4.5 – 102 reviews $$$ • Italian restaurant
Menu
| Pizze Forno a Legna | |
| Focaccia Pizza Thin crust pizza bread with fresh herbs and a drizzle of olive oil. |
$10.00 |
| Margherita Pizza Tomato sauce, mozzarella. |
$17.00 |
| Pizza Vodka Pizza Mozzarella, homemade vodka sauce. |
$19.00 |
| Pizza Bufala Tomato sauce imported bufala mozzarella. |
$22.00 |
| Marinara Pizza Tomato sauce, garlic, oregano, olive oil. |
$16.00 |
| Pizza Di Parma Tomato sauce, mozzarella arugula, shaved parmigiano & imported prosciutto di Parma. |
$24.00 |
| Napoli Pizza Tomato sauce, mozzarella, anchovies, oregano. |
$18.00 |
| Quattro Gusti Pizza Tomato sauce, mozzarella, ham, artichokes, mushrooms. |
$22.00 |
| Capricciosa Pizza Tomato sauce, mozzarella, ham, artichokes, mushrooms, olives. |
$23.00 |
| Inferno Piccante Pizza Tomato sauce, capers, cheese, anchovies, oregano, garlic. |
$18.00 |
| Paradiso Pizza Tomato sauce, mozzarella, artichokes, mushrooms. |
$20.00 |
| Romana Pizza Tomato sauce, mozzarella, ham. |
$20.00 |
| Pizza Salsiccia Tomato sauce, mozzarella, Italian sausage. |
$21.00 |
| Pizza Melanzane Tomato sauce, mozzarella, fresh eggplant, grated Parmigiano, fresh basil. |
$18.00 |
| Pizza Pepperoni Tomato sauce, mozzarella, Italian salami. |
$19.00 |
| Pizza Frutti Di Mare Tomato sauce, mozzarella, clams, mussels, shrimp, calamari. |
$25.00 |
| Pizza Salsiccia E Cime Di Rapa Tomato sauce, mozzarella, Italian sausage, broccoli rabe. |
$23.00 |
| Faccia Di Vecchia Pizza Tomato sauce, bread crumbs, onions, anchovies, cheese. |
$18.00 |
| Schiacciata Pizza Fresh split pizza bread loaded, tomato, anchovies, onions, basil. |
$17.00 |
| Contadina Pizza Tomato sauce, mozzarella, onions, black olives. |
$18.00 |
| Biancaneve Pizza Mozzarella & ricotta. |
$19.00 |
| Antipasti | |
| Insalata Di Mare Classic seafood salad with calamari, octopus, shrimp, celery, red peppers, garlic & EVOO. |
$26.00 |
| Calamari Fritti Crispy fried calamari served with homemade marinara sauce. |
$19.00 |
| Clams Oreganate Long Island littleneck clams baked with homemade breadcrumbs. |
$16.00 |
| Misto Mare Assortment of grilled baby octopus, shrimps & baked clams. |
$21.00 |
| Grilled Octopus Baby octopus served grilled or sauteed in garlic & oil. |
$24.00 |
| Zuppa Di Cozze Sauteed mussels in red or white sauce served with crostini. |
$18.00 |
| Mozzarella Di Bufala Caprese Imported bufala mozzarella with tomatoes, olives & roasted peppers. |
$21.00 |
| Melanzana Alla Parmigiana Breaded eggplant with fresh tomato sauce, mozzarella & Parmigiano cheese. |
$16.00 |
| Mozzarella In Carrozza Fried layers of mozzarella between bread served with marinara sauce. |
$16.00 |
| Carciofi Fritti Baby artichokes pan-fried served with ricotta & pesto. |
$18.00 |
| Colosseo Meatballs Classic meatballs pan-fried served with marinara sauce & ricotta cheese. |
$18.00 |
| Antipasto Italiano Classic tagliere board with chef selection of assorted cheese & salumi imported from Italy. |
$22.00 |
| Beef Carpaccio Prime beef with baby arugula, capers, truffle oil & shaved Parmigiano with lemon dressing. |
$20.00 |
| Zuppe | |
| Pasta E Fagioli Soup Pasta and cannellini bean soup. |
$14.00 |
| Tortelloni In Brodo Soup Homemade cheese tortelloni in a beef broth |
$14.00 |
| Zuppa De LGiorno Chef’s choice, soup of the day. |
$14.00 |
| Le Insalate | |
| Colosseo Salad Arugula, hearts of palm, artichoke hearts, oranges, green olives & pine nuts tossed in a blood orange vinaigrette topped with shaved Parmigiano. |
$17.00 |
| Tricolore Salad Arugula, endive and radicchio tossed in balsamic & EVOO. |
$16.00 |
| Caesar Salad Romaine lettuce, croutons & creamy caesar dressing. |
$16.00 |
| Finocchio E Arancio Salad Fennel, orange segments, red wine vinegar & EVOO. |
$16.00 |
| Pera Salad Fresh pear, spring mix, Candied walnuts, dried cranberry, goat cheese crumbles & honey balsamic dressing. |
$16.00 |
| Siciliana Salad Potato, string beans & red onions tossed in red wine vinegar & EVOO. |
$16.00 |
| Calzones | |
| Callzone Mozzarella, ham, ricotta. |
$18.00 |
| Contorni | |
| Broccoli Rabe Sauteed broccoli rabe in garlic & oil. |
$10.00 |
| Fire Roasted Vegetables Fire Roasted Vegetables |
$10.00 |
| Truffle Fries Truffle Fries |
$12.00 |
| Roasted Potatoes Roasted Potatoes |
$8.00 |
| French Fries Our delicious French fries are deep-fried ’till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection! |
$10.00 |
| Sauteed Spinach Sauteed Spinach |
$12.00 |
| Mac & Cheese Classic mac & cheese. |
$15.00 |
| Plant Based Additions | |
| Spicy Italian Beyond sausage, broccoli rabe served with rigatoni. |
$26.00 |
| Butternut Squash Risotto Topped with crispy sage walnuts. |
$22.00 |
| Eggplant Parmigiana Made with homemade cashew mozzarella. |
$16.00 |
| Margherita Pizza Made with homemade cashew mozzarella. |
$18.00 |
| Le Paste | |
| Vongole Manilla clams sauteed in garlic EVOO finished in a red or white sauce. |
$28.00 |
| Pescatore Squid, mussels, manilla clams & shrimps in a white or red sauce. |
$32.00 |
| Lobster Ravioli Homemade lobster ravioli with chopped shrimp, cherry tomatoes in an organic pink sauce. |
$27.00 |
| Amatriciana Onion & pancetta in a homemade tomato sauce. |
$19.00 |
| Bolognese Pasta Slow simmered ground beef ragu served with a dollop of whipped ricotta. |
$28.00 |
| Vodka Pasta Fresh tomatoes, a touch of cream, vodka. |
$19.00 |
| Puttanesca Fresh marinara sauce, black olives, capers. |
$19.00 |
| Broccoli Rabe & Sausage Broccoli rabe & crumbled sausage sauteed in garlic & oil. |
$28.00 |
| Fioretti Boscaiola Pasta purses stuffed with four cheese, mushrooms, pancetta & a touch of cream finished with truffle oil. |
$27.00 |
| Gnocchi Colosseo Fresh homemade gnocchi with shrimp, cherry tomatoes & pesto sauce. |
$27.00 |
| Alla Frank Sinatra Black olives, mussels, manilla clams, shrimps in a marinara sauce. |
$32.00 |
| Crudo di Mare | |
| Shrimp Cocktail U12 shrimps served with cocktail sauce & horseradish. |
$4.50 |
| Oyster On The Half Shell West Coast Oyster on the Half Shell West Coast |
$4.00 |
| Oyster On The Half Shell East Coast Oyster on the Half Shell East Coast |
$3.50 |
| Tuna Tartare Yellowfin tuna, avocado, cucumbers, sesame seeds, lemon dressing. |
$23.00 |
| Clams On The Half Shell Long Island Clams on The Half Shell Long Island |
$2.50 |
| Risotti | |
| Pescatore Squid, mussels, clams, shrimp, fish broth & Arborio rice. |
$32.00 |
| Milanese Saffron, grated parmigiano, beef broth & Arborio rice. |
$24.00 |
| Raddicchio E Salsiccia Sausage & radicchio, grated parmigiano, fresh garlic & Arborio rice. |
$28.00 |
| Funghi Mixed mushrooms with fresh porcini, touch of truffle oil. |
$26.00 |
| Pollo | |
| Pollo Toscano Grilled chicken breast served with yellow & green grilled zucchini asparagus, roasted peppers, over spinach risotto, topped with balsamic glaze. |
$30.00 |
| Pollo Francese Chicken breast sauteed in lemon butter wine sauce served with roasted potatoes & seasonal vegetables. |
$28.00 |
| Pollo Marsala Chicken Breast sauteed in marsala wine sauce with shitake mushrooms served with roasted potatoes & seasonal vegetables. |
$17.00 |
| Pollo Parmigiana Breaded chicken breast pan-fried and topped with lion fresh mozzarella & tomato sauce served with spaghetti. |
$28.00 |
| Carne | |
| NY Prime Strip Steak NY prime strip steak grilled served over peppercorn sauce with roasted potatoes & seasonal vegetables. |
$51.00 |
| Francese Veal medallions sauteed in lemon butter wine sauce served with seasonal vegetables & roasted potatoes. |
$33.00 |
| Marsala Veal medallions sauteed in a marsala wine sauce with shitake mushrooms served with seasonal vegetables & roasted potatoes. |
$33.00 |
| Milanese Veal medallions breaded & pan-fried topped with capricciosa salad. |
$33.00 |
| Veal Chop Grilled long bone double-cut veal chop served with herb sauteed truffle mushrooms & roasted potatoes. |
$57.00 |
| Lamb Chop Australian lamb chop oreganata encrusted with pistachios, walnuts & hazelnut, served with broccoli rabe & roasted potatoes. |
$51.00 |
| Premium Reserva Pork Chop Grilled double-cut pork chop served with hot & sweet peppers, in sherry wine sauce, roasted potatoes & seasonal vegetables. |
$39.00 |
| Dal Mare | |
| Branzino Mediterranean seabass whole or filleted served with roasted potatoes & spinach. |
$39.00 |
| Red Snapper Filed of wild red snapper grilled or pan-seared served with roasted potatoes & spinach. |
$40.00 |
| Pesce Spada Center cut swordfish grilled or pan-seared served with marinated garlic, roasted potatoes & spinach. |
$38.00 |
| Salmone Toscano Grilled center-cut wild salmon served with yellow & green zucchini, portobello mushrooms, red onions, roasted potatoes & seasonal vegetables. |
$35.00 |
| Shrimp Scampi Shrimp sauteed in white wine lemon sauce served with risotto. |
$32.00 |
| Shrimp Fra Diavolo Shrimp sauteed in homemade spicy marinara sauce served with spaghetti. |
$32.00 |
| Zuppa Di Pesce Mixed shellfish and assorted filets of fish in red or white sauce. |
$40.00 |
| Beverages | |
| Water Water |
$7.00 |
| San Pellegrino San Pellegrino |
$7.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Il Colosseo Ristorante
Address: 500 NJ-35, Red Bank, NJ 07701
Phone: (732) 383-5373
Website: http://www.ilcolosseoristorante.com/
Hours
| Saturday | 12–10PM |
| Sunday | 12–9PM |
| Monday | 12–9PM |
| Tuesday | 12–9PM |
| Wednesday | 12–9PM |
| Thursday | 12–9PM |
| Friday | 12–10PM |
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