Maison Carlos Menu Prices

Intimate, minimalist strip-mall eatery serving upscale takes on French & Italian entrees.

  4.3 – 66 reviews  $$ • French restaurant

Photo Gallery

Menu

Menu – Pasta
Penne Bolognese
Rich thick sauce with ground beef, veal and herbs.
$21.00
Linguini Alla Vongole
Little necks sauteed, chili flakes, garlic, White wine.
$25.00
Penne With Sausage And Rapini
Served with olive oil, garlic, white wine and chili flakes.
$21.00
Menu – Sea
Truffled Lobster Mac And Cheese
Le trofie pasta, Maine lobster, artisanal cheese blend, shaved black truffles.
$38.00
Salmon Mediterraneo
Pan seared salmon with tomato, kalamata olives and caper sauce, polenta and seasonal vegetables.
$29.00
Menu – Land
Pork Tenderloin
Pork tenderloin wrapped in nitrate free bacon with mashed potatoes, rapini and habanero butter.
$28.00
Crispy Duck Breast
Duck with pommes frites, brown butter heirloom carrots with a grand marnier reduction.
$33.00
Steak Frites
Marinated hanger steak, truffle kissed house fries, brussels sprouts chiffonade and portabella demi glace.
$30.00
French Attitude Burger
Topped with gruyere, caramelized onion, dijon aioli and pommes frites.
$17.00
Scallopini Di Vitello Picatta
Veal medallions, lemon, white wine, capers, butter braised haricot verts, pave potato.
$29.00
Chicken And Mushroom Risotto
Grilled chicken breast, button mushroom, garlic, and parmesano reggiano.
$25.00
Chicken Paillard
Murray’s all natural chicken breast sauteed with fennel, tomatoes, pinenuts, shallots, capers and white wine served with fingerling potatoes.
$26.00
Menu – Pizza
Bianca Pizza
Mozzarella, ricotta, spinach and baby bellas.
$16.00
Sausage Rapini Pizza
Tomato sauce, mozzarella, spicy sausage and rapini.
$18.00
Pepperoni Pizza
Tomato sauce, mozzarella and pepperoni.
$15.00
Prosciutto Arugula Pizza
Tomato sauce, mozzarella, San Daniela prosciutto, arugula and shaved parmigiano.
$18.00
Margherita Pizza
Tomato sauce imported, mozzarella di bufala campana and fresh basil.
$15.00
Menu – To Begin
Soufflé De Fromage
Cheese souffle, fourme d’Ambert and petit basque fondue.
$17.00
Snails In A Pail
Roasted snails, garlic, shallots, white wine, Irish butter.
$14.00
Asparagus Milanese
Asparagus, lemon, evoo, sunny side truffle egg, parmesan curl.
$15.00
Baked Goat Cheese Caprese
Baked goat cheese with cherry tomatoes, fresh basil, olive oil and crostini.
$16.00
Menu – Soups
Vichyssoise
Cold potato and leek soup.
$10.00
Soup A L’Ognion
Onion soup topped with baguette, gruyere and provolone cheese.
$12.00
Menu – Garden
Arugula And Zucchini Salad
Arugula and zucchini ribbons with almonds, parmesan and lemon, garlic vinaigrette.
$13.00
Maison Carlos Salad
Red and green leaf lettuces, vine ripe tomato, balsamic vinaigrette.
$11.00
Prosciutto And Seasonal Melon
Fresh seasonal melon wrapped with prosciutto di parma.
$16.00
Spinach Aux Lardons
Spinach with lardons, croutons topped with a poached egg and served with a sherry, dijon vinaigrette.
$16.00
Menu – Dessert
Chocolate Mousse $10.00

… View more

Order and Reservations

Reservations: opentable.com

Contact Maison Carlos

Address: 3010 S Dixie Hwy, West Palm Beach, FL 33405

Phone: (561) 659-6524

Website: http://www.maisoncarlos.com/

Hours

Thursday 5:30–9:30PM
Friday 5:30–9:30PM
Saturday 5:30–9:30PM
Sunday Closed
Monday 5:30–9:30PM
Tuesday 5:30–9:30PM
Wednesday 5:30–9:30PM

Related Web Results

Maison Carlos Restaurant – West Palm Beach, FL – OpenTable

Book now at Maison Carlos in West Palm Beach, FL. Explore menu, see photos and read 503 reviews: “This restaurant never disappoints.

Menus for Maison Carlos – West Palm Beach – SinglePlatform

Carlos and Lanie Farias opened Maison Carlos in December of 2002. After seven years on Clematis Street in downtown West Palm Beach, the couple made the …

Maison Carlos – West Palm Beach – MapQuest

Get directions, reviews and information for Maison Carlos in West Palm Beach, FL. … 3010 S Dixie Hwy West Palm BeachFL33405. (561) 659-6524.

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