Warm, upscale eatery for classic pasta dishes & other Italian mains such as steak, chops & seafood.
4.6 – 530 reviews $$ • Italian restaurant
Menu
| Dinner Menu | |
| Antipasti | |
| Fried Ravioli Nachos served with Sport peppers, Onions and Melted Cheese |
$12.00 |
| Avocado Caprese Sliced Tomatoes, Avocado, Mozzarella served with Olive Oil, Fresh Basil and Balsamic Glaze |
$8.00 |
| Shrimp Pizzaiola 7 Juicy Shrimp sautéed with roasted tomatoes, herbs, garlic and lemon juice |
$12.00 |
| Herbed Clams garlic, mixed herbs, white wine and tomatoes. |
$10.00 |
| Lobster Arancini Balls with Lobster Sauce and Roasted Tomatoes |
$12.00 |
| Green Lip Mussels Cooked in White Wine, Mixed Herbs, Garlic and Lemon Juice |
$10.00 |
| Beer Battered Shrimp Basket Served with house made cocktail sauce |
$10.00 |
| Soup Of The Day | $3.00 |
| Fried Calamari Calamari Rings and tentacles breaded and served with marinara sauce |
$8.00 |
| Ravioli And Baked Pasta | |
| Chicken and Prawn Vodka served with creamy pesto Vodka Sauce |
$26.00 |
| Wild Mushroom Ravioli served with Creamy Mushroom Sauce |
$17.00 |
| Italian Sausage Lasagna Layered Pasta with Ricotta, Parmesan, Mozzarella, Mushrooms, Spinach |
$19.00 |
| Eggplant Parmesan Lasagna Layered Eggplant Parmesan, Pasta and Spinach |
$17.00 |
| Stuffed Manicotti Served with Marinara, Creamy Parmesan Sauce and Pesto |
$17.00 |
| Pasta Della Casa | |
| Chicken and Sausage Carbonara With bacon, onions, cream, parmesan, egg yolk and garlic tossed with pasta |
$27.00 |
| Duck Confit Marsala Served with Spinach and Angel Hair |
$28.00 |
| Grilled Chicken Alfredo creamy house made cheese sauce over fettuccine pasta. |
$20.00 |
| Cioppino Seafood Pasta served with White Wine, Garlic, Tomatoes, Lite Marinara, Herbs and Onions |
$33.00 |
| Luciano’s Aglio E Olio spinach, capers, sun dried tomatoes, garlic, chili flakes, parmesan and olive oil. |
$15.00 |
| Almond Sole Served over Lobster Pasta with Baby Cauliflower |
$28.00 |
| Spaghetti And Meatballs with a rustic marinara sauce. |
$17.00 |
| Bacon And Sausage Orecchiette With Tomatoes, Garlic, White Wine and Broccolini |
$24.00 |
| Parpadelle Chicken with Garlic Thick Pasta served with Chicken, mushrooms, pancetta, tomatoes, Caramelized Onions in a creamy parmesan Sauce |
$27.00 |
| Seafood Risotto Scallops, Prawns over Lobster Risotto and Balsamic Glaze |
$33.00 |
| Secondi | |
| Beef Fillet and Lobster Oscar 8oz of Lean Beef with Lobster Meat covered with Hollandaise Sauce with Mashed Potatoes |
$39.00 |
| Big Glory Bay King Salmon served Chimi churri Sauce over Tomato and Basil Risotto |
$35.00 |
| Tuscan Ribeye Steak Served with Potatoes, Mushroom and Onions and a Rosemary Sauce |
$36.00 |
| Brough Ranch Wagyu Mozzarella Burger With Pesto Fries tuscan bun, ground Brough ranch beef, pancetta, tomatoes, fresh mozzarella, basil and fries. |
$12.00 |
| Ahi Tuna and Shrimp Over Lite Pesto and Lemon Pasta with Chopped Clams and Tomatoes |
$29.00 |
| Tomato Salsa New York Steak and Shrimp served with gnocchi verde |
$34.00 |
| Porter House Steak Served over Truffled Mushroom Risotto with Spinach and Garlic |
$35.00 |
| Big Glory Bay King Salmon Salad Spring Mix, Carrots, Walnuts, Tomatoes, Sugar Peas, Craisins, Avocado and Balsamic DressingBalsamic Dressing |
$17.00 |
| Bistro “Filet” Medallions Served over Mashed Potatoes, Onion Cream Sauce and Broccolini |
$32.00 |
| Chicken and Prawn Vodka Served over Burrata Raviolies with a creamy Vodka Sauce |
$26.00 |
| Lunch Menu | |
| Antipasti | |
| Calamaretti Fritti baby squid, lightly floured and deep fried, with marinara sauce. |
$7.00 |
| Tomato Avocado Caprese Sliced Tomatoes, Avocado and Mozzarella |
$7.00 |
| SHRIMP BASKET Crispy shrimp served with house made cocktail sauce |
$10.00 |
| STEAMED BABY CLAMS with Tomatoes, Garlic, Herbs and White Wine |
$8.00 |
| BRUSCHETTA PLATTER Red Tomatoes, Mozzarella cheese, olives, mushrooms, basil |
$7.00 |
| FRIED MOZZARELLA STICKS Served with a side of marinara |
$7.00 |
| Fried Ravioli Nachos served with a cheese sauce, pepperoncini and Tomatoes |
$10.00 |
| Entree Salads | |
| Caesar Salad chopped romaine, parmesan and caesar dressing. |
$4.00 |
| Mediterranean romaine, feta, olives, tomatoes, artichoke, garbanzo beans with lemon olive oil dressing |
$6.00 |
| Chicken and Beet Mixed greens, grilled chicken, beets, candied walnuts, tomatoes, blue cheese crumbles with House Balsamic dressing |
$7.00 |
| GRILLED STEAK AND POTATO SALAD over Spring mix, beets, avocado, tomatoes and onions |
$8.00 |
| Crispy Chicken Wedge Salad crispy chicken, pancetta, egg, avocado, tomatoes, gorgonzola with balsamic glaze, Balsamic Dressing |
$8.00 |
| BIG GLORY BAY KING SALMON chopped romaine, onion, asparagus, marinated tomatoes and walnuts with a roasted garlic balsamic dressing |
$11.00 |
| AHI TUNA SALAD Fresh ahi tuna, seared rare, with field greens, Potatoes, Olives and Egg |
$11.00 |
| Spicy Chicken Salad romaine, bell peppers, onions, tomatoes, sport peppers, avocado and ranch dressing |
$7.00 |
| Caprese Big Glory Bay King Salmon Salad Sliced Tomatoes, Avocado and Buffalo Mozzarella with a King Salmon Filet and Spinach |
$14.00 |
| Steak and Fries New York Steak served with hand cut french fries |
$15.00 |
| CHICKEN CAPRESE Chicken, Fresh Mozzarella, Tomatoes, Avocado, Balsamic Glaze and Spring Mix |
$8.00 |
| Chicken Summer Salad Lemon-herb marinated chicken, romaine, tomato, avocado, red onions, cucumbers, strawberries, honey mustard dressing |
$9.00 |
| CHICKEN PICCATA PLATE Chicken breast, Picatta Sauce with capers, Asparagus, Spinach and Avocado |
$11.00 |
| Grilled Shrimp Salad Mozzarella Balls, Tomatoes, Cucumbers, Avocado, Olives, Onions and Caesar Dressing |
$9.00 |
| Sandwiches | |
| Luciano’s Steak Sandwich NY Steak, caramelized onions, parmesan, lettuce and balsamic glaze on a Ciabatta Roll |
$15.00 |
| CHICKEN AND GOAT CHEESE Grilled Chicken with spinach, pesto, and goat cheese on a pretzel bun |
$11.00 |
| CRISPY CHICKEN Swiss, Lettuce, Tomato and Aioli on a pretzel bun |
$12.00 |
| Luciano’s Burger Tuscan bun, Brough Ranch Wagu Beef, pancetta, mozarrella and pesto with lettuce and tomatoes |
$12.00 |
| KNIFE AND FORK MEAT BALL SANDWICH with marinara sauce and mozzarella cheese on a hoagie |
$11.00 |
| Turkey and Brie Panini Turkey, brie, caramelized onions, pesto, and romaine |
$12.00 |
| SIRLOIN AVOCADO MELT Sirloin, mozzarella cheese on ciabatta |
$12.00 |
| TURKEY BURGER Bacon, gorgonzola, lettuce and tomatoes with aioli |
$12.00 |
| BIG DIPPER Roast Beef, mozzarella and Aioli served on a baguette with side au jus |
$12.00 |
| FISH AND CHIPS Breaded Cod with house cut fries and tartar sauce |
$11.00 |
| Brie Bacon Burger Brough Ranch Wagyu Beef, brie cheese, bacon, avocado, lettuce and tomato |
$13.00 |
| “Croque Garcon” Burger Brough Ranch Beef, fried egg, bacon, ham, swiss lettuce and tomato |
$13.00 |
| CHICKEN CAPRESE Spinach, Tomatoes, Basil Pesto with Fresh Mozzarella on a bun finished with balsamic glaze |
$10.00 |
| Hot Mess Burger Brough Ranch Beef, Mushrooms, Pancetta Cheese Sauce, Brisket, Caramelized Onions, Lettuce and Tomatoes |
$13.00 |
| Chicken Parmesan Sandwich Breaded chicken with marinara and mozzarella served on a Focaccia |
$12.00 |
| Pasta Della Casa | |
| Meat Lasagna House Made layered pasta with Italian Sausage, mushrooms, ricotta, spinach and marinara |
$13.00 |
| LOBSTER AND SHRIMP RAVIOLI Served with creamy lobster sauce |
$9.00 |
| WILD MUSHROOM RAVIOLI with Creamy Mushroom Sauce |
$8.00 |
| Aglio E Olio Tomatoes, garlic, white wine, capers, spinach and tomato pesto |
$6.00 |
| Risotto with Prawns Creamy Italian Lobster Rice. |
$8.00 |
| Spaghetti and Meatballs Marinara sauce and Mozzarella. |
$9.00 |
| Chicken Alfredo creamy house made cheese sauce with fettuccine pasta. |
$9.00 |
| Jumbo Scallops over a Parmesan Risotto with Chopped Clams and Tomatoes |
$10.00 |
| Chicken Penne Verde Chicken, creamy pesto and seasonal veggies tossed with penne |
$10.00 |
| Smoked Bacon Carbonara creamy white wine sauce with house smoked bacon, onions, garlic |
$10.00 |
| Luciano’s Pasta Bowl Marinara, Alfredo or Pesto with your choice pasta |
$6.00 |
| Linguine Seafood Bianca Shrimp, Chopped Clams, Mussels, Garlic, basil, white wine |
$10.00 |
| Burrata Cheese Raviolies Served with a Vodka Sauce |
$12.00 |
| BISTRO STEAK over Pesto Tomato Risotto and Yellow Tomatoes |
$16.00 |
| Orecchiette Pasta with Sausage Italian Sausage, bacon, chili, garlic, white wine and marinara |
$13.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Luciano’s
Address: 351 Silver St, Elko, NV 89801
Phone: (775) 777-1808
Website: http://www.lucianosnv.com/
Hours
| Saturday | 5–9PM |
| Sunday | Closed |
| Monday | 11AM–2PM, 5–9PM |
| Tuesday | 11AM–2PM, 5–9PM |
| Wednesday | 11AM–2PM, 5–9PM |
| Thursday | 11AM–2PM, 5–9PM |
| Friday | 11AM–2PM, 5–9PM |
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