Lucca Osteria & Bar is a relaxed and friendly atmosphere with a large dining room, bar, and lounge – specializing in rustic northern Italian dishes. Menu highlights include antipasti, pasta, seafood, pizza, and more. Enjoy an excellent meal, a few small plates, an aperitif, or a glass of wine with friends.
We have something for everyone in your group, including gluten free and vegan options. Dine-in, carry-out, and delivery available.
4.4 – 174 reviews $$ • Italian restaurant
Menu
Lucca Osteria and Bar menu | |
SAT 11:00-14:00 – Brunch Food | |
Eggs Benedict smoked salmon, tomatoes, onions, robiola cheese, hollandaise sauce, two (2)eggs your way, served with breakfast potatoes |
$16.00 |
French Toast pecans, fresh berries, whipped cream |
$14.00 |
Italian Sandwich imported mortadella, whipped ricotta with pistachio, spicy eggplant, giardiniera, pickled onion, served on baguette with your choice of fries or mixed greens salad. |
$15.00 |
Lucca Style Eggs Three(3) eggs your way, tomato sauce, mozzarella, parmigiano, toasted Italian bread, served with breakfast potatoes ( made spicy upon request) |
$15.00 |
Omlette your choice of: mushrooms, peppers, onions, sausage, ham, bacon, mozzarella, cheddar, asiago (egg whites available upon request) served with breakfast potatoes. |
$16.00 |
Sausage & Eggs sausage, peppers, provolone cheese, two(2) eggs your way, served with breakfast potatoes |
$16.00 |
FRI,SAT 16:00-22:00 – Antipasti | |
Fried Calamari fried calamari, Calabrian peppers, crispy lemon |
$18.00 |
Grilled Calamari calamari, farro, potatoes, lemon oil, parsley |
$18.00 |
Caprese bufala mozzarella, roasted petite tomatoes, EVOO, balsamic, pesto |
$17.00 |
Antipasto prosciutto, salame felino, soppressata, mortadella, parmigiano, olives |
$24.00 |
Burrata cryeamy mozzarella, arugula, EVOO, balsamic (with prosciutto add 6) |
$14.00 |
Carpaccio Di Manzo house cured beef, cannellini beans, arugula, parmigiano, EVOO |
$18.00 |
Crudo tuna, scallions, soy sauce, EVOO, white sesame seeds, crispy bread crumbs |
$20.00 |
Il Cecio puréed tuscan chickpeas, tomato, cucumber, onion, olives, herbs, toast points |
$14.00 |
La Scarpetta roasted garlic, EVOO, roasted chili peppers, parmigiano cheese |
$7.00 |
Bruschetta tomatoes, burrata, basil, giardiniera, EVOO |
$17.00 |
Scampi large shrimp, au gratin bread crumbs, herbs, butter, parsley, garlic, pancetta |
$20.00 |
Polpo seared octopus, frisse, potato, pickled red onion, soppressata, saffron aioli, radish, microgreens |
$22.00 |
Extra Parmesan Cheese | $3.00 |
FRI,SAT 16:00-22:00 – Dal Mare | |
Dover Sole Dover Sole with a lemon butter sauce |
$64.00 |
Branzino Al Forno whole mediterranean sea bass baked in the wood burning oven, olives, cherry tomatoes, capers, herbed potatoes |
$42.00 |
Brodetto Di Pesce mussels, shrimp, clams, calamari, fin fish broth, toasted garlic bread |
$39.00 |
Salmone crispy skin, fregula, spring peas ,roasted red peppers, caramelized onion, fennel & orange salad, citrus sauce, Taproot farms micros |
$32.00 |
Tonno blackened rare ahi tuna, arugula, cucumber, tomato, pickled red onion, calabrian vinaigrette, citrus sauce, taproot farms micros |
$39.00 |
FRI,SAT 16:00-22:00 – La Carne | |
Lamb Scottadito grilled lamb chops, truffle parmesan mashed potatoes, , charred asparagus with rosemary red wine Demi |
$48.00 |
La Fiorentina 36 oz. prime porterhouse, grilled vegetables, white beans (for two) |
$145.00 |
Polleto Al Mattone whole cornish hen baked in a wood burning oven, herb roasted potatoes |
$29.00 |
Skirt Steak 14 oz with french fries, salsa verde |
$42.00 |
The Burger kobe beef, fried egg, crispy guanciale, caramelized onion, mozzarella cheese |
$20.00 |
Vitella Milanese 14 oz veal chop milanese |
$54.00 |
Pollo Estivo 10 oz. airline chicken breast, corn, succotash, cauliflower puree, garlic pan sauce, taproot farms Micros |
$29.00 |
Vitella Alla Griglia 14 oz veal chop, roasted potatoes |
$54.00 |
Vitella Pizzaiola veal, herb tomato sauce, capers, mozzarella, gnocchetti |
$30.00 |
FRI,SAT 16:00-22:00 – La Pasta | |
Pappardelle Bolognese homemade flat noodle, meat sauce, parmigiano |
$23.00 |
Kids Pasta tomato, or butter sauce |
$9.00 |
Fettuccine italian sausage, light creamy parmigiano, medley of mushroom, truffle butter |
$28.00 |
Linguine shrimp, mussels, clams, cherry tomatoes, garlic, EVOO |
$28.00 |
Penne spicy arrabbiata sauce, herbs (add scallops + 14) |
$19.00 |
Rigatoni Dell’Orto roasted garlic, sundried tomato pesto, seasonal roasted vegetables |
$21.00 |
Gnocchi tomato sauce, basil oil, parmigiano, micro basil |
$23.00 |
Ravioli herb cheese, wild mushrooms, crispy sage, black truffle |
$23.00 |
Spaghetti Neri squid ink spaghetti, clams, garlic bread crumbs, bottarga, EVOO |
$27.00 |
FRI,SAT 16:00-22:00 – Pizza | |
Al Prosciutto arugula, prosciutto, burrata, fig reduction |
$20.00 |
La Margherita san marzano tomatoes, basil, mozzarella |
$16.00 |
La Salsiccia homemade sausage, bufala mozzarella, medley of mushrooms |
$18.00 |
FRI,SAT 16:00-22:00 – Zuppa & Insalate | |
Barbe Rosse roasted honey beets, stracchino cheese, micro basil, hazelnuts, EVOO |
$15.00 |
Cesare romaine hearts, shaved parmigiano, anchovies, golden croutons |
$11.00 |
Cuore Di Lattuga mixed greens, red onion, carrots, arugula, balsamic vinaigrette |
$8.00 |
Lucca tuscan kale, farro, cucumbers, white beans, pickled red onions, tomato vinaigrette |
$15.00 |
Zuppa Del Giorno soup of the day |
$9.00 |
FRI,SAT 16:00-22:00 – Desserts | |
Flourless Chocolate Cake | $10.00 |
Cannoli 5 cannoli |
$9.00 |
Chocolate Lava Cake | $9.00 |
TUE,WED,THU,FRI,SAT 11:00-14:00 – Lunch – Antipasti | |
Zuppa Del Giorno – Lunch Soup of the Day |
$8.00 |
Carpaccio Di Manzo – L | $17.00 |
Calamari – Lunch fried calamari, calabrian peppers, crispy lemon |
$16.00 |
Antipasto – Lunch prosciutto, salame felino, soppressata, mortadella, parmigiano, olives |
$19.00 |
Burrata – Lunch creamy mozzarella, arugula, EVOO, balsamic (with prosciutto add 6) |
$17.00 |
Il Cecio – Lunch puréed tuscan chickpeas, tomato, cucumber, onion, olives, herbs, toast points |
$13.00 |
Caprese – Lunch bufala mozzarella, roasted petite tomatoes, EVOO, balsamic, pesto |
$14.00 |
La Scarpetta – Lunch roasted garlic, EVOO, roasted chili peppers, parmigiano cheese |
$5.00 |
TUE,WED,THU,FRI,SAT 11:00-14:00 – Lunch – Zuppa & Insalate | |
L Special Salad | $16.00 |
Zuppa Del Giorno – Lunch soup of the day |
$8.00 |
Cesare – Lunch romaine hearts, shaved parmigiano, anchovies, golden croutons |
$12.00 |
Lucca – Lunch tuscan kale, farro, cucumbers, white beans, pickled red onions, tomato vinaigrette |
$14.00 |
Panzanella L frezelle, tuna in olive oil, tomatoes, cucumber, green beans, red onion, celery, basil, EVOO, red vinaigrette |
$16.00 |
Barbe Rosse – Lunch roasted honey beets, stracchino cheese, micro basil, hazelnuts, EVOO |
$14.00 |
Salumiere – Lunch mixed greens, fennel, onions, salami, mortadella, blue cheese, bacon, black olives, crispy croutons, house dressing |
$16.00 |
Insalata Di Bistecchina – Lunch skirt steak, chickpeas, romaine, radicchio, tromatoes, onions, hard-boiled eggs, julienne peppers, buttermilk lemon garlic dressing |
$23.00 |
TUE,WED,THU,FRI,SAT 11:00-14:00 – Lunch – La Pasta | |
Mezzelune – Lunch homemade cheese-filled ravioli, brandy tomato cream sauce |
$18.00 |
Spaghetti Neri – Lunch squid ink spaghetti, little neck clams, garlic bread crumbs, EVOO |
$23.00 |
Fettuccine – Lunch italian sausage, light creamy parmigiano, medley of mushroom, truffle butter (served from a parmigiano wheel) |
$24.00 |
Ravioli – Lunch herb cheese, wild mushrooms, crispy sage, black truffle |
$20.00 |
Penne – Lunch spicy arrabbiata sauce, herbs |
$17.00 |
Rigatoni Dell’Orto – Lunch roasted garlic, sundried tomato pesto, seasonal roasted vegetables |
$18.00 |
Gnocchi – Lunch four cheese sauce, walnuts |
$18.00 |
Pappardelle – Lunch homemade fresh pasta ribbon, meat sauce, parmigiano cheese |
$18.00 |
TUE,WED,THU,FRI,SAT 11:00-14:00 – Lunch – Pesce & Carne | |
Pesce Bianco – Lunch lake superior white fish, capers, white wine, lemon, potatoes |
$22.00 |
Salmone – Lunch oven-roasted salmon, herb butter breadcrumb gratin, asparagus |
$24.00 |
Milanesina Di Pollo – Lunch breaded chicken cutlet, mixed greens, tomatoes, balsamic vinaigrette |
$19.00 |
Melanzane Alla Parmigiana – Lunch eggplant, tomato sauce, parmigiano, mozzarella, gnocchetti |
$17.00 |
Vitella Pizzaiola – Lunch veal, herb tomato sauce, capers, mozzarella, gnocchetti |
$23.00 |
The Burger – Lunch kobe beef, fried egg, crispy guanciale, caramelized onion, mozzarella cheese |
$17.00 |
Bistecchina Panini – Lunch | $21.00 |
Panino Prosciutto L fontina, truffle, mushroom, aioli, mixed green |
$18.00 |
TUE,WED,THU,FRI,SAT 11:00-14:00 – Lunch – Pizza | |
Al Prosciutto – Lunch arugula, prosciutto, burrata, fig reduction |
$18.00 |
La Salsiccia – Lunch homemade sausage, bufala mozzarella, medley of mushrooms |
$17.00 |
La Margherita – Lunch san marzano tomatoes, basil, mozzarella |
$15.00 |
TUE,WED,THU,FRI,SAT 11:00-14:00 – Lunch – Desserts | |
Flourless Chocolate Cake | $10.00 |
Cannoli 5 cannoli |
$9.00 |
Dessert Special | $10.00 |
Chocolate Lava Cake | $9.00 |
TUE,WED,THU,FRI 11:00-14:00 – Mercatino | |
Entree Of The Day | $0.00 |
Soup Of The Day | $4.95 |
Egg Sandwich | $6.95 |
3 Eggs Parmigiana | $6.95 |
Cheese Omelet | $6.25 |
Chips | $2.00 |
Veggie Panini | $7.95 |
Ham Panini | $8.50 |
Turkey Panini | $8.50 |
Chicken Panini | $8.50 |
Turkey Sandwich | $8.50 |
Chef Sandwich | $8.25 |
Open Drink Mercatino | $0.00 |
American Coffee (12 Oz) | $3.50 |
Gatorade (20 Oz) | $4.00 |
Coke Zero (20 Oz) | $3.00 |
Diet Coke (20 Oz) | $3.00 |
Sprite (20 Oz) | $3.00 |
Coca Cola (20 Oz) | $3.00 |
Dasani Water (20 Oz) | $3.25 |
Fountain Soda (16 Oz) | $2.95 |
Open Food Mercatino | $0.00 |
Caprese Salad | $10.95 |
Garden Salad | $7.95 |
Chef Salad | $11.50 |
Lucca Salad | $9.25 |
Chicken Caesar Salad | $10.95 |
TUE,WED,THU 16:00-21:00 – Antipasti* | |
Fried Calamari fried calamari, Calabrian peppers, crispy lemon |
$18.00 |
Grilled Calamari calamari, farro, potatoes, lemon oil, parsley |
$18.00 |
Caprese bufala mozzarella, roasted petite tomatoes, EVOO, balsamic, pesto |
$17.00 |
Antipasto prosciutto, salame felino, soppressata, mortadella, parmigiano, olives |
$24.00 |
Burrata cryeamy mozzarella, arugula, EVOO, balsamic (with prosciutto add 6) |
$14.00 |
Carpaccio Di Manzo house cured beef, cannellini beans, arugula, parmigiano, EVOO |
$18.00 |
Crudo tuna, scallions, soy sauce, EVOO, white sesame seeds, crispy bread crumbs |
$20.00 |
Il Cecio puréed tuscan chickpeas, tomato, cucumber, onion, olives, herbs, toast points |
$14.00 |
La Scarpetta roasted garlic, EVOO, roasted chili peppers, parmigiano cheese |
$7.00 |
Bruschetta tomatoes, burrata, basil, giardiniera, EVOO |
$17.00 |
Scampi large shrimp, au gratin bread crumbs, herbs, butter, parsley, garlic, pancetta |
$20.00 |
Polpo seared octopus, frisse, potato, pickled red onion, soppressata, saffron aioli, radish, microgreens |
$22.00 |
Extra Parmesan Cheese | $3.00 |
TUE,WED,THU 16:00-21:00 – Dal Mare* | |
Branzino Al Forno whole mediterranean sea bass baked in the wood burning oven, olives, cherry tomatoes, capers, herbed potatoes |
$42.00 |
Dover Sole Dover Sole with a lemon butter sauce |
$64.00 |
Brodetto Di Pesce mussels, shrimp, clams, calamari, fin fish broth, toasted garlic bread |
$39.00 |
Salmone crispy skin, fregula, spring peas ,roasted red peppers, caramelized onion, fennel & orange salad, citrus sauce, Taproot farms micros |
$32.00 |
Tonno blackened rare ahi tuna, arugula, cucumber, tomato, pickled red onion, calabrian vinaigrette, citrus sauce, taproot farms micros |
$39.00 |
TUE,WED,THU 16:00-21:00 – La Carne* | |
La Fiorentina 36 oz. prime porterhouse, grilled vegetables, white beans (for two) |
$145.00 |
Polleto Al Mattone whole cornish hen baked in a wood burning oven, herb roasted potatoes |
$29.00 |
Skirt Steak 14 oz with french fries, salsa verde |
$42.00 |
The Burger kobe beef, fried egg, crispy guanciale, caramelized onion, mozzarella cheese |
$20.00 |
Vitella Alla Griglia 14 oz veal chop, roasted potatoes |
$54.00 |
Vitella Milanese 14 oz veal chop milanese |
$54.00 |
Pollo Estivo 10 oz. airline chicken breast, corn, succotash, cauliflower puree, garlic pan sauce, taproot farms Micros |
$29.00 |
Vitella Pizzaiola veal, herb tomato sauce, capers, mozzarella, gnocchetti |
$30.00 |
TUE,WED,THU 16:00-21:00 – La Pasta* | |
Pappardelle Bolognese homemade flat noodle, meat sauce, parmigiano |
$23.00 |
Kids Pasta tomato, or butter sauce |
$9.00 |
Fettuccine italian sausage, light creamy parmigiano, medley of mushroom, truffle butter |
$28.00 |
Linguine shrimp, mussels, clams, cherry tomatoes, garlic, EVOO |
$28.00 |
Penne spicy arrabbiata sauce, herbs (add scallops + 14) |
$19.00 |
Gnocchi tomato sauce, basil oil, parmigiano, micro basil |
$23.00 |
Rigatoni Dell’Orto roasted garlic, sundried tomato pesto, seasonal roasted vegetables |
$21.00 |
Ravioli herb cheese, wild mushrooms, crispy sage, black truffle |
$23.00 |
Spaghetti Neri squid ink spaghetti, clams, garlic bread crumbs, bottarga, EVOO |
$27.00 |
TUE,WED,THU 16:00-21:00 – Pizza* | |
Al Prosciutto arugula, prosciutto, burrata, fig reduction |
$20.00 |
La Margherita san marzano tomatoes, basil, mozzarella |
$16.00 |
La Salsiccia homemade sausage, bufala mozzarella, medley of mushrooms |
$18.00 |
TUE,WED,THU 16:00-21:00 – Zuppa & Insalate* | |
Barbe Rosse roasted honey beets, stracchino cheese, micro basil, hazelnuts, EVOO |
$15.00 |
Cesare romaine hearts, shaved parmigiano, anchovies, golden croutons |
$11.00 |
Cuore Di Lattuga mixed greens, red onion, carrots, arugula, balsamic vinaigrette |
$8.00 |
Lucca tuscan kale, farro, cucumbers, white beans, pickled red onions, tomato vinaigrette |
$15.00 |
Zuppa Del Giorno soup of the day |
$9.00 |
TUE,WED,THU 16:00-21:00 – Desserts* | |
Flourless Chocolate Cake | $10.00 |
Cannoli 5 cannoli |
$9.00 |
Chocolate Lava Cake | $9.00 |
Dessert Special | $10.00 |
… View more
Order and Reservations
Reservations: luccaosteria.comopentable.com
Contact Lucca Osteria & Bar
Address: 1415 22nd St, Oak Brook, IL 60523
Phone: (630) 866-7234
Website: https://www.luccaosteria.com/
Hours
Friday | 11AM–2PM, 4–10PM |
Saturday | 11AM–2PM, 4–10PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 11AM–2PM, 4–9PM |
Wednesday | 11AM–2PM, 4–9PM |
Thursday | 11AM–2PM, 4–9PM |
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Lucca Osteria & Bar
Lucca Osteria & Bar in Oak Brook is the vision of chef and veteran restauranteur, Claudio Ulivieri. He specializes in rustic northern Italian food, …
Lucca Osteria & Bar Restaurant – Oak Brook, IL – OpenTable
Lucca Osteria & Bar is the vision of chef and veteran restaurateur, Claudio Ulivieri. Raised near the Italian city of Lucca, Claudio’s passion for food …
Menu — Lucca Osteria & Bar
Rustic Northern Italian favorites. Fresh ingredients. Antipasti, wood-burning oven pizza, seafood, pasta, and steak.