HATCH Menu Prices at 700 W 7th St Suite G600, Los Angeles, CA 90017

An elevated dining room with chef’s counter seating, gourmet Japanese izakaya fare & yakitori.

HATCH is a modern Japanese grill that celebrates yakitori, creative plates and curated drinks. Traditional Japanese cooking is fused with bold Californian flavors to deliver new takes on classic dishes. We value quality by using only premium ingredients such as locally sourced organic Jidori chicken.
Our beverage program includes handcrafted cocktails, a wide array of sakes and rare Japanese whiskies.
The vision is clear: great food, good times.

4.4 – 302 reviews $$ • Japanese restaurant

Photo Gallery

HATCH – Signature Bentos
SchwarzenEgger: Meat Lover Bowl Skewers: Chicken Meatball with Tare & Yolk Dip, Pork Belly with Yuzu Kosho, Breast & Plum, Thigh & Green Onion Base: White Rice topped with Soboro (Marinated Ground Chicken), Garlic Chips, House Pickles	$19.89
Tupeck Shakur: Balanced Bowl Skewers: Chicken Meatball with Tare & Yolk Dip, Bacon Wrapped Shishito, Thigh & Green Onion, Mushroom Party Base: Half Rice Half Salad topped with Soboro (Marinated Ground Chicken), Charred Corn, Garlic Chips	$21.09
Yolko Ono: Vegetarian Bowl Skewers: Mushroom Party, Brussels Sprout, Eggplant & Miso, Peewee Potato Base: Half Rice Half Salad topped with Garlic Chips, House Pickles	$17.69
Michael Kelps: Pescatarian Bowl Skewers: Unagi (Freshwater Eel), Salmon Furikake, Mushroom Party, Shishito Pepper Base: Half Rice Half Salad topped with House Pickles, Charred Corn	$27.69
HATCH – Set for 2
EGGCELLENT Set For 2 Skewers: 2 x Chicken Meatball with Tare & Yolk Dip, 2 x Pork Belly, 1 Bacon Shishito, 1 x Furikake Salmon, 2 x Eggplant & Miso, 2 x Brussels Sprout Plates: 1 x Black Chicken Karaage, 1 x HATCH Greens Sides: 2 x Onigiri, 2 x Miso Corny Soup, 1 x Tsukemono, 1 x Binchotan Brownie	$97.49
EGGSQUISITE Vegetarian Set For 2 Skewers: 2 Grilled Corn with Yuzukosho Butter, 2 Eggplant & Miso, 2 Brussels Sprout, 2 Shishito Pepper, 2 Mushroom Party Plates: Black Fried Rice, Agedashi Tofu, HATCH Cali Greens Sides: Tsukemono	$60.89
HATCH – HATCH Fried Chicken
BFC Sando 2 Days Brined Fried Jidori Chicken Breast, House Flour Blend (Squid Ink Powder from Japan, Bonito Flakes, Activated Charcoal), Yuzu Kosho Aioli, Coleslaw	$13.29
Black Chicken Wings 2 Days Brined Fried Jidori Chicken Wings, House Flour Blend (Squid Ink Powder from Japan, Bonito Flakes, Activated Charcoal), Yuzu Kosho Aioli, Spicy Mayo, House Pickles	$12.19
More Sauce: Yuzu Kosho Aioli Yuzu Pepper, Yuzu Juice, Olive Oil	$0.50
More Sauce: Black Garlic Ranch Black Garlic, Granulated Garlic, Fresh Garlic	$0.50
More Sauce: Spicy Mayo Hot Sauce, Kewpie Mayo, Vinegar	$0.50
HATCH – Plates
Black Chicken Karaage 2 Days Brined Fried Jidori Chicken Thighs, House Flour Blend (Squid Ink Powder from Japan, Bonito Flakes, Activated Charcoal), House Pickles, Grilled Lime, Black Garlic Ranch Dip	$17.69
Avo Tuna Toast Wild Caught Tuna, Yuzu Avocado Smash, Crispy Rice, Green Onion, House Togarashi	$17.69
Corn Tempura Sweet Corn Fritters, Jalapeno, Green Onion, Brown Sugar, Assorted Dips: Yuzu Kosho Aioli, Avo Shiso Mint, House Gochujang	$11.09
Agedashi Tofu 48 Hour Aged Shiitake Broth, Fried Tofu, Grated Daikon, Bonito Flakes, Green Onion, House Togarashi	$13.29
Black Fried Rice Organic Forbidden Rice, Black Garlic Sauce, Carrot, Corn, Mushroom, Green Onion	$13.29
HATCH – Salads
HATCH Greens Local California Greens, Grilled Corn, Avocado, Cherry Tomatoes, Cucumber, House Sesame Dressing, Black Rice Puffs	$12.19
Seaweed Mix Garlic, Shallot	$4.39
HATCH – Skewers
Chicken Meatball Jidori Chicken Meatball with Tare & Sous Vide Egg Yolk Dip	$5.49
Chicken Wing Topped with House Togarashi	$4.99
Thigh & Green Onion Jidori Chicken Thigh with Green Onion	$4.39
Breast & Plum Jidori Chicken Breast with Umeboshi (Plum) Paste	$4.39
Breast & Bacon Bacon Wrapped Jidori Chicken Breast	$5.49
Pork Belly Pork Belly topped with Yuzu Kosho	$4.39
Skirt Steak & Wasabi House Tare (Soy Basting Sauce) topped with Fresh Wasabi	$19.89
Beef Tongue Pearl Onion, Shiso Lime Sauce	$9.99
Unagi Freshwater Eel topped with Black Rice Puffs and Furikake	$11.09
Salmon Furikake Avocado Mint Sauce, Key Lime	$6.69
Bacon Asparagus Bacon Wrapped Asparagus	$5.49
Bacon Shishito Bacon Wrapped Shishito Peppers	$5.49
Asparagus House Tare (Soy Basting Sauce)	$3.89
Shishito Pepper House Tare (Soy Basting Sauce)	$3.89
Corn Topped with Yuzu Kosho Compound Butter	$4.39
Brussels Sprout House Tare (Soy Basting Sauce)	$3.89
Mushroom Party Cremini, White, Shiitake Mushrooms with House Tare (Soy Basting Sauce)	$3.89
Eggplant & Miso Miso Glaze	$3.89
Peewee Potato Yuzu Kosho Aioli, Scallion	$4.39
HATCH – Sides
Soboro Rice Marinated Ground Chicken, White Rice	$6.69
Miso Corny Soup Sweet Corn, Green Onion	$3.29
Tsukemono House Pickles	$3.29
White Rice	$2.19
Onigiri Rice Ball, Bonito Flakes, Furikake	$5.49
HATCH – Drinks
Yuzu Sparkling Juice Made with hand-picked Yuzu from Shikoku Island, Hyogo mountain water and organic sugar cane.	$6.69
Ringo Sparkling Juice Fuji Ringo apples are hand-picked in the Aomori Region beyond the Northern Hakkoda mountains and whole-pressed with Hyogo mountain water.	$6.69
Mikan Sparkling Juice Mikans (tangerine-like fruit) are hand-picked in the Wakayama prefecture on Island and pressed with Hyogo mountain water and organic sugar cane.	$6.69
Iced Sencha Tea Crafted Locally by Art of Tea	$3.89
HATCH – Desserts
Binchotan Brownie Homemade Grilled Brownie	$3.29

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact HATCH

Address: 700 W 7th St Suite G600, Los Angeles, CA 90017

Phone: (213) 282-9070

Website: http://hatchyalater.com/

Hours

Wednesday	12–10PM
Thursday	12–10PM
Friday	12–11PM
Saturday	5–11PM
Sunday	5–10PM
Monday	5–10PM
Tuesday	12–10PM

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