Ken Stewart’s Lodge Menu Prices

Upscale American fare served in a lodge-inspired setting with stone fireplaces inside & out.

  4.6 – 584 reviews  $$$ • Fine dining restaurant

Photo Gallery

Menu

Dinner
APPETIZERS
Shrimp Cocktail
cocktail sauce
Oysters on the Half
Pink Champagne Mignonette
Jumbo Lump Crab Cake
Kale Slaw, Chopped Pistachios, Spicy Aioli
$21.00
Ahi Tuna Tartare
avocado, togarashi spice, sambal aioli, wonton crisps
$21.00
Szechuan Ahi Tuna
Peppercorn Crusted, Ponzu Sauce, Wasabi, Pickled Ginger
$21.00
Steak Tartare
Capers, Shallots, Egg Yolk, Grain Mustard, Lemon Chive Aioli
$26.00
Hungarian Stuffed Pepper
Italian Sausage, Boursin Cheese, Marinara, Balsamic Glaze
$16.00
Truffle Fries
White Truffle Oil, Grated Parmesan
$13.00
Sauteed Mussels
Saffron White Wine Broth
$16.00
Lobster Deviled Eggs
Balsamic Glaze, Sriracha
$15.00
Sauerkraut Balls
cocktail sauce
$12.00
Baked Brie
Raspberry & Apricot Preserves
$16.00
Japanese Shrimp
Asian Slaw, Sweet Soy Glaze
$22.00
Crispy Calamari
Fire Cracker Aioli
$16.00
Fried Pickles
Chipotle Tartar Sauce
$9.00
SALADS & SOUPS
Kale & Quinoa
Sunflower Seeds, Roasted Red Peppers, Dried Cranberries, Dijon Vinaigrette
$15.00
Insalata Mista
Asparagus, Heart of Palm, Avocado, Grape Tomatoes, Shaved Parmesan, Lemon Vinaigrette
$15.00
House Field Greens
Toasted Almonds, Feta Cheese, Dried Cranberries, Balsamic Vinaigrette
$10.00
KSL Wedge
iceberg lettuce, bacon, chopped egg, crouton, white french
$11.00
Tableside Caesar
romaine, shaved parmesan, croutons
$15.00
KSL French Onion $11.00
STEAKS & CHOPS
14oz Double Bone Pork Chop
Cranberry Chutney, Port Wine Sauce
$39.00
16oz CAB NY Strip
char-broiled, spicy onion rings
6 oz Filet Mignon
char-broiled, spicy onion rings
$48.00
10 oz Filet Mignon
char-broiled, spicy onion rings
Prime 10 oz Lodge Burger
Applewood Bacon, Cheddar Cheese
$18.00
SEAFOOD
Lobster Tail
Broiled, Crab Stuffed, Tempura
Extra Large Alaskan King Crab Legs per lb
drawn butter
Potato Crusted Halibut
Latin Cream Corn, Chipotle Aioli
$46.00
Nordic Barbecue Salmon
Chipotle Barbecue Glaze, Garlic Mashed Potatoes, Green Beans
$39.00
Shellfish Stir-Fry
Scallops, Shrimp, Mussels, Lobster, Basmati Rice, Green Beans, Thai Curry Cream Sauce
$46.00
Wasabi Pea Crusted Ahi Tuna
lemon beurre blanc
$45.00
Pan Seared Walleye
Sun-Dried Tomatoes, Scallions, Parsley, Basil, Beurre Blanc
$39.00
Seared Diver Scallops
seasonal preparation
$46.00
POULTRY, PASTA, VEGAN
Sacchetti Pasta
Stuffed With Four Cheeses, White Truffle Cream Sauce, Aged Fig Balsamic
$30.00
Organic Cashew Crusted Chicken
Garlic Mashed Potatoes, Soy Sesame
$35.00
Cauliflower Steak
Artichokes, Tomatoes, Capers, Kalamata Olives, Red SauceVegan
$28.00
ON TOP & STYLES
Oscar Style
King Crab, Asparagus, and Bearnaise Sauce
$25.00
Au Poivre
Peppercorn Crusted, Peppercon Sauce
$5.00
Bacon Wrapped
Cabernet Sauce
$5.00
Sauces
Port Wine, Cabernet, Bearnaise, Thai Curry
$5.00
Black and Bleu
Bleu Cheese Topping, Port Wine Sauce, Three Blackened Scallops
$25.00
SIDES
Roasted Brussels Sprouts
bacon, golden raisins
$11.00
Latin Style Creamed Corn
Gluten-Free
$11.00
Roasted Garlic Mashers $9.00
Grilled Asparagus
Parmesan Cheese
$10.00
Creamed Spinach
Gluten-Free
$11.00
Au Gratin Potatoes
Gluten-Free
$11.00
Roasted Cauliflower
Gluten-Free
$10.00
Button Mushrooms $10.00
Sweet Potato Souffle $10.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Ken Stewart’s Lodge

Address: 1911 N Cleveland Massillon Rd, Bath, OH 44333

Phone: (330) 666-8881

Website: https://www.kenstewartslodge.com/

Hours

Saturday 5–11PM
Sunday 4–8PM
Monday 4–11PM
Tuesday 4–11PM
Wednesday 4–11PM
Thursday 4–11PM
Friday 4–11PM

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