La Pergola Menu Prices

Upscale choice for Northern Italian meals & BYOB in a classic, elegant space with a patio.

Nestled in the heart of Millburn, La Pergola has curated a delightful outdoor garden dining experience in addition to our signature indoor space. Now whether you prefer to dine surrounded by the lush, flower-filled beauty of nature or in the candlelit elegance of our chic, we look forward to serving you the region’s best Northern Italian cuisine in style! Please specify your choice with your reservation.
WINTER OUTDOOR IS AVAILABLE ONLY WEATHER PERMITTING.
SPACE HEATERS AVAILABLE. *NO TENTS
We are BYOB
Open 7 Days
Lunch and Dinner
11:30 AM to 10PM

  4.3 – 278 reviews  $$$ • Italian restaurant

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Menu

Summer Lunch Menu
Antipasto
La Pergola Salad
Mixed greens, roasted beets, sundried tomatoes, goat cheese with La Pergola balsamic dressing
$12.00
Baby Wild Arugula
Pears, gorgonzola cheese, candied walnuts with lemon vinaigrette dressing
$14.00
Imported Burrata
Tomato, baby mix greens, touch of pesto with La Pergola balsamic dressing
$14.00
Caesar Salad
Romain lettuce, homemade caesar dressing, croutons and parmigiano-reggiano cheese
$12.00
Eggplant Rollatini
Spinach and ricotta topped with melted mozzarella with pomodoro sauce
$14.00
Stuffed Artichoke
Bread crumbs, olives, pignoli nuts, parmigiano cheese, fresh herbs
$18.00
Mushroom Soup $12.00
Melon and Prosciutto di San Danielle $18.00
Raw Bar
Blue Point Oysters $18.00
Jumbo Shrimp Cocktail $16.00
Lump Crab Meat $18.00
Entree
Homemade Eggplant Lasagna $24.00
Homemade Bolognese Lasagna $26.00
Homemade Mezzaluna
Filled with ricotta cheese and spinach with pomodoro sauce and basil
$18.00
Homemade Butternut Squash Ravioli
Brown butter sage and sweet date sauce
$18.00
Homemade Black Linguine
Wild caught shrimp, garden fresh herbs and our signature frad-diavolo tomato Sauce
$22.00
Linguine White Clams Sauce $20.00
Homemade Ricotta Broccoli Rabe Gnocchi
Hot and sweet sausages, fennel seeds with garlic and extra virgin olive oil
$20.00
Homemade Spinach Fettuccine
Filet mignon tips, wild mushrooms with champagne creamy sauce
$22.00
Filet of Sole Francese
Meyer lemon white wine sauce, fresh herbs with linguine garlic and olive oil
$26.00
Grilled Salmon
Served with sautéed organic lentils, spinach, garlic and olive oil
$30.00
Pan Seared Tuna
Served with cherry tomatoes, roasted corn, arugula and lemon dressing
$28.00
Parmesan Reggiano – Crusted Chicken
Topped with tomato, cucumber, corn, onion, and lemon dressing
$26.00
Chicken Milanese
Baby greens, cherry tomatoes, fresh mozzarella with La Pergola balsamic dressing
$24.00
Summer Dinner Menu
Raw Bar
Blue Point Oysters $20.00
Jumbo Lump Crab Meat $26.00
Jumbo Shrimp Cocktail $18.00
Antipasto
La Pergola Salad
Greens, roasted beets, sun dried tomatoes, goat cheese with La Pergola balsamic dressing
$14.00
Baby Wild Arugula
Gorgonzola cheese, fresh pears, honey roasted walnuts with La Pergola lemon dressing
$16.00
Caesar Salad
Romain lettuce heart tossed with parmigiano cheese, artisan croutons with caesar dressing
$14.00
Stuffed Artichoke
Seasoned with homemade bread crumbs, black olives, pignoli nuts and garden herbs
$22.00
Sautéed Mussels
With fresh fennel, cherry tomatoes, garlic, garden herbs, lemon and white wine sauce
$18.00
Little Necks Clams
Steamed with fresh herbs, garlic, lemon and white wine sauce
$18.00
Eggplant Rollatini
Spinach and ricotta, topped with melted mozzarella and pomodoro sauce
$18.00
Mushroom Soup
Garnished with sautéed mushroom and a drizzle of modena aged balsamic
$14.00
Homemade Pasta
Broccoli Rabe Riccota Gnocchi
Hot and sweet sausages, fennel seeds, garlic and olive oil
$24.00
Mezzaluna Ravioli
Filled with ricotta cheese and spinach with pomodoro sauce and basil
$20.00
Gnocchi with Braised Beef Short Ribs
Fresh herbs and garlic truffle oil
$28.00
Black Linguine
Shrimp, garden fresh herbs and our signature fra diavolo sauce
$28.00
Spinach Fettuccine
Filet mignon tips, wild mushrooms with a creamy champagne sauce
$28.00
Lasagna Bolognese $28.00
Eggplant Lasagna $26.00
Dry Pasta
Whole Wheat Fusilli
Salmon, capers, sun dried tomatoes tossed with spinach with garlic and olive oil
$22.00
Gluten Free Spaghetti
Artichokes, mushrooms, olives, cherry tomatoes with olive oil and lemon white wine sauce
$20.00
Linguine Clams
Little neck clams, garlic and thyme with lemon white wine sauce
$24.00
Entree
Grilled Salmon
Served with sautéed organic spinach, lentils with garlic and olive oil
$38.00
Filet of Sole Francese
Meyer lemon white wine sauce, fresh herbs, linguine with garlic and olive oil
$36.00
Wild Caught Tuna
Pan seared, roasted corn, cherry tomatoes, arugula with champagne lemon dressing
$38.00
Frutti Di Mare
With salmon, mussels, clams, jumbo shrimp with a mild spicy pomodoro sauce
$38.00
Parmigiano Reggiano-Crusted Chicken
Cucumber, corn, tomato, onion with La Pergola lemon dressing
$36.00
Veal Milanese
Baby greens, cherry tomatoes, fresh mozzarella with La Pergola balsamic dressing
$38.00
Pork Chop Giambotta
Grilled with peppers, onion, potatoes, hot and sweet Italian sausages and fresh herbs
$38.00
Summer Dessert Menu
Main
Tiramisu
Espresso and Rum Dipped Lady Fingers, Mascarpone Cream and Cocoa Powder
Vanilla Bean Panna Cotta
fresh berries
Limoncello cake
Mascarpone Cream Cake, white chocolate
Chocolate Mousse Cake
Chocolate Ganache Topped with Chocolate Shavings, Fresh Berries
Tartufo*
Chocolate and Vanilla Gelato, Covered on A Chocolate Shell, Almond and Cherry Center
Sorbet in a Shell
Lemon, Orange ,Coconut,Peach
Gelato
Vanilla, Chocolate, Sea salt caramel
Affogatto
A shot of hot espresso over scoop of vanilla gelato
Summer berries
Macerated in vin Santo (Italian dessert wine)

… View more

Order and Reservations

Reservations: opentable.com

Contact La Pergola

Address: 1601, 120 Essex St, Millburn, NJ 07041

Phone: (973) 376-6838

Website: http://lapergolanj.com/

Hours

Saturday 11:30AM–10PM
Sunday 11:30AM–9PM
Monday 11:30AM–10PM
Tuesday 11:30AM–10PM
Wednesday 11:30AM–10PM
Thursday 11:30AM–10PM
Friday 11:30AM–10PM

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