Le Baobab Gouygui Menu Prices

Warm, comfy locale presenting a variety of classic African dishes, including lamb & fish stews.

  4.1 – 405 reviews  $ • West African restaurant

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Menu

Menu
Monday Lunch
Monday: Thiebu Djen Lunch
Djolof rice. Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato.
$12.00
Monday: Thiebou Yapp Lunch
Lamb. Lamb with rice and stewed vegetables with or without tomato sauce.
$12.00
Tuesday Lunch
Tuesday: Thiebu Djen Lunch
Djolof rice. Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato.
$12.00
Tuesday: Thiebou Yapp Lunch
Lamb. Lamb with rice and stewed vegetables with or without tomato sauce.
$12.00
Wednesday Lunch
Wednesday: Thiebu Djen Lunch
Djolof rice. Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato.
$12.00
Wednesday: Thiebou Yapp Lunch
Lamb. Lamb with rice and stewed vegetables with or without tomato sauce.
$12.00
Thursday Lunch
Thursday: Thiebu Djen Lunch
Djolof rice. Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato.
$12.00
Thursday: Thiebou Yapp Lunch
Lamb. Lamb with rice and stewed vegetables with or without tomato sauce.
$12.00
Friday Lunch
Friday: Thiebou Djeun Lunch
Djolof rice. Fish stewed in a richly tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato.
$12.00
Friday: Suppa Kandja Okra Sauce Lunch
Mixed lamb and rich in golden palm oil sauce flavored with chopped okra. Served with white rice.
$12.00

… View more

Menu Photos

Contact Le Baobab Gouygui

Address: 120 W 116th St, New York, NY 10026

Phone: (212) 864-4700

Website: http://www.lebaobab116.com/

Hours

Tuesday 1PM–1AM
Wednesday 1PM–1AM
Thursday 1PM–1AM
Friday 1PM–1AM
Saturday 1PM–1AM
Sunday 1PM–1AM
Monday 1PM–1AM

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