes, onions, and black olives, cucumbers, topped with Mozzarella cheese. |
$15.50 |
Soup Of The Day | $5.75 |
Soup & Salad | $13.75 |
Steak Salad Ribeye cooked medium over Romaine lettuce with tomatoes, onions, and banana peppers, topped with Mozzarella cheese. |
$16.00 |
Entrees | Veal/Steak/Pork Chop | |
Veal Parm Hand-pounded, hand-battered veal cutlet topped with our red sauce and melted cheese. Served with spaghetti, soup of the day, and bread. |
$31.00 |
Southwest Veal Parm Hand-pounded, hand-breaded, thin veal cutlet in a lemony bright sauce with sauvignon blanc wine, capers, and butter. |
$31.00 |
Veal Scaloppini Piccatta Hand-pounded, hand-breaded, thin veal cutlet in a lemony bright sauce with sauvignon blanc wine, capers, and butter. |
$31.00 |
Ribeye Steak 6,8, or 12oz thick cut, grilled Ribeye served with our amazing sauces, Green Chile Mushroom Alfredo, 10yr aged Balsamic Reduction with Black Truffles. Comes with potatoes, fresh grilled asparagus and bread. |
$28.50 |
Entrees | Seafood | |
Shrimp Scampi Shrimp tossed in a lemon, butter, garlic, white wine sauce over fettuccini pasta. |
$31.00 |
Mussels & Pasta Fresh mussels tossed in a lemon butter garlic pernod sauce over pasta. |
$31.00 |
Mussels, Shrimp & Pasta Fresh mussels and jumbo shrimp tossed in a lemon butter garlic pernod sauce over pasta. |
$35.50 |
Shrimp Mushroom Marsala Jumbo shrimp smothered in our house-made mushroom marsala sauce on top of penne pasta |
$31.00 |
Entrees | Pasta | |
Ravioli Four-cheese raviolis topped with our house-made red sauce. |
$19.50 |
Lasagna Imported lasagna noodles with our red sauce, Ricotta cheese, and a meatball baked to a golden brown. |
$19.50 |
Spaghetti & Meatballs | $18.25 |
Ravioli Mushroom Marsala Our 4 cheese ravioli smothered in our house-made mushroom marsala sauce. Served with soup and bread. Add a side salad for only $1.99 |
$19.50 |
Green Chile Pasta | |
Southwest Shrimp Alfredo Grilled shrimp tossed in our green chile mushroom Alfredo sauce over penne or fettuccine, served with the soup of the day and garlic bread. |
$25.25 |
Green Chile Chicken Alfredo Chicken tossed in our green chile mushroom Alfredo sauce, served with soup of the day and garlic bread. |
$19.50 |
Green Chile Lasagna Homemade lasagna with our red sauce, Ricotta cheese, house-made green chile and a meatball. |
$18.25 |
Christmas Tree Pasta Our house-made red sauce and green chile served over penne pasta with a meatball. |
$16.00 |
Green Chile Sausage Parm Crumbled sausage with house-made green chile and red sauce served over penne or spaghetti with melted cheese baked to a golden brown. |
$20.75 |
Specialty Pizza | |
Grammy Yacones Upside Down Pizza Our best seller and tribute to Grammy Yacone. Fresh garlic with 2 layers of cheese, then add our red sauce, we add the pepperonis and top with fresh Parmesan and fresh basil. |
$15.00 |
Supreme Pizza Pepperoni, sausage, onions, banana peppers, onions, black olives, roasted red peppers, green peppers, and Mozzarella cheese. |
$16.00 |
Meat Lovers Pizza Pepperoni, sausage, bacon, and Mozzarella cheese with red sauce. |
$16.00 |
Staten Island Fresh Pizza Our only white pizza with fresh garlic, Mozzarella cheese, fresh tomatoes topped with fresh basil. |
$15.00 |
Classic Pizza | |
Cheese Lover Pizza Double Cheese and red sauce topped with oregano. |
$13.75 |
Pepperoni Pizza Cup-and-char Pepperoni, red sauce, and Mozzarella cheese. |
$13.75 |
Sausage Pizza Crumbled sausage, red sauce, and Mozzarella cheese. |
$13.75 |
Stromboli | |
Spinach Stromboli Fresh spinach, garlic and tomato with Mozzarella cheese and red sauce. |
$11.50 |
Pepperoni N Sausage Stromboli Cup-and-char pepperoni with cheese and sauce. |
$13.75 |
Calzones | |
Pepperoni Calzone Cup-and-char pepperoni and cheese. |
$12.75 |
Sausage Calzone Crumbled sausage and cheese. |
$12.75 |
Mushroom Calzone Fresh mushrooms and cheese. |
$12.75 |
Meat Lovers Calzone Pepperoni, sausage, bacon, and cheese. |
$13.75 |
Supreme Calzone Pepperoni, sausage, onions, black olives, red peppers, green peppers, fresh mushrooms, banana peppers and our scratch made marinara sauce with mozzarella cheese. |
$16.00 |
Cheese Calzone Mozzarella cheese with our scratch made marinara for dipping. |
$12.75 |
Family Packs | |
Meatball Tray | $41.25 |
Garlic Bread Tray | $15.00 |
Family Italian Salad | $36.50 |
Penne Tray | $35.50 |
Lasagna Tray Feeds 4-6 people. |
$57.00 |
Penne With Sausage & Baked Cheese Tray Feeds 4-6 people. |
$29.75 |
Tiramisu Tray Feeds 12-15 people. |
$58.25 |
Cannoli Tray | $46.75 |
Desserts | |
Chocolate Dipped Cannoli | $5.25 |
Tiramisu | $8.00 |
Spumoni Ice Cream | $7.50 |
Cannoli Cannoli with a touch of cinnamon, filled with Ricotta and Mascarpone cheese, vanilla and chocolate chips. |
$4.75 |
Chocolate Torte House-made decedent flourless chocolate cake baked with lots of chocolaty goodness. |
$8.00 |
Limoncello Cake Limoncello baked into a vanilla cake topped off with sweet cream and lemon zest! |
$8.00 |
Blueberry Cheesecake Light blueberry cheese cake. |
$9.25 |
Beverages | |
Soda | $3.50 |
House-Brewed Tea | $3.50 |
Dark Columbian Coffee | $3.50 |
Pellegrino | $5.75 |
Arnold Palmer | $3.50 |
Lemonade | $3.50 |
Cappuccino | $4.00 |
Latte | $4.00 |
Life Water 20oz Bottle |
$5.25 |
Espresso | $4.00 |
Pana Still Water | $5.75 |
Stewart’s Root Beer | $3.75 |
… View more
Order and Reservations
Reservations: exploretock.com
Contact Forghedaboudit Southwest Italian Las Cruces
Address: 1338 Picacho Hills Dr, Las Cruces, NM 88007
Phone: (575) 556-9858
Website: https://lcfgbpizza.com/
Hours
Saturday | 4–8PM |
Sunday | 10AM–2PM |
Monday | Closed |
Tuesday | 4–8PM |
Wednesday | 4–8PM |
Thursday | 4–8PM |
Friday | 4–8PM |
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