Lahaina Grill Menu Prices at 127 Lahainaluna Rd, Lahaina, HI 96761

Historic, art-filled space for elegantly plated seafood, steak & Hawaiian specialties with wine.

Top 10 Fine Dining Restaurants in U.S. TripAdvisor 2022. Lahaina Grill features cuisine using techniques and flavors from around the world with the freshest ingredients from Maui’s local farms, dairies and surrounding waters. Voted Best Maui Restaurant for 28 years in a row. (1994-2021). Open nightly from 5pm.

4.8 – 1 reviews $$$$ • Fine dining restaurant

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Dinner Menu
Cocktails
rum old fashioned ron zacapa aged rum, spiced beer syrup, ‘elemakule tiki bitters, dehydrated orange	$21.00
black manhattan templeton rye, meletti amaro, bittermens burlesque bitters, amarena cherry	$21.00
smoking gun kupu spirits whiskey, jura 12 year scotch, house-made garam masala spiced apple syrup	$21.00
maui mule ocean vodka, fresh lime, ginger liqueur, maui brewing island ginger beer, crystalized ginger in a copper cup	$19.00
g&t russell henry white ginger gin, fever tree tonic, lemon and ginger infused ice cube	$18.00
bee sting hawaiian moonshine, lavender honey, fresh lemon juice, lavender sugar rim	$21.00
paloma blanco tequila, ruby grapefruit, himalayan hibiscus salt, rosemary syrup, soda	$19.00
pho cocktail gray whale gin, elderflower liqueur, fresh lime juice, pho spiced syrup, habanero bitters	$19.00
Wine by the Glass
champagne domaine jean vesselle, brut reserve, bouzy, champagne, france nv	$22.00
rose sparkling de chanceny cremant, brut rose, loire valley, france NV	$17.00
sauvignon blanc greywacke, marlborough, new zealand, 2021	$16.00
bordeaux blanc chateau ducasse, bordeaux, france, 2020	$15.00
grenache blanc blend bodegas muga, la rioja, spain, 2020	$16.00
pinot grigio jermann, friuli, italy, 2018	$16.00
chardonnay albert bichot, chablis, france 2016	$18.00
chardonnay gibbs vineyard, st. helena, napa valley, california, 2020	$18.00
rosé clos cibonne, cotes de provence, france 2018	$14.00
pinot noir failla, sonoma coast, california 2019	$20.00
pinot noir greywacke, “yarrum vineyard” marlborough, new zealand, 2019	$20.00
sangiovese castello montauto, chianti, tuscany, italy 2016	$14.00
syrah blend vermillion, napa valley, california 2017	$19.00
cabernet sauvignon caymus, rutherford, napa valley, california 2019	$35.00
cabernet sauvignon neal family, napa valley, california 2017	$25.00
Appetizers
caviar deviled eggs (gf) 1/2 ounce ossetra caviar atop maui farm fresh deviled eggs	$28.00
wagyu beef ravioli black truffle, porcini, portobello, braised apple and morel mushroom-brandy cream sauce	$34.00
dungeness crab and maine lobster cake roasted poblano chile, cilantro, maui onion, dijon mustard aioli	$38.00
baked escargots (gf) caramelized button mushrooms, light curry, herb and garlic butter	$34.00
h. forman and son truffled smoked salmon maui onion potato cake, creme fraiche, chive oil, balsamic reduction	$37.00
ahi poke sashimi-grade local ahi, seaweed salad, cucumbers, avocado, watermelon radish, mild red jalapeño, arare, lime, organic tamari-ginger dressing, wasabi oil, sesame oil	$39.00
seared ahi and hudson valley foie gras (gf) fig compôte, sautéed spinach, truffle oil, maui onion demi-glace	$58.00
blue corn panko crusted chile relleno filled with tiger prawns, diver scallops, monterey jack cheese on roasted sweet corn relish, avocado, crème fraîche, roasted tomato-ancho chile salsa	$35.00
Salads and Soups
bufala tomato salad (gf) locally grown kamuela tomato, bufala mozzarella, maui onion, fresh basil, shallots, truffle oil, aged balsamic vinaigrette, extra virgin olive oil with black hawaiian sea salt	$33.00
baby romaine caesar salad garlic-anchovy dressing, croutons, shaved parmigiano-reggiano cheese, white italian anchovies	$25.00
local mixed baby greens (gf) maui onion, red and yellow bell peppers, baby heirloom tomatoes, beet strings, southwestern vinaigrette and choice of crumbled feta or gorgonzola cheese	$18.00
warm pecan crusted goat cheese and baby arugula salad asian pears, oven roasted fresh beets, tomato concassé, poha berry honey-mustard dressing	$25.00
golden and red beet salad oven roasted fresh beets, extra virgin olive oil, aged balsamic vinegar, candied pecans, toasted fig and goat cheese crostini	$24.00
maui onion soup sweet maui onions simmered in a rich beef and chicken stock, sherry, baked with a gruyère and provolone cheese crouton	$21.00
fresh fish chowder (gf) mahi-mahi, ahi, monchong, yukon gold potatoes, sweet kula corn in a creamy chowder	$19.00
From the Land
center cut certified angus beef 7 oz. filet mignon (gf) center cut beef filet, herbed mashed potatoes your choice: béarnaise, whole grain mustard port wine demi-glace or morel mushroom cream sauce	$79.00
marcho farms center cut all natural veal “osso buco” braised veal shank in a rich cabernet wine sauce, glazed root vegetables, potato-celery root mash	$68.00
chef arnie’s home-made meatballs all natural veal, pork and angus beef®, ricotta, parmigiano-reggiano, and mascarpone, penne pasta, fresh tomato-basil sauce	$45.00
kona coffee roasted colorado rack of lamb (gf) herbed mashed potatoes, light coffee-cabernet demi-glace	$85.00
marcho farms center cut 12 oz. all natural veal chop (gf) pommery mustard, sauteed local ali’i mushrooms, chef’s daily risotto. your choice: cabernet demi-glace or morel mushroom-brandy cream sauce	$85.00
oven roasted herb-garlic marinated jidori chicken breast chef’s daily risotto preparation, cabernet demi-glace	$47.00
slow braised boneless short rib certified angus® beef ribs, herbed mashed potatoes, honey-chipotle fig demi-glace	$47.00
From the Sea
tequila shrimp and firecracker rice (gf) butterflied white shrimp, marinated in southwestern herbs and spices, tequila butter	$62.00
sautéed local mahi-mahi (gf) herbed mashed potatoes, sautéed spinach, gorgonzola cheese, pancetta, chardonnay beurre blanc	$73.00
sautéed new zealand ora king salmon fillet (gf) sauteed spinach, asparagus, broiled roma tomato, thyme infused wild rice	$58.00
maui onion and sesame seed crusted seared ahi (gf) fresh local sashimi-grade ahi steak, vanilla bean jasmine rice, apple cider butter vinaigrette	$75.00
seared lion paw scallops (gf) potato-celery root mash, roasted sweet corn relish, crisp pancetta chips, truffle oil, lobster champagne beurre blanc	$69.00
Vegetarian
porcini-portobello mushroom ravioli fresh tomato-basil sauce with extra virgin olive oil topped with fried capers, fresh basil and grated parmigiana-reggiano cheese	$39.00
From the Farm
creamed spinach (gf) nutmeg, mascarpone, ricotta, parmigiano-reggiano	$15.00
broiled roma tomatoes (gf) herb glazed, capers, olive oil	$15.00
roasted sweet corn (gf) fresh off the cob, herb butter	$15.00
potato-celery root mash	$15.00
chef’s daily risotto	$15.00
Dessert
espresso martini stoli vanilla vodka, espresso, kahlua, baileys	$21.00
key lime pie martini licor 43, vanilla vodka, fresh lime juice, cream, graham cracker crust	$21.00
triple berry pie a signature dessert… a luscious combination of raspberries, blueberries and black currants nestled in a light flaky crust	$21.00
road to hana, maui layers of chocolate cake, chocolate mousse and macadamia nut caramel covered in chocolate ganache	$21.00
vanilla bean crème brûlée classic custard infused with maui vanilla beans, served with fresh whipped cream and a home style cookie	$21.00
sugar free vanilla bean crème brûlée prepared with birch sugar	$21.00
flourless coffee-infused chocolate cake (gf) served with lappert’s kona coffee ice cream	$21.00
peanut butter mousse cake chocolate ganache, oreo cookie and macadamia nut crust	$21.00
kula lime tart prepared with fresh locally-grown limes, in a macadamia nut graham cracker crust	$21.00
our signature sampler ~ serves two a miniature selection of our most popular desserts	$38.00
lappert’s premium hawaiian ice cream vanilla bean \| kona coffee	$18.00
Dessert
Dessert
espresso martini stoli vanilla vodka, espresso, kahlua, baileys.	$21.00
key lime pie martini licor 43, vanilla vodka, fresh lime juice, cream, graham cracker crust	$21.00
triple berry pie a signature dessert… a luscious combination of raspberries, blueberries and black currants nestled in a light flaky crust set on fresh whipped cream.	$21.00
road to hana, maui layers of chocolate cake, chocolate mousse and macadamia nut caramel covered in chocolate ganache	$21.00
vanilla bean crème brûlée classic custard infused with maui vanilla beans, served with fresh berries and a home style cookie.	$21.00
sugar free vanilla bean crème brûlée prepared with birch sugar	$21.00
flourless coffee-infused chocolate cake (gf) served with lappert’s kona coffee ice cream	$21.00
peanut butter mousse cake chocolate ganache, oreo cookie and macadamia nut crust	$21.00
kula lime tart prepared with fresh locally-grown limes, in a macadamia nut graham cracker crust	$21.00
our signature sampler – serves two a miniature selection of our most popular desserts.	$38.00
lappert’s premium hawaiian ice cream vanilla bean \| kona coffee	$18.00

… View more

Menu Photos

Order and Reservations

Reservations: lahainagrill.com opentable.com

Contact Lahaina Grill

Address: 127 Lahainaluna Rd, Lahaina, HI 96761

Phone: (808) 667-5117

Website: http://www.lahainagrill.com/

Hours

Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM
Sunday	5–9PM
Monday	5–9PM
Tuesday	5–9PM
Wednesday	5–9PM

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