Creative, upmarket sushi & seafood are offered in a relaxed setting with a nautical theme & patio.
4.3 – 670 reviews $$$ • Seafood restaurant
Menu
| Dinner Menu | |
| Starters | |
| H20 Popover gruyere cheese crusted, honey butter |
$2.00 |
| Steamed Edamame** sea salt |
$8.00 |
| New England Clam Chowder applewood-smoked bacon |
$11.00 |
| Shrimp & Lobster Wontons pan-seared, hoisin sauce, miso-mustard |
$15.00 |
| Crispy Calamari lemon pepper aioli, cherry peppers |
$16.00 |
| Jumbo Lump Crab Cakes creole mayo, watercress, lemon |
$21.00 |
| Shrimp Empanadas jalapeño salsa |
$14.00 |
| Rock Shrimp Tempura spicy mayo |
$17.00 |
| Tuna Poke Nachos* crispy wontons, tuna poke, avocado, jalapeño, spicy mayo, eel sauce |
$19.00 |
| Raw Bar | |
| Jumbo Lump Crab Meat** classic cocktail sauce |
$24.00 |
| Local Clams on the Half Shell* ** | $10.00 |
| Shrimp Cocktail** classic cocktail sauce |
$19.00 |
| H2O Fruit de Mer* ** shrimp cocktail, jumbo lump crabmeat cocktail, $2 of each oyster |
$60.00 |
| Kumamoto Oyster* ** puget sound, washington |
$4.00 |
| Blue Point Oyster* ** long island sound, new york |
$3.00 |
| Salads | |
| Watermelon Salad summer tomato, goat cheese, jalapeño, basil, herbs, black vinaigrette |
$15.00 |
| Caesar Salad pillow of parmesan, garlic croutons |
$13.00 |
| Wedge Salad** roquefort dressing, bacon, tomato |
$14.00 |
| Lobster Chopped Salad** romaine hearts, black beans, crispy tortillas, avocado, cotija cheese, tomato, creamy chipotle dressing |
$28.00 |
| The Grand Sushi / Sashimi Platter* | |
| The Grand Sushi / Sashimi Platter* H2O roll, japanese cowboy roll, starr roll, 6 pc. sashimi, 6 pc. sushi |
$69.00 |
| Specialty Rolls | |
| H2O Roll* shrimp tempura, cucumber, spicy tuna, eel sauce, spicy mayo |
$18.00 |
| Montauk Roll* spicy tuna, avocado, tempura crunch, lobster, yuzu mayo, eel sauce |
$28.00 |
| Starr Roll* salmon, mango, tempura crunch, avocado, spicy mayo |
$17.00 |
| Rainbow Roll* ** tuna, fluke, salmon, king crab, cucumber, avocado |
$16.00 |
| Tornado I king crab, avocado, cucumber, eel sauce, wrapped in fried potato “tornado” |
$21.00 |
| Tornado II* spicy tuna, spicy mayo, eel sauce, wrapped in fried potato “tornado” |
$17.00 |
| Triple Threat Roll* ** spicy salmon, tuna, yellowtail, cilantro |
$15.00 |
| Volcano Roll* california roll, avocado, scallop, king crab, eel sauce, yuzu mayo |
$17.00 |
| Crunchy Crustacean lobster, shrimp, avocado, tempura crunch, yuzu mayo |
$24.00 |
| Wagyu Japanese Cowboy Roll* cooked tableside; lobster, avocado, wagyu, eel sauce, yuzu mayo |
$36.00 |
| The Famous H2O | |
| Surf & Turf for 2 2 lb steamed lobster & grilled 14 oz ny strip, mashed potatoes, grilled asparagus |
$99.00 |
| Land Lovers | |
| Filet Mignon Wellington* puff pastry, mushroom duxelles, brie fondue |
$42.00 |
| C.A.B. NY Strip* ** 14 oz c.a.b. ny strip, mashed potatoes, bordelaise |
$44.00 |
| Roasted Half Chicken cornbread stuffing, mushrooms, chicken jus |
$26.00 |
| The H2O Bar Burger “main street’s 1946 blend,” american cheese, bacon, fancy sauce |
$19.00 |
| Starter | |
| Tuna Crudo sea salt, cured lemon, olive oil, summer herbs, calabrian chili |
$17.00 |
| Entree | |
| Shrimp & Lobster Fra Diavlo spicy tomato sauce, linguine, tiger shrimp, lobster |
$35.00 |
| Hereee Fishie | |
| New England Scallops & Crispy Rice** sea scallops, crispy rice, broccoli, kimchi vinaigrette |
$28.00 |
| Hazelnut-Parmesan Crusted Montauk Swordfish truffle couscous, dijon mustard, sundried tomatoes, lemongrass beurre blanc |
$36.00 |
| Everything Crusted Montauk Tuna* ** wasabi mashed potatoes, creamed spinach |
$36.00 |
| Branzino a la Plancha** asparagus, lemon, olive oil, cherry tomatoes |
$28.00 |
| Chilean Sea Bass potato pancake, spinach, tomato caper sauce |
$39.00 |
| Hudson Valley Steelhead Salmon** lemon beurre blanc, summer herb salad, new potatoes |
$29.00 |
| Flounder Oreganata herb breadcrumb, grilled lemon, sautéed spinach |
$32.00 |
| Lobster Lobster! | |
| Steamed Maine Lobster** 2 lb and up, deshelled |
$35.00 |
| Boston Lobster Roll butter poached lobster, bibb lettuce, brioche bun, old bay fries |
$36.00 |
| Sides | |
| Old Bay Fries | $6.00 |
| Sautéed Asparagus** | $8.00 |
| Creamed Spinach** | $7.00 |
| Mashed Potatoes** | $6.00 |
| Crispy Brussels Sprouts sweet chili sauce, togorashi |
$10.00 |
| Desserts | |
| Tartufo vanilla gelato, chocolate hazelnut sauce |
$12.00 |
| Vanilla Bean Crème Brulee** the classic |
$9.00 |
| Peanut Butter Banana Split vanilla & chocolate ice cream, warm crispy peanut butter, bananas, chocolate sauce, whipped cream |
$14.00 |
| Junior’s Fudge Layer Cake whipped cream |
$14.00 |
| Assorted Ice Cream & Sorbet** daily selections |
$10.00 |
| Cocktails | |
| Purple Haze deepwells gin, maison routin lavender syrup, fresh lemon juice, prosecco |
$15.00 |
| Georgia Peach piggyback rye, peach schnaps, peach puree, fresh brewed iced-tea, lemon juice, ginger bitters, simple syrup |
$15.00 |
| Babylon Express crop cucumber vodka, st. germain, pineapple juice, fresh lime |
$16.00 |
| H2O Martini new amsterdam citron vodka, hpnotiq, white cranberry juice |
$15.00 |
| Jalapeño Margarita aldez silver organic tequila, triple sec, fresh lime, homemade jalapeño syrup |
$14.00 |
| Tellers Old Fashioned four roses bourbon, homemade honey syrup, brandied cherries, orange |
$16.00 |
| Sangria seasonal with plantation rum |
$13.00 |
| To-Go Bar – The Signature Cocktail Collection | |
| Babylon Express | |
| H2O Martini | |
| Jalapeño Margarita | |
| Local Beers | |
| Barrier Classic 5.0% | $9.00 |
| Barrier Money IPA 7.7% | $9.00 |
| Montauk Pilsner 5.4% | $8.00 |
| Brooklyn Lager 5.2% | $7.00 |
| Great South Bay Blood Orange 5.2% | $7.00 |
| Montauk Seasonal | $7.00 |
| Sparkling | |
| Zardetto, Prosecco Brut, Veneto, Italy | $13.00 |
| Rosé | |
| Rosé, Summer in a Bottle, Wolffer, New York^ | $13.00 |
| White | |
| Sauvignon Blanc, Raphael, North Fork^ | $12.00 |
| Pinot Grigio, Gabriella, Veneto, Italy | $13.00 |
| Riesling, Heinz Eifel, Mosel, Germany | $14.00 |
| Chardonnay, Bogle, California | $12.00 |
| Gruner Veltliner, Pratsch, Austria | $14.00 |
| Red | |
| Cabernet Sauvignon, Hahn, California^ | $12.00 |
| Barbera, Iuli, Monferrato, Italy^ | $12.00 |
| Merlot, Tarrica, Paso Robles | $12.00 |
| Cabernet Sauvignon, Vigilance, Lake County, California | $14.00 |
| Malbec Zuccardi, Mendoza, Argentina | $13.00 |
| Sangiovese, Tempo, Tuscany | $12.00 |
| Pinot Noir, Plowbuster, Oregon | $15.00 |
| Drink Menu | |
| House Cocktails | |
| Amber Road oryza gin, st. germain, basil syrup, prosecco |
$15.00 |
| H2O Martini new amsterdam citron vodka, hpnotiq, white cranberry juice |
$14.00 |
| Babylon Express crop cucumber vodka, st. germain, pineapple juice, fresh lime juice |
$14.00 |
| Long Island Mule long island vodka, lime, ginger beer |
$14.00 |
| Cranberry Smash redemption bourbon, fresh cranberries, angostura bitters |
$14.00 |
| Mosaic figenza vodka, macallan 12, poppy honey syrup, malbec |
$13.00 |
| Jalapeño Margarita celestial silver tequila, triple sec, sour mix, jalapeño, lime juice |
$13.00 |
| Pineapple Mojito malibu pineapple, fresh mint, pineapple juice, club soda |
$13.00 |
| Sangria classic red or white with plantation rum |
$13.00 |
| Beer | |
| Bud Light | $6.00 |
| Coors Light | $6.00 |
| Blue Point | $7.00 |
| Blue Moon | $7.00 |
| Corona | $7.00 |
| Heineken / Heineken Light | $7.00 |
| Sam Seasonal | $7.00 |
| Stella Artois | $7.00 |
| Montauk Seasonal | $7.00 |
| Brooklyn Seasonal | $7.00 |
| St. Pauli Girl (No Alcohol) | $7.00 |
| Guinness Stout | $7.00 |
| Sapporo Silver | $10.00 |
| Featured Items | |
| H2O Bar Burger* “Main street’s 1946 blend”, american cheese, bacon, fancy sauce. This rich luxurious blend combines Kobe Brisket, Angus Rib Cap and Boneless Short Ribs with an Angus Chuck base |
$15.00 |
| Sparkling | |
| Zardetto, Spumante, Brut, Conegliano, Italy | $11.00 |
| Whites From the Tap | |
| Sauvignon Blanc, Raphael, North Fork | $10.00 |
| Rosé, Le Charmel Provence, France | $13.00 |
| Whites From the Bottle | |
| Pinot Grigio, Gabriella, Veneto, Italy | $13.00 |
| Chardonnay, Bogle, Clarksburg, California | $11.00 |
| Chardonnay, Domaine de la Motte, Unoaked, Pays D’oc, France | $13.00 |
| Riesling, Dr. F. Weins-Prüm, Mosel, Germany | $14.00 |
| Reds From the Tap | |
| Cabernet Sauvignon, William Hill, Central Coast | $11.00 |
| Pinot Noir, Macmurray, Central Coast | $13.00 |
| Reds From the Bottle | |
| Merlot, Tarrica Paso Robles, California | $12.00 |
| Tempranillo, Launa Rioja, Spain | $12.00 |
| Malbec, Santa Julia Mendoza, Argentina | $13.00 |
| Cabernet Sauvignon, Vigilance Lake County, California | $13.00 |
| Pinot Noir, Plowbuster Williamette, Oregon | $15.00 |
| Cabernet Sauvignon, Bench Knights Valley, California | $17.00 |
| Easter Menu | |
| Appetizers | |
| Tellers Black Pepper Bacon thick cut, house cured, spicy sweet horseradish glaze |
|
| Caesar Salad pillow of parmesan, garlic crouton |
|
| Personal Plateau* 2 blue point oysters, 2 kumamoto oysters, 2 shrimp cocktail |
|
| Lobster & Shrimp Wontons pan-seared, hoisin sauce, miso-mustard |
|
| Jumbo Lump Crab Cakes creole mayo, watercress, lemon |
|
| Lobster Bisque corn, lobster |
|
| Wedge Salad roquefort dressing, bacon, tomatoes |
|
| Crispy Calamari lemon pepper aioli, cherry peppers |
|
| New England Clam Chowder bacon, chives |
|
| Spicy Tuna & Avocado Roll* ginger, wasabi |
|
| H20 Roll* shrimp tempura, cucumber, spicy tuna, eel sauce, spicy mayo |
|
| Crunchy Crustacean Roll* lobster, shrimp, avocado, tempura crunch, yuzu mayo |
|
| Rock Shrimp Tempura spicy mayo |
|
| Entrees | |
| Amaretti French Toast amaretti crust, orange marmalade, maple syrup |
|
| Crab Benedict poached eggs, sriracha hollandaise, caviar, herbed tater tots |
|
| C.A.B. NY Strip* $8 Supplement. 14 oz c.a.b ny strip, mash potatoes, asparagus, bordelaise |
|
| Filet Mignon Wellington* puff pastry, mushroom duxelles, brie fondue |
|
| Hudson Valley Steelhead Salmon miso glazed, sautéed bok choy, sweet potato puree, crispy mushroom chips, scallions |
|
| Hazelnut Crusted Swordfish truffle couscous, dijion mustard, sundried tomatoes, lemongrass beurre blanc |
|
| Chilean Sea Bass potato pancake, spinach, tomato caper sauce |
|
| Everything Crusted Tuna* wasabi mash potatoes, creamed spinach |
|
| New England Scallops & Crispy Rice sea scallops, crispy rice, broccoli, kimchi vinaigrette |
|
| 2 Lb Steamed Main Lobster $8 Supplement. Drawn butter, lemons, deshelled |
|
| Flounder Oreganata herb breadcrumbs, grilled lemon, sautéed spinach |
|
| Surf-N-Turf for Two* 14 oz c.a.b new york strip, two 6 oz lobster tails, mashed potatoes, asparagus, garlic herb butter |
|
… View more
Order and Reservations
Reservations: h2oseafoodsushi.comopentable.com
Contact H2O: Seafood & Sushi
Address: 215 W Main St, Smithtown, NY 11787
Phone: (631) 361-6464
Website: http://h2oseafoodsushi.com/
Hours
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–10PM |
| Saturday | 3–10PM |
| Sunday | 3–9PM |
| Monday | 4–10PM |
Related Web Results
H2O Seafood & Sushi | Official Website – Order Online …
Monday-Friday 4pm–10pm* Saturday 3pm-10pm* Sunday 3pm-9pm*. CONTACT [email protected]. T 631.361.6464. ADDRESS 215 W Main Street, Smithtown, NY 11787.
H2O Seafood & Sushi
Smithtown, NY ENTER EAST ISLIP 166 West Main Street East Islip, NY ENTER. View BRG’s family of restaurants. © 2022 BOHLSEN RESTAURANT GROUP | WEB Design by …
H2O: Seafood & Sushi Restaurant – Smithtown, NY | OpenTable
Starters · H20 Popover · Steamed Edamame**$8.00 · New England Clam Chowder$11.00 · Shrimp & Lobster Wontons$15.00 · Crispy Calamari$16.00 · Jumbo Lump Crab Cakes …