4.6 – 347 reviews $$$ • Italian restaurant
Menu
| Main Menu | |
| Antipasti | |
| House Bread Olive Oil & Smoked Ricotta |
$8.00 |
| Lamb Meatballs Lamb with Raisins & Pine nuts, Marinara, Cheese |
$15.00 |
| Salumi Prosciutto, Barolo Salami, & Coppa with House Bread, Pickles, & Marinated Olives |
$15.00 |
| Formaggi Taleggio, Casatica, Pantaleo, & Gorgonzola Dolce with House Bread, Mostarda, & Pickles |
$15.00 |
| Mussels Marinara Tomato, White Wine, Garlic, Oregano with House Bread |
$18.00 |
| Frito Misto Artichokes, Lemons, Pepperoncini with Pepperoncini Garlic Mayo |
$18.00 |
| Charred Escarole & Radicchio Pecorino Romano, Smoked Pancetta, Balsamic, & Olive Oil |
$12.00 |
| Rucola Arugula, Pistachios, Citrus, Olive Oil, Gorgonzola, Anchovies |
$8.00 |
| Roasted Olives Castelvetrano Olives with Orange & Rosemary |
$9.00 |
| Primi | |
| Lumache al Forno Baked Three Cheese & Spinach Stuffed Shells with Tomato Sauce |
$17.00 |
| Paglia e Fieno Yellow and Green Tagliatelle, Prosciutto, Peas, Cream & Parmigiana Reggiano |
$18.00 |
| Duck Ragu Gemelli, Porcini and Cremini Mushroom Sauce, & Parmesan |
$18.00 |
| Pasta al Limone House made Spaghetti, Lemon, Garlic, Butter, Pecorino Romano, Aleppo Chili Flake |
$16.00 |
| Orecchiette con Salsiccia Spicy Fennel Sausage, Rapini, Garlic, & Pecorino Romano |
$17.00 |
| Risi e Bisi Pea & Parmigiano Reggiano Risotto with Roasted Asparagus |
$18.00 |
| Secondi | |
| Pork Milanese Pepperoncini Marinated Pork Chop Fried. Served with Arugula, Lemon & Salsa Verde |
$22.00 |
| Roasted Whole Branzino Served with Olive Tapenade & Asparagus, Fennel, Orange & Pea Shoot Salad |
$27.00 |
| Eggplant Parmigiana Tomato Sauce, Basil, Fresh Mozzarella, Parmesan |
$16.00 |
| Maiale al Sugo Gracious Day Grains Polenta, Braised Pork, Sausage, Tomatoes, Garlic, Calabrian Pepper, Pecorino Romano |
$22.00 |
| Pizza | |
| Margherita Tomato Sauce, Buffalo Mozzarella, Basil |
$18.00 |
| Formaggi Tomato Sauce, Caciocavallo, Fresh Mozzarella, Provolone, Fontina, Garlic, Oregano |
$16.00 |
| Speck & Fennel Panna, Scamorza, Honey |
$18.00 |
| Lamb Meatball Panna, Fresh Mozzarella, Garlic, Oregano, Arugula |
$18.00 |
| Anchovy Tomato Sauce, Capers, Red Onion, Oregano, Bread |
$16.00 |
| Bianco Panna, Mushrooms, Caciocavallo, Fresh Mozzarella, Provolone, Fontina, Garlic, Oregano |
$16.00 |
| Contorni (Sides) | |
| Broccoli Roasted with Anchovy Butter & Parmesan |
$8.00 |
| Roasted Potatoes Fingerling Potatoes Roasted in Duck Fat with Walnut, Basil & Sage Pesto |
$8.00 |
| Roasted Asparagus With Soft Egg & Parmesan Reggiano |
$9.00 |
| Cocktails | |
| Strawberry Negroni Broker’s Gin, Strawberry-infused Campari, Carpano Antica, Rhubarb Bitters |
|
| Fortunato Spritz Orkney Springs Cherry Almond Gin, Amaro Nonino, Sparkling Wine |
|
| Meglio del Meglio Earl Grey Infused Gin, Honey, Habanero, Lemon, Lavender Bitters |
|
| Agave Menta Blanco Tequila, Ancho Reyes Verde, Lemon, Mint, Simple, Mint Bitters |
|
| Happy Accident Evan Williams White Label, Five Spice, Cocchi Dopo Teatro, Lemon, Hawaiian Smoked Salt |
|
| Pantera Rosa Aperol, Amaretto, Blood Orange, Lime, Italicus, Aquafaba, Orange Oil |
|
| Sliding Act House Rum Blend, Pineapple, Cinnamon, Lime, Crème de Banane |
|
| Gin & Italian Broker’s Gin, Cocchi di Torino, Peach Bitters, Lemon Oil |
|
| Black Manhattan George Dickel Rye, Cocchi di Torino, Cardamaro, Cardamom Bitters |
|
| Hot Damn Evan Williams Bourbon, Ancho Reyes, Cocchi Barolo Chinato, Orange Bitters, Cherry Bitters |
|
| Mocktails | |
| Blueberry Spritz Blueberry, Lavender, Pomegranate, Lemon, Soda |
|
| Spiced Pineapple Pineapple, Five Spice, Lime, Hawaiian Smoked Salt |
|
| Beer + Cider | |
| Birra Moretti | Lager | $7.00 |
| Deschutes Fresh Squeezed | India Pale Ale | $7.00 |
| Sierra Nevada Hazy Little Thing | Hazy IPA | $7.00 |
| Bell’s Oberon | Wheat Ale | $7.00 |
| Three Notch’d | Non-Alcoholic Hazy IPA | $6.00 |
| Miller High Life | Lager | $3.00 |
| Patois ‘Infinite Canon’ | VA Cider | $40.00 |
| Sparkling | |
| Cabert | Glera/Pinot Nero | Prosecco Rosé DOC Italy 2020 | $45.00 |
| Birichino | Malvasia Bianco | Pétulant Naturel Monterey California 2020 | $58.00 |
| Ca’ dei Zago | Glera | Valdobbiadene Prosecco DOCG Italy 2020 | $52.00 |
| Alain Vincey | Chardonnay/Pinot Noir/Meunier | Brut Champagne France NV | $110.00 |
| Lini 910 | Lambrusco Salomino/Ancellotto | ‘Lambrusca’ Rosso Emilia-Romagna Italy NV | $45.00 |
| Venturini Baldini | Lambrusco | ‘Rubino del Cerro’ Reggiano Emilia-Romagna Italy NV | $50.00 |
| Rosé | |
| Paul Dierder | Zweigelt | Wagram Neiderösterreich Austria 2020 (1 Liter) | $40.00 |
| Leone de Castris | Negroamaro/Malvasia Nera | ‘Salento Five Rosés’ Puglia Italy 2020 | $52.00 |
| Lightwell Survery | Vidal Blanc Blend | ‘Strange Collapse’ Virginia 2021 | $50.00 |
| Skin Contact | |
| Colutta | Pinot Grigio | Colli Orientali de Friuli Italy 2019 | $48.00 |
| Raina | Trebbiano Spoletino | Umbria Italy 2020 | $52.00 |
| White | |
| Zorzettig | Sauvignon Blanc | Colli Orientali de Friuli Italy 2019 | $44.00 |
| Cieck | Erbaluce | Di Caluso DOCG Piemonte Italy 2020 | $42.00 |
| Steininger | Grüner Veltliner | Kamptal Österreich Austria 2020 | $44.00 |
| Ronchi di Cialla | Ribolla Gialla | Colli Orientali de Friuli Italy 2020 | $48.00 |
| Le Fraghe | Garganega | ‘Camporengo’ Veneto Italy 2019 | $40.00 |
| Az. Agr. Balestierivalda | Garganega | Soave Classico DOC Veneto Italy 2020 | $50.00 |
| Domaine de la Bergerie | Chenin Blanc/Chardonnay | ‘Sous la Tonnelle’ France 2020 | $42.00 |
| Highway 12 | Chardonnay | Carneros California 2020 | $52.00 |
| Villa Chiòpris | Friulano | Friuli DOC Italy 2020 | $40.00 |
| Collio di Lapio | Greco di Tufo | ‘Alexandros’ Campania Italy 2019 | $54.00 |
| Terredora di Paolo | Falanghina | Campania IGT Italy 2020 | $45.00 |
| Cantine Colosi | Grillo | Sicily Italy 2019 | $48.00 |
| Alessandro Viola | Grillo | ‘Note di Bianco’ Sicily Italy 2019 | $47.00 |
| Larner | Malvasia Bianca | Ballard Canyon California 2019 | $47.00 |
| Omero Moretti | Grechetto/Malvasia | ‘Nessuno’ Italy 2019 | $49.00 |
| Early Mountain | Petit Manseng | Virginia 2020 | $58.00 |
| Red | |
| Le Fraghe | Corvina/Rondinella | Bardolino Veneto Italy 2020 | $42.00 |
| Franco Noussan | Pinot Noir | Vallee d’Aosta Italy 2020 | $68.00 |
| G.D. Vajra | Pinot Nero | Langhe Piemonte Italy 2020 | $72.00 |
| Kaltern Kellerei | Schiava | Alto Adige Italy 2020 | $40.00 |
| Francesco Boschis | Grignolino | Piemonte Italy 2019 | $48.00 |
| Larner | Grenache/Syrah/Mourvedre | ‘Elemental’ Ballard Canyon California 2017 | $62.00 |
| ArPePe | Nebbiolo | Rosso di Valtellina Lombardia Italy 2016 | $78.00 |
| Paride Laretti | Nebbiolo, Vespolina, Croatina, Bonarda | ‘Uvenere’ Piemonte Italy 2019 | $40.00 |
| Il Chiosso | Nebbiolo | Gattinara Piemonte 2016 | $92.00 |
| Oddero | Nebbiolo | Barolo Piemonte Italy 2017 | $135.00 |
| La Spinona | Nebbiolo | Barolo Sorì Gepin Piemonte Italy 2016 | $152.00 |
| Omero Moretti | Ciliegiolo | ‘Terre di Giano’ Umbria IGT Ítaly 2019 | $43.00 |
| Fattoria Dianella | Sangiovese | Chianti Tuscany Italy 2019 | $52.00 |
| Corte alla Flora | Sangiovese | ‘Vino Nobile di Montepulciano’ Toscana Italy 2016 | $60.00 |
| Tavignano | Montepulciano/Sangiovese | ‘Cervidoni’ Rosso Piceno Marche Italy 2018 | $40.00 |
| Tenuta de Angelis | Montepulciano/Sangiovese | Rosso Piceno Superiore Marche Italy 2018 | $43.00 |
| Cataldi Madonna | Montepulciano d’Abruzzo | ‘Malandrino’ Abruzzo Italy 2019 | $58.00 |
| Tre Anelli | Barbera | Santa Barbara County California 2018 | $62.00 |
| Az. Agr. Tornatore | Nerello Mascalese/Nerello Cappuccio | Etna Rosso Sicily Italy 2018 | $55.00 |
| Tenuta de Terre Nere | Nerello Mascalese/Nerello Cappucio | Etna Rosso Sicily Italy 2019 | $62.00 |
| Cantine Colosi | Syrah/Nerello Mascalese | Terre Siciliane Rosso Sicily Italy 2019 | $46.00 |
| Montenigo | Corvina/Rondinella | Valpolicella Veneto Italy 2018 | $44.00 |
| Marchesi Biscardo | Corvina | Provincia di Verona IGP Italy 2018 | $50.00 |
| Scala | Gaglioppo | ‘Cirò’ Classico Superiore Rosso Calabria Italy 2019 | $58.00 |
| Colutta | Refosco | Colli Orientali de Friuli Italy 2015 | $49.00 |
| Dominico Clerico | Dolcetto | ‘Visadi’ Langhe Piemonte Italy 2020 | $44.00 |
| Casale Del Giglio | Cesanese | Lazio Italy 2019 | $45.00 |
| Varamista | Super Tuscan Blend | ‘Sterpato’ Toscana Italy 2017 | $60.00 |
| Nómade | Malbec | Valle de Uco Mendoza Argentina 2017 | $50.00 |
| Antonelli | Sangiovese/Sagrantino/Montepulciano | Montefalco Rosso Umbria Italy 2019 | $48.00 |
| Reserve Wines | |
| Sassaia | Nebbiolo | Barbaresco Orange Label Piemonte Italy 2013 | $95.00 |
| Lo Zoccalaio | Nebbiolo | Barolo Piemonte Italy 2014 | $148.00 |
| Finca Adalgisa | Malbec | Lujan de Cuyo Mendoza Argentina 2012 | $120.00 |
| Arianna Occhipinti | Frappato | ‘Il Frappato’ Sicily Italy 2019 | $125.00 |
| Isole e Olena | Sangiovese | ‘Cepparello’ Toscana IGT 2017 | $165.00 |
| Mastroberardino | Aglianico | ‘Radici’ Taurasi Campania Italy 2014 | $150.00 |
| Dolci | |
| Tiramisu Espresso, Coffee Liquor, Marscapone, Cocoa |
|
| Zeppole Ricotta Doughnuts, Honey, Powdered Sugar, Chocolate, Anisette, Orange Sauce |
|
| Semifreddo Chef’s Choice, Always Rotating, Ask your Server |
|
| Salame di Cioccolato “Salami” of Dark Chocolate, Cookie Crumble, Pistachios, Almond, & Candied Orange, with Olive Oil |
|
| Cannoli Ricotta, Pistachios, Candied Orange, Chocolate, Lemon |
|
| Vini Dolci | |
| Almas das Calçadas – Madeira – 5 Year Rainwater | $10.00 |
| Butler Nephew & Co. – Port – 20 Year Tawny | $12.00 |
| Amaro | |
| Fernet Branca | $8.00 |
| Branca Menta | $8.00 |
| Averna | $8.00 |
| Cynar | $8.00 |
| Pasubio | $7.00 |
| Cardamaro | $7.00 |
| Montenegro | $7.00 |
| House Made Limoncello | $8.00 |
| Grappa | |
| Moletto – Grappa di Nebbiolo da Barolo | $9.00 |
| Caffé | |
| Espresso | |
| Latté | |
| Cappuccino | |
| Americano | |
… View more
Order and Reservations
Reservations: opentable.com
Contact Fortunato
Address: 104 Kirk Ave SW, Roanoke, VA 24011
Phone: (540) 400-7315
Website: http://www.fortunatoroanoke.com/
Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–9PM |
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
| Friday | 5–9PM |
| Saturday | 5–9PM |
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