LOAM DTLA Menu Prices

LOAM is an all-day restaurant where people can come together, eat well with out being weird about it, sow some seeds and see what grows. The menu is full of food rooted in quality: leafy greens, nutrient-rich ingredients, well made, like gospel from the ground.

  4.3 – 24 reviews   • Restaurant

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Menu

LOAM menu
Dinner – Dinner
Bread & Cultured Butter
Fermented radish, seeded toast.
$10.00
Market Greens
Crispy shallots, tarragon dressing.
$15.00
Kohlrabi
Caper, chervil, fennel.
$15.00
Beet Salad
Horseradish, cured egg yolk, fenugreek.
$15.00
Chicories
Charred shallot, pepitas, citrus.
$14.00
Burrata
Market squash, mint, salmon roe.
$15.00
Brussels
Labneh, pomegranate molasses, walnuts.
$14.00
Pickled Avocado
Crispy quinoa, radish, hamachi crudo.
$18.00
Blue Prawns
Peri peri, preserved lemon.
$22.00
Mushroom Melt
King trumpet and maitake, rosemary, taleggio, sourdough.
$17.00
Pumpkin Risotto
Farro, smokey black trumpets, pepitas.
$24.00
Bucatini Amatriciana
Guanciale, chili, pecorino.
$24.00
Veggie Burger
American cheese, b&b pickles, smashed fingerlings.
$22.00
Burger
Grass-fed beef, cheddar, b&b pickles, smashed fingerlings.
$24.00
Farm-Raised Roast Chicken
Spring peas, pistachio, jus.
$35.00
Black Cod
Couscous, brodo, fennel.
$30.00
Grass-Fed Hanger
Black garlic, fermented pearl onions, turnip.
$32.00
Dinner – Dinner Sides
Market Beans
Heirloom tomato, fenugreek, yogurt, mint.
$10.00
Cauliflower
Chickpea battered, fermented romesco.
$10.00
Potatoes
Anchovy, cabbage, lemon.
$10.00
Brunch – Brunch
Granola
Market berries, yogurt.
$11.00
Green Chia Pudding
Sorrel, market fruit.
$12.00
Avocado Toast
Cumin, pickled cauliflower, golden raisins.
$10.00
Poached Eggs
Collard greens, tomato.
$14.00
Smokey Eggplant Hash
Shishito, green chermoula, farm egg.
$15.00
Breakfast Sandwich
Braised kale, harissa, gruyere, farm egg.
$15.00
Loam Breakfast
Two eggs, bacon, toast, homefries.
$16.00
French Toast
Seasonal jam, bourbon maple, candied walnuts.
$16.00
Market Greens
Crispy shallots, dill tarragon dressing.
$15.00
Charred Romaine
Avocado green goddess, parmesan, breadcrumb.
$15.00
Veggie Burger
American cheese, b&b pickles, smashed fingerlings.
$20.00
Burger
Grass-fed beef, cheddar, b&b pickles, smashed fingerlings.
$22.00
Grass-Fed Hanger
Fried egg, chimichurri, arugula.
$28.00
Brunch – Brunch Sides
Homefries $8.00
Bacon $6.00
2 Eggs $6.00

… View more

Order and Reservations

Reservations: loamdtla.com

Contact LOAM DTLA

Address: 927 S Broadway, Los Angeles, CA 90015

Phone: (213) 235-9660

Website: https://acehotel.com/los-angeles/food-drink/loam/

Hours

Wednesday 7AM–3PM, 4–10PM
Thursday 7AM–3PM, 4–11PM
Friday 7AM–3PM, 4–11PM
Saturday 7AM–3PM, 4–11PM
Sunday 7AM–3PM, 4–10PM
Monday 7AM–3PM
Tuesday 7AM–3PM, 4–10PM

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