Cheery, casual spot with a BYOB policy turning out Asian fusion curries, noodles & bubble tea.
4.4 – 581 reviews $ • Asian fusion restaurant
Menu
| Green Papaya menu | |
| Lunch Menu – Tapas | |
| Roti Canai Vegetarian. Our trademark Malaysian pancake is perfectly doughy and flakey just right for dipping into our curry sauce. Vegetarian. |
$6.00 |
| Satay Chicken Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too! |
$10.00 |
| Satay Beef Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too! |
$10.00 |
| Homemade Crispy Tofu (9 Pcs) Vegetarian. Cubes of our homemade tofu are fried to a golden brown and served with our special brown sauce. Vegetarian. |
$10.00 |
| Crispy Spicy Calamari Spicy. Tender pieces of squid are wok-fried and topped with a sweet chili “ketchup”. |
$10.00 |
| Ipoh Bean Sprouts Vegetarian. This simple, savory dish is enhanced with scallions, a dash of pepper, and our homemade soy sauce. Vegetarian. |
$10.00 |
| Steamed Veggies Vegetarian, gluten free. A healthy medley of broccoli, celery, mushrooms, and carrots. Gluten free. Vegetarian. |
$6.00 |
| Veggie Spring Roll (3 Pcs) Vegetarian. This trio of crispy veggie-filled spring rolls is served with a vinaigrette dipping sauce. Vegetarian. |
$6.00 |
| Pineapple Roll (2 Pcs) Vegetarian. This unique twist on the spring roll is made with a creamy pineapple filling. It’s a sweet and tangy way to start or end your meal! Vegetarian. |
$6.00 |
| Golden Money Pocket (8 `Pcs) Crunchy deep-fried shrimp wontons — a homemade specialty! We name and shape it just like a symbol of good luck and prosperity — you can call it a “feng Shui snack”. |
$10.00 |
| Lunch Menu – Soup | |
| Tom Yum Soup Gluten free. This popular hot and sour thai soup is prepared with seafood, fresh mint, fragrant herbs, and chili in a tomato lemongrass broth. Vegetarian option available upon request. Gluten free. |
$6.00 |
| Fresh Shrimp Wonton Soup Our heart warming bowl of delicate chicken stock is loaded with veggies and plump shrimp wontons. |
$6.00 |
| Tom Kha Soup Gluten free. Delicious thai silky aromatic soup, cooked with chicken, bell pepper and onion in coconut milk. Gluten free. |
$6.00 |
| Lunch Menu – Salad | |
| Green Papaya Salad Vegetarian, gluten free. This national dish of Thailand is made of fresh green papaya, green peppers, and sweet red peppers tossed in a refreshing lemon dressing. Gluten free. Vegetarian. |
$8.00 |
| Crispy Tofu Salad We take our garden salad to the next level by topping it with generous blocks of our homemade crispy tofu. |
$9.00 |
| Thai Salad Fresh greens, cucumber, bell pepper, onions and shrimp on top with light lemon dressing. |
$9.00 |
| Lunch Menu – Noodles and Rice Lunch | |
| Pad Thai Lunch Gluten free. This trademark of thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, and mixed veggies lightly coated with a sweet sauce and chopped peanuts. Gluten free. |
$14.00 |
| Pad See Ew Lunch Flat rice noodles are sautéed in sweet soy sauce with Chinese broccoli and eggs. |
$14.00 |
| Pad Kee Mao Lunch Spicy. This spicy dish comes from the streets of Bangkok and combines broad noodles with basil, red and green peppers, eggs, and onions. (A.k.a. Drunken noodles). |
$14.00 |
| Pineapple Fried Rice Lunch Our most popular fried rice is made with chopped cashews, golden raisins, pineapple chunks, eggs and our chef’s homemade sauce. |
$14.00 |
| Thai Basil Fried Rice Lunch This dish is chock-full of eggs, chopped bell peppers, onions, and fresh sweet basil. |
$14.00 |
| Malaysian Curry Noodle Soup Lunch Spicy. Fresh egg noodles are served with red onions and bean sprouts in a big bowl of mildly spicy coconut curry broth. |
$14.00 |
| Shrimp Wonton Noodle Soup Lunch We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons (can be made vegetarian without wontons and gluten free with rice noodles). |
$14.00 |
| Tom Yum Noodle Soup Lunch Gluten free, spicy. Everything you love about our savory, spicy, and sour soup is in this dish plus a healthy helping rice noodles. Gluten free. |
$14.00 |
| Lunch Menu – Noodles and Rice Dinner | |
| Pad Thai Dinner Gluten free. This trademark of thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, and mixed veggies lightly coated with a sweet sauce and chopped peanuts. Gluten free. |
$16.00 |
| Pad See Ew Dinner Flat rice noodles are sautéed in sweet soy sauce with Chinese broccoli and eggs. |
$16.00 |
| Pad Kee Mao Dinner Spicy. This spicy dish comes from the streets of Bangkok and combines broad noodles with basil, red and green peppers, eggs, and onions. (A.k.a. Drunken noodles). |
$16.00 |
| Pineapple Fried Rice Dinner Our most popular fried rice is made with chopped cashews, golden raisins, pineapple chunks, eggs and our chef’s homemade sauce. |
$16.00 |
| Thai Basil Fried Rice Dinner This dish is chock-full of eggs, chopped bell peppers, onions, and fresh sweet basil. |
$16.00 |
| Malaysian Curry Noodle Soup Dinner Spicy. Fresh egg noodles are served with red onions and bean sprouts in a big bowl of mildly spicy coconut curry broth. |
$16.00 |
| Shrimp Wonton Noodle Soup Dinner We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons (can be made vegetarian without wontons and gluten free with rice noodles). |
$16.00 |
| Tom Yum Noodle Soup Dinner Gluten free, spicy. Everything you love about our savory, spicy, and sour soup is in this dish plus a healthy helping rice noodles. Gluten free. |
$16.00 |
| Lunch Menu – Favorite Fusions Lunch | |
| Malaysian Curry Lunch Gluten free, spicy. This type of curry is typically served in Malaysian homes and is made with a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, coconut milk and chili leaves. Gluten free. |
$14.00 |
| Red Curry Lunch Gluten free. This original thai curry (which gets its heat, flavor, and name from fresh red chilies) is blended with bamboo shoots, bell peppers, onions, sweet basil, eggplant, string beans, and coconut milk. Gluten free. |
$14.00 |
| Green Curry Lunch Gluten free. The hottest curry of all is made with green curry paste and cooked with the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!) gluten free. |
$14.00 |
| Massaman Curry Lunch Gluten free. This southern thai signature dish has a heavy Indian influence. Cooked with onion, potato, peanut and coconut milk. Gluten free. |
$14.00 |
| Tropical Mango Lunch Spicy. Leave your passport at home!these fresh slices of juicy mango sautéed with bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week. |
$14.00 |
| Thai Basil Lunch Fragrant sweet basil leaves are stir-fried with bell peppers, onions, mushrooms, and bamboo shoots. |
$14.00 |
| Sambal Style Lunch Spicy. This local Singapore favorite gets its flavor from the fresh red chili peppers in the spicy sambal sauce. |
$14.00 |
| Ginger & Scallion Lunch Julienned ginger and scallions are stir-fried in our chef’s special oyster sauce to create this delicious dish! |
$14.00 |
| Thai Cashew Lunch Cashews are sautéed with celery, bell peppers, onions, bamboo shoots, and mushrooms in a mild chili sauce. |
$14.00 |
| Thai String Bean Lunch The secret to these crispy string beans is our expert thai dry-sauté method. Then we round out the dish with bamboo shoots, bell peppers, onions, and sweet basil. |
$14.00 |
| Chinese Broccoli Lunch The earthy flavor of this popular Chinese vegetable, gai LAN (which translates to “mustard orchid”), is complemented by garlic, ginger, carrots, and mushrooms in this dish. |
$14.00 |
| Chiang Mai Lunch Spicy. Onions, bell peppers, okra, pineapple, and mango are simmered in a spicy thai sauce of coconut, green chili, and chili leaves. |
$14.00 |
| Chinese Eggplant Lunch The flavor of the eggplant is complemented by delightful hints of herbs and spices, bell peppers, onions, scallions, and sweet basil. |
$14.00 |
| Lunch Menu – Favorite Fusions Dinner | |
| Malaysian Curry Dinner Gluten free, spicy. This type of curry is typically served in Malaysian homes and is made with a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, coconut milk and chili leaves. Gluten free. |
$16.00 |
| Red Curry Dinner Gluten free. This original thai curry (which gets its heat, flavor, and name from fresh red chilies) is blended with bamboo shoots, bell peppers, onions, sweet basil, eggplant, string beans, and coconut milk. Gluten free. |
$16.00 |
| Green Curry Dinner Gluten free. The hottest curry of all is made with green curry paste and cooked with the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!) gluten free. |
$16.00 |
| Massaman Curry Dinner Gluten free. This southern thai signature dish has a heavy Indian influence. Cooked with onion, potato, peanut and coconut milk. Gluten free. |
$16.00 |
| Tropical Mango Dinner Spicy. Leave your passport at home! These fresh slices of juicy mango sautéed with bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week. |
$16.00 |
| Thai Basil Dinner Fragrant sweet basil leaves are stir-fried with bell peppers, onions, mushrooms, and bamboo shoots. |
$16.00 |
| Sambal Style Dinner Spicy. This local Singapore favorite gets its flavor from the fresh red chili peppers in the spicy sambal sauce. |
$16.00 |
| Ginger & Scallion Dinner Julienned ginger and scallions are stir-fried in our chef’s special oyster sauce to create this delicious dish! |
$16.00 |
| Thai Cashew Dinner Cashews are sautéed with celery, bell peppers, onions, bamboo shoots, and mushrooms in a mild chili sauce. |
$16.00 |
| Thai String Bean Dinner The secret to these crispy string beans is our expert thai dry-sauté method. Then we round out the dish with bamboo shoots, bell peppers, onions, and sweet basil. |
$16.00 |
| Chinese Broccoli Dinner The earthy flavor of this popular Chinese vegetable, gai LAN (which translates to “mustard orchid”), is complemented by garlic, ginger, carrots, and mushrooms in this dish. |
$16.00 |
| Chiang Mai Dinner Spicy. Onions, bell peppers, okra, pineapple, and mango are simmered in a spicy thai sauce of coconut, green chili, and chili leaves. |
$16.00 |
| Chinese Eggplant Dinner The flavor of the eggplant is complemented by delightful hints of herbs and spices, bell peppers, onions, scallions, and sweet basil. |
$16.00 |
| Lunch Menu – Family Favorites | |
| Saigon Beef Bite-sized morsels of tenderloin steak are marinated in special seasonings, stir-fried with onions and chives, and served on a sizzling platter. you’ll find yourself chewing more slowly to savor each bite! |
$23.00 |
| Homemade Sizzling Tofu We turn a block of our perfectly crispy tofu into a masterpiece by jazzing it up with onions, peppers, and our special oyster sauce. |
$18.00 |
| Walnut Shrimp Battered jumbo shrimp with our homemade sauce with steamed broccoli. |
$23.00 |
| Chili Chicken Gluten free. These crispy chicken strips are cooked with five different spices, bell peppers, and onions. This is sure to ignite your palate with the speed of a matchstick! Gluten free. |
$21.00 |
| Thai Sweet & Sour Chicken In this dish, we’ve swapped out the heat in our chili chicken for a special thai-style sweet and sour sauce that’s pure tangy-goodness. |
$21.00 |
| Belacan String Beans Gluten free. The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free. |
$18.00 |
| Belacan Okra Gluten free. The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free. |
$18.00 |
| Sizzling Chili Leaf Shrimp Gluten free. Caramelized shrimp are sautéed with fragrant chili leaves, shredded bell peppers, and onions. Gluten free. |
$23.00 |
| Black Pepper Beef This is a thai favorite! Steak is stir-fried with onions, bell peppers, and then caramelized with our homemade black sauce and topped with freshly ground black pepper to suit your taste. Served on a sizzling platter with fresh steamed broccoli. |
$23.00 |
| Coconut Shrimp | $23.00 |
| Lunch Menu – Drinks | |
| Frothy Hot Milk Tea | $6.00 |
| Frothy Cold Milk Tea | $6.00 |
| Flavored Tea Hot | $6.00 |
| Flavored Cold Tea | $6.00 |
| Lunch Menu – Side Order | |
| White Rice | $2.00 |
| Brown Rice | $2.00 |
| Steamed Wonton Noodle (Angel Hair Egg Noodle) | $5.00 |
| Miscellaneous | $2.00 |
| Lunch Menu – Catering | |
| Roti (Half Tray) Half tray of roti Canai. |
$30.00 |
| Vegetable Spring Rolls (Half Tray) Half tray of spring rolls. |
$30.00 |
| Pineapple Rolls (Half Tray) Half tray of pineapple rolls. |
$30.00 |
| Papaya Salad (Half Tray) Half tray of papaya salad. |
$40.00 |
| Tofu Salad (Half Tray) Half tray of tofu salad. |
$50.00 |
| Thai Salad (Half Tray) Half tray of thai salad. |
$50.00 |
| Crispy Tofu (Half Tray) Half tray of crispy tofu cubes. |
$50.00 |
| Calamari ( Half Tray ) Half tray of calamari. |
$50.00 |
| Golden Money Pockets (Half Tray) Half tray of golden money pockets. |
$50.00 |
| Chicken Satay (Half Tray) Half tray of chicken satay. |
$50.00 |
| Beef Satay (Half Tray) Half tray of beef satay. |
$50.00 |
| Basil Fried Rice (Half Tray) Half tray of basil fried rice. |
$80.00 |
| Pineapple Fried Rice (Half Tray) Half tray pineapple fried rice. |
$80.00 |
| Pad Thai (Half Tray) Half tray of pad thai. |
$80.00 |
| Pad See Ew (Half Tray) Half tray of pad see ew. |
$80.00 |
| Saigon Beef (Half Tray) Half tray of Saigon beef. |
$110.00 |
| Chili Chicken (Half Tray) Half tray of chili chicken. |
$100.00 |
| Coconut Shrimp (Half Tray) Half tray of coconut shrimp. |
$110.00 |
| Roti Canai Vegetarian. Our trademark Malaysian pancake is perfectly doughy and flakey just right for dipping into our curry sauce. Vegetarian. |
$6.00 |
| Satay Chicken Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too! |
$10.00 |
| Satay Beef Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too! |
$10.00 |
| Homemade Crispy Tofu (9 Pcs) Vegetarian. Cubes of our homemade tofu are fried to a golden brown and served with our special brown sauce. Vegetarian. |
$10.00 |
| Crispy Spicy Calamari Spicy. Tender pieces of squid are wok-fried and topped with a sweet chili “ketchup”. |
$10.00 |
| Ipoh Bean Sprouts Vegetarian. This simple, savory dish is enhanced with scallions, a dash of pepper, and our homemade soy sauce. Vegetarian. |
$10.00 |
| Steamed Veggies Vegetarian, gluten free. A healthy medley of broccoli, celery, mushrooms, and carrots. Gluten free. Vegetarian. |
$6.00 |
| Veggie Spring Roll (3 Pcs) Vegetarian. This trio of crispy veggie-filled spring rolls is served with a vinaigrette dipping sauce. Vegetarian. |
$6.00 |
| Pineapple Roll (2 Pcs) Vegetarian. This unique twist on the spring roll is made with a creamy pineapple filling. It’s a sweet and tangy way to start or end your meal! Vegetarian. |
$6.00 |
| Golden Money Pocket (8 `Pcs) Crunchy deep-fried shrimp wontons — a homemade specialty! We name and shape it just like a symbol of good luck and prosperity — you can call it a “feng Shui snack”. |
$10.00 |
| Lunch Menu – Salad | |
| Green Papaya Salad Vegetarian, gluten free. This national dish of Thailand is made of fresh green papaya, green peppers, and sweet red peppers tossed in a refreshing lemon dressing. Gluten free. Vegetarian. |
$8.00 |
| Crispy Tofu Salad We take our garden salad to the next level by topping it with generous blocks of our homemade crispy tofu. |
$9.00 |
| Thai Salad Fresh greens, cucumber, bell pepper, onions and shrimp on top with light lemon dressing. |
$9.00 |
| Lunch Menu – Noodles and Rice Lunch | |
| Pad Thai Lunch Gluten free. This trademark of thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, and mixed veggies lightly coated with a sweet sauce and chopped peanuts. Gluten free. |
$14.00 |
| Pad See Ew Lunch Flat rice noodles are sautéed in sweet soy sauce with Chinese broccoli and eggs. |
$14.00 |
| Pad Kee Mao Lunch Spicy. This spicy dish comes from the streets of Bangkok and combines broad noodles with basil, red and green peppers, eggs, and onions. (A.k.a. Drunken noodles). |
$14.00 |
| Pineapple Fried Rice Lunch Our most popular fried rice is made with chopped cashews, golden raisins, pineapple chunks, eggs and our chef’s homemade sauce. |
$14.00 |
| Thai Basil Fried Rice Lunch This dish is chock-full of eggs, chopped bell peppers, onions, and fresh sweet basil. |
$14.00 |
| Malaysian Curry Noodle Soup Lunch Spicy. Fresh egg noodles are served with red onions and bean sprouts in a big bowl of mildly spicy coconut curry broth. |
$14.00 |
| Shrimp Wonton Noodle Soup Lunch We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons (can be made vegetarian without wontons and gluten free with rice noodles). |
$14.00 |
| Tom Yum Noodle Soup Lunch Gluten free, spicy. Everything you love about our savory, spicy, and sour soup is in this dish plus a healthy helping rice noodles. Gluten free. |
$14.00 |
| Lunch Menu – Favorite Fusions Lunch | |
| Malaysian Curry Lunch Gluten free, spicy. This type of curry is typically served in Malaysian homes and is made with a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, coconut milk and chili leaves. Gluten free. |
$14.00 |
| Red Curry Lunch Gluten free. This original thai curry (which gets its heat, flavor, and name from fresh red chilies) is blended with bamboo shoots, bell peppers, onions, sweet basil, eggplant, string beans, and coconut milk. Gluten free. |
$14.00 |
| Green Curry Lunch Gluten free. The hottest curry of all is made with green curry paste and cooked with the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!) gluten free. |
$14.00 |
| Massaman Curry Lunch Gluten free. This southern thai signature dish has a heavy Indian influence. Cooked with onion, potato, peanut and coconut milk. Gluten free. |
$14.00 |
| Tropical Mango Lunch Spicy. Leave your passport at home!these fresh slices of juicy mango sautéed with bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week. |
$14.00 |
| Thai Basil Lunch Fragrant sweet basil leaves are stir-fried with bell peppers, onions, mushrooms, and bamboo shoots. |
$14.00 |
| Sambal Style Lunch Spicy. This local Singapore favorite gets its flavor from the fresh red chili peppers in the spicy sambal sauce. |
$14.00 |
| Ginger & Scallion Lunch Julienned ginger and scallions are stir-fried in our chef’s special oyster sauce to create this delicious dish! |
$14.00 |
| Thai Cashew Lunch Cashews are sautéed with celery, bell peppers, onions, bamboo shoots, and mushrooms in a mild chili sauce. |
$14.00 |
| Thai String Bean Lunch The secret to these crispy string beans is our expert thai dry-sauté method. Then we round out the dish with bamboo shoots, bell peppers, onions, and sweet basil. |
$14.00 |
| Chinese Broccoli Lunch The earthy flavor of this popular Chinese vegetable, gai LAN (which translates to “mustard orchid”), is complemented by garlic, ginger, carrots, and mushrooms in this dish. |
$14.00 |
| Chiang Mai Lunch Spicy. Onions, bell peppers, okra, pineapple, and mango are simmered in a spicy thai sauce of coconut, green chili, and chili leaves. |
$14.00 |
| Chinese Eggplant Lunch The flavor of the eggplant is complemented by delightful hints of herbs and spices, bell peppers, onions, scallions, and sweet basil. |
$14.00 |
| Lunch Menu – Favorite Fusions Dinner | |
| Malaysian Curry Dinner Gluten free, spicy. This type of curry is typically served in Malaysian homes and is made with a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, coconut milk and chili leaves. Gluten free. |
$16.00 |
| Red Curry Dinner Gluten free. This original thai curry (which gets its heat, flavor, and name from fresh red chilies) is blended with bamboo shoots, bell peppers, onions, sweet basil, eggplant, string beans, and coconut milk. Gluten free. |
$16.00 |
| Green Curry Dinner Gluten free. The hottest curry of all is made with green curry paste and cooked with the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!) gluten free. |
$16.00 |
| Massaman Curry Dinner Gluten free. This southern thai signature dish has a heavy Indian influence. Cooked with onion, potato, peanut and coconut milk. Gluten free. |
$16.00 |
| Tropical Mango Dinner Spicy. Leave your passport at home! These fresh slices of juicy mango sautéed with bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week. |
$16.00 |
| Thai Basil Dinner Fragrant sweet basil leaves are stir-fried with bell peppers, onions, mushrooms, and bamboo shoots. |
$16.00 |
| Sambal Style Dinner Spicy. This local Singapore favorite gets its flavor from the fresh red chili peppers in the spicy sambal sauce. |
$16.00 |
| Ginger & Scallion Dinner Julienned ginger and scallions are stir-fried in our chef’s special oyster sauce to create this delicious dish! |
$16.00 |
| Thai Cashew Dinner Cashews are sautéed with celery, bell peppers, onions, bamboo shoots, and mushrooms in a mild chili sauce. |
$16.00 |
| Thai String Bean Dinner The secret to these crispy string beans is our expert thai dry-sauté method. Then we round out the dish with bamboo shoots, bell peppers, onions, and sweet basil. |
$16.00 |
| Chinese Broccoli Dinner The earthy flavor of this popular Chinese vegetable, gai LAN (which translates to “mustard orchid”), is complemented by garlic, ginger, carrots, and mushrooms in this dish. |
$16.00 |
| Chiang Mai Dinner Spicy. Onions, bell peppers, okra, pineapple, and mango are simmered in a spicy thai sauce of coconut, green chili, and chili leaves. |
$16.00 |
| Chinese Eggplant Dinner The flavor of the eggplant is complemented by delightful hints of herbs and spices, bell peppers, onions, scallions, and sweet basil. |
$16.00 |
| Lunch Menu – Family Favorites | |
| Saigon Beef Bite-sized morsels of tenderloin steak are marinated in special seasonings, stir-fried with onions and chives, and served on a sizzling platter. You’ll find yourself chewing more slowly to savor each bite! |
$23.00 |
| Homemade Sizzling Tofu We turn a block of our perfectly crispy tofu into a masterpiece by jazzing it up with onions, peppers, and our special oyster sauce. |
$18.00 |
| Walnut Shrimp Battered jumbo shrimp with our homemade sauce with steamed broccoli. |
$23.00 |
| Chili Chicken Gluten free. These crispy chicken strips are cooked with five different spices, bell peppers, and onions. This is sure to ignite your palate with the speed of a matchstick! Gluten free. |
$21.00 |
| Thai Sweet & Sour Chicken In this dish, we’ve swapped out the heat in our chili chicken for a special thai-style sweet and sour sauce that’s pure tangy-goodness. |
$21.00 |
| Belachan String Beans Gluten free. The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free. |
$18.00 |
| Belachan Okra Gluten free. The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free. |
$18.00 |
| Sizzling Chili Leaf Shrimp Gluten free. Caramelized shrimp are sautéed with fragrant chili leaves, shredded bell peppers, and onions. Gluten free. |
$23.00 |
| Black Pepper Beef This is a thai favorite! Steak is stir-fried with onions, bell peppers, and then caramelized with our homemade black sauce and topped with freshly ground black pepper to suit your taste. Served on a sizzling platter with fresh steamed broccoli. |
$23.00 |
| Coconut Shrimp | $23.00 |
| Lunch Menu – Drinks | |
| Frothy Hot Milk Tea | $6.00 |
| Frothy Cold Milk Tea | $6.00 |
| Flavored Tea Hot | $6.00 |
| Flavored Cold Tea | $6.00 |
| Lunch Menu – Side Order | |
| White Rice | $2.00 |
| Brown Rice | $2.00 |
| Steamed Wonton Noodle (Angel Hair Egg Noodle) | $5.00 |
| Miscellaneous | $2.00 |
| Lunch Menu – Catering | |
| Roti (Half Tray) Half tray of roti Canai. |
$30.00 |
| Vegetable Spring Rolls (Half Tray) Half tray of spring rolls. |
$30.00 |
| Pineapple Rolls (Half Tray) Half tray of pineapple rolls. |
$30.00 |
| Papaya Salad (Half Tray) Half tray of papaya salad. |
$40.00 |
| Tofu Salad (Half Tray) Half tray of tofu salad. |
$50.00 |
| Thai Salad (Half Tray) Half tray of thai salad. |
$50.00 |
| Crispy Tofu (Half Tray) Half tray of crispy tofu cubes. |
$50.00 |
| Calamari ( Half Tray ) Half tray of calamari. |
$50.00 |
| Golden Money Pockets (Half Tray) Half tray of golden money pockets. |
$50.00 |
| Chicken Satay (Half Tray) Half tray of chicken satay. |
$50.00 |
| Beef Satay (Half Tray) Half tray of beef satay. |
$50.00 |
| Basil Fried Rice (Half Tray) Half tray of basil fried rice. |
$80.00 |
| Pineapple Fried Rice (Half Tray) Half tray pineapple fried rice. |
$80.00 |
| Pad Thai (Half Tray) Half tray of pad thai. |
$80.00 |
| Pad See Ew (Half Tray) Half tray of pad see ew. |
$80.00 |
| Saigon Beef (Half Tray) Half tray of Saigon beef. |
$110.00 |
| Chili Chicken (Half Tray) Half tray of chili chicken. |
$100.00 |
| Coconut Shrimp (Half Tray) Half tray of coconut shrimp. |
$110.00 |
| All Day Menu – Tapas | |
| Roti Canai Vegetarian. Our trademark Malaysian pancake is perfectly doughy and flakey just right for dipping into our curry sauce. Vegetarian. |
$6.00 |
| Satay Chicken Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too! |
$10.00 |
| Satay Beef Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too! |
$10.00 |
| Homemade Crispy Tofu (9 Pcs) Vegetarian. Cubes of our homemade tofu are fried to a golden brown and served with our special brown sauce. Vegetarian. |
$10.00 |
| Crispy Spicy Calamari Spicy. Tender pieces of squid are wok-fried and topped with a sweet chili “ketchup”. |
$10.00 |
| Ipoh Bean Sprouts Vegetarian. This simple, savory dish is enhanced with scallions, a dash of pepper, and our homemade soy sauce. Vegetarian. |
$10.00 |
| Steamed Veggies Vegetarian, gluten free. A healthy medley of broccoli, celery, mushrooms, and carrots. Gluten free. Vegetarian. |
$6.00 |
| Veggie Spring Roll (3 Pcs) Vegetarian. This trio of crispy veggie-filled spring rolls is served with a vinaigrette dipping sauce. Vegetarian. |
$6.00 |
| Pineapple Roll (2 Pcs) Vegetarian. This unique twist on the spring roll is made with a creamy pineapple filling. It’s a sweet and tangy way to start or end your meal! Vegetarian. |
$6.00 |
| Golden Money Pocket (8 `Pcs) Crunchy deep-fried shrimp wontons — a homemade specialty! We name and shape it just like a symbol of good luck and prosperity — you can call it a “feng Shui snack”. |
$10.00 |
| All Day Menu – Soup | |
| Tom Yum Soup Gluten free. This popular hot and sour thai soup is prepared with seafood, fresh mint, fragrant herbs, and chili in a tomato lemongrass broth. Vegetarian option available upon request. Gluten free. |
$6.00 |
| Fresh Shrimp Wonton Soup Our heart warming bowl of delicate chicken stock is loaded with veggies and plump shrimp wontons. |
$6.00 |
| Tom Kha Soup Gluten free. Delicious thai silky aromatic soup, cooked with chicken, bell pepper and onion in coconut milk. Gluten free. |
$6.00 |
| All Day Menu – Salad | |
| Green Papaya Salad Vegetarian, gluten free. This national dish of Thailand is made of fresh green papaya, green peppers, and sweet red peppers tossed in a refreshing lemon dressing. Gluten free. Vegetarian. |
$8.00 |
| Crispy Tofu Salad We take our garden salad to the next level by topping it with generous blocks of our homemade crispy tofu. |
$9.00 |
| Thai Salad Fresh greens, cucumber, bell pepper, onions and shrimp on top with light lemon dressing. |
$9.00 |
| All Day Menu – Noodles and Rice Dinner | |
| Pad Thai Dinner Gluten free. This trademark of thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, and mixed veggies lightly coated with a sweet sauce and chopped peanuts. Gluten free. |
$16.00 |
| Pad See Ew Dinner Flat rice noodles are sautéed in sweet soy sauce with Chinese broccoli and eggs. |
$16.00 |
| Pad Kee Mao Dinner Spicy. This spicy dish comes from the streets of Bangkok and combines broad noodles with basil, red and green peppers, eggs, and onions. (A.k.a. Drunken noodles). |
$16.00 |
| Pineapple Fried Rice Dinner Our most popular fried rice is made with chopped cashews, golden raisins, pineapple chunks, eggs and our chef’s homemade sauce. |
$16.00 |
| Thai Basil Fried Rice Dinner This dish is chock-full of eggs, chopped bell peppers, onions, and fresh sweet basil. |
$16.00 |
| Malaysian Curry Noodle Soup Dinner Spicy. Fresh egg noodles are served with red onions and bean sprouts in a big bowl of mildly spicy coconut curry broth. |
$16.00 |
| Shrimp Wonton Noodle Soup Dinner We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons (can be made vegetarian without wontons and gluten free with rice noodles). |
$16.00 |
| Tom Yum Noodle Soup Dinner Gluten free, spicy. Everything you love about our savory, spicy, and sour soup is in this dish plus a healthy helping rice noodles. Gluten free. |
$16.00 |
| All Day Menu – Family Favorites | |
| Saigon Beef Bite-sized morsels of tenderloin steak are marinated in special seasonings, stir-fried with onions and chives, and served on a sizzling platter. You’ll find yourself chewing more slowly to savor each bite! |
$23.00 |
| Homemade Sizzling Tofu We turn a block of our perfectly crispy tofu into a masterpiece by jazzing it up with onions, peppers, and our special oyster sauce. |
$18.00 |
| Walnut Shrimp Battered jumbo shrimp with our homemade sauce with steamed broccoli. |
$23.00 |
| Chili Chicken Gluten free. These crispy chicken strips are cooked with five different spices, bell peppers, and onions. This is sure to ignite your palate with the speed of a matchstick! Gluten free. |
$21.00 |
| Thai Sweet & Sour Chicken In this dish, we’ve swapped out the heat in our chili chicken for a special thai-style sweet and sour sauce that’s pure tangy-goodness. |
$21.00 |
| Belachan String Beans Gluten free. The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free. |
$18.00 |
| Belachan Okra Gluten free. The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free. |
$18.00 |
| Sizzling Chili Leaf Shrimp Gluten free. Caramelized shrimp are sautéed with fragrant chili leaves, shredded bell peppers, and onions. Gluten free. |
$23.00 |
| Black Pepper Beef This is a thai favorite! Steak is stir-fried with onions, bell peppers, and then caramelized with our homemade black sauce and topped with freshly ground black pepper to suit your taste. Served on a sizzling platter with fresh steamed broccoli. |
$23.00 |
| Coconut Shrimp | $23.00 |
| All Day Menu – Drinks | |
| Frothy Hot Milk Tea | $6.00 |
| Frothy Cold Milk Tea | $6.00 |
| Flavored Tea Hot | $6.00 |
| Flavored Cold Tea | $6.00 |
| All Day Menu – Side Order | |
| White Rice | $2.00 |
| Brown Rice | $2.00 |
| Steamed Wonton Noodle (Angel Hair Egg Noodle) | $5.00 |
| Miscellaneous | $2.00 |
| All Day Menu – Catering | |
| Roti (Half Tray) Half tray of roti Canai. |
$30.00 |
| Vegetable Spring Rolls (Half Tray) Half tray of spring rolls. |
$30.00 |
| Pineapple Rolls (Half Tray) Half tray of pineapple rolls. |
$30.00 |
| Papaya Salad (Half Tray) Half tray of papaya salad. |
$40.00 |
| Tofu Salad (Half Tray) Half tray of tofu salad. |
$50.00 |
| Thai Salad (Half Tray) Half tray of thai salad. |
$50.00 |
| Crispy Tofu (Half Tray) Half tray of crispy tofu cubes. |
$50.00 |
| Calamari ( Half Tray ) Half tray of calamari. |
$50.00 |
| Golden Money Pockets (Half Tray) Half tray of golden money pockets. |
$50.00 |
| Chicken Satay (Half Tray) Half tray of chicken satay. |
$50.00 |
| Beef Satay (Half Tray) Half tray of beef satay. |
$50.00 |
| Basil Fried Rice (Half Tray) Half tray of basil fried rice. |
$80.00 |
| Pineapple Fried Rice (Half Tray) Half tray pineapple fried rice. |
$80.00 |
| Pad Thai (Half Tray) Half tray of pad thai. |
$80.00 |
| Pad See Ew (Half Tray) Half tray of pad see ew. |
$80.00 |
| Saigon Beef (Half Tray) Half tray of Saigon beef. |
$110.00 |
| Chili Chicken (Half Tray) Half tray of chili chicken. |
$100.00 |
| Coconut Shrimp (Half Tray) Half tray of coconut shrimp. |
$110.00 |
… View more
Contact Green Papaya
Address: 110 Kinderkamack Rd, River Edge, NJ 07661
Phone: (201) 678-1888
Website: http://www.greenpapayanj.com/
Hours
| Saturday | 12–9:30PM |
| Sunday | 12–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | Closed |
| Wednesday | 11AM–9:30PM |
| Thursday | 11AM–9:30PM |
| Friday | 11AM–9:30PM |
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Green Papaya – Asian Fusion Restaurant in River Edge NJ.
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