A neighborhood spot serving seafood & American-style meats & pastas, with a yacht-club style decor.
4.2 – 204 reviews $$ • New American restaurant
Menu
| Starters | |
| Guacamole + Chips w. house made tortilla chips |
$14.00 |
| Hummus + Pita house made hummus drizzled w. olive oil |
$13.00 |
| Island Roasted Tomato Soup light on cream + served w. a parmesan crisp |
$13.00 |
| Crispy Fried Calamari With two sauces. |
$15.00 |
| Breakfast | |
| Buttermilk Pancakes fresh berries + maple syrup |
$16.00 |
| Eggs Benedict two poached eggs over canadian bacon + grilled english muffin w. hollandaise sauce + chopped chive w. a mesclun green + cherry tomato salad |
$20.00 |
| Goat Cheese Omelette cherry tomato + fresh herbs w. a mesclun green + cherry tomato salad |
$17.50 |
| Western Omelette cheddar cheese, mushroom, bell pepper w. home fries |
$17.50 |
| Scrambled Eggs applewood smoked bacon + home fries |
$17.00 |
| Brioche French Toast fresh berries + maple syrup |
$16.00 |
| Sandwiches | |
| Avocado Toast Mashed avocado, feta cheese, heirloom cherry tomatoes + olive oil sprinkled w. chili flakes on sourdough toast w. a mescun green salad |
$17.50 |
| Island Burger grass fed beef + brisket blend w. pickles, tomato + boston lettuce + french fries |
$20.00 |
| Maryland Crabcake Sliders w. arugula vinaigrette salad, chipotle mayo dipping sauce + sweet potato fries |
$23.00 |
| The Chicken Melt organic roasted chicken, mozzarella cheese, arugula, salt, pepper, lite mayonnaise + balsamic vinaigrette on pressed on sourdough bread w. french fries |
$19.00 |
| Island BLT grilled sourdough bread, Applewood smoked bacon, boston lettuce, heirloom tomato w. salt, pepper and mayonnaise w. french fries |
$19.00 |
| Maine Lobster Quesadilla With Wisconsin Brie and tomato. |
$21.00 |
| Maine Lobster Roll w. coleslaw + French fries |
$33.00 |
| Classic Grilled Cheese With applewood smoked bacon and roasted tomato + sweet potato fries |
$19.00 |
| Yellowfin Tuna Burger fresh ginger, wasabi mayo + sweet potato fries |
$22.00 |
| Pressed Caprese mozzarella cheese, heirloom tomato + fresh basil lightly drizzled w. olive oil pressed on sourdough bread w. balsamic vinaigrette on the side + french fries |
$19.00 |
| Honeycrisp Apple Grilled Cheese pickled red onion, swiss + cheddar cheese on pressed sourdough bread w. a side mesclun green salad |
$19.00 |
| Salads | |
| Chopped Cobb Salad With chicken, avocado, bacon, blue cheese, tomato, and a sherry shallot vinaigrette (dressing served on the side) |
$20.00 |
| Autumn Kale Salad chopped kale tossed w. roasted butternut squash, couscous, pumpkin seed + goat cheese w. a maple cider vinaigrette |
$18.00 |
| Roasted Red + Yellow Beet Salad goat cheese, oranges + candied almond over mixed greens + orange ginger vinaigrette (dressing served on the side) |
$18.00 |
| Curry Chicken Salad watercress, apple, red onion, endive + toasted almonds |
$18.00 |
| Apple Walnut Salad Baby Arugula, Endive, Honey Crisp Apple, Walnut, Goat Cheese + Dried Cranberry w. Red Wine-Maple Vinaigrette |
$13.00 |
| Sides | |
| French Fries | $7.00 |
| Sweet Potato Fries w. chipotle mayo dipping sauce |
$7.00 |
| Coleslaw | $8.00 |
| Applewood Smoked Bacon | $7.00 |
| Home Fries | $5.00 |
| Kids Menu | |
| Penne W. Butter served w. parmesan cheese on the side |
$14.00 |
| Penne W. Tomato Sauce served w. parmesan cheese on the side |
$14.00 |
| Plain Penne served w. parmesan cheese on the side |
$14.00 |
| Dessert | |
| Key Lime Meringue Pie | $11.00 |
| Apple Tarte Tartin w. vanilla bean gelato |
$11.00 |
| Donut Holes w. warm caramel sauce and whipped cream |
$11.00 |
| Warm Chocolate Brownie w. chocolate sauce + vanilla bean gelato |
$10.00 |
| House Made Chocolate Chip Cookies 3 cookies |
$7.00 |
| Beverages | |
| Acqua Panna | $5.00 |
| Hot Coffee roasted in NY by Sunberry Coffee |
$5.50 |
| Iced Coffee roasted in NY by Sunberry Coffee |
$5.50 |
| Iced Tea freshly brewed black tea served w. a lemon slice |
$5.50 |
| San Pellegrino | $5.00 |
| Apparel | |
| Island LS Tee Shirt Perfect for a day on the boat, summer bonfires or a weekend jog, our Pigment Dyed Longsleeve Pocket Tee is broken-in for comfort and weathered colors. Made from 100% ring-spun cotton, garment-dyed, and soft-washed, these long sleeve tees have a look and feel that will make it your favorite t-shirt |
$35.00 |
| Embroidered Island Hat Perfect for the beach, golf course or walking your dog in Carnegie Hill. Our chino twill hat is unstructured, low-profile and features a pre-curved visor and a self-fabric buckle. |
$20.00 |
| Entrees | |
| Maine Lobster Quesadilla With Wisconsin Brie and tomato. |
$21.00 |
| Starters | |
| Bruschetta grilled sourdough bread + tomato-basil salad |
$13.00 |
| Hummus + Pita house made hummus drizzled w. olive oil |
$13.00 |
| Island Roasted Tomato Soup light on cream + served w. a parmesan crisp |
$13.00 |
| Guacamole + Chips w. house made tortilla chips |
$14.00 |
| Crispy Fried Calamari With two sauces. |
$15.00 |
| Salads | |
| Chopped Cobb Salad With chicken, avocado, bacon, blue cheese, tomato, and a sherry shallot vinaigrette (dressing served on the side) |
$20.00 |
| Arugula Salad baby arugula tossed w. olive oil, lemon juice + aged grated Parmesan cheese (dressing served on the side) |
$14.00 |
| Roasted Red + Yellow Beet Salad goat cheese, oranges + candied almond over mixed greens + orange ginger vinaigrette (dressing served on the side) |
$18.00 |
| Salad Nicoise yellowfin tuna, olive, hard boiled egg, potato, tomato, green bean + caper over a bed of mesclun greens in a red wine shallot vinaigrette (dressing served on the side) |
$25.00 |
| Curry Chicken Salad watercress, apple, red onion, endive + toasted almonds |
$18.00 |
| Autumn Kale Salad chopped kale tossed w. roasted butternut squash, couscous, pumpkin seed + goat cheese w. a maple cider vinaigrette |
$18.00 |
| Apple Walnut Salad Baby Arugula, Endive, Honey Crisp Apple, Walnut, Goat Cheese + Dried Cranberry w. Red Wine-Maple Vinaigrette |
$13.00 |
| Sandwiches | |
| Maine Lobster Roll w. coleslaw + French fries |
$33.00 |
| Maine Lobster Quesadilla With Wisconsin Brie and tomato. |
$21.00 |
| The Chicken Melt organic roasted chicken, mozzarella cheese, arugula, salt, pepper, lite mayonnaise + balsamic vinaigrette on pressed on sourdough bread w. french fries |
$19.00 |
| Island BLT grilled sourdough bread, Applewood smoked bacon, boston lettuce, heirloom tomato w. salt, pepper and mayonnaise w. french fries |
$19.00 |
| Maryland Crabcake Sliders w. arugula vinaigrette salad, chipotle mayo dipping sauce + sweet potato fries |
$23.00 |
| Classic Grilled Cheese With applewood smoked bacon and roasted tomato + sweet potato fries |
$19.00 |
| Island Burger grass fed beef + brisket blend w. pickles, tomato + boston lettuce + french fries |
$20.00 |
| Yellowfin Tuna Burger fresh ginger, wasabi mayo + sweet potato fries |
$22.00 |
| Avocado Toast Mashed avocado, feta cheese, heirloom cherry tomatoes + olive oil sprinkled w. chili flakes on sourdough toast w. a mescun green salad |
$17.50 |
| Sides | |
| French Fries | $7.00 |
| Sweet Potato Fries w. chipotle mayo dipping sauce |
$7.00 |
| Coleslaw | $8.00 |
| Beverages | |
| Iced Tea freshly brewed black tea served w. a lemon slice |
$5.50 |
| Iced Coffee roasted in NY by Sunberry Coffee |
$5.50 |
| Hot Coffee roasted in NY by Sunberry Coffee |
$5.50 |
| San Pellegrino | $5.00 |
| Acqua Panna | $5.00 |
| Dessert | |
| Key Lime Meringue Pie | $11.00 |
| Apple Tarte Tartin w. vanilla bean gelato |
$11.00 |
| Donut Holes w. warm caramel sauce and whipped cream |
$11.00 |
| Warm Chocolate Brownie w. chocolate sauce + vanilla bean gelato |
$10.00 |
| House Made Chocolate Chip Cookies 3 cookies |
$7.00 |
| Entrees | |
| Penne With plum tomatoes, basil and Mozzarella cheese. |
$23.00 |
| Fritatta spinach, goat cheese + roasted tomato (whole egg or egg white) + mesclun green salad |
$17.50 |
| Maine Lobster Quesadilla With Wisconsin Brie and tomato. |
$21.00 |
| Yellowfin Tuna Burger fresh ginger, wasabi mayo + sweet potato fries w. chipotle mayo dipping sauce |
$26.00 |
| Apparel | |
| Island LS Tee Shirt Perfect for a day on the boat, summer bonfires or a weekend jog, our Pigment Dyed Longsleeve Pocket Tee is broken-in for comfort and weathered colors. Made from 100% ring-spun cotton, garment-dyed, and soft-washed, these long sleeve tees have a look and feel that will make it your favorite t-shirt |
$35.00 |
| Embroidered Island Hat Perfect for the beach, golf course or walking your dog in Carnegie Hill. Our chino twill hat is unstructured, low-profile and features a pre-curved visor and a self-fabric buckle. |
$20.00 |
| Kids Menu | |
| Penne W. Butter served w. parmesan cheese on the side |
$14.00 |
| Penne W. Tomato Sauce served w. parmesan cheese on the side |
$14.00 |
| Plain Penne served w. parmesan cheese on the side |
$14.00 |
| Starters | |
| Blistered Shishito Peppers With garlic, soy and tahini. |
$13.00 |
| Guacamole + Chips w. house made tortilla chips |
$14.00 |
| Grilled Asparagus w. aged grated parmesan cheese |
$12.00 |
| Miso Glazed Japanese Eggplant w. sesame seeds + fresh basil |
$14.00 |
| Crispy Fried Calamari With two sauces. |
$15.00 |
| Hummus + Pita house made hummus drizzled w. olive oil |
$13.00 |
| Sunday Dinner Special Soup Vegetable Soup with Chicken and Corn |
$13.00 |
| Bruschetta grilled sourdough bread + tomato-basil salad |
$13.00 |
| Island Roasted Tomato Soup light on cream + served w. a parmesan crisp |
$13.00 |
| Salads | |
| Caesar Salad Baby Romaine Lettuce w. House-Made Parmesan Croutons (dressing served on the side) |
$15.50 |
| Chopped Cobb Salad With chicken, avocado, bacon, blue cheese, tomato, and a sherry shallot vinaigrette (dressing served on the side) |
$20.00 |
| Brussels Sprout Leaf Salad Brussels Sprout Leaf + Fennel w. Baby Arugula, Parmesan Cheese + Toasted Pistachio in a Lemon-Thyme Vinaigrette |
$18.00 |
| Salad Nicoise yellowfin tuna, olive, hard boiled egg, potato, tomato, green bean + caper over a bed of mesclun greens in a red wine shallot vinaigrette (dressing served on the side) |
$25.00 |
| Autumn Kale Salad chopped kale tossed w. roasted butternut squash, couscous, pumpkin seed + goat cheese w. a maple cider vinaigrette |
$18.00 |
| Arugula Salad baby arugula tossed w. olive oil, lemon juice + aged grated Parmesan cheese (dressing served on the side) |
$14.00 |
| Iceberg Wedge Crumbled Bacon, Red Onion + Bleu Cheese Dressing |
$16.50 |
| Sunday Dinner Special Salad Field Greens, Fresh Pears, Pecorino Cheese, Walnuts, Cranberries and Red Onion in a Balsamic Vinaigrette |
$19.00 |
| Entrees | |
| Roasted Maple Glazed Norwegian Salmon w. caramelized Brussels sprouts |
$32.00 |
| Maine Lobster Quesadilla With Wisconsin Brie and tomato. |
$21.00 |
| Island Burger grass fed beef + brisket blend w. pickles, tomato, Boston lettuce + French fries |
$21.00 |
| Penne With plum tomatoes, basil and Mozzarella cheese. |
$23.00 |
| Maine Lobster Roll w. coleslaw + French fries |
$35.00 |
| Sesame Crusted Tuna snow pea + bean sprout stir fry + orange ginger vinaigrette w. fresh ginger |
$35.00 |
| Filet Of Sole sauteed in a grain mustard champagne sauce w. grilled asparagus |
$33.00 |
| Curry Chicken Roasted Butternut Squash, Sweet Peas, Basmati Rice + side of Mango Chutney |
$28.00 |
| Vegetable Stir Fry portebello mushroom, red bell pepper, broccoli, + scallion w. basmati rice in a ginger soy glaze (gf, vegan) |
$24.00 |
| Roasted Murray’s Free Range Chicken parmesan crusted cauliflower |
$28.00 |
| Rigatoni With sweet sausage, broccoli, roasted tomato and Pecorino cheese. |
$26.00 |
| Jumbo Lump Crab Cake over creamed spinach w. roasted tomato |
$37.00 |
| Yellowfin Tuna Burger fresh ginger, wasabi mayo + sweet potato fries w. chipotle mayo dipping sauce |
$26.00 |
| Steak Frites grass fed skirt steak served w. a side of chimichurri + French fries |
$35.00 |
| Turkey Meatloaf w. scalloped sweet potato + sautéed haricots verts |
$29.00 |
| Sides | |
| French Fries | $7.00 |
| Sweet Potato Fries w. chipotle mayo dipping sauce |
$7.00 |
| Coleslaw | $8.00 |
| Basmati Rice | $6.00 |
| Brown Butter Broccoli | $9.00 |
| Caramelized Brussel Sprouts | $9.00 |
| Parmesan Crusted Cauliflower | $9.00 |
| Baked Potato | $6.00 |
| Creamed Spinach | $10.00 |
| Scalloped Sweet Potato | $10.00 |
| Sautéed Haricots Verts | $8.00 |
| Kids Menu | |
| Penne W. Butter served w. parmesan cheese on the side |
$14.00 |
| Plain Penne served w. parmesan cheese on the side |
$14.00 |
| Penne W. Tomato Sauce served w. parmesan cheese on the side |
$14.00 |
| Dessert | |
| Donut Holes w. warm caramel sauce and whipped cream |
$11.00 |
| Warm Chocolate Brownie w. chocolate sauce + vanilla bean gelato |
$10.00 |
| House Made Chocolate Chip Cookies 3 cookies |
$7.00 |
| Key Lime Meringue Pie | $11.00 |
| Apple Tarte Tartin w. vanilla bean gelato |
$11.00 |
| Beverages | |
| Acqua Panna | $5.00 |
| San Pellegrino | $5.00 |
| Apparel | |
| Island LS Tee Shirt Perfect for a day on the boat, summer bonfires or a weekend jog, our Pigment Dyed Longsleeve Pocket Tee is broken-in for comfort and weathered colors. Made from 100% ring-spun cotton, garment-dyed, and soft-washed, these long sleeve tees have a look and feel that will make it your favorite t-shirt |
$35.00 |
| Embroidered Island Hat Perfect for the beach, golf course or walking your dog in Carnegie Hill. Our chino twill hat is unstructured, low-profile and features a pre-curved visor and a self-fabric buckle. |
$20.00 |
… View more
Order and Reservations
Reservations: islandny.comopentable.com
Contact Island
Address: 1305 Madison Ave, New York, NY 10128
Phone: (212) 996-1200
Website: http://islandny.com/
Hours
| Tuesday | 11:30AM–9:30PM |
| Wednesday | 11:30AM–9:30PM |
| Thursday | 11:30AM–9:30PM |
| Friday | 11:30AM–9:30PM |
| Saturday | 11AM–9:30PM |
| Sunday | 11AM–9:30PM |
| Monday | 11:30AM–9:30PM |
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Island Restaurant
pHONE. 212.996.1200 ; LOCATION. 1305 Madison Avenue (92nd & 93rd st) New York, NY, 10128 ; HOURS. Open 7 Days. Lunch M-F 11:30a–3:30p. Brunch Sa-Su 11:00a–3:30p.