Kiki on the River Menu at 450 NW N River Dr, Miami, FL 33128

A boho-chic, waterfront venue sets the stage for traditional versions of Greek cuisine.

Kiki on The River is a Greek restaurant in Miami featuring modern Greek cuisine and an authentic Mediterranean island-inspired riverfront setting complete with 150 feet dock up space.

Refined Greek Restaurant Introduces Modern Spin on Old World, Traditional Greek Cuisine, In a Whimsical Waterfront Garden Setting.

3.9 – 2 reviews $$$ • Greek restaurant

Photo Gallery

Menu
Appetizers
Saganaki Lightly fried Kefalograviera, Lemon, Oregano.
KIKI Chips Fried Zucchini and Eggplant, served with Tzatziki.
Steamed Mussels Black Mussels in a White Wine, Tomato, and Garlic Sauce Served with Grilled Ciabatta Bread.
Seafood Saganaki Shrimp, Scallops, and Green Mussels, sautéed with a Grated Tomato Sauce, topped with Feta Cheese, Greek Oregano, and Olive Oil.
Octopus Olive Oil Braised, served with Red Onions, Fried Capers, Olive Oil and Parsley
Scallops Grilled scallops, on top of a farro salad, sun dried tomato, cucumber, peppers, feta cheese, parsley, topped with a citrus vinaigrette, and mint.
Grilled Shrimp Grilled Jumbo Shrimp.
Crab Cake Jumbo Lump Crab, Peppers, Onions, Lemon Aioli.
Chicken Souvlaki Marinated Chicken Tenderloin, served Tzatziki and Ladolemono Sauce.
Salads & Spreads
Pikilia Assortment of Spreads, Served with House-Grilled Pita Bread.
Charcuterie Board Prosciutto, Spanish Chorizo, Saucisson Sec, fried Feta Cheese Walnuts, Kalamata Olives.
Tomato Salad Tomato, Peppers, Red Onion, Cucumber, Feta Cheese, Kalamata Olives, Oregano, Red Wine Vinegar, Olive Oil.
Arugula Salad Baby Arugula, Walnuts, Sundried Tomato, Grapes, Goat Cheese, Hearts of Palm, Balsamic Vinaigrette.
KIKI Caesar Salad Chopped Romaine Heart, Pita “Croutons,” shredded Kefalograviera Cheese.
Watermelon Salad Watermelon, Baby Arugula, Feta Cheese, Kalamata olives, balsamic vinaigrette.
Raw Bar
Oysters
Tuna Tartare Tuna, Kalamata Olives, Avocado Puree, Cucumber, Cilantro, House Sambal, Pita Chips.
Seafood Tower Alaskan King Crab, Maine Lobster, Jumbo Shrimp, Assorted Oysters, NZ Mussels, served with Cocktail Sauce, Mignonette and Lemon* Mount Olympus option MP
Salmon Sashimi Faroe-Island Salmon, Asian Pears, Truffle Salt, Truffle Oil, Yuzu Lemon.
Tuna Sashimi Ahi Tuna, Truffle Pearls, Yuzu Kosho, Micro Rainbow Greens, Olive Oil.
Entrees
NEW YORK Sirloin Steak Black Angus Prime New York Sirloin topped with Crispy Parsnip.
Beef Filet Black Angus Filet served atop a Puree of Yukon Gold Lemon Potato. *Whole Lobster Surf and Turf
Organic Chicken Free Range Organic Chicken, served with Baby Gem Potato, finished with Black Garlic, Avgolemono Emulsion
Lamb Chops Duo of Lamb Rack and T-Bones, cauliflower purée, drizzled with a honey truffle sauce, lemon potato.
Salmon Saganaki Grilled Salmon, topped with Grated Tomato Sauce, Feta Cheese, Greek Oregano, and Olive Oil.
Grilled Tuna Served on a bed of grilled baby vegetables, served with a Greek yogurt mint sauce, topped with toasted pistachio.
Lobster Pasta Whole Lobster, Shallot, Garlic, San Marzano Tomato Sauce, served over Pasta.
Seafood Pasta Creamy fettuccini with shrimp, scallops, with baby spinach, served with a Greek yogurt cream sauce.
Large Platters
Whole Lotta Shells Grilled Lobster and Alaskan King Crab, Served with Drawn Butter and Lemon Potato.
Lavraki Mediterranean Sea Bass (Serves 2-4ppl) *Salt-Crust Option
40oz BONE-IN Black Angus Tomahawk Finished with Sea Salt, Olive Oil.
KIKI’S GREATEST HITS
All Dishes Served to Share, 4 Person Minimum Pikilia, Tomato Salad, Octopus, Kiki Chips, Rack of Lamb, Whole Organic Chicken, Whole Grilled Lavraki, with Grilled Vegetables, Lemon Potato, and Truffle Kiki Fries
Sides
Lemon Potatoes Yukon Gold Potato, finished with Oregano, Lemon, Olive Oil.
KIKI Fries Fried Potatoes, with Oregano, Lemon, Feta Cheese. * Truffle option
Mushroom Risotto Assorted Mushrooms, Hen of Woods, Beech, Cremini.
Orzo Pan tossed with Shrimp, Spinach, Garlic, Grape Tomato, Olive Oil, topped with Feta.
Grilled Vegetables Zucchini, Broccolini, Yellow Squash, Asparagus, Peppers, Olive Oil, Sea Salt.
Asparagus Grilled, Sea Salt, Olive Oil.

… View more

Menu Photos

Order and Reservations

Reservations: sevenrooms.com

Contact Kiki on the River

Address: 450 NW N River Dr, Miami, FL 33128

Phone: (786) 502-9758

Website: http://kikiontheriver.com/?utm_source=GMBlisting&utm_medium=organic

Hours

Thursday	1–11PM
Friday	1PM–12AM
Saturday	1PM–12AM
Sunday	1PM–12AM
Monday	5–11PM
Tuesday	1–11PM
Wednesday	1–11PM

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