Upmarket chain for Italian dining, including freshly made pasta & bread from an in-house bakery.
4.3 – 778 reviews $$ • Italian restaurant
Menu
| Menu – Specials | |
| Famiglia Feast Pizza Pronta (Serves 4) Features 2 Pizzas of your choice & includes Insalata Cesarina, Paccheri alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù |
$102.00 |
| Famiglia Feast Contadina (Serves 4) Features Pollo Toscano & includes Insalata Cesarina, Paccheri alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù |
$102.00 |
| Famiglia Feast Pescatora(Serves 4) Features Salmone alla Griglia* & includes Insalata Cesarina, Paccheri alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù |
$114.00 |
| Pint Of Vanilla Gelato Pint of Vanilla Gelato |
$12.00 |
| Menu – Antipasti | |
| Calamaretti Fritti baby squid, lightly floured & deep fried, served with spicy marinara |
$22.75 |
| Carpaccio thinly sliced raw certified piedmontese beef, shaved grana padano, capers & wild arugula, drizzled with lemon-olive oil |
$21.00 |
| Cavolini Al Grana Padano crispy brussels sprouts drizzled with spicy peperoncino sauce |
$14.35 |
| Burrata Con Prosciutto Imported burrata with prosciutto, arugula, ciabatta croutons & basil-olive oil |
$20.35 |
| Bruschette Assortite garlic grilled ciabatta with 3 toppings: caponata; roasted cherry tomatoes; pesto & stracciatella cheese |
$15.55 |
| Piatto Di Salumi sliced meats including mortadella with pistachios, speck & spicy salame served with caponata, stracciatella cheese, grilled ciabatta & marinated olives |
$23.95 |
| Cavolfiori Tricolore roasted tricolor cauliflower with roasted garlic and rosemary olive oil |
$14.35 |
| Pinsa Romana light & crispy flatbread topped with fresh mozzarella, gorgonzola, speck, roasted cherry tomatoes, mixed mushrooms & arugula |
$21.55 |
| Menu – Pizza | |
| Cristina fresh mozzarella, prosciutto, shaved grana padano, mushrooms & wild arugula; drizzled with white truffle oil |
$26.35 |
| Fradiavola mozzarella, italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino |
$22.75 |
| Capricciosa mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano |
$23.95 |
| Margherita mozzarella, tomato sauce, oregano & fresh basil |
$19.15 |
| Rapini E Salsiccia fresh mozzarella, broccoli rabe, calabria peppers, sausage & grana padano |
$22.20 |
| Menu – Insalate – Salads | |
| Caprese Tradizionale sliced heirloom tomatoes, fresh mozzarella, basil & mixed olives; drizzled with basil olive oil |
$19.15 |
| Insalata Bietole organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & goat cheese with lemon-olive oil dressing |
$16.75 |
| Insalata Cesarina romaine lettuce, grana padano & focaccia croutons with housemade caesar dressing |
$15.55 |
| Insalata Regina wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil (vegan) |
$16.75 |
| Minestrone Di Verdure (Bowl) seasonal vegetable soup made with vegetable stock |
$11.10 |
| Menu – Pasta Fresca | |
| Paccheri Alla Vodka pasta tubes with bacon, vodka-cream-tomato sauce & grana padano |
$22.75 |
| Linguine Mare Chiaro thin pasta with clams, mussels, prawns & scallops in roasted cherry tomato sauce, crushed red pepper, garlic & trebbiano wine |
$37.15 |
| Casarecce Al Pomodoro short twist pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil |
$21.55 |
| Tagliatelle Bolognese egg pasta ribbons with traditional meat ragu & grana padano |
$23.95 |
| Lasagna Ferrarese pasta sheets layered with meat ragu, porcini mushrooms, grana padano & béchamel; baked in the oven |
$31.15 |
| Spaghetti Alle Vongole pasta strands with clams, garlic, extra-virgin olive oil & crushed red pepper |
$33.55 |
| Fusilloni Al Pesto E Pollo large corkscrew pasta with sautéed chicken, sundried tomatoes, traditional pesto & cream |
$25.15 |
| Ravioli Lucana spinach ravioli filled with italian sausage, ricotta, grana padano & fennel; topped with fresh tomatoes, spicy tomato sauce, imported peperoncino & stracciatella cheese |
$29.95 |
| Tortelloni Di Zucca housemade ravioli filled with butternut squash, walnuts & grana padano with brown butter tomato sauce; topped with crispy sage & walnuts |
$31.15 |
| Menu – Girrarosto, Griglia e Specialita’ | |
| Pollo Toscano free-range chicken seasoned with rosemary; served with roasted tricolor cauliflower & yukon gold potatoes |
$33.55 |
| Brasato Al Vino Rosso Short ribs braised with root vegetables, pancetta & red wine; served with sautéed seasonal vegetables & mashed potatoes |
$35.95 |
| Grigliata Di Pesce Misto* mixed grill of fish fillet, scallops & prawns, topped with lemon-olive oil sauce; served with broccoli rabe & roasted yukon gold potatoes |
$41.95 |
| Salmone Alla Griglia grilled norwegian salmon with lemon & extra-virgin olive oil; served with sautéed broccoli rabe & roasted yukon gold potatoes |
$37.15 |
| Pollo Ai Funghi chicken breast lightly pounded & roasted with mixed mushrooms & marsala wine sauce; served with grilled asparagus & mashed potatoes |
$34.75 |
| Controfiletto Ai Ferri* grilled 12oz new york steak with salmoriglio sauce; served with roasted tricolor cauliflower & yukon gold potatoes |
$56.35 |
| Filetto Di Costata* grilled 8oz center-cut ribeye filet topped with creamy brandy peppercorn sauce; served with grilled asparagus & mashed potatoes |
$52.75 |
| Menu – Dolci | |
| Pint Of Vanilla Gelato Pint of Vanilla Gelato |
$12.00 |
| Tiramisù treviso-style tiramisu` with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder |
$13.20 |
| Cannoli Siciliani cannoli filled with sheep’s milk ricotta, candied orange, bittersweet chocolate & pistachios |
$13.20 |
| Setteveli chocolate sponge cake layered with chocolate mousse, hazelnut praline and chocolate glaze |
$16.80 |
| Menu – Famiglia Feast | |
| Famiglia Feast Pizza Pronta (Serves 4) Features 2 Pizzas of your choice & includes Insalata Cesarina, Paccheri alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù |
$102.00 |
| Famiglia Feast Contadina (Serves 4) Features Pollo Toscano & includes Insalata Cesarina, Paccheri alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù |
$102.00 |
| Famiglia Feast Pescatora(Serves 4) Features Salmone alla Griglia* & includes Insalata Cesarina, Paccheri alla Vodka, Roasted Potatoes, Seasonal Vegetables, Freshly Baked Bread & Tiramisù |
$114.00 |
| Menu – Catering – Antipasti | |
| Bruschetta Al Pomodoro Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & mixed olives (vegan) |
$60.00 |
| Calamaretti Fritti Baby squid, lightly floured & deep fried, served with spicy marinara |
$108.00 |
| Cavolini Al Grana Padano Crispy Brussels sprouts drizzled with spicy pepperoncino sauce |
$72.00 |
| Bruschetta Al Salmone Affumicato Garlic grilled ciabatta topped with herbed cream cheese, smoked salmon, capers, red onions, dill & lemon-olive oil dressing |
$84.00 |
| Menu – Catering – Insalate (Salads) | |
| Insalata Cesarina Romaine lettuce, parmesan cheese, focaccia garlic croutons & Caesar dressing |
$72.00 |
| Insalata Regina Wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil (vegan) |
$72.00 |
| Insalata Mista Con Fragole Organic baby lettuce, strawberries & white balsamic vinegar dressing |
$72.00 |
| Menu – Catering – Pizza | |
| Catering Pizza Select 6 Thin-crust pizza using housemade dough. Select 6 pizzas for $100 |
$132.00 |
| Menu – Catering – Pasta Secca e Fatta In Casa | |
| Lasagna Ferrarese Housemade fresh pasta sheets layered with meat ragu, porcini mushrooms, Grana Padano & béchamel; baked in the oven |
$114.00 |
| Paccheri Alla Vodka Pasta tubes with bacon, vodka-cream-tomato sauce & Grana Padano |
$114.00 |
| Paccheri Bolognese Pasta tubes with traditional meat ragu & Grana Padano |
$114.00 |
| Casarecce Al Pomodoro Short twist pasta, chopped tomatoes, garlic, marinara sauce & fresh basil |
$114.00 |
| Menu – Catering – Girrarosto e Griglia | |
| Filetto Di Bue* Beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce |
$238.80 |
| Salmone Alla Griglia* Fresh grilled salmon with lemon and extra-virgin olive oil sauce |
$198.00 |
| Pollo Toscano Free-range rotisserie chicken seasoned with rosemary |
$168.00 |
| Brasato Al Vino Rosso Short ribs braised with root vegetables, pancetta & red wine |
$180.00 |
| Petto Di Pollo Al Peperoncino Grilled free-range chicken breast marinated with herbs, Trebbiano wine, Dijon mustard & lemon; served with spicy peperoncino sauce |
$180.00 |
| Menu – Catering – Dolci (Desserts) | |
| Tiramisù Treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder |
$60.00 |
| Cannoli Siciliani Cannoli filled with sheep’s milk ricotta, candied orange, bittersweet chocolate & pistachios |
$60.00 |
| Menu – Utensils | |
| Yes, Please Add Utensils. | $0.00 |
… View more
Order and Reservations
Reservations: ilfornaio.comopentable.com
Contact Il Fornaio Walnut Creek
Address: 1430 Mt Diablo Blvd, Walnut Creek, CA 94596
Phone: (925) 296-0100
Website: https://www.ilfornaio.com/location/il-fornaio-walnut-creek/
Hours
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–8:30PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–8:30PM |
| Monday | 11:30AM–8:30PM |
| Tuesday | 11:30AM–8:30PM |
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