Steak, fish, burgers & sandwiches in a historic waterfront setting with a bar that hosts live music.
4.3 – 1 reviews $$ • American restaurant
Menu
Group Menu | |
Starters | |
New England Clam Chowder | |
Soup du Jour | |
Willy’s House Salad | |
Caesar Salad | |
Entrees | |
River Road Burger Our Signature Burger w/ your choice of Cheese |
|
Grilled Chicken Salad Grilled Chicken Breast over Arugula, Almonds, Crumbled Blue Cheese, Mandarin Oranges & Balsamic |
|
Willy Whaler Our Freshly Made Crab Cake w/ Panko Crust served on a Kaiser Roll w/ Roasted Tartar, Lettuce & Tomato |
|
Starters | |
New England Clam Chowder | |
Soup du Jour | |
Willy’s House Salad | |
Caesar Salad | |
Entrees | |
Cabernet Braised Boneless Short Rib Over Vanilla Mashed Sweet Potatoes & Sautéed Vegetables |
|
Chicken Francaise Egg Battered Chicken Breast with Garlic Mashed Potatoes & Sautéed Vegetables |
|
Sausage Rigatoni Sweet Italian Sausage & Sundried Tomatoes tossed in a Garlic Cream over Rigatoni Pasta |
|
Lobster Avocado Wrap Fresh Lobster with Avocado, Lettuce, Tomato, Frizzled Onions & Spicy Mayo |
|
$14 Harpoon Willy’s Dinner | |
River Road Our Signature Burger w/ your choice of Cheese |
|
Grilled Chicken Caesar Grilled Chicken Breast over Romaine tossed w/ our Homemade Caesar Dressing, Parmesan & Garlic Croutons |
|
Willy Whaler Our Freshly Made Crab Cake w/ Panko Crust served on a Kaiser Roll w/ Roasted Pepper Tartar, Lettuce & Tomatoes |
|
Slow Braised Pulled Pork Served with Melted Swiss, Horseradish Cream & Sliced Pickles |
|
Steak Sandwich Topped with Cheddar, Mushroom & Onions |
|
Grilled Tuna Club Seared Tuna on Whole Wheat Toast with Lettuce, Tomato, Bacon & Wasabi Mayo |
|
Cabo Shrimp Salad Blackened Shrimp over Arugula with Black Beans, Pineapple, Avocado, Fresh Jalapenos, Tomatoes, Cucumbers, Fried Tortillas & Cilantro Lime Vinaigrette |
|
Fish Burrito Pan Seared Grouper Bites, Wild Rice, Pineapple Black Bean Salsa |
|
Grilled Chicken Salad Grilled Chicken, Bacon, Almonds, Gorgonzola & Mandarin Oranges over Arugula tossed in Balsamic Vinaigrette |
|
Starters | |
New England Clam Chowder | |
Soup du Jour | |
Willy’s House Salad | |
Caesar Salad | |
Entrees | |
Cabernet Braised Boneless Short Rib Over Vanilla Mashed Sweet Potatoes & Sautéed Vegetables |
|
Chicken Francaise Egg Battered Chicken Breast with Garlic Mashed Potatoes & Sautéed Vegetables |
|
Sausage Rigatoni Sweet Italian Sausage & Sundried Tomatoes tossed in a Garlic Cream over Rigatoni Pasta |
|
Pan Seared Salmon Over Tropical Rice with Sautéed Vegetables |
|
Starters | |
New England Clam Chowder | |
Soup du Jour | |
Willy’s House Salad | |
Caesar Salad | |
Entrees | |
14 oz New York Sirloin Char Grilled & Juicy with Garlic Mashed Potatoes & Sautéed Vegetables |
|
Seared Tuna Over Wasabi Mashed Potatoes with Teriyaki Ginger Glaze & Sautéed Vegetables |
|
Pesto Sirloin Pasta Blackened Angus Sirloin over Linguini with Bacon Bits, Cherry Tomatoes, Spinach & Pesto Olive Oil Sautee |
|
Pan Seared Day Boat Scallops Over Wild Mushroom Risotto with Nut Butter & Sautéed Vegetables |
|
Dessert | |
Brownie Ala Mode | |
Apple Crumb Tart | |
Lava Cake | |
Daily Menu | |
Daily Chef Specials | |
Shaved Prime Rib Sandwich Served on a Toasted Hoagie, Sautéed Onions, Mozzarella, side of Gravy, served with Tater Tots |
$18.00 |
Willy’s Club Grilled Chicken, Swiss, Bacon, Lettuce, Tomato, Dijon Aioli, on Wheat Toast, served with Sweet Fries |
$17.50 |
Tuesday Tacos Choice of Chicken or Beef, Hard or Soft Shells, served with Spanish Rice |
$7.50 |
Chicken & Shrimp Broccoli Rabe, Sun-Dried Tomatoes, Sautéed with Olive Oil, Garlic, Crushed Red Pepper, Tossed with Linguini, Garnished with Shaved Parmesan |
$30.00 |
Starters / Lite Fare | |
Roasted Clams Dozen Medium Necks Roasted with Drawn Butter & Lemon |
$19.00 |
Grilled Chicken Quesadilla Grilled Chicken, Jack & Cheddar, Served in Tortilla with Sour Cream, Salsa & Guacamole |
$19.00 |
Pan Seared Scallops with Cilantro Lime Slaw |
$22.00 |
Willys Nachos Tortilla Chips Topped with Chili, Jack & Cheddar Cheese, Jalapenos, Lettuce, Tomato, & Onion. Served with Salsa, Sour Cream, & Guacamole |
$19.00 |
Asian Fried Brussels Sprouts Fried Brussels sprouts tossed with thai chili glaze, sesame seeds & wasabi drizzle |
$17.00 |
Willy’s Wings Choose Cajun or Buffalo |
$19.00 |
Mediterranean Hummus Platter Lemon Basil Hummus with Toasted Pita, Olives, & Feta |
$19.00 |
Seafood by the 1/2 Pound | |
1/2 Pound Shrimp | $20.00 |
1/2 Pound Calamari | $15.00 |
1/2 Pound Clams | $16.00 |
Raw Bar | |
Special Neck Clams By the Piece on the Half Shell |
$1.75 |
Shrimp Cocktail Half Dozen Boiled with Lemon, Bay Leaves, Sea Salt, & Peppercorns |
$20.00 |
East Coast Oysters By the Piece on the Half Shell |
$2.75 |
Ahi Tuna Poke Bowl Cubed Yellowfin Tuna with Seaweed Salad & Sushi Rice |
$21.00 |
Soup/Salad | |
Soup of the Day | $6.50 |
Grilled Chopped Chicken Cobb Salad Grilled chicken, bacon, shredded cheddar, hard boiled egg, romaine, tomato, avocado & ranch |
$20.00 |
Caesar Salad Crisp romaine with our creamy caesar dressing, croutons & parmesan |
$14.00 |
Lobster Fennel Salad Fresh Lobster, shaved fennel, red leaf lettuce, pistachios & brie cheese with honey-poppy vinaigrette |
$25.00 |
Cabo Shrimp Salad Blackened shrimp over arugula with black beans, pineapple, avocado, jalapenos, tomato, cucumber, fried tortillas & cilantro vinaigrette |
$20.00 |
Classic Chicken Salad Chicken, bacon, crumbled bleu cheese, almonds & mandarin oranges over arugula with balsamic vinaigrette |
$19.00 |
Willy’s House Salad Red leaf with Toasted Almonds, lettuce, tomato, red onion & balsamic vinaigrette |
$12.00 |
Butcher Shop | |
Center Cut Fork Tender Filet Mignon | $43.00 |
Center Cut Bone On Pork Chop | $33.00 |
Hand Picked Char Grilled Prime NY Strip | $45.00 |
Cabernet Braised Beef Short Rib | $30.00 |
Fish Market | |
Salmon | $31.00 |
Halibut | $35.00 |
Tuna | $32.00 |
Willy’s Features | |
Chicken Milanese Thin Sliced Fried Chicken Breast Topped with Arugula, Fresh Mozzarella, Tomato, Shaved Parmesan, & Lemon Olive Oil |
$28.00 |
Herb Seasoned Salmon Served over Sweet Mashed Potatoes & Sauteed Spinach in a Lemon-Butter Pan Sauce |
$31.00 |
Chicken & Potato Gnocchi Served with Artichokes, Broccoli, & Sundried Tomato in a Garlic-White Wine Sauce |
$28.00 |
Cajun Shrimp Rigatoni Sauteed Shrimp in a Roasted Garlic Cajun Cream Sauce Served with Steamed Broccoli over Rigatoni |
$32.00 |
Day Boat Scallops Pan Roasted Scallops with Brown Butter, Mushroom Risotto, & Seasonal Vegetables |
$34.00 |
Willy’s Sea Bake Scallops, Shrimp, & Baked Clams with Old Bay, Steak Fries, & Coleslaw |
$38.00 |
Sesame Crusted Tuna with Ginger Teriyaki Glaze over Wasabi Mashed Potatoes with Seasonal Veggies |
$32.00 |
Fish & Chips Beer Battered Cod with Coleslaw, Steak Fries, & Tartar Sauce |
$28.00 |
Burgers | |
River Road Our traditional burger with choice of cheese |
$18.00 |
Turkey Burger Served with mushroom, onion & Swiss cheese. Served on a brioche bun |
$18.00 |
Onionzola Burger Topped with melted gorgonzola & sauteed onions |
$19.00 |
Tex-Mex Burger Bowl Topped with Avocado. Served over Mixed Greens Tossed with Shredded Cheese, Black Bean Salsa, Red Onions, Tomatoes, Cucumbers, & a Cilantro Lime Vinaigrette |
$19.00 |
Docksider Smothered with three cheeses, bacon, mushrooms & sautéed onions |
$20.00 |
Garden Burger Soy oat veggie burger with diced carrots, onions, peas, spinach, zucchini, corn & string beans on toasted wheat with ranch |
$18.00 |
So Cal Burger Topped with avocado, frizzled onions, roasted tomatoes & spicy mayo |
$20.00 |
Fork & Knife Burger Beef Burger Topped with Fresh Lobster Meat & Cognac Cheese Sauce over Sauteed Spinach |
$23.00 |
Sandwiches / Wraps | |
Lobster Avocado Wrap Lobster, avocado, crispy onions, lettuce & spicy lime remoulade |
$23.00 |
Sirloin Steak Sandwich Grilled with melted cheddar, mushrooms & caramelized onions on a toasted brioche bun |
$22.00 |
Fried Cod Tacos Served with Cilantro Lime Slaw, Tomato, & a Lime Aioli Drizzle |
$19.00 |
Old Fashion Chicken Sandwich Grilled chicken with oven roasted tomatoes, mozzarella, arugula & pesto |
$19.00 |
Ahi Tuna Club Seared Tuna on Wheat Toast with Bacon, Lettuce, Tomato, & Wasabi Mayo |
$19.00 |
Kids Menu | |
Chicken Fingers | $12.00 |
Pasta Marinara or Butter |
$12.00 |
Grilled Cheese | $12.00 |
Mozzarella Sticks | $12.00 |
Draft Beer Menu | |
Blue Moon White Ale, Belgium White Ale, Denver, CO | $8.00 |
Miller Light CO | $4.50 |
Stella Artois 5% Lager, Belgium | $7.50 |
Maine Lunch IPA 7.0% Maine | $10.00 |
Lawson’s Finest Fluids Sip of Sunshine IPA 8.0% IPA, Waitsfield, VT | $11.00 |
Guinness Stout, Ireland | $7.00 |
Yuengling Lager, American Amber Lager PA | $5.00 |
Carton 077xx Dipa 7.0% Dipa, Highlands, NJ | $8.50 |
Rusty Rail Brewing 6.2% NEIPA, Pennsylvania | $8.50 |
Kane Head High IPA 8% IPA, Ocean, NJ | $8.50 |
Signature Martinis | |
French Butterfly Gin, prosecco, lavender, desert pear and a splash of lemon juice |
$14.00 |
Orange Grove Stoli Oranj, Cointreau, Dash of Fresh Squeezed Orange Juice |
$14.00 |
Gin Pear Tree Gin, St. Germaines Elderflower Liquor, & Muddled Cucumber |
$13.50 |
CocoTini Coconut vodka, leche, simple syrup with lime |
$14.00 |
Prosecco Fizz Vodka, Fresh Squeezed Grapefruit Juice, & Prosecco |
$15.00 |
Signature Cocktails | |
Raspberry Skyy Lemonade Skyy vodka with raspberry infused lemonade |
$12.00 |
Grapefruit Honey Cooler Grapefruit Vodka, Fresh Squeezed Grapefruit Juice, Honey Simple Syrup, & Club |
$12.00 |
Black Walnut Old Fashioned Bourbon, Vermont Maple Syrup Infusion, Walnut Bitters, Splash of Club, Garnished with Orange Rind Twist |
$15.00 |
Coco Leche Rumhaven coconut, leche, blackberry and club |
$13.00 |
Strawberry Basil Margarita Tequila, Triple Sec, Sour Mix, Strawberry Puree, & Fresh Basil |
$12.00 |
Willy’s Sangria White Peach or Red |
$10.00 |
Dreamsicle Pinnacle whipped vodka, Stoli oranj, sprite with a splash of fresh squeezed oj |
$12.00 |
Paloma Silver Tequila, Campari, Fresh Squeezed Grapefruit Juice, & Lime |
$12.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Harpoon Willy’s
Address: 2655 River Rd, Manasquan, NJ 08736
Phone: (732) 223-8880
Website: http://www.harpoonwillys.com/
Hours
Saturday | 11:30AM–10:30PM |
Sunday | 11:30AM–9:30PM |
Monday | 11:30AM–9:30PM |
Tuesday | 11:30AM–9:30PM |
Wednesday | 11:30AM–9:30PM |
Thursday | 11:30AM–9:30PM |
Friday | 11:30AM–10:30PM |
Related Web Results
Harpoon Willy’s Tavern and Waterfront Restaurant …
Stay in the loop with promos, discounts, events, new menu items and more! Your Email Address SUBSCRIBE. Harpoon Willy’s Logo. 2655 River Road Manasquan, NJ …
All Day Menu – Harpoon Willy’s Tavern and Waterfront …
5.5% Lager, New York. Guinness Stout … 6.5% NEIPA, Highlands, NJ … New England Clam Chowder and Chicken Elbow. Turkey Club.
Harpoon Willy’s – Facebook
Page · Bar & Grill. 2655 River Rd, Manasquan, NJ, United States, New Jersey. (732) 223-8880. [email protected]. harpoonwillys.com/reviews.html.