Harry’s Prohibition Bistro Menu Prices at 668 S Pier Dr, Sheboygan, WI 53081

A 1920’s bistro with a riverfront patio serving Naples pizza & pasta washed down with craft beers

4.5 – 687 reviews $$$ • Fine dining restaurant

Photo Gallery

Wood Fire Pizza
Margherita Pizza Tomato, house-made mozzarella and fresh basil	$14.00
Marinara Pizza Tomato, fresh garlic, EVOO and oregano.	$12.00
Corn Pizza House-made mozzarella, ham, corn, crème Fraiche and fresh basil.	$16.00
Four Cheese Pizza House made mozzarella, fontina, blue cheese and smoked mozzarella.	$14.00
Sausage Pizza Tomato, Italian sausage, house-made mozzarella, and fresh basil.	$16.00
Pancetta Pizza Pancetta, fresh basil and provolone cheese.	$16.00
Margherita DOC Pizza Tomato, doc bufala mozzarella and fresh basil.	$17.00
Mezza Luna Pizza Tomato, house-made mozzarella and fresh basil – hidden in 1/4 of the crust, is mascarpone, garlic, sausage, and tomato. Served with a small salad.	$16.00
Prosciutto Pizza House made mozzarella, provolone, prosciutto, fresh basil, arugula and parmesan cheese.	$18.00
Vegetable Pizza Cherry tomatoes, asparagus, mushrooms, onion, red pepper, house made mozzarella, parmesan cheese, and fresh basil.	$15.00
Truffle Pizza Mushrooms, truffle cheese and a touch of truffle oil.	$19.00
Marsala Beef Pizza Braised beef in a red wine reduction with caramelized onions, portabella mushrooms, crème Fraiche, mozzarella cheese and fresh basil. Drizzled with masala demi-glace.	$18.00
Spicy Beef Sausage Pizza Tomato, house-made mozzarella, Mediterranean spicy beef sausage, and fresh basil.	$17.00
Hot Sopressata Pizza Tomato, house-made mozzarella, Mediterranean spicy beef sausage, and fresh basil.	$16.00
Peppadew Pizza Tomato, ham, peppadew, garlic, house-made mozzarella, and fresh basil.	$16.00
Vino Spuntino
Olives & Bread Olives & Bread	$6.00
Cheese Tray Goat cheese rolled in roasted walnuts, fontina cheese, parmesan oregano, walnuts, and cherry compote. Served with bread.	$6.00
Burrata Fresh mozzarella stuffed with cream and mozzarella curd, served with a small salad.	$12.00
Blue Cheese Blue cheese, cherry compote, and nuts.	$8.00
The Flapper Fresh mozzarella, a medley of olives, tomato, hot coppa, garlic, herbs, and evoo.	$12.00
Pesto & Bread Pesto & Bread	$6.00
Focaccia Fritta Freshly fried dough with garlic, basil, San Marzano tomatoes, and parmesan cheese.	$6.00
Pomodoro Cherry tomatoes, fresh basil, mozzarella cheese, olive oil, and garlic, drizzled with balsamic glaze. Served with bread.	$9.00
Goat Cheese Brulee San Marzano tomatoes, garlic, basil, mozzarella cheese, and goat cheese, baked in our wood-fired oven.	$11.00
Fresh Black Mussels Steamed with white wine, garlic, and cream sauce.	$18.00
Cast Iron Mussels Served with bread.	$18.00
Soup
Soup Please call the restaurant for today selection.	$7.00
Salad
Goat Cheese Salad Mixed greens tossed with olive oil and fig balsamic topped with goat cheese rolled in toasted walnuts.	$9.00
Entrée Salads
Boardwalk Salad Mixed greens, onion, tomato, cucumber, grapes, blue cheese and walnuts with blue cheese dressing.	$15.00
Chicken Salad Mixed greens, onion, tomato, and cucumber with chicken or shrimp with cherry balsamic dressing.	$18.00
Shrimp Salad Mixed greens, onion, tomato, and cucumber with chicken or shrimp with cherry balsamic dressing.	$20.00
Prohibition Mixed greens, onion, tomato, cucumber, and pancetta with balsamic dressing.	$15.00
Antipasti
Fresh Black Mussels Steamed with white wine, garlic and cream sauce.	$18.00
Pasta
Spicy Chipotle Penne pasta, fresh asparagus, peas, onions, red peppers, parmesan cream, chipotle and a touch of honey.	$21.00
Primo Penne pasta, Italian sausage, ham, garlic, olives, mushrooms, parmesan cream sauce, and basil.	$22.00
Linguini With Mussels & Shrimp Linguini pasta sautéed in a light tomato sauce with white wine, garlic, butter, and basil.	$23.00
Balsamic Penne pasta, fresh tomatoes, mushrooms, garlic, basil, parmesan cream and balsamic.	$20.00
Beef Marsala Linguini pasta, braised beef in a wine reduction with caramelized onions and portabella mushrooms.	$22.00
Vegetables Harry’s Way Artichoke hearts, capers, broccoli, cauliflower, asparagus, carrots, mushrooms, cherry tomatoes, olives and spinach sautéed in butter, olive oil, garlic, and white wine then topped with parmesan cheese and herbs (no pasta).	$20.00
Bistro Ragu Braised beef in a red wine reduction with Italian sausage, mushrooms, mirepoix vegetables, and San Marzano tomatoes served with penne pasta.	$23.00
Chicken & Gnocchi Grilled chicken and potato gnocchi, onion and garlic sautéed in a white wine reduction and fresh cream with sun-dried tomato butter and pancetta.	$23.00
Pesto Penne pasta, basil pesto sauce, sundried tomatoes and walnuts.	$20.00
Saltimbocca Penne pasta, fresh garlic, onion and prosciutto sautéed in a sauce made with white wine, cream, and sage.	$21.00
Tartufo Penne pasta, portabella mushrooms, truffle cream, and truffle oil.	$21.00
Calzone
Spicy Calzone Tomato, house-made mozzarella, Mediterranean spicy beef sausage, fresh basil, olive oil, and parmesan cheese.	$19.00
Kids Menu
Kids Margherita Pizza Kids Margherita Pizza	$14.00
Kids Marinara Penne pasta tossed in a house-made tomato sauce and parmesan cheese.	$14.00
Desserts
Camp Fire Pizza Camp Fire Pizza	$12.00
Tiramisu Tiramisu	$6.00
Peanut-Butter Panna Cotta Peanut-Butter Panna Cotta	$6.00
Tartuffo Gelato Tartuffo Gelato	$6.00
Nutella Pizza Nutella Pizza	$10.00
Spumoni Bomba Spumoni Bomba	$6.00
Local Gelato Local Gelato	$5.00
Beverages
Sanpellegrino Sanpellegrino	$3.00
Sparkling Water Sparkling Water	$2.50
Coke Coke	$3.00
Sprite Sprite	$3.00
Diet Coke Diet Coke	$3.00
Ice Tea Ice Tea	$3.00

… View more

Menu Photos

Contact Harry’s Prohibition Bistro

Address: 668 S Pier Dr, Sheboygan, WI 53081

Phone: (920) 451-9100

Website: http://harrysprohibitionbistro.com/

Hours

Sunday	Closed
Monday	Closed
Tuesday	5–9PM
Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM

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