Family-run spot with wall murals dishing up classic Thai fare, including weekday lunch specials.
4.5 – 177 reviews $ • Thai restaurant
Menu
| Main Menu | |
| Appetizers | |
| Larb* minced chicken or sliced beef tossed w/red onion, ground roasted rice, chilli powder lime juice sauce, spring onion & cilantro |
$5.95 |
| Som Tum* julienned green papaya, tomato & peanut mixed w/spicy lime juice |
$5.95 |
| Yumnuea* grilled beef tossed w/red onion, fresh chilli lime juice sauce, spring onion & lettuce |
$5.95 |
| Yum Talay* shrimp, sea/top & squid tossed w/red onion, fresh chilli lime juice sauce, spring onion & cilantro |
$6.95 |
| Yum Pla Muek* squid tossed w/red onion, fresh chilli lime juice sauce, spring onion, cilantro. & lettuce |
$5.95 |
| Yum Woon Sen* bean tread w/minced pork, shrimp, red onion, fresh chilli lime juice sauce, spring onion & cilantro |
$5.95 |
| Numtok* grilled beef tossed w/red onion, chilli powder lime juice sauce, spring onion & cilantro |
$5.95 |
| Naem Sod* minced pork w/ginger, red onion, chilli powder lime juice sauce, spring onion, cilantro & peanut |
$5.95 |
| Spring Roll deep fried spring roll stuffed w/bean thread, vegetables & minced chicken served with sweet & sour sauce |
$4.95 |
| Fresh Spring Roll steamed spring roll stuffed w/combination of bean sprout, fried egg, fried tofu, chinese sausage, cucumber topped w/soy gravy & mustard |
$4.95 |
| Chickensatay grilled chicken sliced on skewer served with peanut sauce |
$4.95 |
| Fried Calamari deep fried calamari served with sweet & sour sauce |
$5.95 |
| Fried Tofu deep fired bean curd served with sweet & sour sauce |
$4.95 |
| Tod Mun deep fried fish cake served with sweet & sour sauce |
$4.95 |
| Goong Hor deep fried shrimp wrapped with wonton shell served with sweet & sour sauce |
$5.95 |
| Yum Ped Yang* roasted duck tossed w/red onion, fresh chilli lime juice sauce, spring onion & cilantro |
$5.95 |
| Ghin Na Ree Salad fresh green salad served with special peanut dressing |
$3.95 |
| Steamed Dumpling minced pork wrapped w/wonton skin steamed served w/sweet & sour sauce |
$3.95 |
| Soup | |
| Tom Yum Goong* shrimp, mushroom, lemon grass, galangal, kaffirlime leaves, hot pepper sauce & lime juice 2 |
$3.95 |
| Tom Kha Gai* chicken, mushroom, lemon grass, galangal, kaftirlime leaves, coconut milk, hot pepper sauce & lime juice |
$3.25 |
| Tom Yum Gai* chicken, mushroom, lemon grass, ga/angal, kaffir lime leaves, hot pepper sauce & lime juice |
$2.95 |
| Poh Taek* shrimp, sca/iop, squid, lemon grass, galangal, kaffir lime leaves, hot pepper sauce & lime juice |
$4.95 |
| Keownam wonton soup |
$2.50 |
| Gang Jued Woon Sen bean thread, minced chicken in clear chicken broth |
$2.50 |
| Gang Jued Tofu | $2.50 |
| Seafood | |
| Shrimp Cashew sauteed in special brown sauce w/cashew nut, onion, bell pepper & spring onion |
$10.95 |
| Shrimp Pad Sam Sahai sauteed in special brown sauce w/baby corn, bamboo shoot & snow pea |
$10.95 |
| Seafood Garlic & Black Pepper shrimp or squid sauteed in garlic, black pepper & cilantro sauce |
$10.95 |
| Sweet & Sour Shrimp stir-fried in sweet & sour sauce w/cucumber, tomato & vegetables |
$10.95 |
| Seafood Pad Gra Prow* shrimp, scallop & squid sauteed in chefs spicy sauce w/onion, bell pepper & basil leaves |
$10.95 |
| Clay Pot Shrimp shrimp, bean thread & mixed vegetables simmered in special brown sauce by clay pot |
$10.95 |
| Choo Chee Talay* shrimp, scaifop & squid stir-fried in choo chee curry sauce then sprinkle w/crispy basil leaves |
$10.95 |
| Seafood Pad Prik Khing* shrimp or squid sauteed in prik (thing curry sauce w/green bean & kaffir lime leaves curry |
$10.95 |
| Panang Curry* chicken, beef or pork in panang curry & peanut sauce then sprinkle with kaffir lime leaves |
$8.95 |
| Masaman Curry* chicken, beef or pork in masaman curry sauce, potato & peanut |
$8.95 |
| Red Curry* chicken, beef or pork in red curry sauce, bamboo shoot, bell pepper & basil leaves |
$8.95 |
| Green Curry* chicken, beef or pork in green curry sauce, bamboo shoot, bell pepper & basil leaves |
$8.95 |
| Karee Curry* chicken, beef or pork in karee curry sauce, tomato, potato & onion |
$8.95 |
| Roasted Duck Curry* roasted duck in red curry sauce, bamboo shoot, pineapple, tomato, bell pepper & basil leaves |
$9.95 |
| Poultry | |
| Chicken Cashew sauteed in special brown sauce w/cashew nut, onion, bell pepper & spring onion |
$8.95 |
| Chicken Pad Sam Sahai sauteed in special brown sauce w/baby corn, bamboo shoot & snow pea |
$8.95 |
| Chicken Garlic & Black Pepper sauteed in garlic, black pepper & cilantro sauce |
$8.95 |
| Chicken Pad Gra Prow* sauteed in chefs spicy sauce w/onion, bell pepper & basil leaves |
$8.95 |
| Chicken Mixed Vegetables sauteed in special brown sauce w/ baby corn, bamboo shoot, broccoli, carrot, green bean, mushroom & snow pea |
$8.95 |
| Chicken Pad Khing Sod sauteed in special brown sauce w/ginger, onion, mushroom & spring onion |
$8.95 |
| Chicken Pad Prik Khing* sauteed in prik (thing curry sauce w/green bean & kaffir lime leaves |
$8.95 |
| Chicken Broccoli chicken sauteed in special brvwn sauce w/ginger & broccoli |
$8.95 |
| Chicken Rama* sauteed in peanut curry sauce served w/steamed broccoli |
$8.95 |
| Beef & Pork | |
| Pad Gra Prow Eggplant* beef or pork sauteed in chefs spicy sauce w/eggplant, bell pepper & basil leaves |
$8.95 |
| Garlic & Black Pepper beef or pork sauteed in garlic, black pepper & cilantro sauce |
$8.95 |
| Pad Gra Prow* beef or pork sauteed in chefs spicy sauce w/onion, bell pepper & basil leaves |
$8.95 |
| Mixed Vegetables beef or pork sauteed in special brown sauce w/baby corn, bamboo shoot, broccoli, carrot, green bean, mushroom & snow pea |
$8.95 |
| Pad Khing Sod beef or pork sauteed in special brown sauce w/ginger, onion, mushroom & spring onion |
$8.95 |
| Pad Prik Khing* beef or pork sauteed in prik khing curry sauce w/green bean& kaffir lime leaves |
$8.95 |
| Pad Proccoli beef or pork sauteed in special brown sauce w/ginger & broccoli |
$8.95 |
| Wild Pork* sauteed in spicy curry paste w/eggplant & kaffir lime leaves |
$8.95 |
| Noodle & Rice Dishes | |
| Pad See-ew chicken, beef or pork stir-fried in special brown sauce w/flat rice noodle & broccoli |
$8.95 |
| Goong Pad Woon Sen shrimp sauteed in special brown sauce w/egg, bean thread, mushroom, carrot, snow pea & spring onion |
$10.95 |
| Pineapple Fried Rice aromatic fried rice in chefs special sauce w/shrimp, egg & pineapple |
$10.95 |
| Kao Pad Gra Prow* chicken, beef or pork stir-fried in chefs spicy sauce w/rice, onion, bell pepper & basil leaves |
$8.95 |
| Noodle & Rice Dishes-vegetarian | |
| Veggie Pad Thai fried tofu stir-fried in paprika sauce w/thin rice noodle, mixed vegetables, ground peanut, spring onion & bean sprout |
$8.95 |
| Veggie Pad Kee Mao (drunken Noodle)* fried tofu stir-fried in chefs spicy sauce w/f/at rice noodle, mixed veyntoblos, bell pepper, onion & basil leaves |
$8.95 |
| Veggie Red Curry* fried tofu in red curry sauce w/mixed vegetables, bell pepper & basil lanvos |
$8.95 |
| Veggie Green Curry* fried tofu in green curry sauce w/mixed vegetables, bell pepper & basil leaves |
$8.95 |
| Veggie Panang* fried tofu in panang curry & peanut sauce w/mixed vegetables thon spi/nklo with kaffir lime leaves |
$8.95 |
| Mixed Vegetables Tofu fried tofu sauteed in special brown sauce w/mixed vegetables |
$8.95 |
| Veggie Pad Gra Prow* fried tofu sauteed in chefs spicy sauce w/mixed vegetables, onion, bell pepper & basil leaves |
$8.95 |
| Ginger Broccoli Tofu fried tofu sauteed in special brown sauce w/glnger & broccoli |
$8.95 |
| Eggplant With Tofu (notspicy) fried tofu sauteed in special brown sauce w/eggplant & basil leaves |
$8.95 |
| Eggplant Pad Gra Prow Totu* fried tofu sauteed in chefs spicy sauce w/eggplant, bell pepper & basil leaves |
$8.95 |
| Veggie Fried Rice fried tofu stir-fried in chefs special sauce w/rice & vegetables |
$8.95 |
… View more
Contact Ghin Na Ree Restaurant
Address: 2509 N Harrison St, Arlington, VA 22207
Phone: (703) 536-1643
Website: http://ghinnaree.com/
Hours
| Wednesday | 11:30AM–2PM, 5–8PM |
| Thursday | 11:30AM–2PM, 5–8PM |
| Friday | 11:30AM–2PM, 5–8PM |
| Saturday | 11:30AM–2PM, 5–8PM |
| Sunday | 5–8PM |
| Monday | 11:30AM–2PM, 5–8PM |
| Tuesday | 11:30AM–2PM, 5–8PM |
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