Iconic microbrewery with house suds, an updated American menu, free tours & a patio.
4.5 – 1 reviews $$ • Brewpub
Menu
| Main Menu | |
| Starters | |
| Bavarian Pretzels Two fresh baked pretzels from Edwins Bakery, Dortmunder Gold Lager Stilton cheese sauce |
$10.00 |
| Sausage Sampler A selection of sausages from K&K Portage Market and Czuchraj Meats, sauerkraut, sautéed onions, pickles, mustard |
$18.00 |
| Pub Wings Choice of Buffalo, house-made bourbon BBQ, or garlic Parmesan, served with your choice of ranch or blue cheese and celery. Boneless wings available |
$12.00 |
| West Side Market Board** Local cheeses and meats, house-pickled vegetables, Cleveland Jams |
$20.00 |
| Pulled Pork & Pierogi Three Sophie’s Natural pierogi, braised pulled pork, pineapple chutney, lime crema |
$14.00 |
| Calamari Lightly breaded calamari, honey wasabi aioli |
$16.00 |
| Soups | |
| Soup of the Day Ask your server for our daily selection |
$6.00 |
| Stilton Cheddar Dortmunder Gold Lager, Stilton blue cheese, cheddar |
$6.00 |
| Salads | |
| Garden Salad** Local greens, cucumber, diced tomato, house-made croutons, choice of dressing |
$8.00 |
| Roasted Summer Salad** Grilled Ohio City vegetables, sliced pear, Stilton blue cheese, Hazecraft IPA Lemon Pepper Vinaigrette |
$16.00 |
| Grilled Caesar Salad** Lightly charred lettuce, Parmesan cheese, house-made croutons, Dortmunder Gold Lager Caesar dressing |
$14.00 |
| Sandwiches | |
| Pretzel Chicken Sandwich Pretzel crusted chicken breast, Burning River Pale Ale mustard sauce, julienned peppers, lettuce, tomato, toasted brioche bun |
$16.00 |
| Salmon BLT* Seared salmon, Czuchraj bacon, TropiCoastal Tropical IPA aioli, basil, lettuce, tomato, Mediterra Bake House ciabatta roll |
$18.00 |
| Pulled Pork Sandwich* Braised pulled pork, Edmund Fitzgerald Porter BBQ, radish chimichurri, fried pickled red onion, ancho chile aioli, toasted brioche bun |
$16.00 |
| The Fitz Burger* Two all-beef market patties, bacon, sautéed onions, house-made Bourbon BBQ, cheddar cheese, mayonnaise, toasted brioche bun |
$16.00 |
| Luau Burger* Single beef patty, Edmund Fitzgerald Porter pulled pork, pepper jack cheese, pineapple chutney, fried onion straws, ancho chile aioli, toasted brioche bun |
$18.00 |
| Veggie Burger All vegetable patty, lettuce, tomato, onion, pickled beet relish, toasted brioche bun |
$16.00 |
| Flatbreads | |
| Pierogi Rosemary-garlic mushrooms, spinach, sautéed onions, mozzarella, Sophie’s Natural Pierogi, sour cream drizzle |
$18.00 |
| Killbuck Valley Shiitake and cremini mushrooms from Killbuck Valley Farms, garlic rosemary sauce, mozzarella, Stilton blue cheese |
$18.00 |
| Balsamic Pear Garlic oil, arugula, Eliot Ness Amber Lager balsamic, macerated pear, mozzarella |
$18.00 |
| Build Your Own Marinara, mozzarella |
$16.00 |
| Mains | |
| West Side Mac** Ohio City Pasta fagiolini, Czuchraj bacon, Gerber’s Amish Farm grilled chicken, gouda, Parmesan, scallions |
$18.00 |
| Fish & Chips Alaskan cod in Eliot Ness Amber Lager batter, sidewinder fries, house slaw, house tartar |
$18.00 |
| Plant-Based Penne Vegan garlic white sauce, basil and lemon pesto, sun-dried tomato, Ohio City Farm seasonal vegetables |
$20.00 |
| Fresh Catch* Catch of the day, lemon rice and quinoa, seasonal vegetables |
|
| Pretzel Chicken Pretzel-crusted Gerber’s Amish Farm chicken breast, Burning River Pale Ale mustard sauce, julienned peppers, garlic mashed potatoes, seasonal vegetables |
$20.00 |
| Beer Braised Pork Chop* Beer-marinated and seared bone-in chop, Eliot Ness Amber Lager fig jam, garlic mashed potatoes, seasonal vegetables |
$24.00 |
| Brat & Pierogi Czuchraj’s Dortmunder Gold bratwurst, Sophie’s Natural pierogi, sauerkraut, mustard |
$15.00 |
| Sides | |
| Sidewinder Fries, Stilton Sauce | $8.00 |
| Side Salad** | $6.00 |
| Farm Vegetable | $8.00 |
| Mac & Cheese | $8.00 |
| Brussels & Bacon | $10.00 |
| Red Quinoa & Brown Rice | $8.00 |
| Pierogi (3) | $8.00 |
| Garlic Mashed Potatoes | $8.00 |
| Desserts | |
| Bread Pudding Whiskey butter, raisins, cinnamon, whipped cream. Shareable |
$12.00 |
| Vanilla Ice Cream Edmund Fitzgerald Porter chocolate brittle |
$6.00 |
| Chocolate Cake Triple chocolate cake by Dee’s Sweet Treats |
$8.00 |
| Edmund Fitzgerald Brownie Sundae Brownie, Edmund Fitzgerald Porter chocolate brittle, scoop of vanilla ice cream |
$8.00 |
| Daily Specials | |
| Monday – Eliot Ness Amber Lager & Half Rack of Ribs* Dry rubbed and covered in Edmund Fitzgerald Porter BBQ sauce. Served with a side of mac & cheese and slaw |
$18.00 |
| Tuesday – Commodore Perry IPA & Reuben Sandwich Corned beef brisket, sauerkraut, Swiss cheese, ’88 Sauce. Served on Mediterra rye bread |
$18.00 |
| Wednesday – Hazecraft IPA & Boneless Wings Boneless wings with your choice of sauce |
$16.00 |
| Thursday – TropiCoastal IPA & Pepper Jack Burger* Market patty, pepper jack cheese, bacon |
$16.00 |
| Friday – Crushworthy Lo-Cal Citrus Wheat & Smokehouse Flatbread Smoked pulled pork, pickled onion, garlic oil, mozzarella |
$16.00 |
| Food | |
| Lox Flatbread* Smoked salmon, Everything but the Bagel Seasoning, garlic oil, cream cheese, capers, red onions, tomato |
$18.00 |
| Sunrise Burger* Two all-beef market patties, bacon, white cheddar, avocado mayo, lettuce, tomato, onion, sunny side-up egg |
$16.00 |
| Brewmaster’s Skillet* Potato pancake, sautéed peppers, onions, mushrooms, tomato, two eggs, cheese |
$16.00 |
| Smoked Salmon Eggs Benedict* Poached egg, lox, hollandaise, avocado parsley mayo, tomato, bacon, home fries |
$14.00 |
| French Toast Crème Brûlée Four slices of French toast, two slices of bacon |
$14.00 |
| Spent Grain Pancakes Three-pancake stack, candied walnuts, whipped cream, maple syrup |
$15.00 |
| A la Carte | |
| Potato Pancake | $2.00 |
| Bacon | $4.00 |
| Eggs (2) | $2.00 |
| Home Fries | $4.00 |
| Drinks | |
| GLBC House Bloody Mary House-made zesty bloody mary mix, Tito’s Vodka, cayenne sugar rim. Garnished with mini pierogi, bacon, house pickles, cucumber, olives |
$15.00 |
| Breakfast Brew Jameson Cold Brew, Middle West Bourbon Cream (Columbus, OH), Butterscotch Schnapps, Caruso’s Coffee (Brecksville, OH). Topped with whipped cream |
$9.00 |
| Strawberry Crush Beermosa Cava Brut, strawberry purée, Limoncello, Crushworthy Lo-Cal Citrus Wheat |
$10.00 |
| Sunny Sunday Beermosa Cava Brut, orange juice, Crushworthy Lo-Cal Citrus Wheat |
$9.00 |
| Sunday Funday Bottle of Poema Cava & choice of two mixers. Orange, Cranberry, or Pineapple Juice |
$35.00 |
| Food | |
| Roasted Cauliflower Marinated in olive oil, tossed in vegan Buffalo sauce |
$6.00 |
| Chickpea & Mushroom Bruschetta French bread, chickpeas, mushrooms, basil, sundried tomatoes. Topped with pickled onions |
$6.00 |
| Pepperoni Rolls House-made dippable pepperoni rolls, marinara |
$5.00 |
| Oven Roasted Meatballs* Two roasted K&K Meats ground beef meatballs marinated in marinara. Topped with basil and Parmesan |
$6.00 |
| Drinks | |
| Conway Mule Jameson Irish Whiskey, ginger beer, fresh lime |
$7.00 |
| OHC Negroni Bombay Sapphire Gin, sweet vermouth, Campari, splash of grapefruit |
$7.00 |
| Agave Twist Ranch Water Hard Seltzer Black Cherry | Lemon Lime | Blackberry | Pineapple. GLBC’s hard seltzer, crafted with 100% real agave and whole fruit purée |
$5.00 |
| Year-Rounds | $5.00 |
| House Red & White Wine | $6.00 |
| Daily Specials | |
| Monday & Friday: Year-Round Beer Pitchers | $13.00 |
| Tuesday – Select Pints | $4.00 |
| Wednesday – Year-Round Crowlers | $8.00 |
| Thursday: Brewmaster’s Stash Special one-off keg tapped weekly at 4PM |
|
| Beer and Drink Menu | |
| What’s on Tap | |
| Dortmunder Gold Lager ABV: 5.8% IBU: 30 A hometown hero, draped in a people-pleasing blend of smooth malt and crisp hop flavors |
$6.00 |
| Eliot Ness Amber Lager ABV: 6.1% IBU: 27 Almost untouchably smooth-armed with lightly toasted malts and noble hops |
$6.00 |
| Hazecraft IPA, ABV: 6.7% IBU: 40 Blast into orbit through a hazy galaxy of otherworldly tropical fruit aromas |
$6.00 |
| Tropicoastal Tropical IPA, ABV: 6.0% IBU: 60 Slip away to a shimmering cove of refreshment, bursting with ripe tropical fruit flavors |
$6.00 |
| Commodore Perry IPA, ABV: 7.7% IBU: 70 Victoriously hopped, with an arsenal of caramel malt flavors befitting the “Hero of Lake Erie” |
$6.00 |
| Crushworthy Lo-Cal Citrus Wheat ABV: 4.0% Get smitten with a totally crushable Lo-Cal Wheat Ale, gushing with dreamy does of real citrus. (105 cal) |
$6.00 |
| Great Lakes IPA, ABV: 6.5% IBU: 50 With a breezy, aromatic hop blend and clean malt flavor, our lightly filtered American IPA is as bright, bracing, and inviting as the beautiful lakes we call home |
$6.00 |
| Ales for Als IPA, ABV: 6.4% IBU: 45 A double dry hopped IPA with big citrus and tropical fruit aromas. $1 per pint will be donated to Ales for ALS |
$7.00 |
| Nitro Edmund Fitzgerald Porter ABV: 6.0% IBU: 37 Brewed in memory of the sunken freighter, with rich roasted barley and bittersweet chocolate-coffee notes. Served on nitro |
$6.00 |
| Oktoberfest ABV: 6.5% IBU: 20 Über smooth with vibrant malt flavors and a festive flourish of noble hops (lederhosen not included) |
$6.00 |
| 73 Kolsch ABV: 5.7% IBU: 20 Reliably crisp and smooth, with consecutive snaps of earthy hop aromas and subtle rye bitterness |
$6.00 |
| Watermelon Lime Hard Seltzer ABV: 5.0% House-made pub exclusive craft hard seltzer |
$6.00 |
| Burning River Pale Ale ABV: 6.0% IBU: 45 Crisp and bright, with refreshing flickers of citrus and pine. Now illuminated by locally sourced hops and malt. mix & match |
$5.00 |
| Flights | |
| GLBC Classics Dortmunder Gold Lager, Crushworthy Lo-Cal Citrus Wheat, Eliot Ness Amber Lager, Commodore Perry IPA, Great Lakes IPA, Edmund Fitzgerald Porter |
$15.00 |
| Hop-A-Flight Great Lakes IPA, Commodore Perry IPA, Hazecraft IPA, TropiCoastal Tropical IPA |
$12.00 |
| Build Your Own | $10.00 |
| Signature Cocktails | |
| Summer Breeze Voudoux Vodka (Medina, OH), strawberry purée, fresh basil, lemonade, Lemon Lime Agave Twist Ranch Water Hard Seltzer |
$12.00 |
| Pineapple Jalapeño Mezcal Margarita Mezcal, Orange Tiger Orange Liqueur (Toledo, OH), fresh lime, house-made jalapeño simple syrup, pineapple juice. Rimmed with Tajin Chile Lime Salt |
$12.00 |
| Patio Cooler Western Reserve 4 Year Small Batch. Bourbon, limoncello, fresh sage, fresh lemon juice, ginger beer |
$12.00 |
| Red | |
| Kin & Cascadia Pinot Noir, Willamette Valley, Oregon 2018 | $10.00 |
| Imagery Cabernet Sauvignon, Sonoma County, California 2017 | $10.00 |
| Rosé | |
| Oyster Bay Rosé, Marlborough, New Zealand | $8.00 |
| White | |
| La Fiera Pinot Grigio, Delle Venezie, Italy 2020 | $10.00 |
| Honig Sauvignon Blanc, Napa Valley, California 2018 | $10.00 |
| A to Z Wineworks Riesling, Oregon 2018 | $10.00 |
| Benziger Chardonnay, Sonoma County, California 2017 | $10.00 |
| Sparkling | |
| Poema Cava Brut, Penedes, Spain NV | $10.00 |
| Hard Cider | |
| Austin Eastciders Please ask your server for our rotating selection |
$6.00 |
| Boilermakers | |
| Working Class Hero Dortmunder Gold Lager + Jameson Irish Whiskey |
$10.00 |
| North Coast Cooler TropiCoastal Tropical IPA + Mango Orange Infused Voudoux Vodka (Medina, OH) |
$12.00 |
| The Local Eliot Ness Amber Lager + Western Reserve 4 Year Small Batch Bourbon (Lakewood, OH) |
$12.00 |
| Crushing It Crushworthy Lo-Cal Citrus Wheat + Limoncello |
$10.00 |
| Shot | |
| Pickle Party Shot of Jameson Irish Whiskey + Nathan’s Pickle Juice + Pickle |
$8.00 |
| Soft Drinks & Iced Tea | |
| Coke | |
| Diet Coke | |
| Sprite | |
| Dr. Pepper | |
| Ginger Ale | |
| Lemonade | |
| House-Made Iced Tea | |
| Root & Ginger Beer | |
| Barq’s Root Beer | |
| Barritt’s Ginger Beer | |
… View more
Order and Reservations
Reservations: resy.com
Contact Great Lakes Brewing Company
Address: 2516 Market Ave, Cleveland, OH 44113
Phone: (216) 771-4404
Website: https://www.greatlakesbrewing.com/
Hours
| Saturday | 11:30AM–11PM |
| Sunday | 11AM–4PM |
| Monday | 12–10PM |
| Tuesday | 12–10PM |
| Wednesday | 12–10PM |
| Thursday | 12–10PM |
| Friday | 12–11PM |
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