Kamado Sushi Menu Prices

Sushi, seasonal sashimi & teriyaki in a relaxed yet modern dining room with tables & bar seating.

⬆️Toast app Online order and pick up your food⬆️
NOW WE ARE SERVE TAKE OUT ONLY
Traditional Japanese sushi Restaurant.
Seasonal and special fishes from Toyosu fish market Tokyo, Kyushu and Hokkaido few times per week.
We do Omakase sushi 12~16 pcs $70 or up.
510-540-5000
[email protected]

  4.5 – 332 reviews  $$ • Sushi restaurant

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Menu

Special Appetizer Dishs
Hamachi Curudo
Japanese onsui hamachi, grapefruit, jalapeno, cilantro & grapefruit-mustard vinaigrette
$12.00
Tempura Siso Uni
Deep fried uni with shiso m/p
Seven Soicy Tuna
Seared tuna with japanese seven spice and japanese slaw sauce with thin slices of cabbage
$13.50
Grilled Miso Glazed Black Cod
Marinated forty hours in saikyo miso sauce & served with white truffle oil
$11.00
Appetizers
Croquette
Potato cakes coated with panko and deep fried
$3.50
Hiya Yakko Tofu
Japanese chilled tofu ponzu sauce
$4.00
Agedashi Tofu
Deep-fried tofu with tempura sauce, scallion, ginger, dry bonito
$5.50
Gyoza
Homemade japanese dumpling, deep fried or pan fried
$5.50
Organic Edamame
Boiled or grilled young soy bean with kosher salt
$4.75
Kalbi
Korean style bbq short ribs
$9.50
Tempura
Vegetables, shrimp or combination
$9.00
Kakiage
Mixed tempura (carrot, green bean, onion, mushroom, sweet potato, & shrimp)
$10.50
Natsu Miso
Grilled japanese eggplant with sweet white saikyo miso sauce
$5.50
Chawan Mushi
Japanese custard steamed in a cup (please allow additional time)
$6.00
Grilled Hamachi Kama
Yellowtail collar with ponzu sauce
$15.95
Tempura Calamari Rings
Deep fried calamari sliced body with katsu sauce
$8.50
Tempura Calamari Legs
Deep fried calamari legs with tempura sauce
$8.50
Ika Yaki
Grilled squid with ponzu sauce
$15.00
Tsukemono
Assorted japanese pickles
$5.75
Goma-Ae
Spinach with sesame sauce
$4.95
Organic Misoshiru
Use organic white and red miso soup
$1.50
Clam Miso Soup
Manila clam, miso soup
$5.50
Kinoko Miso Soup
Assorted mushroom, miso soup
$5.50
Maki
Battera Sushi
Osaka style box pressed mackerel or salmon with white kelp 6pc,
$12.00
Rock & Roll
Unagi and avocado
$7.50
Alaska Roll
Salmon and avocado
$7.50
California Roll
Steamed crab, avocado & japanese cucumber
$8.50
Baked Spicy Scallop Roll
Japanese mayo with seven spice, tobiko & avocado
$8.50
Crunch Roll
Eel, avocado, aonori powder, tempura flakes, spicy crab & shrimp
$13.50
Futomaki
Shrimp, eel, kanpyo, shiitake, tobiko, cucumber, gobo, oshinko & tamago
$7.50
Kaisen Futomaki
Tuna, salmon, ikura, albacore tuna & two more chefs’ choice
$10.50
Negi Hama
Hamachi &, green onions
$7.00
Salmon Skin Roll
Gobo, green onion, oshinko, bonito flakes, cucumber & shiso
$7.50
Shrimp Tempura Roll
Shrimp, daikon, daikon sprouts, tobiko, asparagus, gobo & lime
$8.50
Salmon Skin Roll
Gobo, green onion, oshinko, bonito flakes, cucumber & shiso
$7.50
Shrimp Tempura Roll
Shrimp, daikon, daikon sprouts, tobiko, asparagus, gobo & lime
$8.50
Spider Roll
Soft shell crab, daikon, daikon sprouts, tobiko, asparagus, gobo & lime
$10.50
Spicy Tuna Roll
Cucumber, shiso, japanese seven spice with spicy sauce
$8.00
Rainbow Roll
Steamed snow crab, avocado, cucumber & five assorted fish
$14.00
Dragon Roll
Eel, avocado & shrimp tempura
$12.50
Saba Gari Roll
Mackerel, sushi ginger & green onion
$8.00
Tekka Maki
Tuna roll
$5.50
Sake Maki
Salmon roll
$5.00
Veggie Rolls
Choice of cucumber, natto, shitake, asparagus, spinach, avocado, ume/cucumber, ume/shiso or pickled daikon (75 cents for additional item)
$3.50
Dessert
Sanshoku Dango
(Traditional sweet rice cake, 3pcs)
$3.50
Dessert – Ice Cream
Green Tea $4.00
Green Tea Tempura Ice Cream $6.50
Mango Sherbet $5.00
Mochi
(Red bean, chocolate, vanilla, strawberry)
$1.50
Beverages
Bottled Sparkling Water $4.00
Coke
Bottle w/ pure cane sugar
$3.00
Diet Coke $2.00
Sprite
Bottle w/ pure cane sugar
$3.00
Ramune
Japanese soda
$3.00
Mango Juice $3.00
Lemonade $3.00
Iced Tea $3.00
Iced Green Tea $3.00
Other
Bano Ika
Squid
$3.50
Ebi
Steamed stripped prawn
$3.50
Amaebi
Sweet raw shrimp
$7.50
Ao Ebi
Raw blue sweet prawn from new caledonia (seasonal)
Unagi
Fresh water eel with sancho
$7.00
Anago
Salt water eel with sansho
$9.00
Ikura
Sea salt & tamari soy sauce cured salmon caviar
$6.00
Tobiko
Flying fish caviar
$5.00
Tako
Steamed octopus
$5.00
Fresh Wasabi $3.00
Hotate
Hokkaido scallop
$7.00
Tamago
Organic egg omelet w/ dashi stock
$3.50
Kani Ashi
Steamed snow crab leg
$5.50
Ankimo
Monkfish liver pate (sushi or appetizer)
Uni
Sea urchin
Mentaiko
Marinated pollock roe
$5.00
Mirugai
Geoduck clam
Aoyagi
Surf clam (seasonal)
Inari
Deep fried tofu bag
$2.50
Soju / Shochu / Awamori
Ryukyu Ocho Awamori By Taragawa
100% aged indica rice, a strong herbal nose that is very rich on the palate. The strong herbal flavor subsides into a moderate licorice or anise flavor before settling into a smooth neutral finish. It has a warm, earthy mouth feel that’s not at all unexpected from the herbal scent. Okinawa 750ml
$10.00
Benitome Shochu By Beniotome Shuzo
Mild flavor with slight aroma of sesame. The brewer is the pioneer of sesame shochu. Good with any kinds of food especially with rich dished (meat.) 750ml
$8.00
Wine – White
Chardonnay $9.00
Wine – Red
Cabernet Sauvignon $8.00
Beer
Primium Beer
Refreshing and smooth a 100% wheat beer, snow weizen starts with a soft subtle entry on the palate and develops into a round full bodies weizen good with any kind of food. Origin: gunma, japan bottle
$11.00
Beer – Popular Beer
Sapporo $4.00
Sapporo Light
12oz
$4.00
Asahi $4.00
Kirin Ichiban $4.00
Nigori
Ozeki Nigori By Ozeki
Unfiltered sake that looks milky and is mildly sweet tasting with refreshing flavor. 1.8l
$4.00
Snow Beauty By Hakusika
Jummai non-filtered sake with rice flavor and mellow finish 720ml
$8.00
Sayuri Rich & Sweet Jummai Unfiltered
Specially brewed with selected rice; rice koji and the natural water of rokko, it has a refreshing aroma, natural sweetness and smooth affertaste. 300ml
$7.00
Warm Sake
Junmaishu $6.00
This Sake Is Dry And Delicate On The Palate With A Full-Bodied Flavor And Well-Balanced Aroma $8.00
Sushi Or Sashimi (Pairs) – Tuna
Maguro
Aaa grade big eye tuna
$7.00
Toro
Blue fish fatty tuna m/p
Chu Toro
Medium fatty blue fin tuna m/p
Hon Maguro
Blue fin tuna m/p
Shiro Maguro
Albacore
$6.00
Katsuo
Seared bonito
Sushi Or Sashimi (Pairs) – Yellowtail
Hamachi
Yellowtail
$7.00
Kanpachi
Amberjack
$8.50
Shima Aji
Stripe jack (seasonal) m/p
Sushi Or Sashimi (Pairs) – Whitefish
Tai
Red snapper cured with / konbu m/p
Hirame
Halibut cured with konbu
$6.50
Suzuki
Striped sea bass
$5.50
Sushi Or Sashimi (Pairs) – Salmon
Sake
King salmon cured w/konbu
$6.50
Smoked Sake
Smoked salmon
$7.00
Umi Masu
Ocean trout from scotland m/p
Shiro Sake
Alaskan white king salmon seasonal m/p
Sushi Or Sashimi (Pairs) – Mackerel
Aji
Line caught horse mackerel m/p
Saba
Mackerel
$5.00
Sayori
Needle fish (seasonal) m/p
Iwashi
Sardine (seasonal) m/p
Sanma
Pacific saury (seasonal) m/p
Kohada
Gizzard shad (seasonal ) m/p
Hotate
Hokkaido scallop
$7.00
Tamago
Organic egg omelet w/ dashi stock
$3.50
Ankimo
Monkfish liver pate (sushi or appetizer)
Uni
Sea urchin m/p
Mentaiko
Marinated pollock roe
$5.00
Mirugal
Geoduck clam m/p
Aoyagi
Surf clam (seasonal) m/p
Inari
Deep fried tofu bag
$2.50
Others
Tachiuo
Cutlass fish, japan
$11.50
Shirauo
Ice fish, japan
$8.50
Kiedai
Aldonaino, japan
$11.50
Baigai
Ivory whelk, japan
$12.00
Goma Saba
Spotted chub mackerel, japan
$10.00
Sagoshi
Young spanish mackerel, japan
$9.25
Denshin Haru Spring
Seasonal limited junmai ginjo namazake, neither pasteurized nor carbon filitered. this is the fresh nouveau version of denshin yuki. Soft and sweet aroma and juicy feeling like ripe peach, followed by refreshing scidity, which sharpens the after taste.
Junmai Ginjo
Alc. 16%vol rice: yamadanishiki&gohyakumangoku rice polishing ration 55%

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Menu Photos

Contact Kamado Sushi

Address: 1400 Shattuck Ave., Berkeley, CA 94709

Phone: (510) 540-5000

Website: https://www.toasttab.com/kamado-sushi-1400-shattuck-ave-store-1

Hours

Wednesday 4:30–9PM
Thursday 4:30–9PM
Friday 4:30–9PM
Saturday 4:30–9PM
Sunday Closed
Monday Closed
Tuesday 4:30–9PM

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