Katsu-Ya of Japan Menu Prices at 338 W College Ave, Appleton, WI 54911

Artful, contemporary chain outpost serving inventive sushi rolls & traditional hibachi grill fare.

4.6 – 1 reviews $$ • Japanese restaurant

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Small Plates
Edamame Lightly salted soy beans.	$5.00
Agedashi Tofu Fried tofu with scallion, ginger, daikon, and tempura sauce	$6.00
Seaweed Salad A mix of savory seaweed in a chili sesame dressing	$6.50
Squid Salad Chili sesame marinated japanese squid.	$6.50
Gyoza Six pork potstickers served with a chill vinegar sauce. Choice of steamed or fried.	$8.00
Spinach Aemono Boiled spinach served cold, topped with a roasted sesame dressing.	$6.00
Cucumber & Spinach Sunomono sliced cucumber and chilled blanched spinach served in a citrus vinegar dressing.	$8.00
Avocado Asparagus Spinach Salad With a miso dressing and a yuzu dressing.	$12.00
Sauteed Bok Choy Bok choy sautéed in sesame oil and soy sauce.	$5.00
Tempura
Shrimp Jalapeno Popper Fresh jalapeno stuffed with cream cheese. sriracha, and shrimp. Served tempura style.	$14.00
Calamari Tempura Japanese squid lightly battered and fried. Served with a chili mayo sauce.	$10.00
Shrimp Tempura Six shrimp deep fried in a light batter.	$10.00
Vegetable Tempura An array of vegetables deep fried in a light batter. Served with dipping sauce	$8.00
Kitchen
Spicy Spinach Tuna* Seared ahi tuna served with sautéed spicy spinach.	$15.00
Katsu Panko crusted, fried, and served with tonkatsu sauce.	$10.00
Bok Choy Tuna* Seared ahi tuna served with sautéed bok choy.	$15.00
Japanese Katsu Curry Japanese style curry gravy served over rice	$15.00
Soba Bowl Buckwheat noodles served in soba sauce.	$17.00
Sauteed Yaki Grilled and finished in garlic butter sauce.	$14.00
Extras
Hibachi Clear Soup	$2.00
Hibachi House Salad	$2.50
Miso Soup	$2.50
White Rice	$2.00
Fried Rice	$4.00
Kimchi	$4.00
Plain Soba (No Broth)	$5.00
Sweet Potato Chips	$5.00
Orange Sherbet	$3.00
Vanilla Ice Cream	$3.00
Buffalo Sauce	$1.00
Extra Sauce	$0.50
Nigiri & Sashimi Sets
Sashimi Deluxe* 15 pieces (chef’s choice)	$30.00
Nigiri & Maki* 8 nigiri and 1 maki (chef’s choice)	$24.00
Nigiri & Sashimi* 6 nigiri and 9 sashimi (chef’s choice)	$31.00
Chirashi Bowl* Ssorted sashimi on top of sushi rice with vegetable, sliced nori.	$21.00
Nigiri (1pc) & Sashimi (3pc)
Amaebi Whole sweet shrimp
Black Tobiko” With quail egg
Ebi Boiled shrimp
Hamachi^ Yellowtail
Hirame Flounder
Ika Squid
Ikura Salmon roe
Kaibashira* Scallop
Maguro Tuna
Natto Fermented soybean
Sake Salmon
Smoked Salmon
Super White Tuna* Escolar
Tai* Snapper
Tako Octopus
Tamago Sweet omelet
Tobiko Flying fish eggs
Yuzu Tobiko* Yuzu flavored flying fish eggs
Unagi Freshwater eel
Uni Sea urchin
White Tuna* Seared albacore
From Your Table
Shabu Shabu Shaved ribeye with udon noodles, shitake mushrooms, tofu, green onions and napa cabbage served with goma (sesame) and ponzu (citrus) sauce	$19.95
Kimchi Nabe For two this seafood hotpot will spice up your night. Includes swordfish, scallops, shrimp, chilean seabass, udon noodles, shiitake mushrooms, green onion, napa cabbage, and kimchi. Served in a kimchi broth.	$39.95

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Menu Photos

Contact Katsu-Ya of Japan

Address: 338 W College Ave, Appleton, WI 54911

Phone: (920) 882-4183

Website: http://www.nakashimas.com/

Hours

Wednesday	5–9PM
Thursday	5–9PM
Friday	5–10PM
Saturday	5–10PM
Sunday	4–9PM
Monday	Closed
Tuesday	5–9PM

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