Four Seasons Steak & Grill Menu Prices

  4.1 – 201 reviews   • Fine dining restaurant

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Menu

Menu
STARTERS
Fried Brussels Sprouts
Fried brussel sprouts tossed with house seasoning and fresh lemon juice.
$10.00
Chicken Wings
Jumbo chicken wings tossed with (buffalo, bbq, or sweet & spicy asian cilantro) served with celery and carrot
$18.00
PAN Seared Scallops
Large scallops pan seared golden brown topped with creamy lemon caper sauce.
$18.00
Garlic Shrimp
Large shrimp sauteed to perfection tossed with fried garlic, red pepper flakes, fresh lemon juice, and parsley
$18.00
Beef Tenderloin
Pieces of tenderloin grilled on skewer with horseradish cream sauce on the side.
$20.00
SPRING Rolls
Five spring rolls with chutney on the side.
$7.00
VEG. Samosa
Four samosas with chutney on the side
$7.00
SOUPS & SALADS
Soup of the Day
Please call for more info.
$6.00
CLASSIC French Onion
Beef broth with caramelized onions topped with seasoned croutons and provolone.
$7.00
House Salad
Spring mixed greens, cucumbers, tomatoes, carrots, and croutons.
$7.00
GRILLED Caesar Salad
Romaine heart char grilled served with fresh croutons topped with parmesan cheese and caesar dressing.
$8.00
Main Course (STEAKS)
Grilled Ribeye
12oz prime grade ribeye steak topped with cajun butter.
$38.00
N.Y. Strip
10oz prime grade strip steak marinated in Italian seasonings topped with basil butter
$38.00
Filet Mignon
8oz filet mignon grilled and topped with garlic butter.
$42.00
Surf and Turf
8oz filet mignon with scallops or shrimp.
$54.00
T-Bone
Dry mesquite seasoning charbroiled to your liking.
$58.00
Main Course (BURGERS)
BIG MOUTH Burger
“House Special” 8oz sirloin burger topped with 4oz beef short rib, smoked gouda cheese, spring mix lettuce, sliced tomatoes, and fried battered onions.
$16.00
Classic Cheeseburger
8oz sirloin burger topped with cheddar cheese, lettuce, tomato, and onion.
$12.00
Main Course (Chops)
Lamb Chops Vesuvio Style
Four chops grilled and served with Vesuvio auju.
$32.00
Lamb Chops “THE CHEF’S WAY”
Four chops grilled with dijon mustard, breaded and baked
$32.00
SIDES
Potatoes (each)
FRENCH FRIES (FRESH) – VESUVIO POTATO WEDGES – PARMESAN BASIL RISOTTO – BAKED POTATO
$5.00
Sauteed Spinach & Garlic $7.00
Sauteed Wild Mushroom $7.00
Sauteed Brussels Sprouts $7.00
Grilled Asparagus $7.00
MODERN AMERICAN CUISINE (Pasta)
Tenderlion Medallions & Fettuccine
Tenderloin pan-seared with balsamic reduction tossed in creamy parmesan gorgonzola sauce accompanied by fettuccine and asparagus (with garlic bread).
$25.00
Cajun Chicken and Penne
Cajun chicken breast sauteed with onions and peppers tossed in sauce with pasta (with garlic bread).
$24.00
Fettuccine and Scallops
Large scallops pan-seared golden brown served with pasta tossed in a fresh sauce (with garlic bread).
$25.00
MODERN AMERICAN CUISINE (SeaFood)
Tilapia
Fillet of tilapia pan-seared served with lemon, dill, and caper sauce.
$20.00
Grilled Salmon
Fillet of salmon served with cajun butter.
$25.00
AUTHENTIC PAKISTANI / INDIAN CUISINE (Grilled Entree)
Lamb Chops
Four Pieces
$32.00
Seekh Kabab
Two Skewers
$24.00
Chicken Boti
Two Skewers
$18.00
Chicken Tikka
Two Pieces
$18.00
Bihari Kabab (Beef) $24.00
Turkish Kabad
Two Skewers
$18.00
Malai Chicken
Two Skewers
$18.00
Chilli Chicken $18.00
Chapli Kabab (Chicken)
Three Pieces
$18.00
Four Seasons Grill Platter $38.00
AUTHENTIC PAKISTANI / INDIAN CUISINE (Curry)
Karhai Chicken $18.00
Karahi Gosht $24.00
Beef Nihari $24.00
Beef Paya $18.00
Chicken Quorma $18.00
Butter Chicken $18.00
Haleem (Beef) $18.00
AUTHENTIC PAKISTANI / INDIAN CUISINE (Seafood Entrees)
Apollo Fish $18.00
Grilled Tilapia $18.00
Fried Tilapia $18.00
AUTHENTIC PAKISTANI / INDIAN CUISINE (Veg. Entrees)
Aloo Palak $14.00
Daal Tadka $14.00
Bhindi Masala $14.00
Mix Vegetable $14.00
AUTHENTIC PAKISTANI / INDIAN CUISINE (Rice Entrees)
Mutton Biryani $18.00
Mutton Pulao
Weekends only
$18.00
Chicken Biryani $16.00
Zeera Rice $8.00
AUTHENTIC PAKISTANI / INDIAN CUISINE (Naan)
Plain Naan $2.00
Butter Naan $3.00
Garlic Naan $3.00
Paratha $3.00
Desserts & Drinks
Creme Brulee $8.00
Carrot Cake $8.00
Chocolate Lava Cake $8.00
Double Chocolate Warm Brownie $8.00
Ras Malai $8.00
Gajar Ka Halwa $8.00
Gulab Jamun
Three Pieces
$8.00
Fresh Jucies
Orange $8.00
Orange & Carrot $8.00
Carrot & Apple $8.00
Orange, Carrot & Apple Juice $8.00
Sugar Cane $8.00
Soft Drinks
Coca Cola $2.00
Sprite $2.00
Diet Coke $2.00
Fanta $2.00
Sparkling Water $2.00
Tea / Coffee
Chai $2.00
Coffee $2.00
Black Tea $2.00
Irani Tea $3.00

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Order and Reservations

Reservations: repasorder.com

Contact Four Seasons Steak & Grill

Address: 260-262 W North Ave, Addison, IL 60101

Phone: (630) 519-5929

Website: http://fourseasonssteak.com/

Hours

Friday 4–11PM
Saturday 11AM–11PM
Sunday 11AM–11PM
Monday 4–11PM
Tuesday Closed
Wednesday 4–11PM
Thursday 4–11PM

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