KOMODO Restaurant Menu

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Stylish choice for high-end Southeast Asian plates & drinks served in a swanky, multilevel space.

Located in the epicenter of Miami’s booming Brickell neighborhood, Komodo is a three-story indoor/outdoor eatery and lounge that combines contemporary Southeast Asian cuisine with a South Florida vibe to elevate the dining and nightlife experience. The menu features signature favorites including the Peking Duck, Tuna & Toro Roll, and Lobster Dynamite. The 300-seat restaurant and lounge offers several unique multi-level dining options including three bars complete with a handcrafted cocktail menu as well as the signature outdoor floating “birds nests” seating, which create a playful treehouse feel perfect for any occasion day or night. Komodo is open for dinner seven days a week and features a nightly happy hour.

  4.3 – 3 reviews  $$$$ • Restaurant

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Menu

Dinner
Small Plates
Lobster Dynamite
crispy quinoa, scallion
Steamed Edamame
maldon salt
Wagyu Skirt Steak Tacos
pickled red onion, aji amarillo
Grilled Shishito Peppers
kabayaki, citrus ponzu, furikake
Thai Beef Jerky
coriander, galanga, lemongrass
Cereal Rock Shrimp
cornflake, curry leaf, sweet chili
Grutman Pastrami Egg Roll
chinese grain mustard
Pork Sticky Ribs
chili hoisin, sesame, coriander
Heart of Palm
avocado, passion fruit, kabayaki
Duck Lettuce Wraps
pickled vegetables, hoisin, peanut
Miso Chilean Seabass Skewers
cashew, mango, mint
Salmon Tacos*
spicy mayo, avocado, truffle oil, eel sauce
Komodo Chicken Salad
napa cabbage, sesame, crispy wonton
Spicy Corn Ribs
cotija, togarashi aioli
Dumplings | Dim Sum
Truffle Mushroom
truffle aioli, black truffle
Wagyu Beef
citrus ponzu
Chilean Seabass
nuoc mam
Money Bag
pork, shrimp, tobiko, gold leaf
Maki
Seared A5 Miyazaki*
tempura zucchini, shishito, avocado, crispy onion, truffle ponzu
Tuna & Toro*
bluefin tuna, avocado, spicy mayo, yellowfin tuna tataki
Spicy Yellowtail*
jalapeño, wasabi aioli
Komodo Roll*
tempura enoki, shimeji, shiitake, truffle aioli
Dragon
tempura shrimp, snow crab, avocado, mango, eel sauce
Sashimi
Truffled Honey Salmon*
black truffle, scallion
Hamachi Jalapeño*
dry miso, citrus vinaigrette
Tuna Watermelon
roasted almond, thai chili
Chu-Toro Handroll
caviar, avocado purée, kizami wasabi
Nigiri | Sashimi
O-Toro*
fatty tuna
Akami*
bluefin tuna
Maguro*
yellowfin tuna
Sake*
king salmon
Sake Aburi*
king salmon belly
Chu-Toro
medium fatty tuna
Hamachi*
yellowtail
Kanpachi*
amberjack
Kani*
king crab
Ikura*
marinated salmon roe
Uni*
sea urchin | santa barbara | japan
O-Toro Special*
uni, shiso
Maguro Special*
chili cream
Yellowtail*
salsa verde, cilantro
Steak & Egg*
quail egg, truffle
Plates
Branzino Toban Yaki
red miso, shiitake, bok choy
Soy Sake Salmon
bok choy, sesame, lemon
Chilean Seabass
mushroom soy dashi, chive, black truffle
Garlic King Crab Lo Mein
chinese sausage, XO, scallion
Wagyu Skirt Steak
12oz, soy, garlic, sesame, crispy onion
Grilled Szechuan Beef
10oz, NY strip, shallot, chili, ginger, cilantro
Short Rib
32oz, gochujang, orange miso mustard, pineapple kimchi, pickles
Korean Fried Chicken
chili
Spicy Beef Filet
red chili, sweet scallion
Wild Mushroom Lo Mein
sake cream, parmesan, black truffle
Daring Plant Based Kung Pao Chicken
shiitake, bok choy, lotus root, sichuan peppercorn, cashew
Featured Items
Peking Duck
cucumber, scallion, pancakes, hoisin
Prime Bone-In Ribeye
sesame black garlic, truffle butter ponzu
Sides
Vegetable Fried Rice
baby corn, pickled mustard greens, bean sprout, egg, chili, scallion
Special Fried Rice
shrimp, ham, baby corn, pickled mustard greens, ginger, egg, scallion
Daring Plant Based Chicken Kimchi Fried Rice
pineapple kimchi, scallion, togarashi
Crispy Brussels Sprouts
pineapple kabayaki, currant
Super Sweet Potato
wasabi butter, tobiko, black truffle, gold leaf
Wokked Asian Vegetables
broccoli, carrot, red bell pepper, baby corn, shiitake, bok choy, lotus root
Cocktails
Signature Cocktails
Girl from Ipanema
tito’s vodka, sōtō sake, açai, yuzu, shiso
Pineapple Express
818 tequila blanco, pineapple, thai chili, lime
Ginger Passion Fruit Mule
ketel one vodka, domaine de canton, sparkling sake, passion fruit, yuzu
Shizo Fly
bombay east gin, sōtō sake, shiso, lime, lemon
Dragon Ball CBD
botanist gin, binske hemp oil, dragon fruit, pineapple, plum, ginger
Flora on Holiday
botanist gin, ginger, hibiscus, lime, soda
Tropical Garden
ron zacapa 23 rum, guava, pineapple, coconut, tropic bitters
Komodo Old Pal
four roses bourbon, carpano antica, campari, st germain, orange, lemon
They Call Me Bruce
avion blanco tequila, citrus thai basil, ginger, cucumber, lime
Nashi
belvedere vodka, st george spiced pear, sparkling sake, thai basil, lime
Spicy Jaja Margarita
jaja reposado tequila, dos hombres mezcal, chinola passion fruit, mango, habanero, lime
Wild Orchid
hennessy vs cognac, cointreau, lemon, blackberry
Midnight Hour
haig club whisky, st germain, activated charcoal, vanilla, raspberry, lime
Whip It Up
grey goose vodka, kahlúa, espresso, whip shots™ vanilla
Pikachu
volcan blanco tequila, yuzu, wasabi, honey
Barrel-Aged
Szechuan Old Fashioned
woodford reserve bourbon, cardamom bitters, lemon
Dessert
Desserts
Miso Chocolate Temptation
dulce mousse, sobacha ice cream, caramelized nutty popcorn
Japanese Cheesecake
berry compote, vanilla crème anglaise
Matcha Shortcake
yuzu, coconut meringue, strawberry shiso
Trio Of Mochi | Sorbet
daily selection
Halo Halo
ube flan, mango passion fruit gelee, fruity pebbles, banana ice cream
Miami Spice – Dinner
First Course
Duck Lettuce Wraps
pickled vegetables, hoisin, peanut
Komodo Chicken Salad
napa cabbage, sesame, crispy wonton
Spicy Corn Ribs
cotija, togarashi aioli
Salmon Tacos
spicy mayo, avocado, truffle oil, eel sauce
Money Bag Dim Sum
pork, shrimp, tobiko, gold leaf [+7 supplement]
Second Course
Tuna & Toro Roll
bluefin tuna, avocado, spicy mayo, yellowfin tuna tataki
Branzino
red miso, shiitake, bok choy
Korean Fried Chicken
chili
Wild Mushroom Lo Mein
sake cream, parmesan, black truffle
Skirt Steak
soy, garlic, sesame, crispy onion [+10 supplement]
Desserts
Miso Chocolate Tempataion
dulce mousse, sobacha ice cream, caramelized nutty popcorn
Matcha Shortcake
yuzu, coconut meringue, strawberry shiso
Mochi
chef’s selection
Wine & Spice (50)
Sommelier Selection Bottle
sake | white | red

… View more

Menu Photos

Contact KOMODO Restaurant

Address: 801 Brickell Ave, Miami, FL 33131

Phone: (305) 534-2211

Website: http://www.komodomiami.com/

Hours

Thursday 6–11PM
Friday 6PM–12AM
Saturday 6PM–12AM
Sunday 6–11PM
Monday 6–11PM
Tuesday 6–11PM
Wednesday 6–11PM

Related Web Results

Komodo Miami

Stylish choice for high-end Southeast Asian plates & drinks served in a swanky, multilevel space.

Komodo Restaurant – Miami, FL | OpenTable

Small Plates · Lobster Dynamite. crispy quinoa, scallion · Steamed Edamame. maldon salt · Wagyu Skirt Steak Tacos. pickled red onion, aji amarillo …

Menu – Komodo Miami

Branzino Toban Yaki · Soy Sake Salmon · Chilean Seabass · Garlic King Crab Lo Mein · Wagyu Skirt Steak · Grilled Szechuan Beef · Short Rib · Korean Fried Chicken.

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