Easygoing, family-friendly Italian restaurant & bar offering wood-fired pizza, pasta & a kids’ menu.
Family friendly Italian serving innovative and traditional pasta dishes, wood fired pizza, a large selection of entree salads and house made desserts. Full bar serving craft beer & creative cocktails. Private function room and catering available.
Express lunches served Monday – Friday starting around $9. Daily promotion such as Kids Eat Free Mondays, All Day Happy Hour Tuesday & 1/2 price bottles of wine Wednesday.
Join us for our seasonal patio dining with fire pit and bocce court!
4.3 – 1 reviews $$ • Italian restaurant
Menu
| Specials | |
| Cocktails | |
| Ice Pik Mule Ice Pik vodka, ginger beer and a splash of lime. |
$9.00 |
| Silver Peach Lemonade Nolet’s Silver gin, elderflower liqueur, peaches and lemonade. |
$11.00 |
| Sparkling Sage Ketel One vodka, elderflower liqueur, honey sage simple syrup, ruby red grapefruit juice & sparkling wine |
$10.00 |
| White Wine | |
| Black’s Station Chardonnay |
|
| Jam Jar Moscato |
|
| Red Wine | |
| Z Alexander Brown Red Blend |
|
| Lunch | |
| Lunch Pesto Alfredo Fresh cheese stuffed ravioli simmered in a creamy pesto Alfredo garnished with marinated plum tomatoes. Your choice of soup or salad. |
$9.99 |
| Lunch P.S.M. Prosciutto sautéed with spinach and mushrooms then tossed in a light lemon cream sauce with imported penne pasta. Your choice of half salad or cup of soup. |
$9.99 |
| Lunch Lobster Ravioli Fresh ravioli stuffed with lobster and cheese simmered in an asiago cream sauce with sweet roasted corn. Your choice of half salad or cup of soup. |
$13.99 |
| Lunch Penne Alla Vodka Sautéed garlic and prosciutto flashed with crushed red pepper infused vodka simmered in a creamy meat sauce tossed with imported penne pasta. Your choice of half salad or cup of soup. |
$9.99 |
| Appetizer & Insalata | |
| Chicken Bastone A portion of chicken parmesan fried and cut into ‘sticks.’ Served with a side of marinara and basil aioli for dipping. |
$8.99 |
| Tzatziki Shrimp Salad Grilled shrimp, sliced cucumber, grape tomatoes, diced red onion and feta cheese on a bed of mesclun greens. Garnished with a tzatziki drizzle. |
$14.99 |
| Pasta | |
| Primavera Risotto Sautéed seasonal vegetables with mushrooms and marinated tomatoes in our house made risotto. Garnished with chopped scallions. |
$14.99 |
| Seafood Alfredo Sautéed shrimp, sea scallops and lobster in a garlic Alfredo tossed with fresh fettuccine. |
$24.99 |
| Lobster Basilico A 1/4 pound of lobster, sautéed shallots and basil simmered in a light lobster broth with white wine, butter and a touch of Romano tossed with fresh linguine. Garnished with fresh basil. |
$22.99 |
| Entree | |
| Tenderloin Tips Grilled bourbon barbeque tenderloin beef tips accompanied with crispy Romano dusted potatoes and steamed broccoli. Choice of half salad or cup of soup. |
|
| 800° Wood Fired Oven | |
| Fenway Sausage Flatbread Our flatbread crust brushed with roasted garlic oil topped with fresh green peppers, sliced white onions, Italian sausage and smoked mozzarella cheeses. Yellow mustard drizzle. |
$12.99 |
| Dessert | |
| Pomegranate Cheesecake | $7.99 |
| Entrées | |
| Entrées | |
| CHICKEN PARMESAN Hand pounded, breaded chicken, topped with house marinara, melted provolone and served with spaghetti and marinara |
$17.99 |
| VEAL PARMESAN | $19.99 |
| EGGPLANT PARMESAN Hand breaded fresh eggplant layered with marinara and mozzarella cheese topped with melted provolone and served with spaghetti and marinara |
$16.99 |
| EGGPLANT & CHICKEN PARMESAN A full portion of our house made eggplant parmesan with a half portion of chicken parmesan served with a side of pasta marinara |
$17.99 |
| TUSCAN STEAK TIPS -GF- All natural tender steak tips (1/2 pound or full pound) marinated in Italian seasonings. Grilled and served with fresh vegetables and crispy rosemary and Parmesan red potatoes. |
|
| SEAFOOD CIOPPINO BOWL Shrimp, lobster, clams and mussels all simmered in our slightly spicy seafood broth and served over fresh linguine |
$25.99 |
| TASTE OF ITALY Chicken Parmesan, housemade meatballs, four cheese lasagna all served on one platter |
$17.99 |
| GRILLED BALSAMIC CHICKEN Grilled marinated balsamic chicken breast served with Romano dusted potatoes and fresh vegetable |
$18.99 |
| WOOD FIRED SALMON -GF- 8 oz Atlantic salmon cooked in our brick oven, served with potatoes, fresh vegetable and topped with fresh basil aioli |
$20.49 |
| CHICKEN PICATTA Hand pounded and pan sauted chicken (with minced shallots), capers, white wine and a fresh lemon butter sauce. Served over fresh linguine |
$17.99 |
| Happy Hour | |
| Happy Hour Drinks | |
| $2 Drinks House Margarita Draught Beers |
|
| $4 Drinks Craft Beer Selections House Wines: Red, White, White Zin, Seasonal Sangria |
|
| $6 Drinks Seasonal Sangria Bloody Mary Long Island Iced Tea |
|
| $8 Drinks Simple Cosmo 16 oz House Cocktail Jim Beam Manhattan |
|
| Happy Hour Food | |
| $2 Eats Cup of Sausage Soup, Cup of Vegetable Chicken Chowder, Cup of Soup of the Day |
|
| $3 Eats Bowl of Soup or Chowder, Small Caesar Salad, Mini Mac & Cheese, Arrancini Bites |
|
| $4 Eats Lui Meatballs, Garlic Ciabatta Bread, Half Caprese Salad |
|
| $5 Eats Crispy Cheese Curds, Lui Loaded Skins, Ciabatta Brick Oven Pizza “Basket” |
|
| $6 Eats Flatbread Caprese Pizza, Mini Buffalo Chicken Quesadilla, Toasted Ravioli |
|
| $7 Eats Summer Mussels, Tuscan Tenders |
|
| DESSERT | |
| DESSERT | |
| CREME BRULEE Ask for the flavor of the day |
$6.25 |
| SICILIAN CHOCOLATE MOUSSE The recipe hasn’t changed for 25 years! |
$5.99 |
| CANNOLI Three mini cannoli shells filled with our vanilla ricotta |
$6.25 |
| CANNOLI CHIP AND DIP Topped with chocolate chips. Great for sharing! Add a salted caramel sidecar for 1.00 |
$6.50 |
| TIRAMISU An Italian classic! |
$6.50 |
| BLONDIE BAR Served warm with vanilla ice cream, caramel & chocolate |
$6.50 |
| CHOCOLATE LAVA CAKE Served warm with a scoop of vanilla ice cream |
$6.99 |
| BROWNIE SUNDAE Warm brownie topped with ice cream, caramel, chocolate, and whipped cream. Available in a Gluten Free version for 6.99 |
$6.50 |
| Appetizers | |
| Antipasti (Appetizers) | |
| CRISPY RISOTTO BALLS Crispy fried risotto balls filled with mozzarella cheese, Parmesan cheese and fresh herbs, served with a basil aioli. |
$7.50 |
| LUI LUI MEATBALLS Three housemade meatballs in basil marinara topped with melted mozzarella cheese. |
$6.50 |
| TUSCAN TENDERS (SPICY) Boneless breaded chicken tossed in our house buffalo sauce and served with celery, carrots and blue cheese dressing. Also available tossed with BBQ sauce. |
$10.75 |
| CRISPY TOASTED RAVIOLIS Golden brown crispy raviolis filled with mozzarella cheese, served with tomato sauce and alfredo sauce drizzle. |
$8.99 |
| MUSSELS Fresh P.E.I. mussels sautéed with chopped garlic, bacon and tomato in a light broth with a hint of gorgonzola GF |
$9.99 |
| CALAMARI FRITTI Flash fried with spicy banana peppers, served with basil aioli and marinara |
|
| ITALIAN SAMPLER PLATTER Our fried ravioli, Tuscan buffalo tenders, meatballs and crispy risotto balls all served with a trio of dipping sauces: house marinara, basil aioli and blue cheese dressing. |
$14.99 |
| WOOD FIRED ARTICHOKE & SPINACH DIP GF-option, no crostini Served with housemade crostini |
$8.99 |
| GARLIC BREAD (wood oven baked) Toasted ciabatta with roasted garlic, olive oil, Romano and spices. Served with marinara |
$6.50 |
| BRUSCHETTA Wood oven baked garlic ciabatta toasts with melted mozzarella, fresh marinated tomatoes with basil, evoo, and balsamic drizzle |
$7.50 |
| Rustic Flatbreads Thin and Crispy | |
| CLASSIC CAPRESE FLATBREAD Marinated plum tomatoes, fresh mozzarella, chopped garlic, olive oil and fresh basil. Marinated plum tomatoes, Greek olive, feta, mozzarella and scallions |
$11.99 |
| CAESAR FLATBREAD Roasted garlic crust with asiago, romano and mozzarella. Baked, then topped with a chilled Caesar salad and a sprinkle of asiago |
$11.99 |
| SAUSAGE AND PEPPER FLATBREAD Sweet Italian sausage, roasted red peppers, banana peppers, smoked mozzarella and herb ricotta cheese. |
$12.99 |
| PEAR & PROSCIUTTO FLATBREAD Pear, prosciutto, smoked mozzarella, dried cranberries, asiago, romano and balsamic drizzle |
$11.99 |
| Bambinos | |
| Kid’s Entrees | |
| KID’s CHICKEN PARMESAN Half portion of our popular chicken Parmesan with melted cheese and sauce, Served with pasta & tomato sauce |
$7.75 |
| KID’S CHICKEN TENDERS Served with ketchup for dipping and your choice of one side (potato wedges, broccoli or fresh fruit) |
$7.50 |
| KID’S MINI PIZZA Pepperoni and cheese or just plain cheese |
$6.25 |
| KID’S LASAGNA Half portion of our four cheese lasagna |
$7.75 |
| SIDES | |
| ITALIAN SALAD Lettuce, cucumbers and mozzarella cheese. Served with House Italian |
$3.75 |
| SIDE OF STEAMED VEGETABLES (enough for two) |
$2.99 |
| CUP OF SAUSAGE SOUP OR VEGETABLE CHICKEN CHOWDER | $4.50 |
| Desserts & Drinks | |
| ICE CREAM YOU SCREAM A scoop of vanilla Ice cream with mini chocolate chips |
$1.99 |
| MINI BROWNIE SUNDAE | $2.25 |
| DRAUGTHT ROOT BEER | $1.99 |
| KID’S MILKSHAKE chocolate, strawberry or vanilla |
$2.50 |
| Lunch | |
| Express Pasta | |
| EXPRESS LUI LUI -GF- Grilled chicken, chopped garlic, broccoli florets in a light lemon cream sauce with imported penne. |
$11.50 |
| EXPRESS GRILLED CHICKEN ALFREDO -GF- Cavatappi in a creamy Alfredo sauce with grilled chicken. |
$11.75 |
| EXPRESS SPAGHETTI & MEATBALLS House meatballs, spaghetti, tomato basil sauce. |
$9.99 |
| EXPRESS GRILLED CHICKEN MARSALA -GF- Grilled chicken, white mushrooms, prosciutto and chopped garlic in a light marsala cream sauce with imported cavitappi. |
$11.75 |
| MAC AND CHEESE Creamy cheese sauce with medium shells, baked with a buttery breadcrumb crust. |
$9.50 |
| EXPRESS PENNE WITH SAUSAGE & PEPPERS Roasted garlic, Italian sausage, banana peppers and sweet roasted peppers tossed with marinara. |
$9.99 |
| Express Sandwiches | |
| CHICKEN PARMESAN SANDWICH Breaded chicken breast smothered with marinara and melted provolone. |
$9.25 |
| ITALIAN SOCIAL CLUB Grilled chicken, applewood smoked bacon, lettuce, tomato and mayo. |
$9.99 |
| BUDDY ROMANO Housemade meatballs, roasted red pepper with Romano and melted provolone |
$9.50 |
| GEORGE CULOTTA Marinated grilled chicken, tossed with basil pesto, fontinella cheese, roasted red peppers and baby greens. |
$9.50 |
| WARM CAPRESE Ciabatta with fresh mozzarella, tomato, basil, evoo & balsamic glaze |
$9.75 |
| MINI PIZZAS FOR 1 | |
| EDDIE LATESSA Tomato sauce, mozzarella cheese, pepperoni and sharp Italian cheese. |
$9.50 |
| AL PICCONI Tomato sauce, mushrooms, onions, green peppers and mozzarella cheese. |
$9.50 |
| MINI MARGHERITA Fresh tomato, garlic, olive oil, Asiago and fresh mozzarella cheese. |
$9.25 |
| MINI BBQ CHICKEN BBQ sauce, grilled chicken, applewood smoked bacon, caramelized onion and smoked mozzarella, garnished with scallions. |
$9.50 |
| MINI TUSCAN Roasted garlic, Romano and mozzarella with our delicious pizza sauce and fresh basil |
$9.25 |
| MEATBALL AND MOZZARELLA House made meatballs, creamy ricotta cheese, mozzarella cheese, fresh basil. |
$9.50 |
| MINI GIOVANNI Tomato sauce and mozzarella |
$9.25 |
| Express Entrées | |
| LUNCH CHICKEN PARMESAN Hand pounded, breaded, topped with housemade marinara and melted provolone and served with spaghetti and marinara. |
$10.99 |
| LUNCH EGGPLANT PARMESAN Hand breaded fresh eggplant layered with marinara and mozzarella cheese topped with melted provolone and served with spaghetti and marinara. |
$9.99 |
| LUNCH STEAK TIPS All natural tender steak tips (1/2 pound) marinated in Italian seasonings. Grilled and served with fresh vegetable and Romano dusted red potatoes. |
$18.99 |
| LUNCH GRILLED BALSAMIC CHICKEN -GF- Grilled marinated balsamic chicken breast served with Romano dusted potatoes, fresh vegetable. |
$11.99 |
| LUNCH FOUR CHEESE LASAGNA Ricotta, mozzarella, Romano and Parmesan cheese layered between fresh lasagna sheets, Topped with melted provolone and served with tomato sauce. |
$9.25 |
| LUNCH CARNE LASAGNA Ricotta, mozzarella, Romano and Parmesan cheese layered with our house made meatballs and sweet Italian sausage between fresh lasagna sheets. Topped with melted mozzarella and served with marinara sauce |
$9.99 |
| Pasta | |
| Classics | |
| RAVIOLI MARCO POLO Cheese ravioli with our hearty meat sauce and topped with sharp Italian and fresh mozzarella cheese |
$15.99 |
| FETTUCCINE ALFREDO WITH GRILLED CHICKEN -GF- Fresh fettuccine, cream and romano cheese with gluten free pasta |
|
| PENNE DIAVOLO -GF- Prosciutto, diced tomatoes, vodka, crushed red pepper flake, lemon cream. GF option, With gluten free pasta. |
$12.99 |
| BAKED MACARONI & CHEESE Topped with buttered and toasted bread crumbs. |
$14.99 |
| SPAGHETTI & MEATBALLS Housemade meatballs, marinara sauce. |
$14.75 |
| FOUR CHEESE LASAGNA Ricotta, mozzarella, Romano and Parmesan cheese layered between fresh lasagna sheets, topped with melted provolone and served with tomato sauce. |
$15.99 |
| LUI PRIMA Sauteed garlic and shallots with broccoli, mushrooms, carrots, tomatoes, zucchini and yellow squash simmered in a slightly spicy pink sauce tossed with fresh linguine |
$15.99 |
| GARLIC E OLIO Roasted garlic cloves, cracked black pepper, marinated tomatoes and fresh linguine tossed in a light white wine and chicken broth with Romano cheese and topped with fresh basil |
$12.99 |
| Carne (Beef & Pork) | |
| CARNE LASAGNA Ricotta, mozzarella, Romano and Parmesan cheese layered with our house made meatballs and sweet Italian sausage between fresh lasagna sheets. Topped with melted mozzarella and served with marinara sauce |
$16.50 |
| CREAMY SHELLS AND STEAK GORGONZOLA Grilled marinated steak tips served over medium shells in a creamy Gorgonzola cheese sauce. May be prepared as gluten free |
$17.99 |
| BAKED PASTA AND SAUSAGE -GF- Sweet Italian sausage, English peas, spicy tomato cream sauce with shell shaped pasta and Parmesan cheese crust. |
$12.50 |
| GNOCCHI BOLOGNESE Slow cooked hearty Italian meat sauce, tossed with fresh ricotta gnocchi, topped with basil pesto. |
$12.99 |
| PENNE WITH SAUSAGE & PEPPERS Roasted garlic, Italian sausage, banana peppers and sweet roasted peppers tossed with marinara. |
$12.99 |
| STUFFED PEPPER RISOTTO House risotto with roasted red and green peppers, meatballs and a touch of bolognese sauce garnished with Asiago cheese. |
$16.99 |
| Pollo (Chicken) | |
| TORTELLONI BRUNELLE Sautéed chicken and chopped tomatoes in a lemon caper cream sauce with roasted black olives, tossed with jumbo tortelloni |
$16.50 |
| SAUSAGE MUSHROOM & CHICKEN RISOTTO All sauteed with our creamy house risotto and garnished with fresh scallions |
$16.99 |
| CHICKEN & PROSCIUTTO MARSALA Sautéed chicken, slivered prosciutto and mushrooms with chopped shallots in a light marsala cream sauce with imported cavatappi. |
$16.75 |
| THE LUI LUI Sauted chunks of chicken, with fresh broccoli florets and chopped garlic, romano, in a light lemon cream sauce with penne. |
$16.50 |
| BAKED TORTELLONI GRATINATE Cheese filled jumbo tortelloni tossed with grilled chicken, diced prosciutto and chopped marinated tomatoes in our Asiago cream sauce, fresh basil garnished. |
$16.99 |
| Pesce (Seafood) | |
| SHRIMP SCAMPI & LINGUINE Sauteed shrimp, marinated plum tomatoes and Romano cheese in a white wine and garlic scampi sauce tossed with fresh linguine |
$17.99 |
| LINGUINE ALLA VONGOLE Tender, sweet littleneck clams and chopped clams in a spicy sauce with fresh garlic and herbs tossed with fresh linguine. Specify red or white. |
$17.99 |
| LOBSTER RAVIOLI Fresh lobster filled ravioli in a fire-roasted corn and Asiago cream sauce, finished with fresh basil |
$19.99 |
| LOBSTER SPINACH FETTUCCINE Fresh fettuccine, pound of lobster, baby spinach and diced plum tomatoes, tossed in a lobster cream. |
$21.99 |
| SHRIMP & LOBSTER FRA DIAVLO Sauteed shrimp and lobster with tomatoes, olives, fresh garlic and crushed red pepper in a delicious red sauce with pasta (spicy) |
$22.99 |
| SIDES TO SHARE | |
| ITALIAN MEATBALLS (3) | $6.50 |
| SLICED ITALIAN SAUSAGE , PEPPERS IN MARINARA | $4.99 |
| SAUTÉED BROCCOLI & GARLIC | $2.99 |
| CRISPY POTATOES | $2.99 |
| PARMESAN RISOTTO | $3.99 |
| Pizza | |
| Wood Fired Specialty Pizzas 800º Oven | |
| RUSTICA Our tomato sauce, eggplant, marinated artichokes, caramelized onions and mozzarella cheese. |
|
| BBQ CHICKEN BBQ sauce, grilled chicken, applewood smoked bacon, caramelized onions and smoked mozzarella. Garnished with chopped scallions. |
|
| ZEPPO Our most popular pizza! Lots of pepperoni, extra mozzarella cheese and tomato sauce. |
|
| SALERNO A white pizza with baby spinach, fresh mushrooms, roasted garlic and a gorgonzola mozzarella blend. |
|
| ROY – THE WORKS! White onions, mushrooms, green peppers, sausage and pepperoni with tomato sauce and melted mozzarella. |
|
| POTATO AND BACON Roasted potatoes and applewood smoked bacon with our creamy Alfredo sauce and mozzarella cheese. Garnished with chopped scallions |
|
| BUFFALO CHICKEN PIZZA Slightly spicy chicken, tomatoes, diavolo sauce and smoked mozzarella, brick oven baked and finished with crumbled gorgonzola and chopped scallion. |
|
| PIZZA DI CARNE Housemade meatballs, sausage and pepperoni with our tomato sauce and melted mozzarella cheese |
|
| TUSCAN Roasted garlic, Romano and mozzarella with our delicious pizza sauce and fresh basil |
|
| ROCCHIO Sweet Italian sausage, caramelized onions and roasted red peppers with tomato sauce and melted mozzarella cheese |
|
| ITALIAN LUAU Pineapple chunks, prosciutto with our tomato sauce and mozzarella |
|
| MARGHERITA PIZZA Fresh tomato, basil, Romano and Asiago cheese, chopped garlic, olive oil and fresh mozzarella. |
|
| SAVONA Grilled chicken and broccoli on an alfredo sauce pizza with melted mozzarella |
|
| Calzones Brick Oven Baked | |
| BUFFALO CHICKEN CALZONE Grilled chicken, smoked mozzarella, buffalo sauce, scallions and blue cheese dressing. |
$14.29 |
| PROSCIUTTO, BASIL & CHICKEN CALZONE Marinated chicken, prosciutto, sliced basil, Romano, mozzarella and Asiago cheese. Served with our house marinara. |
$14.29 |
| BBQ CHICKEN CALZONE Chicken, BBQ sauce, applewood smoked bacon, caramelized onions, smoked mozzarella and Asiago. Garnished with BBQ sauce and scallions |
$14.29 |
| GARDINIA GALZONE Baby spinach, red roasted peppers, eggplant, artichokes, caramelized onions with herbed ricotta and mozzarella. Served with our house marinara |
$14.29 |
| MEATBALL AND MOZZARELLA CALZONE Housemade meatballs, creamy ricotta cheese, mozzarella cheese, fresh basil. Served with our house marinara. |
$14.29 |
| CHICKEN PARMA CALZONE Crispy chicken, herbed ricotta, fresh basil, romano and mozzarella cheese. Served with our house marinara. |
$14.29 |
| Soups & Salads | |
| Zuppe (Soup) | |
| SOUP OF THE DAY Ask your server for todays special soup |
|
| VEGETABLE CHICKEN CHOWDER | |
| SWEET ITALIAN SAUSAGE SOUP | |
| Insalate (Starter Salads) | |
| INSALATA -GF- Crisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes and red onions with our house Italian dressing and a sprinkle of mozzarella |
|
| GREEK -GF- Crisp lettuce, cucumber, tomato, roasted red pepper, green pepper, kalamata olives, red onion and feta cheese. Served with hour house Greek dressing |
|
| AWARD WINNING CAESAR SALAD with fresh croutons and sharp cheese-GF option, no croutons |
|
| CAPRESE Tomato, fresh mozzarella, basil, evoo and balsamic |
$9.75 |
| Insalate Grande (Entrée Salads) | |
| GRILLED CHICKEN CAESAR SALAD Topped with sharp Italian cheese, Without chicken GF no croutons |
|
| CRANBERRY, WALNUT & GORGONZOLA SALAD-GF Baby lettuce mix topped with walnuts, dried cranberries and Gorgonzola cheese. Served with our house made balsamic vinaigrette |
$11.99 |
| PEAR, SPINACH & PECAN Fresh spinach, roasted pears, spicy pecan, goat cheese and dried cranberry with balsamic vinaigrette |
$13.99 |
| WOOD FIRED VEGETABLE SALAD GF Brick oven roasted balsamic glazed vegetables, served over baby greens (zucchini, squash, carrot, roasted red peppers, broccoli, mushrooms and red onions) |
$12.99 |
| WOOD FIRED VEGETABLE AND CHICKEN SALAD With grilled marinated chicken |
$16.98 |
| WOOD FIRED “DOUBLE VEGETABLE” SALAD Twice the roasted vegetables |
$15.25 |
| BLACK & BLUE -GF Grilled, lightly spiced, chicken served on top of mesclun greens with fresh grape tomatoes, cucumbers, red onions, crumbled Gorgonzola cheese and house made balsamic vinaigrette. |
$13.99 |
| ANTIPASTO Sliced Italian prosciutto, pesto chicken, fontinella cheese, marinated artichokes, sliced kalamata olives, fire roasted red and green peppers, tomato bruschetta, Genoa salami, marinated fresh mozzarella cheese and toasted crostini- GF option, no crostini |
$16.75 |
… View more
Contact Lui Lui
Address: 8 Glen Rd #11, West Lebanon, NH 03784
Phone: (603) 298-7070
Website: http://www.luilui.com/
Hours
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–8PM |
| Monday | 11AM–8PM |
| Tuesday | 11AM–8PM |
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