Harrison’s Restaurant Menu Prices

by

Cozy tavern with heated patio serving homestyle American grub with creative local twists.

Kathy Kneale and her son Andrew Kneale opened Harrison’s Restaurant in December of 2003. Their goal was to create a restaurant that was a reflection of each of their lives growing up and working in Stowe. Utilizing Kathy’s experience of over 30 years of owning and operating two other restaurants in town, they wanted a place where locals and visitors alike could enjoy comfortable, creative and affordable food in an environment that was casual yet upscale and unique to Stowe. A place where you could meet old friend and new, have a romantic date night out or just to unwind with a nice glass of wine.

  4.7 – 475 reviews  $$$ • American restaurant

Photo Gallery

Menu

Menu
Starters
menu items are subject to change without notice
Oysters on the Half Shell
oyster of the night (please ask your server) on the half shell, mignonette, lemon		 $3.50
Artisan Cheese Plate
Bayley Hazen Blue Cheese, Grafton Cave Aged Cheddar, Jasper Hill Farm Willoughby soft rind cheese crackers, nuts, red grapes, local jam		 $18.00
Pan Roasted Mussels
creamy garlic white wine butter sauce, toasted almonds, tomato, scallions, baguette		 $18.00
Duck Drumettes
maple chipotle glazed fried duck drumettes, crudités, house blue cheese dressing		 $17.00
Mediterranean Calamari
sautéed calamari, pepperoncini, sun-dried tomatoes, garlic, shallots, white wine butter broth, fried leeks (add wild boar salami $4)		 $16.00
Parmesan Mushroom Toast
roasted mushrooms, parmesan cheese, grilled Elmore Mountain Bread focaccia, white truffle cinnamon honey		 $16.00
Soup & Salads
Soup of the Evening $7.00
Caprese Salad
Maplebrook Farm burrata, mixed greens, hierloom tomatoes, basil, aged balsamic, olive oil		 $18.00
Avocado & Watermelon Salad
watermelon, avocado, jicama, arugula. cotija cheese, cilantro citrus vinaigrette, mint micro greens		 $17.00
Caesar Salad
romaine hearts, Caesar dressing, housemade crouton, Asiago		 $13.00
House Salad
mixed greens, Vermont maple balsamic vinaigrette, cucumber, carrots, heirloom tomatoes		 $10.00
Entrees
Nightly specials not shown on this menu
Grilled Lamb Chops
garlic and rosemary marinated lamb chops, mashed potatoes, porcini mushroom glaze, seasonal vegetable		 $44.00
Steak au Poivre
grilled New York Strip steak, brandy green peppercorn cream sauce, roasted fingerling potatoes, seasonal vegetable		 $40.00
Maine Lobster Rolls
New England style twin lobster rolls, hand-cut french fries, coleslaw, lemon		 $38.00
Chicken Razorback
sautéed chicken breast, wild boar salami, roasted red peppers, melted Grafton cave aged cheddar, parmesan cheese, mashed potato, seasonal vegetable		 $32.00
Pistachio Encrusted Salmon
Faroe Island pan seared salmon, jasmine rice, citrus beurre blanc, seasonal vegetable		 $32.00
Chicken Piccata
pan seared chicken breast, lemon, capers, white wine butter sauce, mashed potatoes, seasonal vegetable		 $28.00
Three Cheese Pesto Ravioli
three cheese stuffed ravioli, mushrooms, roasted red pepper coulis, garlic, fresh herbs, pesto		 $27.00
Ahi Tuna Poke Bowl
chimichurri soy marinated ahi tuna, jasmine rice, pickled carrots and cucumbers, crispy wontons, soy sauce, wasabi coulis		 $26.00
Harrison’s Burger
Neill Farm beef, brioche bun, Cabot cheddar, lettuce, tomato, red onion, house burger sauce, pickle, hand-cut fries (add maple chipotle bacon jam $4, sautéed mushrooms $2, Neill Farm Bootleg bacon $3, sub Impossible Burger $2)		 $20.00
Dessert
Profiteroles
three house made cream puffs filled with vanilla ice cream and topped with hot fudge		 $1.00
Carrot Cake
homemade traditional carrot cake, cream cheese frosting		 $9.00
Peanut Butter Pie
creamy peanut butter pie, chocolate ganache, Oreo cookie crust, crushed peanuts, fresh whipped cream		 $9.00
Frozen Mocha Cheesecake
Oreo cookie crust, fresh whipped cream and chocolate syrup		 $9.00
Ice Cream of the Night
Ask your server about tonight’s selections		 $7.00
Hot Fudge Sundae
vanilla ice cream, hot fudge and fresh whipped cream (kids hot fudge sundae $3.50)		 $7.00

… View more

Order and Reservations

Reservations: resy.com

Contact Harrison’s Restaurant

Address: 25 Main St, Stowe, VT 05672

Phone: (802) 253-7773

Website: http://www.harrisonsstowe.com/

Hours

Sunday Closed
Monday Closed
Tuesday Closed
Wednesday 4:30–8:30PM
Thursday 4:30–8:30PM
Friday 4:30–8:30PM
Saturday 4:30–8:30PM

Related Web Results

Harrison’s Restaurant: Stowe, Vermont Restaurant | Home

Harrison’s Restaurant is located in the heart of historic Stowe village. We serve creative comfort food in an upscale, relaxing environment.

Dinner – Harrison’s Restaurant, Stowe, Vermont

Starters · Oysters on the Half Shell · Artisan Cheese Plate · Pan Roasted Mussels · Duck Drumettes · Mediterranean Calamari · Parmesan Mushroom Toast.

Harrison’s Restaurant and Bar – Stowe, Vermont – Facebook

25 Main St, Stowe, VT 05672. Get Directions · Rating · 4.9. (163 reviews) · 5,398 people checked in here · (802) 253-7773 · [email protected] · http://www.

Leave a Comment