4.2 – 106 reviews • Restaurant
Menu
Salads | |
Baby Kale Mustard greens, roasted sweet potatoes. roasted cashews, papaya vinaigrette |
$14.00 |
Little Gem Watercress, cucumber, tomato, jicama. queso fresco, cumin vinaigrette |
$15.00 |
Dinner Plates | |
Ancho Chile Coffee Short Ribs Bacon-brussel mash, plantain |
$35.00 |
Double Mojo Skirt Steak Mojo verde skirt steak, coconut rice, red beans, plantains, mojo rojo finish |
$30.00 |
Jerk Grilled Fillet Of Salmon Coconut rice, red beans, caribbean slaw, torn herb salad |
$28.00 |
Black Pepper Shrimp Sautéed jumbo prawns, sweet heat black pepper sauce, coconut rice, red beans, plantains, charred pineapple-mango salsa |
$30.00 |
Jerk Maitake Mushroom Bowl Coconut rice, red beans, charred pineapple guacamole, caribbean slaw. Scotch-bonnet tomatoes, plantains |
$20.00 |
Family Style Specials | |
Slash And Burn Whole Fish Ask about our daily fish offering chile-citrus marinated, torn herb salad |
|
Half Jerk Chicken Jerk marinated half ventura heirloom chicken, torn herb salad |
$30.00 |
Dessert | |
Chocolate Passion Cake Valrhona chocolate, ganache glaze, passionfruit sauce sesame-caramel, |
$12.00 |
Flavors Of Key Lime Torched meringue, key lime curd, honey- graham crumble, coconut gelato, lime |
$11.00 |
Coconut Doughnut Holes Toasted coconut dust, coquito filling |
$10.00 |
Lunch – Hand Middles | |
Pressed Jerk Chicken Sandwich Caribbean slaw, charred scallion relish, jerk aioli, french roll |
$16.00 |
Coconut Curry Chicken Burrito Avocado, bell peppers, fries, cheese, caribbean slaw, pablo escabeche sauce |
$17.00 |
Grilled Shrimp Suiza Quesadilla Avocado, roasted tomatoes, cheese, shredded lettuce, citrus crema, papaya fiya sauce |
$17.00 |
Lita Tripleta Sandwich Skirt steak, pork loin, ham, sautéed cabbage. caramelized onion, swiss cheese, spicy caribbean ketchup |
$18.00 |
Lunch – Caribbean Bowls | |
Lita Jerk Chicken | $17.00 |
Jerk Salmon | $19.00 |
Jerk Maitake Mushroom | $17.00 |
Coconut Curry Chicken | $18.00 |
Black Pepper Shrimp | $18.00 |
Signature Starters | |
Lobster Corn Dog Poached & battered maine lobster tail. served with spicy caribbean ketchup |
$35.00 |
Lita House Made Chips & Dip Choose one |
$11.00 |
Empanadas | |
Coconut Curry Chicken Curried aioli, mojo verde |
$14.00 |
Jamaican Beef Spicy caribbean ketchup, green peas |
$14.00 |
Jerk Maitake Mushrooms Tropical tomatillo salsa, coconut crumb |
$13.00 |
Shareables | |
Salt Cod Fritters Traditional jamaican fritters, jerk aioli |
$15.00 |
Caribbean Street Corn Allspice-thyme butter, jerk aioli, spiced coconut crumb |
$14.00 |
Plátanos Maduros Fried sweet plantains, jerk aioli, coconut |
$11.00 |
Blue Corn Quesadilla Allspice-thyme butter, jerk maitake mushrooms, tropical tomatillo salsa |
$15.00 |
Crispy Sprouts Citrus vinaigrette, curried aioli. crushed crispy corn |
$13.00 |
Roasted Heirloom Beet Tartare Roasted pineapple, cucumber, beet greens, cumin vinaigrette. Yucca crisps |
$15.00 |
Tacos | |
Coconut Braised Pork Belly Roasted pineapple, fresno chiles, crema |
$11.00 |
Lita Jerk Chicken Caramelized onions, caribbean slaw. charred pineapple guacamole |
$10.00 |
Beer Battered Wild Rock Cod Caribbean slaw, pickled red onions |
$11.00 |
Jerk Maitake Mushrooms Red beans, charred pineapple guacamole |
$9.00 |
Ceviches | |
Mojito Lime Shrimp Cucumber, avocado, ginger, mojito-lime vinaigrette, giant corn nut, burnt white rum |
$20.00 |
Guava Kampachi Jicama, cucumber, scallion, guava marinade, fresh coconut milk |
$22.00 |
Tamarind Ahi Tuna Tamarind-tomato chutney, cherry tomatoes, chives, nigella seed |
$24.00 |
Trio Lita Tasting flight of all three ceviches |
$28.00 |
Signature Cocktails | |
Isla De Tigre Jarana reposado tequila. Dr. Bird jamaican pot still rum, giffard banana, pineapple, lime, orgeat, angostura bitters |
$16.00 |
Jardin De Balata Humboldt distillery vodka, guava, prickly pear, lime. Lillet blanc, brut rose |
$15.00 |
Chickcharnee Mestiza mezcal, green chartreuse, lime, orgeat. pineapple |
$15.00 |
East Banks Hart & sons dark rum, roma antica, hazelnut. coffee, hardwood smoke |
$15.00 |
St. Croix Crystal Milk Punch Smith & cross navy strength rum, havana club blanco and spiced rums, clarified milk, baking spices, pineapple, orange, lemon |
$15.00 |
Jamaican Tody Aperol, dr. Bird jamaican pot still rum, pineapple. spiced honey, lime |
$15.00 |
Port Royal Teeling caribbean cask-finished irish whiskey. Clement coconut liqueur. Trader vic’s macadamia liqueur, honey. Selvarey cacao rum mist |
$15.00 |
Coco-Naut Gin, clement coconut liqueur, alpes des genepy. orange, lime, coconut. Lemon hart 151 flaming float |
$17.00 |
Double Poured | |
Queen Anne’s Revenge Inspired by the largest and most elaborate pirate ship that ever sailed the caribbean sea elyx vodka, house rum blend, bacardi tropical, california falernum, orgeat, lime, fassionola – for two or more |
$40.00 |
Draft Seltzer | |
Mojito Claro House made carbonated mojito seltzer, bacardi lime, rhumbon, mint syrup pearls |
$13.00 |
Spirits Cont. – Rum – Column Still | |
Havana Club Anejo Blanco | $10.00 |
Admiral Rodney Royal Oak | $23.00 |
Bacardi 8yr | $12.00 |
Bacardi Ocho Sherry Cask | $14.00 |
Bacardi Rum Cuatro | $12.00 |
Facundo Exquisito | $38.00 |
Facundo Neo | $14.00 |
Facundo Eximo 10yr | $28.00 |
Facundo Paraiso Xo | $80.00 |
Zaya Gran Reserva | $12.00 |
Fair Belize Rum | $11.00 |
Spirits Cont. – Rum – Pot Still | |
Amrut Two Indies Rum | $11.00 |
Hamilton Demerera 86 | $10.00 |
Batavia Arrack Van Oosten | $12.00 |
Camazotz Aguardiente De Caña | $10.00 |
Dakabend | $13.00 |
Dr. Bird | $12.00 |
Balcones Rum | $20.00 |
Rum Fire Overproof | $10.00 |
The Black Tot | $17.00 |
Smith & Cross | $12.00 |
The Funk | $13.00 |
Kiyomi | $15.00 |
Scarlet Ibis | $10.00 |
Wray & Nephew | $11.00 |
Spirits Cont. – Rum – Dark | |
Lemon Hart & Son Blackpool | $11.00 |
Hamilton Jamaican Black Pot Still | $12.00 |
Hamilton 151 | $14.00 |
Hart & Sons 151 | $12.00 |
Plantation Overproof Oftd | $20.00 |
Spirits Cont. – Rum – Agricole, Cachaca & Fresh Cane Juice | |
Neisson Reserve Especial | $22.00 |
Rhum Neisson Profil 100 | $18.00 |
Saint Benevolance Clairin | $11.00 |
Saint Benevolance Caribbean | $12.00 |
Saint Benevolance Clairin Aged | $19.00 |
Boukman Botanicle | $16.00 |
Leblon Cachaca | $13.00 |
Caetanos Cachaca | $10.00 |
Spirits Cont. – Rum – Flavored | |
Rumbon | $9.00 |
Rum Spiced Corsair | $11.00 |
Bacardi Lime | $10.00 |
Bacardi Rum Spiced | $10.00 |
Bacardi Tropical | $10.00 |
Spirits Cont. – Rum – Blended | |
Banks Golden 7yr | $12.00 |
Banks Island 5yr Blend | $10.00 |
Chairmans Reserve Legacy | $12.00 |
Denizen Merchants Reserve 8yr | $11.00 |
Plantation 3 Stars | $11.00 |
Plantation Pineapple | $11.00 |
Plantation Xo | $19.00 |
The Real Mccoy 3yr | $11.00 |
Santa Teresa 1796 | $14.00 |
Ron Colon | $14.00 |
Copalli Cacao | $12.00 |
Copalli Rum | $13.00 |
Neisson Vieux | $29.00 |
Exodus Kentucky Rum | $13.00 |
Hamilton Ny Blend West Indies | $13.00 |
Uruapan Anejo | $13.00 |
Uruapan Blanco | $12.00 |
Pyrat Xo | $11.00 |
Old Monk | $10.00 |
Old Monk Supreme Xxx | $11.00 |
Hamilton West Indes Navy Strength | $18.00 |
Spirits Cont. – Amaro & Liqueur | |
Amaro Ciacio | $8.00 |
Amaro Pasubio | $8.00 |
Angostura Bitters | |
Angostura Orange Bitters | |
Aperol | $8.00 |
Campari | $8.00 |
Clement Coconut Liq. | $8.00 |
Falernum Ca | $8.00 |
Galliano | $8.00 |
Giffards Apricot Liq. | $8.00 |
Giffards Banane Liq. | $8.00 |
Grand Marnier | $8.00 |
Green Chartreuse | $9.00 |
Heirloom Genepy | $8.00 |
Hellfire Bitters | $8.00 |
Lillet | $7.00 |
Liquid Alchemist Coconut | |
Liquid Alchemist Grenedine | |
Liquid Alchemist Orgeat | |
Luxardo Maraschino | $8.00 |
Peychauds Bitters | |
Selvarey | $8.00 |
Silveray Cacao | $8.00 |
Small Hands Foods Passion Fruit | |
Trader Vics Macadamia | $8.00 |
Others | |
Chica-Litas | $15.00 |
… View more
Order and Reservations
Reservations: litawalnutcreek.com
Contact LITA
Address: 1602 Bonanza St, Walnut Creek, CA 94596
Phone: (925) 933-5482
Website: http://www.litawalnutcreek.com/
Hours
Wednesday | 11:30AM–9PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11:30AM–9PM |
Tuesday | 11:30AM–9PM |
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