4.3 – 230 reviews $$ • American restaurant
Menu
Breakfast | |
Main | |
Sunrise Scrambler Three scrambled eggs, bacon, spinach, Roma tomato, & Vermont cheddar. Served with home fries, & choice of toast, English muffin, or buttermilk biscuit |
$11.00 |
New England Pot Roast Hash Slow cooked pot roast & root vegetable hash. Grilled and topped with 2 eggs any style. Choice of toast, English muffin, or buttermilk biscuit |
$12.00 |
Omelet Options – Up to 3 Ingredient Served with home fries, & choice of toast, English muffin, or buttermilk biscuit. Meats: Ham, Bacon, Sausage, Andoulli Sausage; Vegetables: just ask, we’ve probably got it; Cheeses: Vermont Cheddar, Alpine Swiss, White American, Fresh Mozzarella |
$11.00 |
Windham Christo Roast Turkey, Vermont Ham, & Alpine Swiss on batter dipped French toast. Served with home fries |
$12.00 |
Multi Grain Cheerios with Fresh Fruit | $6.50 |
Breads | |
English Muffin | $5.00 |
Brioche Roll | $6.00 |
Sourdough | $6.00 |
Wheat Berry | $6.00 |
Marbled Rye | $6.00 |
Meats | |
Bacon | |
Vermont Ham | |
Breakfast Sausage | |
Cheeses | |
Vermont Cheddar | |
White American | |
Alpine Swiss | |
Mozzarella | |
Jake’s Breakfast Beverages | |
Coffee | |
Milk | |
Apple | |
Hot Chocolate | |
Milk & Chocolate | |
Cranberry | |
Tea | |
Orange | |
Tomato | |
Pineapple | |
Grapefruit | |
Sunrise Drink Specials | |
Morning Mimosa Champagne & orange juice |
$7.50 |
Grande Mimosa Champagne, orange juice, & Grande Marnier |
$10.00 |
Mary Bloody Mary Served with a pickled vegetable scewer |
$7.50 |
Absolute Rip Tide Skrewdriver Absolute Citron, orange juice, mango habanero, & club soda |
$10.00 |
Tad Mocha Iced coffee, chocolate milk, Bailey’s Irish cream, & Jameson |
$10.00 |
West End Mule Maker’s Mark Whiskey, Ginger Beer, & fresh lime juice, served in a Copper Mug with; shaved ginger, fresh mint, & lime |
$9.00 |
Funky Pelican Myers Dark Rum, Coconut Rum, with orange, pineapple, & cranberry juices |
$9.00 |
Lunch | |
Appetizers | |
Pan Seared Ahi Tuna Bites Pan seared medium rare sushi grade Ahi Tuna. Served with house tartar sauce |
$11.50 |
Ahi Tuna Nachos Pan seared medium rare Ahi Tuna, wonton chips, pickled vegetables, cucumber wasabi cream & sweet teriyaki |
$15.50 |
Authentic Poutine Hand cut chip fries, Plymouth cheddar curds, Marsala gravy, & scallions |
$10.50 |
Extreme Poutine Sweet potato fries, Plymouth cheddar curds, smoked duck breast, & Marsala gravy |
$15.50 |
Asian Pork Pot Stickers Ginger, & garlic spiced pork dumplings, served with cucumber wasabi, & sweet teriyaki |
$9.50 |
Cheesy Bread Topped with garlic & herb butter, & Mozzarella. Served with our house marinara |
$7.50 |
Mozzarella Cheesy Bites Served with house marinara |
$8.50 |
Golden Chicken Tenderloins Served with Western BBQ, honey mustard, or Carolina BBQ |
$9.00 |
Nantucket Tenders Lightly breaded fresh Haddock served with our house tartar sauce |
$9.50 |
Carolina Crab Cakes Served with corn and black bean salsa, & Cajun aioli |
$11.50 |
Shrimp & Giardiniera Cocktail 1/2 Dozen large gulf shrimp, served with our house cocktail sauce, & skewer of pickled vegetables |
$11.50 |
Homemade Soups | |
French Onion au Gratin | $6.50 |
Salad Selections | |
Hearts of Romaine Topped with shaved Plymouth blue cheese, Roma tomato, bacon, cucumber, & pickled red onion, finished with olive oil and balsamic reduction |
$11.00 |
Featured Items | |
West End Wings Buffalo (hot, medium, mild) / Teriyaki Garlic / Mango Habanero / Honey BBQ / Carolina BBQ / Sriracha Curry / Spicy Smoked Maple |
$11.00 |
Macho Nachos Served with fire roasted salsa, & sour cream |
$9.50 |
Custom Quesadillas Served with fire roasted salsa, sour cream, corn, & black beans |
$8.50 |
Lunch Specialties | |
Carolina Pulled Pork Brioche House smoked pulled pork, Carolina BBQ sauce, Vermont cheddar, & pickled red onions. Served with coleslaw & fries |
$12.50 |
Cajun Chicken Club Grilled Cajun spiced chicken, ham, & Vermont cheddar. Lettuce, tomato, onion, & spicy Aioli on a Brioche roll served with our house cut fries |
$11.50 |
Ahi Tuna Sandwich Pan seared sesame crusted Ahi tuna, pickled veggies, cucumber Wasabi cream, and sweet garlic Teriyaki on a Brioche roll served with hand cut chip fries |
$14.50 |
Chicken or Eggplant Parmesan Hoagie House marinara Parmesan and mozzarella cheese served on fresh baguette with our house cut fries |
$10.50 |
Reuben or Rachel Thinly sliced corned beef, sauerkraut, alpine lace Swiss, & Thousand Island dressing on grilled rye. Served with our house cut fries |
$11.50 |
Jake’s Jumbo Fish Sandwich Lightly breaded fresh haddock served on a bed of field greens on a Brioche roll. Served with house tartar sauce and hand cut chip fries |
$11.50 |
New England Fish & Chips Traditionally prepared. Served with our hand cut chip fries, house tartar, & coleslaw |
$16.50 |
Jake’s Jammin’ Jambalaya Classic Cajun stew. Shrimp, crab, chicken, Andoulli sausage, jalapenos, & fresh vegetables. Simmered in a spicy fire roasted tomato & chicken broth. Served over Carolina rice with a buttermilk biscuit |
$17.00 |
Homemade Mac ‘N’ Cheese | |
Homemade Mac ‘N’ Cheese | $13.00 |
Bacon or Vermont Ham | $15.00 |
Cajun Chicken | $15.00 |
Spinach Tomato Scallion | $15.00 |
Italian Sausage | $15.00 |
Smoked Duck Breast | $17.00 |
Gulf Shrimp | $17.00 |
Kids Corner | |
Homemade Mac ‘N’ Cheese | $8.50 |
Fish Tenders & Fries | $8.50 |
Chicken Tenders & Fries | $8.50 |
Linguine butter or marinara |
$8.50 |
Real Deal Burgers | |
Charbroiled Burgers Fresh ground Angus sirloin. Served with our house cut fries |
$11.00 |
Plymouth Bacon Blue Burger | $13.00 |
Montreal Burger Topped with sautéed onions, & mushrooms |
$12.00 |
Veggie Burger Vermont Cheddar, American, or Swiss, Lettuce, Tomato, Onion, Pickle upon request |
$11.00 |
Jake’s “Phamous Philly’s” | |
Jake’ S” Phamous Philly’ S” Choice of shaved rib-eye, or grilled chicken. Onions, peppers, mushrooms, & American cheese Served with house cut fries |
$12.00 |
Dinner | |
Appetizers | |
Pan Seared Ahi Tuna Bites Pan seared medium rare sushi grade Ahi Tuna. Served with house tartar sauce |
$11.50 |
Ahi Tuna Nacho Pan seared medium rare Ahi Tuna, wonton chips, pickled vegetables, cucumber wasabi cream & sweet teriyaki |
$15.50 |
Authentic Poutine Hand cut chip fries, Plymouth cheddar curds, Marsala gravy, & scallions |
$10.50 |
Extreme Poutine Sweet potato fries, Plymouth cheddar curds, smoked duck breast, & Marsala gravy |
$15.50 |
Asian Pork Pot Stickers Ginger, & garlic spiced pork dumplings, served with cucumber wasabi, & sweet teriyaki |
$9.50 |
Cheesy Bread Topped with garlic & herb butter, & Mozzarella. Served with our house marinara |
$7.50 |
Mozzarella Cheesy Bites Served with house marinara |
$8.50 |
Golden Chicken Tenderloins Served with Western BBQ, honey mustard, or Carolina BBQ |
$9.00 |
Nantucket Tenders Lightly breaded fresh Haddock served with our house tartar sauce |
$9.50 |
Carolina Crab Cakes Served with corn and black bean salsa, & Cajun aioli |
$11.50 |
Shrimp & Giardiniera Cocktail 1/2 Dozen large gulf shrimp, served with our house cocktail sauce, & skewer of pickled vegetables |
$11.50 |
Homemade Soups | |
French Onion au Gratin | $6.50 |
Salad Selections | |
Hearts of Romaine Topped with shaved Plymouth blue cheese, Roma tomato, bacon, cucumber, & pickled red onion, finished with olive oil and balsamic reduction |
$11.00 |
Featured Items | |
West End Wings Buffalo (hot, medium, mild) / Teriyaki Garlic / Mango Habanero / Honey BBQ / Carolina BBQ / Sriracha Curry / Spicy Smoked Maple |
$11.00 |
Macho Nachos Served with fire roasted salsa, & sour cream |
$9.50 |
Custom Quesadillas Served with fire roasted salsa, sour cream, corn, & black beans |
$8.50 |
Entrees | |
St. Louis Ribs Tender pork ribs smoked low & slow. Charbroil finished. Choice of Carolina or traditional western BBQ sauce. Served with coleslaw, & fries |
$18.50 |
N.Y. Strip Sirloin Our signature center cut 12 oz Sirloin. Served with choice of potato or rice, & vegetable sautè |
$26.50 |
Tenderloin Tips Montreal Served on a bed of sautéed onions and mushrooms. With shaved Plymouth blue cheese. Choice of potato, or rice, & vegetable sauté |
$18.50 |
Chicken or Eggplant Parmesan Served with dinner or Caesar salad. Garlic bread, and linguine marinara |
$17.50 |
Baked Fresh North Atlantic Haddock Filet En casserole with butter, white wine, trinity, & cracker crumbs. Served with choice of potato, or rice, & vegetable sauté |
$18.50 |
Baked Stuffed Haddock Crab meat stuffing, & lobster cream sauce. Seived with choice of potato, or nee, & vegetable saute |
$22.50 |
Jake’s Jammin’ Jambalaya Classic Cajun stew. Shrimp, crab, chicken, Andoulli sausage, jalapenos, & fresh vegetables. Simmered in a spicy fire roasted tomato & chicken broth. Served over Carolina rice with a buttermilk biscuit |
$17.00 |
New England Fish & Chips Traditionally prepared. Served with our hand cut chip fries, house tartar, & coleslaw |
$16.50 |
Homemade Mac ‘N’ Cheese | |
Homemade Mac ‘N’ Cheese | $13.00 |
Bacon or Vermont Ham | $15.00 |
Cajun Chicken | $15.00 |
Spinach Tomato Scallion | $15.00 |
Italian Sausage | $15.00 |
Smoked Duck Breast | $17.00 |
Gulf Shrimp | $17.00 |
Kids Corner | |
Homemade Mac ‘N’ Cheese | $8.50 |
Fish Tenders & Fries | $8.50 |
Chicken Tenders & Fries | $8.50 |
Linguine butter or marinara |
$8.50 |
Real Deal Burgers | |
Charbroiled Burgers Fresh ground Angus sirloin. Served with our house cut fries |
$11.00 |
Plymouth Bacon Blue Burger | $13.00 |
Montreal Burger Topped with sautéed onions, & mushrooms |
$12.00 |
Veggie Burger Vermont Cheddar, American, or Swiss Lettuce, Tomato, Onion, Pickle upon request |
$11.00 |
Jake’s “Phamous Philly’s” | |
Jake’ S” Phamous Philly’ S” Choice of shaved rib-eye, or grilled chicken. Onions, peppers, mushrooms, & American cheese Served with house cut fries |
$12.00 |
Pizza Menu | |
House Specialty Pies | |
Smokehouse Supreme Carolina BBQ sauce, house smoked pulled pork, banana peppers, Roma tomatoes, pickled red onions, with Vermont Cheddar, & Mozzarella |
$22.50 |
State Fair Special House pizza sauce, sweet sausage, peppers, onions, & Mozzarella |
$21.00 |
Jake’s Combo Pepperoni, sausage, meatball, onions, peppers, & mushrooms |
$22.50 |
Pizza Rustica (Meat Lovers) Pepperoni, sausage, meatball, & Vermont ham |
$22.50 |
Pizza Primavera (Veggie Lovers) Onion, pepper, mushroom, & vine ripe tomato |
$21.00 |
Philly Phanatic Shaved rib eye, peppers, onions, mushrooms, with American, & Mozzarella |
$22.50 |
Chicken, Bacon, BBQ Grilled chicken, crispy bacon, onion, house BBQ sauce, Vermont Cheddar, Jack, & Mozzarella |
$22.50 |
Grilled Chicken Pesto Grilled chicken, fresh pesto, ricotta, vine ripe tomato, & Mozzarella |
$22.50 |
Plymouth Rocks Plymouth Cheddar sauce, crispy bacon, spinach, vine ripe tomato, & Mozzarella |
$22.50 |
Greek Goddess Artichoke, black olive, spinach, garlic, topped with Feta, & Mozzarella |
$22.50 |
Create Your Own Pizza Pie! | |
Create Your Own Pizza Pie! Start with our house pizza sauce and mozzarella cheese |
$16.00 |
Toppings Pepperoni, Sausage, Meatball, Vermont Ham, BBQ Pulled Pork, Bacon, Grilled Chicken, Shrimp, Smoked Duck Breast, Onion, Broccoli, Spinach, Eggplant, Mushroom, Roma Tomato, Artichoke, Black Olive, Fresh Garlic, Banana Pepper, Bell Pepper, Jalapeno, Pineapple, Ricotta Cheese, Feta Cheese, Shredded Parmesan, Blue Cheese Crumbles, Anchovies |
$2.00 |
Featured Items | |
Thick Crust Sicilian 16″ Square 12 Cut | $18.00 |
Classic Calzones Our house pizza sauce, Ricotta, and Mozzarella cheese. Choose up to 3 toppings from our toppings list. Brushed with pure olive oil, & Parmesan. Oven baked |
$12.50 |
Beer & Wine Selections | |
Draft Selections | |
Long Trail Ale | $5.50 |
Switchback | $5.50 |
Stella Artois | $6.00 |
Fiddle Head IPA | $6.00 |
Queen City Porter | $6.00 |
Bottled Beer | |
Budweiser | $3.50 |
Bud Light | $3.50 |
Miller Light | $3.50 |
Coors Light | $3.50 |
Rolling Rock | $3.50 |
PBR 16 Oz. | $3.50 |
Labatt Blue | $3.75 |
Michelob Light | $3.75 |
Corona | $4.25 |
Heineken | $4.50 |
Sam Adams Lager | $4.50 |
Woodchuck Hard Cider | $4.50 |
O’doul’s Amber NA | $3.50 |
Clausthaler NA | $4.00 |
White Wines | |
Stone Cellars Chardonnay | $7.00 |
Cavit Pinot Grigio | $7.00 |
Beringer White Zinfandel | $7.00 |
Red Wines | |
Sycamore Lane Cabernet | $7.00 |
Redwood Creek Pinot Noir | $7.00 |
Beringers Founders Merlot | $7.00 |
Jacob’s Creek Shiraz | $7.00 |
White Wines | |
Kendall Jackson Chardonnay | $27.00 |
Capasaldo Pinot Grigio | $24.00 |
Brancott Sauvignon Blanc | $28.00 |
Red Wines | |
Sea Glass Pinot Noir | $25.00 |
Joel Gott Cabernet | $29.00 |
Grajfigna Malbec | $25.00 |
Jacobs Creek Shiraz | $21.00 |
… View more
Contact Jake’s Restaurant and Tavern
Address: 5680 Vermont Rte 100, Londonderry, VT 05148
Phone: (802) 824-3811
Website: http://www.jakescafe.org/
Hours
Sunday | 8AM–8PM |
Monday | 3–8PM |
Tuesday | Closed |
Wednesday | Closed |
Thursday | 3–8PM |
Friday | 3–8PM |
Saturday | 3–8PM |
Related Web Results
Jake’s Restaurant and Tavern | Londonderry US – Facebook
Jake’s Restaurant and Tavern, Londonderry, Vermont. … 5700 VT Route 100, Londonderry, VT, United States, Vermont. (802) 824-6614. [email protected].
Jake’s Restaurant and Tavern Londonderry, VT 05148
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Jake’s has been serving up inspired dishes in a relaxed atmosphere. … Grilled batter dipped French bread, served with local Vermont Maple Syrup.