Inn Between Menu Prices

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Sizable dining option with French-country decor serving refined American fare in formal environs.

  4.6 – 335 reviews  $$$ • Fine dining restaurant

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Menu

Dinner Menu
Appetizers
French Onion Soup
topped with a blend of 3 cheeses and baked to a golden brown.		 $4.95
Shrimp Cocktail
chilled jumbo gulf shrimp served with creole chili and tomato horseradish sauces.		 $9.95
Baked Stuffed Clams Casino
top neck clams baked with a bacon, pepper and crumb topping.		 $7.95
Lobster Bisque
maine lobster in a sherry and cream broth; a house specialty.		 $6.95
Oysters Rockefeller
baked bluepoint oysters with garlic, parmesan, pernod and mornay sauce.		 $12.95
Chef Selected Appetizers
seasonal items prepared by our chef will be described by your server.
House Specialties
Seafood Chambertine
shrimp, lobster, and scallops, sauteed in a garlic, wine and herb seasoned butter sauce with mushrooms and green onions, served in a crispy phyllo shell.		 $29.95
Maine Lobster Platter
broiled canadian lobster tail accompanied by baked stuffed shrimp & clam casino.		 $32.95
Tenderloin Medallions “neptune”
grilled prime tenderloin medallions served on a demi glaze wine sauce and topped with lobster, king crab meat, asparagus, and bearnaise sauce.		 $33.95
Beef Wellington
tenderloin of beef, topped with truffle scented mushroom duxelle and baked in a flaky puff pastry. served with port wine sauce.		 $27.95
Crispy Roast Duckling
boneless one half duckling, slow roasted till tender and crisp, served over herb stuffing with orange sauce on the side.		 $25.95
Roast Rack Of Lamb
bherb crusted and oven roasted, with stone ground mustard sauce and apple mint jelly.		 $29.95
Entrees
Fresh Seafood Selection
a variety of fresh seafood shipped direct from steve connolly’s of boston is featured daily and priced accordingly.
Veal Dujour
chef selected veal dishes (described by your server).
Chicken Oscar
grilled breast of chicken topped with crab meat, asparagus and a lemon, tarragon butter sauce.		 $25.95
Baked Stuffed Shrimp
butterflied shrimp, with homemade crab stuffing, baked in lemon butter and finished with a fine herb sauce.		 $25.95
Mediterranean Chicken
grilled breast of chicken over imported pasta with roasted and grilled vegetables in a mediterranean olive oil vinaigrette sauce.		 $23.95
Grilled Fillet Mignon
prime tenderloin steak wrapped with apple smoked bacon and broiled to your taste. served with portabello mushrooms and our award winning country mustard sauce.		 $29.95
Roast Prime Rib Of Beef
a tender cut of slowly roasted choice beef served with creamed horseradish and au jus sauces.		 $24.95
Cajun Grilled Rib Steak
king cut of prime rib rubbed with our blend of cajun seasonings, lightly grilled and topped with cajun butter and cayenne onions.		 $27.95

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Contact Inn Between

Address: 2290 W Genesee Turnpike, Camillus, NY 13031

Phone: (315) 672-3166

Website: http://www.inn-between.com/

Hours

Tuesday Closed
Wednesday 2–8PM
Thursday 2–8PM
Friday 2–8PM
Saturday 2–8PM
Sunday Closed
Monday Closed

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The Inn Between Restaurant, Camillus, New York. … 2290 W Genesee Turnpike (Rt.5), Camillus, NY, United States, New York. (315) 672-3166.

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