Harry’s Old Place Menu Prices

Diverse array of seafood & Florida-centric dishes served in nautically themed lakeside surroundings.

Harry’s Old Place is a small, local restaurant that has been serving the largest selection of fresh fish for over 27 years. We specialize in seafood but also have hand cut steaks. Harry’s Old Place is highest rated seafood restaurant in the county so come on out and find out what the locals have know for decades.

  4.6 – 1 reviews  $$ • Seafood restaurant

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Menu

Lunch
Shrimp $10.99
Fish & Chips $12.99
Grouper Fingers $15.99
Clams $10.99
Seafood Crepes $10.99
Fresh Fish
Cod $14.99
Trout $13.99
Salmon $15.99
Dolphin $15.99
Seafood Entrees
Harry In The Bag
Grouper in a bag baked with a unique pecan topping
Grouper Special
Broiled grouper topped with a mix of shrimp, scallops and crab meat tossed in garlic butter
Crab Legs
1½ lbs of steamed snow crab legs served with melted butter
Scallops
Sea scallops broiled with lemon butter, garlic butter or fried
Shrimp
Broiled with lemon butter, garlic butter or deep fried
Broiled Combo
Fish, shrimp, scallops, crab imperial and snow crab legs
$24.99
Crab Imperial
Baked crab casserole with minced veggies
$16.99
Fried Oysters
Whole, shelled oysters lightly battered and deep fried
$18.99
Grouper Fingers
Thin strips of grouper battered and deep fried
$16.99
Fried Catfish
Battered filets in our seasoned cornmeal breading
$13.99
Fried Combo Platter
Fish, scallops, oysters, shrimp and clams
$22.99
Fish And Chips
Cod filets deep fried served with fries and coleslaw (no subs)
$13.99
Pescatore With Linguini
Scallops, shrimp, clams, fish and mussels over linguini with red or white garlic sauce (served with tossed salad and garlic bread, no sub)
$20.99
Steak And Chicken Entrees
Filet Mignon
8oz filet topped with sautéed mushrooms
$22.99
Surf And Turf
8oz filet and broiled lobster tail served with butter
$32.99
Garlic Steaks
12 oz ribeye topped with garlic butter
$21.99
New York Strips
12 oz strip
$20.99
Steak And Shrimp Combo
8oz thin cut strip with broiled or fried shrimp
$19.99
Chicken Pinot Grigios
Two chicken breasts topped with a white wine. Mushroom and shallot sauce
$14.99
Sides
New Potatoes $2.50
Fries $2.50
Rice Pilof $2.50
Tossed Salad $2.50
Cheesy Grits $2.50
Coleslaw $2.50
Fresh Veggies $2.50
Sandwich And Such Platters
Grouper
Blackened fried or grilled, with lettuce, tomato on a brioche bun
Fish Tacos
3 fish tacos, fried, broiled or blackened topped with mango salsa, slaw, cheddar, and cilantro (no pickle spear with tacos)
$14.99
Shrimp Tacos
3 shrimp tacos fried, broiled or blackened, sweet and spicy sauce, bleu cheese crumbles, mango salsa, slaw and cilantro
$14.99
Cheese Burger
8oz burger, american, lettuce, tomato on a brioche bun
$11.99
Fish Reuben
Broiled mahi, swiss, swamp sauce and slaw on marble rye
$12.99
Chicken Mushroom And Swiss
Lettuce and tomato on a brioche bun market
$9.99
Desserts
Key Lime Pie
Our special cream based key lime pie served slightly frozen
$4.99
Peanut Butter Pie
Creamy peanut butter pie with an oreo crust and chocolate sauce
$4.99
Brownie Sundae
Warm brownie topped with ice cream, chocolate sauce, whipped cream and a cherry
$4.99
Coconut Cream Pie
Cream coconut cream pie topped with whipped cream
$3.99
Specialty Cheesecake
Ask your server for todays feature
Salad Dressings
Ranch
Bleu Cheese
Italian
Raspberry Vinaigrette
French
Balsamic Vinaigrette
1000 Island
Honey Dijon
Harrys Soups
Seafood Chowder
Creamy white chowder with fish, shrimp, scallops, clam juice, and veggies.
$4.75
French Onion Soup
Our award-winning soup topped with bubbling swiss and mozzarella cheese
$5.99
Harry’s Starters
Gator Bites
Fried gator tail served with our house made swamp sauce
$11.99
Onion Loaf
A delicious brick of deep-fried onions served with loaf sauce
$8.99
Duck Fingers
Almond battered duck, fried and served with sesame soy sauce
$10.99
Deviled Crab Balls
Fried crab balls served with honey lime sauce
$10.99
Cheese Curds
Battered white cheddar tossed in cajun garlic butter
$8.99
Sweet N Spicy Shrimp
Fried shrimp in our sweet and spicy sauce
$10.99
Baked Oysters
Cajun garlic bread crumb topped oysters on the half shell
$11.99
Steamed Oysters
By the
$11.99
Fish
Wahoo
A mild, sweet-flavored fish with a firm texture and large circular flakes when cooked.
Cod
A lean, mild flavored fish with large flakes and a tender-firm texture.
Rainbow Trout
This fish can have white, pink or orange flesh and has a delicate, almost nutty, flavor.
Haddock
Mildly sweet tasting with lean white fleshand medium flakes with a texture. which is firm yet tender after cooking
Dolphin
A lean fish with a mild, sweet flavor profile, moderately firm texture and large, moist flakes.
Monk Fish
A mild taste and texture similar to lobster to the extent that they are sometimes called “the poor man’s lobster”.
Corvina
A white firm fish similar to sea-bass. It has a mild, sweet taste with firm, large flaked flesh.
Atlantic Salmon
Has a mild, sweet taste with firm, large flaked flesh.
Amber Jack
A light and flaky fish with a delicate, light salmon flavor.
Cobia
Sweet and rich in flavor. It has firm, white, steak-like flesh.
Flounder
A lean and flaky fish with a mild, sweet flavor. This fish has an extremely delicate texture.
Grouper
A mild white and lean fish. Often referred to a cross between bass and halibut.
Red Snapper
A lean, moist fish with a firm texture. This fish has a sweet, nutty flavor.
Yellowtail Snapper
A lean fish with a firm texture. Often compared to its cousin the red snapper.
Swordfish
Known as the “steak of the sea”, it’s rich and juicy with a slightly sweet taste.
Yellowtail Tuna
A medium to mild flavor, with a very firm texture. This fish is best served medium to rare and often used for sushi.
Fresh Catch
Swordfish $20.99
Hogfish $28.99
Yellowtail Snapper $23.99
Dolphin $19.99
Cod $15.99
Haddock $16.99
Salmon $19.99
Trout $15.99
Corvina $19.99
Monkfish $17.99
Others
Her Surf-N-Turf $19.99
Crab Cakes $19.99

… View more

Menu Photos

Contact Harry’s Old Place

Address: 3751 Cypress Gardens Rd, Winter Haven, FL 33884

Phone: (863) 324-0301

Website: http://harrysoldplace.com/

Hours

Thursday 11:30AM–8:30PM
Friday 11:30AM–9PM
Saturday 4–9PM
Sunday 11:30AM–8PM
Monday Closed
Tuesday 11:30AM–8:30PM
Wednesday 11:30AM–8:30PM

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