4.7 – 289 reviews $$ • Indian restaurant
Menu
| Menu – Appetizers | |
| Sha Bhaley (4 Pcs) Breaded dumplings and filled with ground beef and house spices. |
$6.99 |
| Gyuma Pan-fried Tibetan sausage. |
$8.99 |
| Droepa Khasta Beef tripe sauteed with garlic, ginger and spices. |
$7.99 |
| Vegetable Spring Roll (2 Pcs) Pan-fried spring roll filled with bean thread, carrot, cabbage and celery. |
$5.99 |
| Chicken Spring Roll (2 Pcs) Pan-fried spring roll filled with sliced chicken, bean thread, carrots, cabbage and celery. |
$6.99 |
| Shogo Khatsa AlooDum. Spicy potatoes sauteed with garlic, green chili pepper, onion and tomato. |
$6.99 |
| Laphing Sliced bean jelly mixed with garlic, soy sauce and in a house special chili. Served cold. |
$6.99 |
| Samosa (2 Pcs) Crispy triangular savory pastry stuffed with peas and potatoes. |
$6.50 |
| Vegetable Pakora Mildly spiced cauliflower, broccoli and in fried chickpea batter. |
$5.99 |
| Chicken Pakora Mildly spiced boneless chicken in fried chickpea batter. |
$6.99 |
| Pudina Paneer Tikka An exotic mint flavored homemade cottage cheese kabab for vegetarians. |
$6.99 |
| Menu – Soup | |
| Spinach Soup | $4.99 |
| Dali Soup | $4.99 |
| Egg Drop Soup | $4.99 |
| Coconut Chicken Soup | $4.99 |
| Menu – Dumplings | |
| Beef Momo (10 Pcs) 10 pieces dumplings filled with ground beef and homemade hot sauce. |
$12.50 |
| Chicken Momo (10 Pcs) 10 pieces dumplings filled with chicken and homemade hot sauce. |
$12.50 |
| Vegetable Momo (10 Pcs) 10 pieces dumplings filled mixed vegetables and homemade hot sauce. |
$13.50 |
| Sampler Momo Choose any combo of up to 10 vegetable, chicken or beef momos. |
$12.50 |
| Sha Baley (10 Pcs) Breaded and filled with ground beef and house spices. |
$12.50 |
| Menu – Phorpa and Noodle Soup | |
| Thenthuk Soup Hand pulled, flat pasta served with radish, bok choy and spinach. Choice of beef, chicken and vegetable. |
$12.50 |
| Gyathuk Soup Long noodles served with bok choy and spinach. Choice of beef, chicken and vegetable. |
$12.50 |
| Mok Thuk Soup Dumpling soup with spinach. |
$13.50 |
| Menu – Chow Mein and Fried Rice | |
| Chow Mein Noodles sauteed with your choice of meat, cabbage, bok choy and carrots. |
$12.50 |
| Fried Rice Rice fried in a wok with your choice of meat, diced carrots, peas and green beans. |
$12.50 |
| Menu – Tibetan Bread | |
| Tingmo (2 Pcs) Steamed Tibetan bread. |
$3.99 |
| Menu – Jhasha and Chicken Specialties | |
| Chilli Chicken Chicken batter fried cooked with onions, green chili, tomato, peppers and garlic. Served with rice. |
$14.50 |
| Chicken With Mixed Vegetable Chicken sauteed with onion, garlic, ginger and mixed vegetables. Served with rice. |
$13.50 |
| Menu – Lhang Sha and Beef Specialties | |
| Shaptak Sliced beef is wok-fried with peppers in a spicy homemade sauce. Served with rice. |
$14.50 |
| Phingsha Beef cooked with bean thread, wood ear mushrooms, and scallions. Served with rice. |
$12.50 |
| Beef With Mixed Vegetable Beef sauteed with onions, garlic, ginger, and mixed vegetables. Served with rice. |
$13.50 |
| Menu – Phak Sha and Pork Specialties | |
| Pork Chili Sliced pork belly wok-fried with chili, garlic, onions, and peppers. Served with rice. |
$14.50 |
| Pork With Mixed Vegetables Pork belly wok-fried with onions, garlic, and mixed vegetables. Served with rice. |
$13.50 |
| Menu – Tsey Nanzom and Vegetable Specialties | |
| Ngotsel Nanzom Seasonal vegetables lightly sauteed with onion, garlic and ginger. Served with rice. |
$11.50 |
| Tsel Tofu Cubed bean curd, baby bok choy, carrots and red pepper. Served with rice. |
$12.50 |
| Tsel Shogo Sliced potato with spinach and red bell pepper. Served with rice. |
$11.50 |
| Shogo SISI Shredded potatoes sauteed with onion, garlic and ginger. Served with rice. |
$11.50 |
| Menu – Indian Cuisine Curry | |
| Vegetable Curry Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice. |
$12.50 |
| Chicken Curry Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice. |
$13.50 |
| Lamb Curry Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice. |
$16.50 |
| Shrimp Curry Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice. |
$17.50 |
| Salmon Curry Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice. |
$17.50 |
| Vegetable Tikka Masala Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice. |
$13.50 |
| Chicken Tikka Masala Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice. |
$14.50 |
| Shrimp Tikka Masala Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice. |
$18.50 |
| Salmon Tikka Masala Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice. |
$18.50 |
| Vegetable Vindaloo Cooked in hot, spicy, and tangy onion sauce. Served with rice. |
$13.50 |
| Chicken Vindaloo Cooked in hot, spicy, and tangy onion sauce. Served with rice. |
$14.50 |
| Lamb Vindaloo Cooked in hot, spicy, and tangy onion sauce. Served with rice. |
$17.50 |
| Shrimp Vindaloo Cooked in hot, spicy, and tangy onion sauce. Served with rice. |
$18.50 |
| Salmon Vindaloo Cooked in hot, spicy, and tangy onion sauce. Served with rice. |
$18.50 |
| Vegetable Korma Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice. |
$13.50 |
| Chicken Korma Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice. |
$14.50 |
| Lamb Korma Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice. |
$17.50 |
| Shrimp Korma Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice. |
$18.50 |
| Salmon Korma Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice. |
$18.50 |
| Chicken Bhuna Cooked with onions, tomatoes, peppers, and spices. Served with rice. |
$14.50 |
| Lamb Bhuna Cooked with onions, tomatoes, peppers, and spices. Served with rice. |
$17.50 |
| Shrimp Bhuna Cooked with onions, tomatoes, peppers, and spices. Served with rice. |
$18.50 |
| Salmon Bhuna Cooked with onions, tomatoes, peppers, and spices. Served with rice. |
$18.50 |
| Menu – Saag and Spinach | |
| Chicken Saag Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$13.50 |
| Lamb Saag Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$16.50 |
| Shrimp Saag Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$17.50 |
| Saag Paneer Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$13.50 |
| Chana Saag Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$13.50 |
| Aloo Potatoes Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$13.50 |
| Mushroom Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice. |
$13.50 |
| Menu – Vegetable Specialties | |
| Chana Masala Chickpeas cooked with ginger and spices. Served with rice. |
$12.50 |
| Aloo Gobi Cauliflower and potatoes cooked with ginger, tomatoes, and spices. Served with rice. |
$12.50 |
| Baingan Bharta tandoori roasted eggplant, chopped, and cooked with spices. served with rice. |
$12.50 |
| Dal Makhani Black lentils cooked with herbs, spices, and sauteed in butter. Served with rice. |
$12.50 |
| Dal Triveni A mixture of three lentils slows cooked with herbs and spices. Served with rice. |
$12.50 |
| Bhindi Fresh okra sauteed with onions, tomatoes, and spices. Served with rice. |
$12.50 |
| Menu – Tandoori Specialties | |
| Chicken Tikka Chicken breast marinated in yogurt, and freshly ground spices. Served with rice. |
$13.50 |
| Chicken Tandoori 1/2 chicken marinated in yogurt and spices, baked on skewers. Served with rice. |
$13.50 |
| Chicken Malai Kabab Chicken marinated in sour cream, ginger, garlic, and spices. Served with rice. |
$14.50 |
| Lamb Kabab Ground lamb marinated in fresh ginger, garlic, and spices. Served with rice. |
$15.50 |
| Fish Tikka Cubes of salmon fillet marinated in yogurt and ground spices. Served with rice. |
$17.50 |
| Tandoori Shrimp White shrimps marinated in yogurt and ground spices. Served with rice. |
$17.50 |
| Menu – Bread Baked in Tandoori Oven | |
| Tandoori Roti Whole wheat bread. |
$2.99 |
| Garlic Naan Garlic topped wheat bread. |
$2.99 |
| Jalebi Parantha Layered wheat flour bread. |
$3.50 |
| Aloo Paratha Whole wheat potato filled bread. |
$3.99 |
| Naan Wheat bread. |
$2.50 |
| Onion Kulcha Onion stuffed wheat bread. |
$3.50 |
| Tandoori Paratha Layered whole wheat bread. |
$3.00 |
| Bread Basket combination of any three pieces of bread. |
$7.99 |
| Menu – Biryani | |
| Vegetable Briyani Basmati rice cooked with exotic spices, herbs, served with raita. |
$12.50 |
| Chicken Biryani Basmati rice cooked with exotic spices, herbs, served with raita. |
$13.50 |
| Lamb Biryani Basmati rice cooked with exotic spices, herbs, served with raita. |
$16.50 |
| Shrimp Briyani Basmati rice cooked with exotic spices, herbs, served with raita. |
$17.50 |
| White Rice Steamed white rice. |
$2.50 |
| Brown Rice Steamed brown rice. |
$2.99 |
| Menu – Desserts | |
| Tsampa Cake Roasted barley flour with butter and sugar, topped with ice cream. |
$5.99 |
| Bharsta Markhu Hand made pasta, butter, sugar, and yak milk cheese. |
$5.99 |
| Gulab Jamun Deep-fried wheat and milk balls, soaked in syrup. |
$4.99 |
| Kheer Indian rice pudding topped with chopped nuts. |
$4.99 |
| Lunch Specials – Lunch Specials | |
| Vegetable Platter two vegetable curries of the day, dal, basmati rice, and naan. |
$11.50 |
| Chicken Tandoori Platter Tandoori chicken, vegetable curry, dal, basmati rice, and naan. |
$12.50 |
| Chicken Curry Platter Chicken curry, vegetable curry, dal, basmati rice, and naan. |
$12.50 |
| Lamb Curry Platter Chicken curry, vegetable curry, dal, basmati rice, and naan. |
$13.50 |
| Shaptak Platter Beef shaptak, vegetable curry, dal, basmati rice, and naan. |
$12.50 |
| Chilli Chicken Platter Chilli chicken, vegetable curry, dal, basmati rice and naan. |
$12.50 |
| Pork Chilli Platter Pork chilli, vegetable curry, dal, basmati rice and naan. |
$12.50 |
… View more
Contact Little Tibet
Address: 4479 Broadway, Boulder, CO 80304
Phone: (720) 459-8336
Website: http://www.littletibetrestaurant.com/
Hours
| Wednesday | 11AM–9:30PM |
| Thursday | 11AM–9:30PM |
| Friday | 11AM–9:30PM |
| Saturday | 12–9:30PM |
| Sunday | 12–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | Closed |
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