Izakaya Seki Menu Prices

Trendy option for Japanese small plates & noodle dishes, plus sizable beer list in minimalist digs.

  4.4 – 372 reviews  $$ • Japanese restaurant

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Menu

Main Menu
Raw
Tuna Tataki
seared yellowfin, garlic chips
$9.00
Tuna Sashimi $15.00
House-made Shime Saba
vinegar-cured mackerel
$12.00
Hokkaido Scallop Carpaccio
with yuzu shiso
$15.00
Uni Staeter
sea urchin, quail egg
$16.00
Tako Wasabi $5.00
Yamakake
tuna, grated mountain potato
$8.00
Grilled / Broiled
Mero
with miso marinated
$14.00
Hamachi Kama
yellowtail jaw
$16.50
Beef Tongue
with yuzu miso
$12.00
Kalbi
bbq beef short rib
$11.00
Tsukune
chicken meatballs
$8.00
Fried
Cream Croguettes
bechamel, rab, corn
$8.00
Kushikatsu
pork belly on a stick, onion
$4.00
Kara-age
chicken thigh, garlic puree
$9.00
Fried Tofu In Dashi $7.00
Steamed / Simmered
Ankimo
monkfish liver and yuzu miso vinaigrette
$9.00
Porkbelly Kakuni
silk pork, tofu
$13.00
Kurobuta Sausage
grainy mustard
$7.00
Vegetables
Tempura Special $8.00
Assorted Mushrooms
eringi, shimeji, butter
$9.00
Kyona Salad
arugula, mizuna, tuna shavings with onsen egg
$8.00
Vegetables – Obanzai
Kiriboshi Daikon
sundried radish, wood ear mushroom
$7.00
Kinpira
burdock and lotus root, chili
$7.00
Hijiki
black seaweed, fishcakes
$7.00
Ae Mono
todays vegetable
$7.00
Cucumber Salad $7.00
Rice / Noodles
Chahan
fried rice with garlic chips, shiso leaf
$10.00
Rice / Noodles – Rice Balls
Ume
pickle plum
$3.50
Takana
pickled vegetable
$3.50
Tarako
salted cod roe
$3.50
Salmon $3.50

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Menu Photos

Order and Reservations

Reservations: sekidc.com

Contact Izakaya Seki

Address: 1117 V St NW, Washington, DC 20009

Phone:

Website: http://www.sekidc.com/

Hours

Friday 5–9PM
Saturday 5–9PM
Sunday 5–9PM
Monday Closed
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM

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