Local chain serving a seasonal, locally sourced menu of global dishes in a contemporary space.
Harvest Seasonal Grill features a local, farm to table menu with many items that are below 500 calories in an upscale casual atmosphere. Every three months, we update our menu to celebrate the new flavors that accompany the change in seasons. We also offer 50+ wines by the glass, as well as a growing selection of local and organic beers.
At Harvest, we believe that where your food comes from is as important as what you eat, which is why we champion the ideology of ‘know your farmer, know your food’. We work with over 75 local farmers to source the freshest and highest quality products available.
Menu
Summer 2022 | |
Flatbreads | |
Farmer’s Harvest Farmer’s Cheese, Local Honey, Sea Salt, Harvest Spice |
$7.00 |
Street Corn Oaxaca Cheese, Grilled Sweet Corn, Smoked Chile-Lime Mayo, Lime Zest, Cotija Cheese, Cilantro, Crushed Corn Nut |
$14.00 |
Jerk Chicken* Jamaican Jerk Glaze, Roasted Bell Pepper, Roasted Poblano Pepper, Mild Cheddar |
$14.00 |
Roasted Summer Squash Vegan Mozzarella, Macadamia “Ricotta”, Squash Blossom, Israeli Tomato-Cucumber Relish, Za’atar |
$14.00 |
Salads | |
Harvest Mixed Baby Greens, Roasted Soy Bean, Carrot, Cherry Tomato, Harvest Vinaigrette |
$5.00 |
Modern Greek Bibb Lettuce, Kale, Cherry Tomato, Crispy Chickpea, Cucumber, Red Onion, Kalamata Olive Crumble, Sheep’s Milk Feta, Banana Pepper, Greek Dressing |
$6.00 |
Chile-Lime Watermelon Baby Arugula, Blueberry, Lemon Mint, Cotija Cheese, Crushed Peanut, Blueberry Balsamic Reduction, Lime Vinaigrette |
$6.00 |
Appetizers | |
Cup of Soup Seasonal du Jour |
|
Avocado Artichoke Dip Organic Yogurt, Roasted Red Pepper Oil, Cilantro, Pumpernickel Toast |
$13.00 |
Hamachi Crudo* Blackberry Ponzu, Pickled Fresno Chile, Scallion, Cilantro |
$18.00 |
Lobster Roll Toast* Butter-Toasted Brioche, Maine Lobster Salad, Celery, Red Onion, Chive, Little Gem Lettuce |
$20.00 |
Kung Pao Cauliflower “Wings” Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime |
$13.00 |
Korean BBQ Chicken Lettuce Wraps* Carrot, Scallion, Cilantro, Crispy Onion, Sesame Seed, Kimchi, Ginger Soy, Gochujang Mayo, Bibb Lettuce |
$14.00 |
Chilled Jumbo Shrimp* Poached Key West Pink Shrimp, Avocado, Pineapple-Cucumber Mojito Salsa, Hot Pepper Jam, Lemon Mint, Sea Salted-Cracker |
$18.00 |
Everything-Spiced Edamame Sea Salt |
$11.00 |
Sweet Corn Fritters Smokey Tamarind-Tomato Jam, Bourbon Peach Chutney, Orange-Fennel Salad |
$13.00 |
Organic Pork Potstickers* Shishito Pepper, Smoked Chile-Lime Aioli, Crushed Cashew, Cilantro |
$14.00 |
Organic Hummus Israeli Tomato-Cucumber Salad, Pine Nut, Basil Oil, Za’atar, Naan Flatbread, Cucumber & Carrot Chip |
$13.00 |
Sandwiches | |
Grass-Fed Beef Burger Mild Cheddar, Bibb Lettuce, Caramelized Onion, Tomato, Poppy Seed Onion Roll, Pickle |
$17.00 |
Harvest Grilled Chicken Club* Smoked Bacon, Baby Arugula, Tomato, Herbed Mayo, Naan Flatbread, Pickle |
$16.00 |
Quinoa-Fried Green Tomato BLT Watermelon Radish, Smoked Bacon, Spicy Mayo, Baby Arugula, Naan Flatbread, Pickle |
$16.00 |
Rock Shrimp Tacos* (2) Pineapple-Cucumber Mojito Salsa, Smoked Chile-Lime Aioli, Pickled Red Cabbage, Tajin, Guacamole, Baby Arugula, Flour Tortillas |
$17.00 |
Entrée Salads | |
Summer Berry Patch Grilled Chicken* Mixed Baby Greens, Blueberry, Blackberry, Raspberry, Goat Cheese, Honey Pecan Granola, Lemon Poppy Seed Dressing |
$19.00 |
Harvest Steak* Little Gem Lettuce Wedge, Cherry Tomato, Red Onion, Aged Bleu Cheese, Smoked Bacon, Hard-Boiled Egg, Roasted Garlic-Asiago Dressing |
$21.00 |
Jamaican Jerk Salmon* Mixed Baby Greens, Avocado, Mango, Sweet Corn, Black Bean, Almond, Toasted Coconut, Jerk Glaze, Mango Vinaigrette |
$19.00 |
Lobster Cobb* Bibb & Little Gem Lettuce, Farmer’s Cheese, Bacon, Avocado, Hard-Boiled Egg, Pickled Red Onion, Grilled Sweet Corn, Fried Green Tomato Relish, Radish, Buttered Brioche Crouton, Corn Nut, Smoked Chile-Lime Dressing |
$23.00 |
Plant-Based Entrée Bowls | |
Chilled Superpower Grains Black Quinoa, Farro, Kale, Broccoli, Golden Raisin, Avocado, Pumpernickel Breadcrumb, Sumac-Spiced Sunflower Seed, Cashew “Crema”, Moroccan-Spiced Carrot, Mango Vinaigrette |
$16.00 |
Cuban Black Bean & Rice Organic Cilantro-Lime Rice, Mojo Corn, Bell Pepper, Crispy Chickpea, Avocado, Cilantro, Radish, Scallion, Lime, Plantain Chip, Cashew “Crema” |
$16.00 |
Squash Blossom Rigatoni Lemon Kale Pesto, Roasted Summer Squash, Cherry Tomato, Macadamia “Ricotta”, Pine Nut, Toasted Breadcrumb, Basil |
$16.00 |
Fish & Seafood | |
Cedar-Roasted Salmon* Orange-Fennel Salad, Roasted Potato, Tarragon Aioli, Summer Squash, Broccoli, Grilled Lemon |
$27.00 |
Seared Sea Scallops* Shrimp & Corn Risotto, Grilled Peach Agrodolce, Crispy Prosciutto, Basil Oil |
$35.00 |
Spicy Shrimp Noodle Bowl* Ginger Soy Soba Noodles, Broccoli, Shiitake Mushroom, Eggplant, Bell Pepper, Edamame, Toasted Cashew, Cilantro, Scallion, Sesame Seed, Chili Oil |
$29.00 |
Blackened Halibut Pimento Cheese Grits, Fried Green Tomato Relish, Grilled Corn, Squash Blossom, Shishito Pepper, Blueberry Balsamic Reduction |
$33.00 |
Meats & Poultry | |
Fire-Roasted Peruvian Chicken* Summer Squash, Baby Arugula, Artichoke Heart, Shaved Fennel, Sun-Dried Tomato Pesto, Roasted Potato, Aji Verde Sauce |
$30.00 |
Blackened Grass-Fed Sirloin Steak* Rock Shrimp, Sweet Corn Fritters, Cajun Butter, Chow Chow, Pickled Fresno Chile |
$36.00 |
Bone-In Duroc Pork Chop* Roasted Potato, Tuscan Kale, Zucchini, Red Onion, Bacon Lardon, Pistachio, Warm Mustard-Bacon Dressing |
$32.00 |
Grilled Filet Mignon* Farro Risotto, Charred Broccoli, Mushroom, Basil Oil, Demi-Glace, Harissa Powder |
$38.00 |
Plant-Based Vegan | |
Harvest Veggie Burger Black Bean, Green Lentil, Poblano Pepper, Bell Pepper, Onion, Corn, Edamame, Kale, Cilantro, Guacamole, Pickled Red Cabbage, Plant-Based Potato Roll, Harvest Side Salad, Pickle |
$15.00 |
Cauliflower Schnitzel Lemon-Herb Sauce, Fennel, Caper, Chickpea, Herb Salad, Basil |
$26.00 |
Eggplant “Parmesan” Zucchini Noodle, Fire-Roasted Tomato Sauce, Herbed Gluten-Free Breadcrumb, Basil |
$25.00 |
Black Bean Tacos (3) Organic Cilantro-Lime Rice, Grilled Chile-Lime Corn, Cashew “Crema”, Pickled Red Cabbage, Baby Arugula, Guacamole, Baked Flour Tortilla, Harvest Side Salad |
$17.00 |
Wild Mushroom Enchiladas Corn Tortilla, Poblano Pepper, Braised Black Bean, Organic Cilantro-Lime Rice, Tamarind Mole, Radish, Scallion, Pickled Red Cabbage, Cashew “Crema” |
$26.00 |
Farm Fresh Sides | |
Organic Cilantro-Rice | $5.00 |
Un-Fried Steak-Cut Fries | $5.00 |
Summer Vegetable Succotash | $7.00 |
Mushroom Farro Risotto | $7.00 |
Pimento Cheese Grits | $7.00 |
Harvest Cream Mac & Cheese | $7.00 |
Beverage | |
CHAMPAGNE // SPARKLING | |
BRUT ROSÉ, SEGURA VIUDAS | CAVA, SPAIN | $36.00 |
CREMANT, MAISON DE GRANDE ESPRIT, “L’ETRE MAGIQUE” | BOURGOGNE, FRANCE | $70.00 |
BRUT, ZENSA, ORGANICO| EMELIA ROMAGNA, ITALY | $50.00 |
BRUT, VEUVE CLIQUOT, YELLOW LABEL | CHAMPAGNE, FRANCE | $105.00 |
SPARKLING SPLITS | |
PROSECCO ROSÈ, BOLLICINI | ITALY (250ML) | $14.00 |
PROSECCO, D.O.C., LAMARCA | VENETO, ITALY (187ML) | $14.00 |
CUVEE BRUT, KENWOOD, “YULUPA” | CALIFORNIA | $14.00 |
ROSÉ WINES | |
ROSÉ, ELOUAN, PINOT NOIR | OREGON | $8.00 |
ROSÉ, GRENACHEISYRAH, M. CHAPOUTIER, “BELLERUCHE” | RHÔNE, FRANCE | $9.00 |
WHITE WINES | |
PINOT GRIGIO | $5.00 |
SAUVIGNON BLANC | $5.00 |
CHARDONNAY | $5.00 |
ROSÉ | $5.00 |
MOSCATO, RAYWOOD | CENTRAL COAST, CALIFORNIA | $7.00 |
RIESLING, “URBAN REISLING”, ST. URBANS-HOF | MOSEL, GERMANY | $8.00 |
DRY RIESLING, PIERRE SPARR | ALSACE, FRANCE | $9.00 |
PINOT GRIGIO, ZENSA | PUGLIA, ITALY | $9.00 |
WHITE BLEND, CÔTES DU ROUSSILON BLANC, M.CHAPOUTIER BILLA-HAUT | LANGUEDOC, FRANCE | $8.00 |
WHITE BLEND, VIN DE PAYS, DOMAINE DE GUILLAMAN| CÔTES DE GASCOGNE, FRANCE | $7.00 |
SAUVIGNON BLANC, CA’ MOMI, NAPA VALLEY, CALIFORNIA | $9.00 |
SAUVIGNON BLANC, WAIRAU RIVER|MARLBOROUGH, NEW ZEALAND | $10.00 |
WHITE BLEND, CONUNDRUM, WAGNER FAMILY WINERY | CALIFORNIA | $9.00 |
GRUNER VELTLINER, DR KONSTANTIN FRANK | FINGER LAKES, NEW YORK | $8.00 |
CHARDONNAY, HARVEST, CHARGE | CALIFORNIA | $6.00 |
CHARDONNAY, RODNEY STRONG | SONOMA, CALIFORNIA | $8.00 |
CHARDONNAY, PAUL HOBBS WINERY, “CROSSBARN” | SONOMA COAST, CALIFORNIA | $13.00 |
RED WINES | |
PINOT NOIR | $5.00 |
MERLOT | $5.00 |
CABERNET SAUVIGNON | $5.00 |
PINOT NOIR, SEA SUN | CENTRAL COAST, CALIFORNIA | $10.00 |
PINOT NOIR, JOLIESSE | CALIFORNIA | $8.00 |
PINOT NOIR, 60 SOULS | WILLAMETTE VALLEY, OREGON | $11.00 |
MONTEPULCIANO D’ABRUZZO, MONTEFRESCO | ABRUZZI, ITALY | $7.00 |
SANGIOVESE, “TOSCANA CASAMATTA”, BIBI GRAETZ | TUSCANY, ITALY | $7.00 |
ZINFANDEL, PREDATOR | CALIFORNIA | $8.00 |
PRIMITIVO, VIGNETI DEL SALENTO ‘I MURI’ | PUGLIA IGT | $10.00 |
RIOJA, BODEGAS LARCHAGO | RIOJA, SPAIN | $7.00 |
MERLOT, “CHANGE”,GÉRARD BERTRAND | PAYS D’OC FRANCE | $9.00 |
MERLOT, DECOY, DUCKHORN | SONOMA COUNTY, CA | $11.00 |
BORDEAUX, CHÂTEAU HAUT-BICOU, SALIGNAC | BORDEAUX, FRANCE | $7.00 |
MALBEC, PORTILLO | MENDOZA, ARGENTINA | $8.00 |
SHIRAZ, SCHILD ESTATE | BAROSSA VALLEY, AUSTRALIA | $9.00 |
NEBBIOLO, ROERO NEBBIOLO D.O.C.G.,FRATELLO POVERO | PIEMONTE, ITALY | $9.00 |
RED BLEND, SETTESOLI | SICILIA, ITALY | $8.00 |
RED BLEND, BROKEN EARTH WINERY, “PULL” | PASO ROBLES, CALIFORNIA | $10.00 |
CÔTES DU ROUSSILLON VILLAGES, “BILA-HAUT”, M. CHAPOUTIER | LANGUEDOC, FRANCE | $8.00 |
RED BLEND, “PESSIMIST”, DAOU FAMILY ESTATES | PASO ROBLES, CALIFORNIA | $9.00 |
CABERNET SAUVIGNON, HARVEST, “CHARGE” | CALIFORNIA | $6.00 |
SUPER TUSCAN, BRANCAIA, “TRE TOSCANA” | TOSCANA, I.G.T., ITALY | $11.00 |
CABERNET SAUVIGNON, LIBERTY SCHOOL | PASO ROBLES, CALIFORNIA | $9.00 |
CABERNET SAUVIGNON, “RESERVAVALLE DEL CURICO” | CENTRAL VALLEY, CHILE | $8.00 |
CABERNET SAUVIGNON, DUCKHORN VINEYARDS “GREENWING” | COLUMBIA VALLEY, WASHINGTON | $13.00 |
SYRAH, TRUCHARD | CARNEROS, CALIFORNIA | $10.00 |
PETITE SIRAH, FOPPIANO VINEYARDS | RUSSIAN RIVER VALLEY, CALIFORNIA | $13.00 |
PORT // DESSERT | |
LIMONCELLO, LAZZARONI | SARONNO, ITALY | $7.00 |
VIDAL BLANC, ICE WINE, TOMASELLO WINERY | HAMMONTON, NEW JERSEY | $10.00 |
PORTO, TAYLOR FLADGATE, LATE BOTTLED VINTAGE PORT | DUORO, PORTUGAL | $11.00 |
TAWNY PORT, CROFT, ~10 YEAR OLD , PORTO | DUORO, PORTUGAL | $12.00 |
RESERVE WINES | |
CHARDONNAY, CAKEBREAD | NAPA VALLEY, CA | $95.00 |
BORDEAUX BLEND, TREFETHEN ESCHOL RED NAPA VALLEY, CA | $70.00 |
BAROLO, BORGO LAME SANROC | PIEDMONT, ITALY | $80.00 |
CABERNET SAUVIGNON, HEITZ CELLARS | NAPA VALLEY, CA | $95.00 |
MERLOT, NICKEL & NICKEL | NAPA VALLEY, CA | $95.00 |
MERLOT, STAG’S LEAP | NAPA VALLEY, CA | $105.00 |
SAUVIGNON BLANC, TRIONE VINEYARDS & WINERY, RIVER ROAD RANCH | RUSSIAN RIVER VALLEY, CA | $80.00 |
PINOT NOIR, AU BON CLIMAT | SANTA MARIA VALLEY, CA | $85.00 |
RIVETTO, LANGHE NEBBIOLO | PIEDMONT, ITALY | $78.00 |
CABERNET SAUVIGNON, JORDAN | ALEXANDER VALLEY, CA | $99.00 |
SEASONAL COCKTAILS | |
HARVEST PEACH OLD FASHIONED Basil Hayden’s Bourbon, Peach Purée, Organic Agave, Angostura Bitters, Fresh Peach, Soda |
$14.00 |
PRICKLY PEAR MARGARITA Hornitos Plata Tequila, Prickly Pear Syrup, Lime Juice, Fresh Lime |
$12.00 |
GIN IN THE TROPICS Revivalist “Harvest Expression” Gin, Passion Fruit Purée, Organic Agave, Pineapple Juice, Fresh Pineapple |
$13.00 |
HIBISCUS DAIQUIRI Black Cat Rum, Coconut Milk, Hibiscus Tea, Organic Agave, Lime Juice, Pineapple Juice, Toasted Coconut |
$11.00 |
BLUEBERRY LEMON FIZZ Stateside Vodka, Blueberry POM Juice, Fresh Blueberry, Organic Agave, Fresh Lemon, Soda |
$11.00 |
SPICY MANGO COCKTAIL Hornitos Plata Tequila, Mango Purée, Local Honey, Lemon Juice, El Yucateca Hot Sauce, Lemon Juice, 6 Pepper Spice |
$12.00 |
SEASONAL SANGRIAS | |
WHITE, CITRUS PEACH White Wine, Peach Schnapps, Pear Purée, Lemon Juice, Fresh Peach |
$9.00 |
RED, BLUEBERRY LEMON Red Wine, Blueberry Vodka, Blueberry POM Juice, Organic Agave, Fresh Blueberry, Fresh Lemon |
$9.00 |
ROSÉ, PRICKLY PEAR Rosé Wine, Absolut Pear Vodka, Prickly Pear Syrup, Cranberry Juice, Fresh Lime |
$9.00 |
SEASONAL MOCKTAILS | |
PRICKLY PEAR SPRITZ Prickly Pear Syrup, Lime Juice, Organic Agave, Fresh Lime, Soda |
$6.00 |
LEMON BLUEBERRY REFRESHER Blueberry POM Juice, Organic Agave, Fresh Blueberry, Fresh Lemon, Soda |
$6.00 |
MANGO ARNOLD PALMER Mango Purée, Lemon Juice, Organic Agave, Brewed Iced Tea, Fresh Mango |
$6.00 |
SUMMER PUNCH Passionfruit Purée, Pineapple Juice, Lime Juice, Organic Agave, Fresh Pineapple |
$6.00 |
FLIGHTS | |
WINE FLIGHTS (3) 2o z. POURS FROM OUR WINE LIST | $13.00 |
BEER F LIGHTS (6) 3.5o z. DRAFT BEERS | $12.00 |
SANGRIA FLIGHTS (3) 3oz. POURS OF HOUSE-MADE SANGRIA | $12.00 |
BOTTLED BEERS | |
ALLAGASH WHITE | $6.00 |
BARRITT’S GINGER BEER N.A. | $5.00 |
BELL’S 2 HEARTED ALE | $6.00 |
CORONA EXTRA | $6.00 |
GUINNESS DRAUGHT | $6.00 |
HEINEKEN | $6.00 |
HEINEKEN 0/0 | $5.00 |
MICHELOB ULTRA | $5.00 |
MILLER LITE | $5.00 |
NITRO MILK STOUT | $6.00 |
D0WN EAST CIDER HOUSE | $6.00 |
STELLA ARTOIS | $6.00 |
YUENGLING LAGER | $5.00 |
SAMUEL ADAMS SEASONAL | |
SEASONAL DRAFTS | |
BOUT THE HOPS MT. LAUREL, NJ | |
BONE SAW BREWING GLASSBORO, NJ | |
LOCAL CRAFT FEATURE NJ | |
KANE BREWING OCEAN TOWNSHIP, NJ | |
SPELLBOUND MOUNT HOLLY, NJ | |
MAINE BREWING COMPANY FREEPORT, ME | |
Summer Brunch 2022 | |
TOASTS | |
AVOCADO Pumpernickel, Lemon Oil, Everything Spice, Macadamia “Ricotta”, Sea Salt, Cilantro |
$12.00 |
SMOKED SALMON* Pumpernickel, Baby Arugula, Cashew “Crema”, Pickled Red Onion, Pickled Cucumber, Orange-Fennel Salad, Everything Spice |
$14.00 |
LOBSTER ROLL Butter-Toasted Brioche, Maine Lobster Salad, Celery, Red Onion, Chive, Little Gem Lettuce |
$20.00 |
SALADS | |
HARVEST Baby Mixed Greens, Roasted Soy Bean, Carrot, Cherry Tomato, Harvest Vinaigrette |
$5.00 |
MODERN GREEK Bibb Lettuce, Kale, Cherry Tomato, Crispy Chickpea, Cucumber, Red Onion, Kalamata Olive Crumble, Sheep’s Milk Feta, Banana Pepper, Greek Dressing |
$6.00 |
CHILE-LIME WATERMELON Baby Arugula, Blueberry, Lemon Mint, Cotija Cheese, Crushed Peanut, Blueberry Balsamic Reduction, Lime Vinaigrette |
$6.00 |
APPETIZERS | |
CUP OF SOUP Seasonal Du Jour |
|
HAMACHI CRUDO Blackberry Ponzu, Pickled Fresno Chile, Scallion, Cilantro |
$18.00 |
KUNG PAO CAULIFLOWER “WINGS” Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime |
$13.00 |
KOREAN BBQ CHICKEN LETTUCE WRAPS* Carrot, Scallion, Cilantro, Crispy Onion, Sesame Seed, Kimchi, Ginger Soy, Gochujang Mayo, Bibb Lettuce |
$14.00 |
EVERYTHING-SPICED EDAMAME Sea Salt |
$11.00 |
JUMBO SHRIMP COCKTAIL Poached Key West Pink Shrimp, Avocado, Pineapple-Cucumber Mojito Salsa, Hot Pepper Jam, Lemon Mint, Sea Salted-Cracker |
$13.00 |
ORGANIC HUMMUS Israeli Tomato-Cucumber Salad, Pine Nut, Basil Oil, Za’atar, Naan Flatbread, Cucumber & Carrot Chip |
$13.00 |
AVOCADO ARTICHOKE DIP Organic Yogurt, Roasted Red Pepper Oil, Cilantro, Pumpernickel Toast |
$13.00 |
SWEET CORN FRITTERS Smokey Tamarind-Tomato Jam, Bourbon Peach Chutney, Orange-Fennel Salad |
$13.00 |
SANDWICHES | |
GRASS-FED BEEF BURGER Mild Cheddar, Bibb Lettuce, Caramelized Onion, Tomato, Poppy Seed Onion Roll, Pickle |
$17.00 |
BRUNCH BURGER Our Beef Burger, Pimento Cheese, Bacon-Onion Jam, Sunny Side-Up Egg, Bibb Lettuce, Tomato, Poppy Seed Onion Roll, Pickle |
$18.00 |
PROSCIUTTO MONTE CRISTO Brioche French Toast, Farmer’s Cheese, Crushed Blueberry Jam, Dijon Aioli, Powdered Sugar, Maple Syrup |
$18.00 |
HARVEST GRILLED CHICKEN CLUB Smoked Bacon, Baby Arugula, Tomato, Herbed Mayo, Naan Flatbread, Pickle |
$16.00 |
QUINOA-FRIED GREEN TOMATO BLT Watermelon Radish, Smoked Bacon, Spicy Mayo, Baby Arugula, Naan Flatbread, Pickle |
$16.00 |
ROCK SHRIMP TACOS* Pineapple-Cucumber Mojito Salsa, Smoked Chile-Lime Aioli, Pickled Red Cabbage, Tajin, Guacamole, Baby Arugula, Flour Tortillas |
$17.00 |
HARVEST VEGGIE BURGER Black Bean, Green Lentil, Quinoa, Poblano & Bell Pepper, Onion, Edamame, Kale, Cilantro, Guacamole, Pickled Red Cabbage, Plant-Based Potato Roll, Pickle |
$15.00 |
ENTREE SALADS | |
SUMMER BERRY PATCH GRILLED CHICKEN Mixed Baby Greens, Blueberry, Blackberry, Raspberry, Goat Cheese, Honey Pecan Granola, Lemon Poppy Seed Dressing |
$19.00 |
HARVEST STEAK Little Gem Lettuce Wedge, Cherry Tomato, Red Onion, Aged Bleu Cheese, Smoked Bacon, Hard-Boiled Egg, Roasted Garlic-Asiago Dressing |
$21.00 |
JAMAICAN JERK SALMON Mixed Baby Greens, Avocado, Mango, Sweet Corn, Black Bean, Almond, Toasted Coconut, Jerk Glaze, Mango Vinaigrette |
$19.00 |
LOBSTER COBB Bibb & Little Gem Lettuce, Farmer’s Cheese, Bacon, Avocado, Hard-Boiled Egg, Pickled Red Onion, Grilled Sweet Corn, Fried Green Tomato Relish, Radish, Buttered Brioche Crouton, Corn Nut, Smoked Chile-Lime Dressing |
$23.00 |
PLANT-BASED ENTREE BOWLS | |
CHILLED SUPERPOWER GRAINS Black Quinoa, Farro, Kale, Broccoli, Golden Raisin, Avocado, Pumpernickel Breadcrumb, Sumac-Spiced Sunflower Seed, Cashew “Crema”, Moroccan-Spiced Carrot Mango Vinaigrette |
$16.00 |
CUBAN BLACK BEAN & RICE Organic Cilantro-Lime Rice, Mojo Corn, Bell Pepper, Crispy Chickpea, Avocado, Cilantro, Radish, Scallion, Lime, Plantain Chip, Cashew “Crema” |
$16.00 |
SQUASH BLOSSOM RIGATONI Lemon Kale Pesto, Roasted Summer Squash, Cherry Tomato, Macadamia “Ricotta”, Pine Nut, Toasted Breadcrumb, Basil |
$16.00 |
HARVEST BENNYS | |
FARM-FRESH English Muffin, Pork Roll, Poached Eggs, Hollandaise, Chive |
$15.00 |
AVOCADO CLUB English Muffin, Avocado, Bacon, Bibb Lettuce, Poached Eggs, Hollandaise |
$16.00 |
SMOKED SALMON* English Muffin, Cold-Smoked Salmon, Poached Eggs, Caper, House-Made Pickle, Hollandaise, Arugula, Everything Spice |
$17.00 |
BRUNCH ENTREES | |
SUMMER BERRY FRENCH TOAST Thick-Sliced Brioche, Lemon Curd, Blueberry, Raspberry, Blackberry, Honey-Pecan Granola, Powdered Sugar, Maple Syrup |
$17.00 |
GRILLED SHRIMP & GRITS* Pimento Cheese Grits, Bacon-Onion Jam, Fried Green Tomato Relish, Shishito Pepper |
$28.00 |
VEGAN BREAKFAST BURRITO Scrambled JUST Egg, Cilantro-Lime Rice, Braised Black Bean, Breakfast Potato, Tamarind Mole, Grilled Sweet Corn, Vegan Mozzarella, Cashew “Crema”, Guacamole, Spinach Tortilla Wrap, Harvest Side Salad |
$19.00 |
BLACKENED STEAK & EGGS* 7 oz. Grass-Fed Sirloin Steak, (2) Sunny Side-Up Eggs, Cajun Butter, Chow Chow, Pickled Fresno Chile, Breakfast Potatoes |
$36.00 |
KOREAN BBQ CHICKEN & WAFFLES* Savory Yeasted Waffle, Gochujang Mayo, Sweet & Sour Carrot, Kimchi, Scallion, Crispy Fried Onion, Sesame Seed, Lime, Ginger Soy Syrup |
$26.00 |
HUEVOS RANCHEROS* Corn Tostada, Braised Black Bean, Oaxaca Cheese, Crispy Prosciutto, Fried Egg, Grilled Sweet Corn, Avocado, Shishito Pepper, Smoked Chile Crema, Pickled Fresno Chile |
$27.00 |
CEDAR-ROASTED SALMON* Orange-Fennel Salad, Roasted Potato, Tarragon Aioli, Summer Squash, Broccoli, Grilled Lemon |
$27.00 |
FIRE-ROASTED PERUVIAN CHICKEN* Summer Squash, Baby Arugula, Artichoke Heart, Shaved Fennel, Sun-Dried Tomato Pesto, Roasted Potato, Aji Verde Sauce |
$30.00 |
FARM-FRESH SIDES | |
ORGANIC CILANTRO-LIME RICE | $5.00 |
UN-FRIED STEAK-CUT FRIES | $5.00 |
SUMMER VEGETABLE SUCCOTASH | $7.00 |
MUSHROOM FARRO RISOTTO | $7.00 |
PIMENTO CHEESE GRITS With Bacon Onion Jam |
$7.00 |
HARVEST CREAMY MAC & CHEESE | $7.00 |
BREAKFAST POTATOES | $5.00 |
ENGLISH MUFFIN | $3.00 |
PUMPERNICKEL TOAST | $4.00 |
SMOKED BACON | $6.00 |
Happy Hour | |
25% Off | |
Premium Wines By the Glass | |
$4 | |
Local Draft of Bottled Beer | |
$5 | |
Seasonal Sangrias | |
House Wines (7oz. Pour) |
|
Seasonal Flatbreads | |
$9 | |
Sweet Corn Fritters Smokey Tamarind-Tomato Jam, Bourbon Peach Chutney, Orange-Fennel Salad (gluten-free + plant-based) |
|
Organic Hummus Israeli Tomato-Cucumber Salad, Pine Nut, Basil Oil, Za’atar, Naan Flatbread, Cucumber & Carrot Chip (gluten-free for an additional charge + plant-based) |
|
Kung Pao Cauliflower “Wings” Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime (gluten-free + plant-based) |
|
$11 | |
Organic Pork Potstickers Shishito Pepper, Smoked Chile-Lime Aioli, Crushed Cashew, Cilantro |
|
Avocado Artichoke Dip Organic Yogurt, Roasted Red Pepper Oil, Cilantro, Pumpernickel Toast (gluten-free for an additional charge) |
|
Korean BBQ Chicken Lettuce Wraps Carrot, Scallion, Cilantro, Crispy Onion, Sesame Seed, Kimchi, Ginger Soy, Gochujang Mayo, Bibb Lettuce (gluten-free) |
|
$13 | |
Grass-Fed Beef Burger Mild Cheddar, Bibb Lettuce, Tomato, Caramelized Onion, Poppy Seed Onion Roll, Harvest Side Salad, Pickle (gluten-free for an additional charge) |
|
Harvest Grilled Chicken Club Smoked Bacon, Baby Arugula, Tomato, Herbed Mayo, Naan Flatbread, Pickle (gluten-free for an additional charge) |
|
Rock Shrimp Tacos Pineapple-Cucumber Mojito Salsa, Spicy Mayo, Pickled Red Cabbage, Tajin, Guacamole,BabyArugula,FlourTortillas (gluten-free for an additional charge) |
|
Seasonal Sangrias | |
Red, Blueberry Lemon Red Wine, Limoncello, Blueberry POM Juice, Organic Agave, Fresh Blueberry, Fresh Lemon |
$5.00 |
White, Citrus Peach White Wine, Peach Schnapps, Pear Purée, Lemon Juice, Fresh Peach |
$5.00 |
Rosé, Prickly Pear Rosé Wine, Absolut Pear Vodka, Prickly Pear Syrup, Cranberry Juice, Fresh Lime |
$5.00 |
Seasonal Cocktails | |
Harvest Peach Old Fashioned Basil Hayden’s Bourbon, Peach Purée, Organic Agave, Angostura Bitters, Fresh Peach, Soda |
$14.00 |
Prickly Pear Margarita Hornitos Plata Tequila, Prickly Pear Syrup, Lime Juice, Fresh Lime |
$12.00 |
Gin In The Tropics Revivalist “Harvest Expression” Gin, Passion Fruit Purée, Organic Agave, Pineapple Juice, Fresh Pineapple |
$13.00 |
Hibiscus Daiquiri Black Cat Rum, Coconut Milk, Hibiscus Tea, Organic Agave, Lime Juice, Pineapple Juice, Toasted Coconut |
$11.00 |
Blueberry Lemon Fizz Stateside Vodka, Blueberry POM Juice, Fresh Blueberry, Organic Agave, Fresh Lemon, Soda |
$11.00 |
Spicy Mango Cocktail Agavales Tropical Mango Tequila, Mango Purée, Local Honey, Lemon Juice, Yucateca Hot Sauce, 6 Pepper Spice |
$12.00 |
Seasonal Mocktails | |
Prickly Pear Spritz Prickly Pear Syrup, Lime Juice, Organic Agave, Fresh Lime, Soda |
$6.00 |
Lemon Blueberry Refresher Blueberry POM Juice, Organic Agave, Fresh Blueberry, Fresh Lemon, Soda |
$6.00 |
Mango Arnold Palmer Mango Purée, Lemon Juice, Organic Agave, Brewed Iced Tea, Fresh Mango |
$6.00 |
Summer Punch Passionfruit Purée, Pineapple Juice, Lime Juice, Organic Agave, Fresh Pineapple |
$6.00 |
Plant-Based Menu | |
Appetizers | |
Roasted Summer Squash Flatbread Vegan Mozzarella, Macadamia “Ricotta”, Squash Blossom, Israeli Tomato-Cucumber Relish, Za’atar |
$14.00 |
Sweet Corn Fritters Smokey Tamarind-Tomato Jam, Bourbon Peach Chutney, Orange-Fennel Salad |
$13.00 |
Kung Pao Cauliflower “Wings” Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime |
$12.00 |
Organic Hummus Israeli Tomato-Cucumber Salad, Pine Nut, Basil Oil, Za’atar, Naan Flatbread, Cucumber & Carrot Chip |
$13.00 |
Salads | |
Harvest Baby Mixed Greens, Roasted Soy Bean, Carrot, Cherry Tomato, Harvest Vinaigrette |
$5.00 |
Modern Greek Bibb Lettuce, Kale, Cherry Tomato, Cucumber, Red Onion, Crispy Chickpea, Kalamata Olive Crumble, Banana Pepper, Greek Dressing |
$6.00 |
Chile-Lime Watermelon Baby Arugula, Blueberry, Lemon Mint, Crushed Peanut, Blueberry Balsamic Reduction, Lime Vinaigrette |
$6.00 |
Sandwiches | |
Harvest Veggie Burger Black Bean, Green Lentil, Poblano Pepper, Bell Pepper, Onion, Corn, Edamame, Kale, Cilantro, Guacamole, Pickled Red Cabbage, Plant-Based Potato Roll, Harvest Side Salad, Pickle |
$15.00 |
Black Bean Tacos (3) Organic Cilantro-Lime Rice, Grilled Chile-Lime Corn, Cashew “Crema”, Pickled Red Cabbage, Baby Arugula, Guacamole, Baked Flour Tortilla, Harvest Side Salad |
$17.00 |
Entrée Bowls | |
Chilled Superpower Grains Black Quinoa, Farro, Kale, Broccoli, Golden Raisin, Avocado, Pumpernickel Breadcrumb, Sumac-Spiced Sunflower Seed, Cashew “Crema”, Moroccan-Spiced Carrot, Mango Vinaigrette |
$16.00 |
Cuban Black Bean & Rice Organic Cilantro-Lime Rice, Mojo Corn, Bell Pepper, Crispy Chickpea, Avocado, Cilantro, Radish, Scallion, Lime, Plantain Chip, Cashew “Crema” |
$16.00 |
Squash Blossom Rigatoni Lemon Kale Pesto, Roasted Summer Squash, Cherry Tomato, Macadamia “Ricotta”, Pine Nut, Toasted Breadcrumb, Basil |
$16.00 |
Entrées | |
Cauliflower Schnitzel Lemon-Herb Sauce, Fennel, Caper, Chickpea, Herb Salad, Basil |
$25.00 |
Eggplant “Parmesan” Zucchini Noodle, Fire-Roasted Tomato Sauce, Herbed Gluten-Free Breadcrumb, Basil |
$25.00 |
Wild Mushroom Enchiladas Corn Tortilla, Poblano Pepper, Braised Black Bean, Organic Cilantro-Lime Rice, Tamarind Mole, Radish, Scallion, Pickled Red Cabbage, Cashew “Crema” |
$26.00 |
Sides | |
Organic Cilantro-Lime Rice | $5.00 |
Un-Fried Steak-Cut Fries | $5.00 |
Summer Vegetable Succotash | $7.00 |
Kids | |
NUTRITIOUS SNACKS | |
Cup of Soup Seasonal du Jour | Market Price |
|
Harvest Side Salad ^ Organic Baby Mixed Greens, Roasted Soy Bean, Carrot, Cherry Tomato, Choice of Harvest Vinaigrette or Garlic-Asiago Dressing |
$4.00 |
Organic Hummus & Veggies ^ Cucumber, Carrot, Lavash Crackers |
$6.00 |
HEALTHY ENTRÉES | |
Grilled Local Non-GMO Chicken Breast ^ | $12.00 |
Grilled Non-GMO Salmon ^ | $14.00 |
Grilled Flat Iron Steak ^ | $17.00 |
Mini Grass-Fed Beef Burgers Local Cheddar, Brioche |
$13.00 |
Meatless “Chicken” Nuggets Local Honey, Garlic-Asiago Dipping Sauce |
$13.00 |
Gluten-Free Penne Pasta ^ Tomato Sauce, Asiago Cheese |
$10.00 |
Mac & Cheese ^ Elbow Pasta, Blended Cheeses |
$10.00 |
Farmers Cheese Quesadilla ^ Add: Diced Chicken $4 |
$8.00 |
Margherita Naan Bread Pizza ^ Tomato Sauce, Asiago |
|
Taco Bowl ^ Cilantro-Lime Rice, Local Cheddar, Black Bean, Four Tortillas | Add: Diced Chicken Or Organic Tofu $4 |
$12.00 |
FRESH SIDES | |
Un-fried Fries ^ | |
Seasonal Fruit ^ | |
Cilantro-Lime Rice ^ | |
Local Seasonal Veggies ^ | |
House-Made Applesauce ^ | |
BRUNCH – INCLUDES DRINK | |
Seasonal French Toast Maple Syrup, Powdered Sugar, Seasonal Fruit |
$10.00 |
Scrambled Organic Eggs ^ Breakfast Potato, English Muffin, and choice of Seasonal Fruit or Bacon |
$12.00 |
Kids Breakfast Sandwich English Muffin, Fried Egg, Mild Cheddar, Bacon, Breakfast Potato, Seasonal Fruit |
$13.00 |
DRINKS | |
Local Non-GMO Milk Plain or Chocolate |
|
Lemonade | |
Apple Juice | |
Organic Juice | |
Honest Kids Organic Juices | |
Autumn Preview Dinner 2022 | |
1st Course | |
Organic Hummus Israeli Apple-Celery Salad, Naan Flatbread, Cucumber & Carrot Chip |
|
Pear and Bleu Flatbread Aged Bleu Cheese, Fig Glaze, Micro Arugula |
|
Organic Pork Potstickers Roasted Beet Sriracha Aioli, Pomegranate Molasses, Lime, Crispy Onion, Micro Leek |
|
2nd Course | |
Cider-Roasted Half Chicken Cider-Braised Wheat Berry, Roasted Sweet Potato, Pomegranate, Apple-Celery Root Slaw, Apple-Brandy Demi, Sage Butter |
|
Seared Sea Scallops Wild Mushroom Risotto, Truffled Arugula Salad, Shaved Grana Padano |
|
Braised Short Ribs Yukon Gold Mashed Potato, Roasted Root Vegetable, Pickled Mustard Seed, Pomegranate Molasses, Citrus-Cashew Gremolata, Demi-Glace |
|
Vegan Sesame “Chicken” Marinated Seitan, Organic Coconut Jasmine Rice, Bell Pepper, Sweet Onion, Kale, Snow Pea, Ginger Tamari, Toasted Sesame |
|
3rd course | |
Any Seasonally Inspired Dessert Gluten-free + plant-based options available |
… View more
Order and Reservations
Reservations: harvestseasonal.comopentable.com
Contact Harvest Seasonal Grill – Moorestown
Address: 400 NJ-38, Moorestown, NJ 08057
Phone: (856) 581-0044
Website: https://harvestseasonal.com/
Hours
Saturday | 12–10PM |
Sunday | 11AM–8PM |
Monday | 4–9PM |
Tuesday | 12–9PM |
Wednesday | 12–9PM |
Thursday | 12–9PM |
Friday | 12–10PM |