4.6 – 70 reviews • New American restaurant
Menu
| Dinner – Starters | |
| Blue Point Oysters 12 ct. yuzu truffle, tomato compote, charred lemon |
$36.00 |
| Little Neck Clams 12 ct. spicy shiso oil |
$29.00 |
| Tuna Tartare & Saffron Crispy capers, yellow tomatoes compote, saffron aioli |
$29.00 |
| Branzino Ceviche Lemon-ginger marinade, mint, cilantro, aji amarillo, yuca chips |
$29.00 |
| Mezze Harissa hummus, tzatziki, spicy feta, fava beans dip, grilled naan, za’atar, cucumber, pickled onions |
$23.00 |
| Sardines & Tomatoes Spanish boquerones, tomato concasse, frise, sourdough toast |
$27.00 |
| Crispy Calamari Fava beans purèe, mizuna, chili lime vinaigrette, homemade tartar sauce |
$23.00 |
| Artichoke Dip Caciotta al tartufo, fondue, sourdough toast |
$27.00 |
| Grilled Octopus Chimichurri, watercress, crispy chickpeas |
$27.00 |
| Wine Plate Hot soppressata, prosciutto, salami, asiago, bayley hazen bleu, brie, fig spread, marinated olives, sourdough toast |
$25.00 |
| Mushroom Flatbread Grilled naan, truffle mushrooms pâté, asiago, mixed mushrooms |
$25.00 |
| Dinner – Sandwiches & Burgers | |
| L’adresse Burger With Cheese 8oz black angus meat blend, boston lettuce, tomato, onion, relish, potato bun choice of: american/ cheddar/ gruyère |
$25.00 |
| Lobster Roll Brioche bun, yuzu mayo, shiso, crystal wasabi, soy salt |
$29.00 |
| Dinner – Plant-Based | |
| Vegan Syrniki Served with raspberry jam |
$21.00 |
| Heart Of Palm Tartare Charred avocado, mango, mustard seeds, shiso powder |
$23.00 |
| Vegan Pelmeni Beyond meat dumpling, salsa, micro cilantro |
$27.00 |
| Vegan Burger 6oz beyond meat patty, mustard seeds, lettuce, onions, tomato, potato bun |
$25.00 |
| Dinner – Signatures | |
| Syrniki Cottage cheese pancakes, crème fraîche, mint |
$21.00 |
| Pelmeni Veal dumpling, salsa, crème fraîche |
$27.00 |
| Tagliardi Truffle Asiago Homemade pasta, reggiano broth, shaved truffles |
$42.00 |
| Truffle Burger 8oz black angus patty with truffle paste, balsamic onions, gruyère, sriracha aioli, arugula, shaved truffles, potato bun, truffle fries |
$38.00 |
| Dinner – Salads | |
| Crispy Kale Salad Crispy red quinoa, pecans, charred asparagus, apple glaze |
$21.00 |
| Grilled Lobster Salad Half lobster, yuzu butter, avocado, grape tomatoes, cucumber |
$33.00 |
| Burrata And Tomatoes Heirloom tomatoes, grilled peach, basil pesto, balsamic glaze |
$25.00 |
| Caesar Salad Baby romaine, reggiano dressing, anchovies, parmesan crackers, parsley |
$21.00 |
| Roasted Beets Salad Quinoa, goat cheese croquettes, honey champagne vinaigrette |
$25.00 |
| Dinner – Soups | |
| Soup Of The Day | $10.00 |
| Truffle Mushroom Soup Mushrooms broth, shaved truffles, puff pastry |
$18.00 |
| Borscht A favorite in eastern europe, traditional beet soup with beef and crème fraîche |
|
| Dinner – Sea | |
| Salmon And Fava Beans Charred corn, scallion, beurre blanc |
$33.00 |
| Mediterranean Branzino Asparagus, cocktail tomatoes, gremolata, cumin aioli |
$37.00 |
| Chilean Sea Bass Miso glazed, campania tomatoes, truffle baby potatoes |
$45.00 |
| Octopus And “Forbidden Rice” Grilled spanish octopus, chinese black rice, harissa hummus, bottarga |
$35.00 |
| Seared Sea Scallops Truffle cauliflower purée, hazelnut, brown butter, vincotto |
$42.00 |
| Dinner – Land | |
| Steak Frites Prime ny strip, beurre maître d’, truffle fries |
$43.00 |
| Lamb Chops Moroccan rub, heirloom tomatoes, tzatziki, crispy chickpeas |
$42.00 |
| Roasted Chicken Creamy mashed potatoes with truffle, sun dried |
$33.00 |
| Dinner – Pasta | |
| Mushroom Risotto Seasonal mushrooms, porcini broth, truffle cream |
$32.00 |
| Spaghetti Bolognese Pasta alla chitarra, meats blend ragout, stracciatella, roasted tomatoes, parmesan crackers |
$27.00 |
| Lobster Carbonara 6 oz lobster tail, uni butter, crispy prosciutto |
$45.00 |
| Dinner – Sides | |
| Truffle Fries | $9.00 |
| Roasted Veggies Pine nut currants dressing |
$9.00 |
| Brussels Sprouts Chinese sausage, pesto, chili lime vinaigrette |
$10.00 |
| Wine By The Glass – Sparkling Wine | |
| Champagne Taittinger Cuvee Prestige Brut | |
| Wine By The Glass – Champagne/France | |
| Prosecco Valdobbiadene Giall’oro Ruggeri Veneto / italy |
|
| Rose Brut Domaine Du Beauregard Burgundy/france |
|
| Wine By The Glass – White | |
| Sauvignon Blanc L’escarpe Sancerre france |
|
| Pinot Grigio Dipinti Trentino-alto adige / italy |
|
| Chardonnay Kellerei Terlan Trentino-alto adige / italy |
|
| Sauvignon Blanc Southern Rights Walker bay /south africa |
|
| Wine By The Glass – Rosé | |
| Valle De Pins Cotes de provence / france |
|
| Signature Cocktails | |
| The Lady Day Gin, lemon juice, orgeat syrup, strawberry, peychaud’s bitters *vito dieterte recipe/army navy variation |
$20.00 |
| The Palmetto White rum or vodka, lemon juice, apricot liqueur, orange liqueur harry craddok the savoy cocktail book 1930 |
$20.00 |
| Queens Park Swizzle White rum or gin, lime juice, mint, dmerara sugar, peychaud’s and angstura bitters hugh d. Marshal, trinidad and other cocktails 1932 |
$20.00 |
| The Hot House Gin, lemon juice, cucumber, float of absinthe *lauren schell, little branch |
$20.00 |
| The Palma Fizz Vodka, lime juice, house made ginger syrup, rose water *sasha petraske, milk & honey 2002 |
$20.00 |
| Medicina Latina Tequila, house made ginger syrup, honey syrup, lime juice, float of mezcal *the varnish bar, la |
$20.00 |
| Don Lockwood Bourbon, islay scotch, maple syrup, chocolate bitters *abraham hawkins, dutch kills, 2010 |
$20.00 |
| The Ex Pat Bourbon, lime juice, cane sugar, angostura bitters *vito dieterle / lauren schell, little branch |
$20.00 |
| The Up To Date Rye whiskey, amontillado sherry, curacao liqueur, angostura bitters *hugo ensslin, recipes from mixed drinks, 1916 |
$20.00 |
| The Monk Buck Cognac, lime juice, house made ginger syrup. float of of the chartreuse *charles barker, the gentelman’s companion, 1931 |
$20.00 |
| Bottled Beer – United States | |
| Fouders Porter | $9.00 |
| Racer 5 Ipa | $9.00 |
| Mckenzie’s Original Hard Apple Cider | $9.00 |
| Bottled Beer – Belgium | |
| Tripel Karmeliet | $9.00 |
| Blanche De Bruxelles | $9.00 |
| Bottled Beer – Germany | |
| Weihenstephaner Original | $9.00 |
| Bottled Beer – France | |
| Meteor Pilsner | $11.00 |
| Mocktails | |
| Virgin Mai Tai | $9.00 |
| Pomegranate Ginger Beer | $9.00 |
| Strawberry Lemonade | $9.00 |
| Signature Coffee | |
| Raf Coffee Moscow’s bestseller – coffee with the taste and texture of melted ice cream |
$9.00 |
| Latte Halva Another moscow favorite with a homemade sauce of halva and sesame |
$9.00 |
| Selected Teas | |
| Earl Grey | $8.00 |
| Darjeeling | $8.00 |
| Jasmine | $8.00 |
| Teas Without Tea | |
| Sea Buckthorn Passion fruit, sea buckthorn berries, asian spices |
$16.00 |
| Ginger Warming tea with ginger and honey |
$14.00 |
… View more
Order and Reservations
Reservations: resy.comopentable.com
Contact L’Adresse NoMad
Address: 1184 Broadway, New York, NY 10001
Phone: (212) 221-2510
Website: https://ladressenyc.com/
Hours
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
| Thursday | 5–11PM |
| Friday | 5–11PM |
| Saturday | 5–11PM |
| Sunday | Closed |
| Monday | 5–10PM |
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