Frackelton’s Menu Prices

Buzzy haunt in a historic building with select New American fare, original martinis & Sunday brunch.

  4.4 – 718 reviews  $$ • American restaurant

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Menu

Menu
Salads & Soups
House Salad
Mixed Greens with choice of: Buttermilk Ranch with shaved Asiago, Creamy Gorgonzola with Gorgonzola Crumbles, or Balsamic Vinaigrette with Goat Cheese. All Salads are topped with Spiced Pecans.
$6.95
Caesar Salad
Crisp romaine lettuce, a shaved Asiago blend, croutons, signature house-made Caesar dressing.
$10.95
Iceberg Wedge Salad
Iceberg wedge with creamy Gorgonzola dressing, Gorgonzola cheese crumbles, spiced pecans, Applewood smoked bacon, and heirloom tomatoes.
$11.95
Spinach Salad
Fresh spinach leaves, hard-cooked egg, Applewood smoked bacon, tossed with honey-infused mustard dressing. / Half $5
$12.95
Cobb Salad
Mixed greens, grilled chicken, tomato, avocado, Applewood-smoked bacon, Gorgonzola cheese, hard cooked egg, scallions, and Kalamata olives tossed with a creamy red wine vinaigrette. //Half $9
$16.95
House Made Soup of the Day
Soups made fresh in house. Available in cup // $6 or Bowl //$8
$8.00
Small Plates & Starters
Sweet Potato Fries
Hand cut sweet potatoes, deep-fried, gold brown.
$6.95
Truffle Fries
Crispy shoestring fried potatoes tossed with Rosemary infused sea salt and truffle oil.
$8.95
Calamari
Hand-breaded and served with lemon basil aioli and marinara.
$18.95
Ahi Tuna Poke Bowl
Fresh Ahi tuna marinated in sesame oil and ginger, tamari blend, scallions, and roasted peanuts, served with wonton chips. Drizzled with wasabi aioli and topped with sesame seeds. (Add spinach or mixed greens // 1 Add Avocado //2)
$18.95
Brussels Sprouts
Crispy Brussel sprouts tossed in a sweet chili garlic sauce, topped with peanuts.
$10.95
Potato Gnocchi
Potato pasta simmered with shallots, sage, fresh cream and shaved Parmigiana.
$13.95
Edamame
Steamed whole soybeans tossed with Chinese five-spice infused sea salt.
$7.95
New Zealand Green-lipped Mussels
Served with your choice of a green coconut broth or a garlic, shallot, white wine sauce.
$18.95
Arancini
Cheese stuffed crispy risotto balls with house made red wine marinara.
$8.95
Fish & Chips
Battered and deep fried cod, shoestring fries, house-made coleslaw and tartar sauce.
$14.95
Burgers & Sandwiches
Steak Melt
6 oz. sirloin steak served with slow cooked bourbon onions and mushrooms, smoked provolone, roasted garlic aioli, baby kale, and spinach mix. Served on a ciabatta bun.
$18.95
Original Bar & Grill Burger
6 oz. hand-made grilled patty with your choice of White Cheddar, Swiss, Pepper Jack, or smoked Provolone, served with butter lettuce, sliced tomato, red onion, and pickle slices on a Kaiser roll.
$13.95
Seared Ahi Sandwich
Seared and sliced Sashimi grade Ahi tuna, fresh grilled pineapple, avocado cream, and Sriracha aioli, atop lettuce on a toasted brioche bun. // 16
$17.95
Frack Burger
6 oz hand-made grilled patty, White Cheddar cheese, Applewood-smoked bacon, avocado spread and Thousand Island dressing. Served on a Brioche bun.
$15.95
Black Bean Veggie Burger
Black bean patty, tomatoes, red onion, spinach and avocado spread on a brioche bun.
$12.95
Pastas
Penne Pasta with Chipotle Cream Sauce
Sautéed onions and bell peppers with garlic, chipotle chilis, tequila, fresh cream, and cilantro tossed with penne pasta and grilled chicken.
$17.95
Spicy Grilled Shrimp Pasta
Sautéed garlic, tomatoes, and fresh basil, and red chili flake tossed with spaghetti and topped with marinated grilled shrimp and sage seasoned breadcrumbs.
$20.95
Penne Pasta with Gorgonzola Sauce
Gorgonzola cheese, fresh cream, thyme leaves, and walnuts, tossed with penne pasta and topped with shaved Asiago blend and grilled chicken.
$18.95
Mac & Cheese
White Cheddar, Parmigiana, Gouda, and Fontina cheeses, fresh cream, and shell pasta.
$15.95
Fettuccine Bolognese
Sofrito style sauce with beef, Italian sausage, and herbs, tossed with fettuccine and fresh cream. Topped with a shaved Asiago blend.
$18.95
Mushroom Udon
Japanese inspired dish with udon noodles, mushroom yaki sauce, sautéed seasonal vegetables, dried nori, and a fried egg.
$16.95
Ravioli
Cheese ravioli, house made red-wine marinara, Sackett’s pork sausage and topped with Asiago.
$18.95
Andy’s Pasta Salad
A chilled shell pasta salad with oven roasted tomatoes, bacon and Asiago cheese with a lemon-basil dressing finished with two chicken strips, toasted lemon zest and basil chiffonade.
$16.95
Big Plates
Tenderloin of Beef
Butter basted, oven baked 8 oz. beef Tenderloin served with Yukon Gold mashed potatoes, asparagus and finished with creamy roasted onion, mushroom and Gorgonzola sauce.
$38.95
Ribeye
14 oz. Grilled Ribeye steak, creamed corn, and creamy garlic mashed potatoes. // Recommended wine pairing-AmaviWalla Walla Cabernet Sauvignon
$38.95
Grilled Sirloin
12 oz. hand cut sirloin steak served with baked heirloom carrots over a beet tapioca and finished with a creamy béchamel sauce.
$29.95
Free Range Chicken Breast
Pan-roasted airliner chicken breast served over Yukon Gold mashed potatoes, spinach, and finished with a garlic, shallot, caper and white wine butter sauce.
$25.95
Pork Chop
Frenched Blackened local Young’s Farm pork chop, grilled and served with mashed potatoes, haricort vert and finished with herbed compound butter.
$32.95
Pan Seared Salmon
8 oz. seared salmon fillet in butter with saffron pilaf, tequila glazed sweet potatoes, and finished with a blueberry serrano drizzle.
$29.95

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Contact Frackelton’s

Address: 55 N Main St, Sheridan, WY 82801

Phone: (307) 675-6055

Website: http://www.frackeltons.com/

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Frackelton’s is a restaurant in Sheridan, Wyoming. Page · New American Restaurant. 55 N Main St, Sheridan, WY, United States, Wyoming. (307) 675-6055.

Menu | Frackeltons

Address. 55 N Main St, Sheridan, WY 82801.

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