Upscale choice for small plates, sushi & coastal cuisine served in a sophisticated two-story space.
The taste of fresh sustainable seafood has come to the Gaslamp Quarter.
Lionfish, located in the Pendry San Diego, is a modern, cutting edge restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.
The two-story space takes San Diego seafood restaurants to the next level and will honor the essence of the city’s lifestyle with a menu that is both hip and healthy, eccentric but not excessive.
Having studied under Michelin star and celebrity chefs, Ruiz has developed a network of fisherman and produce growers to ensure that the Lionfish kitchen uses only the freshest and most seasonal ingredients…
Menu
| Dinner | |
| Soup, Vegetables & Greens | |
| Kuri Squash Soup Roasted Red Kuri Squash, Roasted Apple, Candied Spiced Pumpkin Seeds |
$16.00 |
| Kale Salad Carrot, Sesame Seed, Soft Poached Egg, Parmesan, Avocado, Pickled Shallots, Tahini Dressing |
$16.00 |
| Tomato And Cucumber Salad Heirloom Tomato, Izakaya Cucumber, Basil Seeds, Dashi Pickled Onions, Petite Shiso, Amazu Rayu Vinaigrette |
$18.00 |
| Sashimi Salad Tuna, Salmon, Hiramasa, Bass, Cucumber, Seaweed, Sesame, Dashi Pickled Onion |
$21.00 |
| Cold Plates | |
| Big-eye Tuna Pizza Truffle Mustard, Red Onions, Micro Shiso |
$24.00 |
| Wagyu Beef Tataki Mustard Seed, Scallion, Garlic Ponzu, Beef Fat Aioli |
$18.00 |
| Lobster Carpaccio Crispy Shallots, Sherry Ponzu, Brown Butter Aioli |
$28.00 |
| “Animal Style” Beef Tartare Crispy Potato, Shredded Iceberg, Caramelized Onion, Aged Gouda, Secret Sauce |
$26.00 |
| Kampachi Crudo Black Garlic Chip, Orange, Dashi Onions, Harissa, Baby Mizuna |
$19.00 |
| Specialty “King” Salmon Sashimi Chili Garlic, Bubu Arare, White Truffle Honey Ponzu, Market Truffle |
$26.00 |
| Tajin Seared Albacore Daikon Radish, Crispy Onions, Ponzu |
$19.00 |
| Bad Bunny Bester “Beluga” Caviar, Everything Spice Cream Cheese, Blinis |
$125.00 |
| Hot Plates | |
| Crispy Rock Shrimp Gochujang, Japanese Style Aioli, Negi |
$23.00 |
| Duck Confit Tostadas Crema Mexicana, Charred Scallion, Savoy Cabbage |
$17.00 |
| Chicken & Shrimp Siu Mai Scallion, Soylantro Sauce, Hot Mustard |
$18.00 |
| Spicy Grilled Octopus Fermented Chile, Crispy Garlic, Crispy Potatoes, Cilantro Aioli |
$26.00 |
| Mariscos “Al Fuego” Hokkaido Scallops and Shrimp, Butter, Togarashi, Lime |
$32.00 |
| Grilled Beef Ponzu Skewers Beef Tenderloin, “Banchan” Glaze, Grated Daikon, Whisky Barrel Aged Ponzu, Shiso |
$21.00 |
| Wild Mushroom & Potato Gnocchi Wild Mushroom, California Seaweed, Humboldt Fog, Dashi Pan Sauce |
$20.00 |
| Specialty Nigiri Flights | |
| Big Eye Tuna Truffle Dijon, Marinated Mushroom | Seared Beef Fat, Smoked Salt | Red Kosho Yuzu |
$20.00 |
| King Salmon Brown Butter, Smoked Salt, Sweet Soy | Ikura, Nikiri | Crunchy Garlic, Lemon |
$18.00 |
| Kampachi Marinated Serrano, Nikiri | Yuzu, Smoked Salt | White Ponzu Aioli, Caviar |
$18.00 |
| Daily Selection of Oysters | |
| East Cost | West Coast | Baja | $20.00 |
| Fresh Catch | |
| Coal Grilled Baja Striped Bass Harissa Coconut Curry Sauce, Chargrilled Rapini, Puffed Beef Chicharron, Yuzu Salted Turnips |
$37.00 |
| Robata Diver Scallops Pork Belly, Roasted Mushrooms, Komatsuna Greens, Shiitake Bacon, Shiitake Tentsuyu Sauce, Negi |
$46.00 |
| Broiled Big Glory Bay Salmon Corn Butter Sabayon, Chard Leeks, Corn, Crispy Potato, Puffed “Popcorn” |
$39.00 |
| Spaghetti Lobster “Homard” 1/2 Lobster, Newski Bacon Lardon, Dashi Cognac Cream, Chives |
$47.00 |
| “Angry” Whole Grilled Snapper Thai Basil, Citrus, Fermented Chili, Garlic Butter Sauce, Khasta Paratha |
$62.00 |
| Entrée | |
| Roasted Jiddori Chicken Black Trumpet Sauce, Salsify, Black Garlic, Swiss Chard |
$34.00 |
| 8 Oz. Center Cut Filet Blistered Tomatoes, Demi Glacé, Arugula |
$56.00 |
| Duck Duck Goose! Roasted Breast, Chinese 5 Spiced Confit, Goose Mousse, Sweet Japanese Sweet Potato And Leek Hash, Duck Glace, Mustard Greens |
$44.00 |
| 36oz Prime Tomahawk Chop Crispy Potatoes and Onions, LF1, Horsey Ranch, Koji Chimichurri |
$160.00 |
| Sushi / Sashimi | |
| Albacore – Hawaii | $7.00 |
| Big Eye Tuna – Hawaii | $9.00 |
| Kampachi – Baja | $8.00 |
| King Salmon – New Zealand | $8.00 |
| Striped Bass – Baja | $7.00 |
| Uni – San Diego / Santa Barbara | |
| Specialty Rolls | |
| All Star Spicy Tuna, Kampachi, Striped Bass, Cucumber, Radish Sprouts, Meyer Lemon, Kosho, White Garlic, Ponzu |
$23.00 |
| Bezerk Shrimp Tempura, Avocado, OOBA, Salmon Belly, Brown Butter Aioli, Citrus, Negi, Sweet Soy |
$24.00 |
| Surf And Turf Seared Wagyu, Avocado, Maine Lobster, Grilled Asparagus, Garlic Ponzu, Crispy Shallots |
$32.00 |
| The Goddess Tomato, Cucumber, Avocado, Asparagus, Shiso, Sprouts, Sweet Soy |
$20.00 |
| The Baller Roll Lump Crab, Big Eye Tuna, Avocado, Shiso, Truffle Aioli, Whisky Barrel Age Ponzu, Chive, Caviar |
$37.00 |
| El Maniakz Spicy Baja Crab, Soft Shell Crab, Tajin Seared Albacore, Avocado, Lemon, Macha Ponzu, Chipotle Aioli, Cilantro |
$25.00 |
| Sides | |
| Brussels And Squash Rice Wine Vinaigrette, Fromage Blanc Goat Cheese |
$9.00 |
| “PSL” Sweet Potatoes Honey Coffee Vinaigrette, Whipped Piloncillo Butter, Pumpkin Seed Crumble |
$10.00 |
| Grilled Long Beans “Almondine” Almond Crunchy Garlic Sauce, Lemon, Thai Basil |
$12.00 |
| Patatas Bravas Harissa Aioli, Chive |
$9.00 |
| Beverage | |
| House Cocktails | |
| Dante’s Peak Activated Charcoal, Casamigos Reposado, El Silencio Mezcal, Agave, Lime, Peach Bitters |
$16.00 |
| Otc: Over The Counter Green Tea Infused Toki Japanese Whisky, Makers Mark, Apple Brandy, Ginger, Honey, Lemon |
$16.00 |
| Hot In Jalisco Habanero Infused Don Julio Blanco, House Made Pomegranate Syrup, Grapefruit, Lime |
$16.00 |
| Rice-Paper-Scissors Hendrick’s Gin, Junmai Ginjo Saké Pimm’s Mix, Lemon, Cucumber, Ichimi Togarashi Syrup |
$16.00 |
| The Dirty Maytag… How Dirty Are You? Titos, Dirty Sue Olive Juice, Shaken Or Stirred |
$16.00 |
| In Clique Fashion Clique’s Jack Single Barrel Reserve, Demerara, House Bitters |
$16.00 |
| Seasonal Cocktails | |
| A Pear In Thyme Monkey 47 Gin, Pear Puree, Simple, Lemon, Thyme, Chandon |
$16.00 |
| Figs In The Rye Knob Creek Rye, Rehydrated Port Fig Puree, Lemon, Mint |
$16.00 |
| The Summer Negroni You & Yours Winter Gin, Cocchi di Torino, Campari |
$16.00 |
| Draft | |
| Japanese Lager, Sapporo Japan ABV 4.9% | $9.00 |
| West Cost IPA, Burgeon ‘Treevana’ San Diego ABV 7.2% | $9.00 |
| Hazy IPA, Saint Archer San Diego ABV 6.0% | $9.00 |
| Pale Ale, Alesmith ‘.394’ San Diego ABV 6.0% | $9.00 |
| Bottle | |
| American Lager, Coors Light Colorado ABV 4.2% | $8.00 |
| Pale Lager, Corona Mexico ABV 4.5% | $8.00 |
| IPA, Stone San Diego, 6.9% ABV | $8.00 |
| Stout, Alesmith ‘Speedway’ San Diego ABV 12% | $8.00 |
| Belgium White Ale, Hitachino ‘Nest’ Japan ABV 5.5% | $8.00 |
| Bubbles | |
| Sparkling, Chandon Napa Valley Ca | |
| Champagne, Moet & Chandon ‘Imperial’ Epernay Fr | |
| Champagne, Perrer Jouet ‘Grand Brut’ Epernay FR | |
| Rose Champagne, Veuve Clicquot Reims Fr | |
| Tete De Cuvee, Dom Perignon Epernay Fr | |
| Mumm Brut Prestige, Napa Valley | $56.00 |
| Chandon Brut, Napa Valley | $62.00 |
| Moet Imperial, Epernay | $154.00 |
| Moet Imperial Rose, Epernay | $164.00 |
| Veuve Clicquot Yellow Label Nv, Reims | $144.00 |
| Veuve Clicquot Rose Nv, Reims | $164.00 |
| Veuve Clicquot Vintage Blanc, Reims | $239.00 |
| Veuve Clicquot Vintage Rose, Reims | $279.00 |
| Perrier Jouet Belle Epoque Brut, Epernay | $379.00 |
| Perrier Jouet Belle Epoque Rose, Epernay | $689.00 |
| Perrier Jouet Belle Epoque Blanc De Blanc, Epernay | $729.00 |
| Krug Rose, Reims | $779.00 |
| Armand De Brignac, Ace Of Spades Brut Gold, Reims | $499.00 |
| Dom Perignon Vintage, Epernay | $279.00 |
| Dom Perignon Vintage Rose, Epernay | $829.00 |
| Dom Perignon “P2”, Epernay | $879.00 |
| Louis Roederer Cristal, Reims | $544.00 |
| Louis Roederer Premier Brut, Reims | $119.00 |
| White | |
| Premium Dry Rose, Rumor Cotes De Provence FR | |
| Dry Rose, Daou Paso Robles CA | |
| Albarino, Ramon Bilbano Rias Baixas Es | |
| Sauvignon Blanc, Michel Girault Sancerre ‘Beaux’ Loire Fr | |
| Sauvignon Blanc, Groth Napa Valley CA | |
| Pinot Grigio, Scarpetta Friuli-Venezia Giulia It | |
| Chardonnay, Daou Paso Robles Ca | |
| Chardonnay, Flowers Sonoma Coast, CA | |
| Red | |
| Pinot Noir, Niner Edna Valley Ca | |
| Pinot Noir, Patz & Hall Sonoma Coast Ca | |
| Merlot, Ferrari Carano Sonoma County Ca | |
| Malbec, Red Schooner ‘Voyage 9’ Mendoza Ar | |
| GRENACHE + MONASTRELL, Atalaya ‘Laya’ Almansa ES | |
| Zinfandel, Turley ‘Juvenile’ Ca | |
| Cabernet Sauvignon, Caymus Napa Valley Ca | |
| Cabernet Sauvignon Blend, Chappellet ‘Mountain Cuvée’ Napa Valley CA | |
| ZINFANDEL + CABERNET BLEND The Prisoner Napa Valley CA |
|
| Junmai | |
| Kibo – Iwate A light-to-medium bodied sake with aromatic and floral honey notes balanced with hints of almond and a dry finish. |
$8.00 |
| Sho Chiku Bai “Classic” – Usa Well Balanced and full body. Slightly Dry. Winner of Gold Medal Award 2011 US National Sake Appraisal. |
$15.00 |
| “Cocoo” – Hokkaido Sweet and tangy sake that can enjoyed like wine. Lychee and tropical fruit on the nose and pallet. |
$15.00 |
| Enter Sookuu Junmai – Kyoto Clean, compact, and tight with notes of earthiness, rich, savory, nutty and dark chocolate licks. |
$65.00 |
| “Nagomi” Karakuchi Extra Dry – Hiroshima Limited Production Sake. Bold & Extra Dry, but with a sweet sensation from the Koji. |
$72.00 |
| Kokushi-Musoo Junmai – Hokkaido Made using spring water of “Taisestuzan” mountains. This is orthodox Junmai sake with a koji fragrance, with a touch of dryness and crispness. Rich and flavorful. (Great everyday sake for everyone) |
$95.00 |
| Tozaiv ‘Living Jewel’ – Kyoto Limited Production Sake. Bold & Extra Dry, but with a sweet sensation from the Koji |
$42.00 |
| Ippin-Ibaraki Electric nose filled with dried fruit, leaves, earthy elements, peach and chestnuts aromas |
$51.00 |
| Junmai Ginjo | |
| Sho Chiku Bai – Usa Delicate, dry and silky smooth. Rich flavor with fruity aromas of an apple bouquet. |
$16.00 |
| Momokawa, Diamond – Oregon Kura A medium-dry and crisp sake with flavors of apple, pear, melon and mild anise on the nose |
$27.00 |
| Pure Dawn – Akita Hints of orange peel and light floral notes with an underlying minerality. Fresh and well structured, with subtle notes of pear and Fuji apple. |
$58.00 |
| Rihaku, Wandering Poet – Shimane Notes of banana and ripe honeydew with a clean, crisp acidity that highlights its light-to-medium body. The lingering finish moves from juicy fruitiness to green, herbal notes |
$36.00 |
| Heavensake Sake Baby – Hygoto Floral with notes of Iris and Jasmine flowers followed by fruity notes of pears $ white plum |
$27.00 |
| Heavensake ’12’ – Hygoto Salted caramel cacau, kumquat and almond |
$52.00 |
| Murai Family ‘Sugidama’ – Aomori Smooth and fruity with a light and refreshing finish. Aromas of tropical fruits, ripe pineapple and banana are followed by flavors of dried pear and kiwi |
$34.00 |
| Junmai Daiginjo | |
| SOTO – Niigata Bright pear and hints of green apple with an underlying minerality. Delicate structure, with hints of fresh orange peel and cantaloupe. |
$41.00 |
| Gekkeikan, Horin – Kyoto Mild fruity aroma with delicate notes of cantaloupe, honeydew and honeysuckle. Round and smooth on the palate, with a medium, creamy body. Finishes long and smooth, with a hint of pear |
$45.00 |
| Heavensake – Hygoto . Delicately floral, grape, apple and lush tropical fruit |
$85.00 |
| Jokigen Kimoto ‘Red Label’ – Yamagata This sake shows off the incredible expressive quality of heirloom Omachi rice with its dark, rich and herbaceous character |
$75.00 |
| Momokawa ‘Shizuku’ – Amori Elegance of refreshing floral notes of jasmine and orange blossom and savor a hint of vanilla sweetness in the extra-long finish. |
$550.00 |
| Murai Family, Nigori Genshu “Geisha”- Aomori Mellow with flavors of lychee and melon, paired with slight natural sweetness of Yamada Nishiki rice, complemented by subtle notes of white flowers and apricot. |
$220.00 |
| Nigori | |
| Pure Snow – Akita Melon with notes of cucumber and a hint of pear. Powerful flavor with distinctive texture, accompanied by notes of ginger, Asian pear, and cantaloupe. |
$52.00 |
| Snow Maiden Junmai Nigori – Kyoto Bright and fresh with lovely fruity and rice flavor combination. Hints of honeydew, raw pumpkin, and radish with a creamy texture and fully body. |
$32.00 |
| Murai Family, Nigori Gensgu “Geisha” – Aomori Smooth and creamy with confectionery aromas, sweet rice flavors, hints of pineapple, coconut and vanilla. Bold and hearty sake bottled at cask strength (20% ABV) |
$76.00 |
| Chardonnay | |
| Daou, Paso Robles | $56.00 |
| Vocoret Chablis, Burgundy | $72.00 |
| Sanford, Santa Barbara | $78.00 |
| Newton “Unfiltered”, Napa Valley | $149.00 |
| Patz & Hall “Dutton Ranch”, Russian River Valley | $84.00 |
| Flowers, Sonoma Coast | $98.00 |
| Jordan, Alexander Valley | $99.00 |
| Chateau Montelena, Napa Valley | $109.00 |
| Franciscan Estate “Cuvee Sauvage”, Napa Valley | $80.00 |
| Cakebread, Napa Valley | $124.00 |
| Antinori, Castello Della Sala Cervaro, Umbria | $124.00 |
| Rochioli, Russian River Valley | $129.00 |
| Gary Farrell Chardonnay, Sonoma County | $94.00 |
| Chateau Fuisse Pouilly Fuisse, Burgundy | $154.00 |
| Domaine Serene “Evenstad Reserve”, Willamette Valley | $135.00 |
| Sauvignon Blanc | |
| Duckhorn, Napa Valley | $82.00 |
| Illumination By Quintessa, Napa Valley | $114.00 |
| Groth, Napa Valley | $84.00 |
| Benziger, North Coast | $46.00 |
| Sancerre, Michel Girault “Les Beaux Regards”, Loire | $64.00 |
| Cloudy Bay, Marlborough | $84.00 |
| Bright, Light Whites & Rose | |
| White Blend, Blindfold By Prisoner, California | $64.00 |
| Riesling, Schlumberger Princess Abbes, Alsace | $56.00 |
| Gewurtztraminer, Schieferkopf, Alsace | $94.00 |
| Grenche Blanc, Ridge, Paso Robles | $64.00 |
| Pinot Grigio, Scarpetta Friuti-Venezia Giulia | $62.00 |
| Albarino, Ramon Bilbano Rias Baixas | $60.00 |
| Rose, Chateau Esclans “Whispering Angel”, Provence | $64.00 |
| Rose, Rumor Cotes De Provence | $65.00 |
| Rose, Daou Paso Robles | $60.00 |
| Syrah / Shiraz / Petite Sirah / Zinfandel | |
| Syrah, Dutton Goldfield “Cherry Ridge Vineyard”, Russian River Valley | $99.00 |
| Syrah, Dumol, Russian River Valley | $134.00 |
| Shiraz, Two Hands “Bella’S Garden”, Barossa Valley | $149.00 |
| Shiraz, Penfolds “Grange” 2012, South Australia 1 | $184.00 |
| Zifandel, Turley ‘Juvenile’, California | $64.00 |
| Zinfandel, Beran, Sonoma County | $66.00 |
| Zinfandel, Dutton Goldfield “Morelli Lane Vineyard”, Russian River Valley | $10.00 |
| Pinot Noir | |
| Boen, Russian River Valley | $62.00 |
| Patz & Hall, Sonoma Coast | $84.00 |
| Flowers, Sonoma Coast | $104.00 |
| Patz And Hall “Hyde Vineyard”, Carneros | $169.00 |
| Cuvaison “Estate”, Carneros | $71.00 |
| Imagery, California | $54.00 |
| Elouan, Oregon | $59.00 |
| Niner, Edna Valley | $56.00 |
| Goldeneye, Anderson Valley | $121.00 |
| Domaine Serene “Evenstad Reserve”, Willamette Valley | $156.00 |
| Chateau De Meursault Pommard, Burgundy | $349.00 |
| Pinot Noir, Domaine Faiveley Mercurey, Burgundy | $108.00 |
| Dumol, Russian River | $94.00 |
| Merlot | |
| Ferrari Carano Sonoma | $52.00 |
| Decoy Sonoma | $59.00 |
| Jarvis, Napa Valley | $189.00 |
| Cakebread, Napa Valley | $159.00 |
| Merlot, Emmolo Napa | $68.00 |
| Pahlmeyer Merlot, Napa Valley | $359.00 |
| Cabernet Sauvignon | |
| Daou, Paso Robles | $62.00 |
| Jordan, Alexander Valley | $127.00 |
| Quilt, Napa Valley | $76.00 |
| Stags Leap Wine Cellars “Artemis”, Napa Valley | $139.00 |
| Newton ”Unfiltered”, Napa Valley | $100.00 |
| Moniker, Mendocino | $60.00 |
| Darioush, Napa Valley | $244.00 |
| Kenwood “Jack London”, Sonoma | $73.00 |
| Faust, Napa Valley | $109.00 |
| Duckhorn, Napa Valley | $179.00 |
| Caymus, Napa Valley | $181.00 |
| Caymus “Special Select”, Napa Valley | $364.00 |
| Chateau Montelena, Napa Valley | $119.00 |
| Mt Veeder, Napa Valley | $86.00 |
| Inglenook “Rubicon”, Napa Valley | $449.00 |
| Canvasback, Red Mountain | $89.00 |
| Chappellet ‘Mountain Cuvee’, Napa Valley | $72.00 |
| Caymus “Special Select” Magnum, Napa Valley | $650.00 |
| Elegant Reds | |
| Daou “The Pessimist”, Napa Valley | $54.00 |
| Opus One, Napa Valley | $474.00 |
| Overture By Opus One, Napa Valley | $239.00 |
| Quintessa, Napa Valley | $369.00 |
| Jayson By Pahlmeyer, Proprietary Red, Napa Valley | $144.00 |
| Joseph Phelps “Insignia”, Napa Valley | $434.00 |
| Justin “Isosceles”, Paso Robles | $169.00 |
| Daou, Soul Of The Lion, Paso Robles | $294.00 |
| Ferrari Carano “Tresor”, Sonoma | $119.00 |
| The Prisoner, Napa Valley | $104.00 |
| Derange By Prisoner, Napa Valley | $198.00 |
| Malbec, Terrazas “Las Compuertas”, Mendoza | $154.00 |
| Meerlust Rubicon, South Africa | $80.00 |
| Emiliana Coyam, Chile | $76.00 |
| Malbec, Red Schooner By Caymus, Argentina | $72.00 |
| Grenache + Monastrell, Atalaya ‘Laya’ Almansa | $62.00 |
| Bordeaux | |
| Chateau Greysac, Medoc | $102.00 |
| Chateau Haut Beausejour, Emilion | $84.00 |
| Chateau Haut Brion 2006, Pessac-Leognan | $1,190.00 |
| Chateau Mouton Rothschild 2010, Pauillac | $1,975.00 |
| Chateau Bastide Dauzac, Margaux | $154.00 |
| Italian Reds | |
| Super Tuscan, Gaja Ca Marcanda “Promis”, Toscana | $129.00 |
| Super Tuscan, Antinori “Tignanello”, Toscana | $269.00 |
| Rosso Di Montalcino, Castello Banfi, ”Poggio Alle Mura” Toscana | $74.00 |
| Brunello, Antinori “Pian Delle Vigne”, Tuscany | $211.00 |
| Brunello Di Montalcino, Castello Banfi “Poggio Alle Mura” Toscana | $219.00 |
| Amarone, Bertani, Valpolicella | $254.00 |
| Amarone, Sartori Corte Bra, Valpolicella | $150.00 |
| Valpolicella Superiore , Sartori, Verona | $46.00 |
| Barbera D’ Alba, Pio Cesare, Piemonte | $84.00 |
| Barbaresco, Marchesi Di Barolo, Piemonte | $109.00 |
| Barbaresco, Gaja, Piemonte | $450.00 |
| Port & Dessert Wine | |
| Fonseca Late Bottle Vintage 2009 | $13.00 |
| Taylor 10 Tawny | $14.00 |
| Taylor 20 Tawny | $18.00 |
| Taylor 30 Tawny | $36.00 |
| Grappa, Gaja Darmagi | $20.00 |
| Rum | |
| Appleton Estate V/X | $14.00 |
| Bacardi 8 | $16.00 |
| Bacardi Superior | $14.00 |
| Bacardi Cuatro | $14.00 |
| Captain Morgan | $12.00 |
| Cruzan Light | $12.00 |
| El Dorado 12 Year | $13.00 |
| Hamiltons Demerara1 | $15.00 |
| Hamiltons Demerara 86 | $14.00 |
| Malibu | $12.00 |
| Plantation 5 Year | $15.00 |
| Plantation Pineapple | $12.00 |
| Sailor Jerry | $12.00 |
| Smith And Cross | $16.00 |
| Rhum Barbencourt 8 Year | $14.00 |
| Ron Zacapa 23 Year | $18.00 |
| Scotch | |
| Balvenie 12 Year | $25.00 |
| Balvenie 14 Year Caribbean Cask | $18.00 |
| Chivas 12 Year | $14.00 |
| Dalwhinnie 15 Year | $20.00 |
| Dewars White Label | $14.00 |
| Glenlivet 12 Year | $16.00 |
| Glenlivet 18 Year | $30.00 |
| Glennfiddich 12 Year | $16.00 |
| Glenmoreangie 10 Year | $16.00 |
| Johnnie Walker Black | $16.00 |
| Johnnie Walker Blue | $65.00 |
| Johnnie Walker Gold | $47.00 |
| Johnnie Walker Platinum | $30.00 |
| Laphroaig 10 Year | $16.00 |
| Laguvulin 16 Year | $18.00 |
| Macallan 12 Year | $20.00 |
| Macallan 18 Year | $45.00 |
| Oban 14 Year | $26.00 |
| Japanese Whiskey | |
| Yamazaki 12 Year | $35.00 |
| Yamazaki 18 Year | $70.00 |
| Toki | $14.00 |
| Hakushu 12 Year | $20.00 |
| Hibiki Harmony | $19.00 |
| Nikka “Coffee Grain” | $24.00 |
| Bourbon & Whiskey | |
| Angel’S Envy | $14.00 |
| Angel’S Envy Cask Strength | $653.00 |
| Bakers | $16.00 |
| Basil Hayden | $16.00 |
| Blantons | $20.00 |
| Bookers | $20.00 |
| Bulleit Bourbon | $13.00 |
| Bulleit Rye | $13.00 |
| Buffalo Trace | $14.00 |
| Bushmills Irish | $12.00 |
| Colonel EH Taylor | $18.00 |
| Crown Royal | $12.00 |
| Crown Royal Reserve | $16.00 |
| Crown Royal Reserve Xr | $35.00 |
| Eagle Rare 10 Year | $16.00 |
| Gentleman Jack | $14.00 |
| George Dickel Rye | $12.00 |
| Jack Daniels | $12.00 |
| Jack Single Barrel | $15.00 |
| Jameson Irish Whiskey | $12.00 |
| Jameson Caskmate Stout | $14.00 |
| Jameson Black Barrel | $14.00 |
| Jefferson’S Reserve “Ocean Voyage” | $20.00 |
| Jim Beam | $12.00 |
| Knob Creek | $14.00 |
| Knob Creek Rye | $14.00 |
| Makers Mark | $14.00 |
| Makers 46 | $16.00 |
| Midleton Rare Irish | $45.00 |
| Noah’S Mill | $20.00 |
| Rabbit Hole | $14.00 |
| Redbreast Irish | $16.00 |
| Rittenhouse Rye | $12.00 |
| Russel’S Reserve 10 Year | $14.00 |
| Sagamore Rye | $14.00 |
| Sazerac Rye | $14.00 |
| Templeton Rye 4 Year | $12.00 |
| Weller Reserve 3 Year | $14.00 |
| Whistle Pig 10 Year Rye | $25.00 |
| Wild Turkey | $12.00 |
| Woodford Reserve | $15.00 |
| Cognac | |
| Hennessy Vs | $13.00 |
| Hennessy Vsop | $18.00 |
| Hennessy Xo | $75.00 |
| Hennessy Paradis Imperial | $125.00 |
| Remy Vsop | $17.00 |
| Remy Xo | $50.00 |
| Remy Louis Xiii | $125.00 |
| Tequila | |
| Avion Blanco | $13.00 |
| Avion Repo | $15.00 |
| Avion Anejo | $17.00 |
| Azunia Blanco | $12.00 |
| Casamigos Blanco | $13.00 |
| Casamigos Repo | $15.00 |
| Casamigos Anejo | $17.00 |
| Clase Azul Plata | $20.00 |
| Clase Azul Reposado | $30.00 |
| Clase Azul Anejo | $76.00 |
| Clase Azul Gold | $125.00 |
| Don Julio Blanco | $13.00 |
| Don Julio Reposado | $15.00 |
| Don Julio Anejo | $17.00 |
| Don Julio 1942 | $45.00 |
| El Tesoro Blanco | $12.00 |
| El Tesoro Reposado | $14.00 |
| El Tesoro Anejo | $16.00 |
| Espolon | $12.00 |
| Fortaleza Blanco | $13.00 |
| Fortaleza Repo | $15.00 |
| Fortaleza Anejo | $17.00 |
| Patron Silver | $13.00 |
| Patron Reposado | $15.00 |
| Patron Anejo | $17.00 |
| Patron Extra Anejo | $22.00 |
| Tears of Llorona Extra Anejo | $65.00 |
| Tequila Ocho Plata | $14.00 |
| Tequila Ocho Repo | $16.00 |
| Tequila Ocho Anejo | $18.00 |
| Mezcal | |
| Casa Amigos | $16.00 |
| Clase Azul | $75.00 |
| Del Maguey Vida | $12.00 |
| Del Maguey Chichicapa | $14.00 |
| El Jolgorio Madrecruixe | $20.00 |
| El Jolgorio Madrecuishe | $20.00 |
| El Jolgorio Pechuga | $22.00 |
| El Jolgorio Tepextate | $24.00 |
| El Silencio Espadin | $14.00 |
| Illegal Joven | $14.00 |
| Illegal Reposado | $16.00 |
| Illegal Anejo | $18.00 |
| Dessert | |
| Dessert | |
| Honey Panna Cotta Farmers Market Passionfruit, St Germain Macerated Blackberries, Burnt Honey Tuile, Sable Breton Cookie |
$11.00 |
| Secret Tart Caramelized Banana Cream, Coconut Mousse, Sea Salt Butterscotch **Nut Allergy** |
$12.00 |
| Lemon Meringue Crepe Cake Guava Sorbet, White Chocolate Crumble, Toasted Sea Salt Meringue, Farmer Market Citrus |
$13.00 |
| Churro Ice Cream Sandwich White Chocolate Crumble, Vanilla Bean Ice Cream, Caramel Sauce |
$11.00 |
| Happy Hour | |
| Happy Hour | |
| – | |
| HOT & COLD PLATES | |
| TAJIN SEARED ALBACORE Finger Lime, Daikon Radish, Crispy Onions, Ponzu |
|
| NY STEAK TATAKI Mustard Seed, Scallion, Garlic Ponzu, Beef Fat Aioli |
|
| CRISPY ROCK SHRIMP Gochujang, Japanese Style Aioli |
|
| DUCK CONFIT TOSTADAS Foie Gras Crema Mexicana, Charred Scallion, Savoy Cabbage, Queso Cotija |
|
| Oysters | |
| KUMIAI BAJA OYSTERS House Made Mignonette |
|
| Hand Rolls | |
| SPICY CRISPY ROCK SHRIMP Scallions, Spicy Aioli, Soy Paper |
|
| Spicy Tuna* Cucumber, Sprouts, Spicy Aioli, Soy Paper |
|
| Baked Crab Crispy Onions, Spicy Aioli, Soy Paper |
|
| Salmon Cucumber, Sprouts, Spicy Aioli, Soy Paper |
|
| VEGGIE Avocado, Cucumber, Sprouts, Soy Paper |
|
| WINES BY THE GLASS | |
| DRY ROSE DAOU PASO ROBLES CA | |
| PINOT GRIGIO SCARPETTA FRIULI-VENEZIA GIULIA IT | |
| GRENACHE + MONASTRELL ATALAYA ‘LAYA’ ALMANSA ES | |
| Beer | |
| PALE ALE ALE SMITH ‘.394’ SAN DIEGO ABV 6.0% | $6.00 |
| Cocktails | |
| SAGAMORE HIGHBALL Sagamore Rye Whiskey, Sparkling Lime & Yuzu, Lemon Twist |
|
| DEALER’S CHOICE Daily Creation From One Of Our Bartenders |
|
… View more
Order and Reservations
Reservations: opentable.com
Contact Lionfish Modern Coastal Cuisine – San Diego
Address: 435 Fifth Ave, San Diego, CA 92101
Phone: (619) 738-7200
Website: https://lionfishsd.com/
Hours
| Wednesday | 4–9PM |
| Thursday | 4–10PM |
| Friday | 4–11PM |
| Saturday | 5–11PM |
| Sunday | 5–9PM |
| Monday | 4–9PM |
| Tuesday | 4–9PM |