Le Virtù Menu Prices

Cuisine of Italy’s Abruzzo region showcased via pasta & salumi, plus warm-weather garden seating.

  4.5 – 366 reviews  $$$ • Restaurant

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Menu

Dinner Menu
Antipasti
Pancotto
braised broccoli rabe, bread, potatoes, garlic, olive oil, parmigiano reggiano
$9.00
Zuppa di Formaggio
Abruzzese pecorino, caciocavallo, parmigiano, black truffle paste, crostino
$16.00
Salsiccia
abruzzese sausage, cipollini agrodolce, polenta, balsamic reduction, rosemary, pecorino
$15.00
Affettati Misti
selection of cured meats, marinated vegetables, crostini
$28.00
Formaggi
selection of abruzzese cheeses, girasole honey, housemade condiments
$18.00
Lamb Arrosticini
grilled lamb skewers, Abruzzese spices
$17.00
Olive all’Ascolana
pork-filled fried olives
$16.00
“Bistecca” del Pastore
melted pecorino, toasted bread, goat milk, toasted red onions
$16.00
Cozze
“red” or “white” PEI mussels, garlic, hot pepper, crostini
$12.00
Insalata
arugula, pecorino canestrato, pears, white wine-vinaigrette
$12.00
Arancini
fried risotto, pork sausage, lamb, peas, mozzarella, tomato, salsa rosa
$14.00
Primi
Gnocchi
gorgonzola dolce, heavy cream, nutmeg, toasted walnuts
$22.00
Maccheroncini alla Chitarra
lamb ragú “in bianco,” white wine, butter, rosemary, pecorino
$22.00
Maccheroni alla Mugnaia
single-strand pasta, hot peppers, garlic, olive oil, parsley, pecorino
$19.00
Fettucine con Ragu del Macellaio
“butchers’ ragú” (tomato, sausage, pork rib), pecorino
$23.00
Taccozzelle
abruzzese sausage, mushrooms, black truffle paste, saffron, parmigiano reggiano
$23.00
Pappardelle alla Boscaiola
prosciutto, mushrooms, peas, tomato, cream, parmigiano reggiano
$22.00
Troccoli con Cruschi e Ricotta
short-strand pasta, dried cruschi sweet pepper, sheep’s-milk ricotta
$23.00
Ceppe
hand-rolled short pasta, braised beef, tomato ragú, rosemary, parmigiano reggiano
$23.00
Secondi
Scrippelle
ricotta-filled crepe, ciambotta (zucchini, squash, eggplant, peppers, onions, tomato)
$24.00
Lamb Shank
fava purée, spigariello, shallots, garlic, peperoncino
$34.00
Maiale
Green Meadow Farm pork chop, pumpkin puree’, roasted apples, montepulciano reduction
$29.00
Pollo
pan-roasted half-chicken, ceci, onions, carrots, garlic, peperoncino, rosemary
$26.00
Branzino
branzino fillet, fingerling potatoes, string beans, roasted garlic-lemon sauce
$32.00
Pesce Spada alla Pizzaiola
swordfish, tomato, black olives, garlic, peperoncino, basil, oregano
$30.00
Spezzatino di Pesce “alla Filippo”
shrimp, calamari, mussels, clams, tacconcini pasta, tomato peperoncino brodo
$29.00
Bombette
roasted pork loin, caciocavallo, smoked pancetta, potatoes, shallots, garlic, peperoncino, brassica rabe
$33.00
Contorni
Potatoes
roast garlic, rosemary
$8.00
Broccoli Rabe
peperoncino, garlic, olive oil
$10.00
Long Hot Peppers
sweet garlic vinaigrette
$8.00
Pure’ di Fave e Spigariello
fava pure’, spigariello, croutons
$9.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Le Virtù

Address: 1927 E Passyunk Ave, Philadelphia, PA 19148

Phone: (215) 271-5626

Website: http://www.levirtu.com/

Hours

Sunday 4–9:30PM
Monday 5–10PM
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10:30PM
Saturday 4–10:30PM

Related Web Results

HOME | Le Virtù

Outdoor seating is open to all. ​. we continue to request proof of full vaccination for Indoor and bar seating. © 2021 Le Virtù. All rights reserved.

Le Virtu Restaurant – Philadelphia, PA | OpenTable

Book now at Le Virtu in Philadelphia, PA. Explore menu, see photos and read 1756 reviews: “Food was good but the service slow.

Le Virtù – Home – Menu, prices, restaurant reviews – Facebook

Cucina Abruzzese in South Philadelphia. Rustic and unapologetic. Outdoor dining, take-out and delivery. 1927 E Passyunk Ave, Philadelphia, PA 19148.

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