Upscale steakhouse within The Venetian Resort spotlighting innovative, Asian-inspired dishes.
4.3 – 221 reviews • Steak house
Menu
| Family Style | |
| Smoked Whole Plate Short Rib Smoked bone-in apl style ribs served with beef rice, ssamjang & condiments |
$246.00 |
| 32oz Dry Aged Porterhouse Served with white cheddar yorkshire pudding sauteed greens and a selection of sauces |
$298.00 |
| 40oz Prime Tomahawk Ribeye 31 day dry-aged, sesame-soy marinade, crispy kimchi pancake, creekstone farms |
$298.00 |
| Singapore Lobster Boll Whole 2.5lb maine lobster stewed in a singapore style chili sauce with jumbo prawns and fresh mussels, served with summer vegetables, steamed rice and old bay butter |
$256.00 |
| Grilled & Smoked Meats | |
| 8oz Wagyu Strip Robbins island, australia |
$98.00 |
| 8oz Filet Mignon Black angus, revier prime |
$78.00 |
| 10oz Prime Flat Iron Spicy garlic marinade, smoked onion |
$58.00 |
| 8oz Smoked Prime Rib Creekstone farms, jus, horseradish |
$78.00 |
| 24oz Wagyu Ribeye Mishima ultra, b.s. fries |
$278.00 |
| Seafood | |
| Wood Grilled King Salmon Sweet soy tare, shaved vegetables, ginger rice |
$48.00 |
| Miso Marinated Chilean Sea Bass Bok choy, daikon, blood orange |
$52.00 |
| Whole Fried Snapper Thai basil, crispy garlic, fish sauce vinaigrette |
$82.00 |
| Bing Bread | |
| Butter & Honey Maldon salt, cracked pepper |
$10.00 |
| Chickpea Dip Sesame, chili oil |
$10.00 |
| Tingly Lamb Pickled jalapeño, labneh |
$16.00 |
| Shaved Fole Gras Kumquat jam, ricotta |
$24.00 |
| Kind Crab Dip Spring onion, creme fraiche, lemon |
$35.00 |
| French Onion Prime Rib Dip Shaved prime rib, cheddar, summer truffle |
$32.00 |
| Appetizers | |
| Bluefin Tuna Crudo Sweet onion, tomato confit, purple radish |
$33.00 |
| King Kampachi Meyer lemon dashi, cucumber, apple |
$28.00 |
| Oysters On The Half Shell Half dozen, citrus ponzu, spicy radish |
$34.00 |
| Crispy Cauliflower Shawarma Tahini, cherry tomato, pomegranate |
$18.00 |
| Shellfish Plateau Assortment of chilled fresh seafood |
$79.00 |
| Heriloom Tomato Salad Avocado, korean chili vin, salsa seca |
$19.00 |
| Com Cheese Gratin Domojang, fontina cheese |
$22.00 |
| Stuffed Peppers Sausage, ranch dip |
$18.00 |
| Iceberg Wedge Thick cut bacon, marinated tomatoes, ranch dressing |
$20.00 |
| Pasta & Rice | |
| Dungeness Crab Mafaldine Ginger, scallion, breadcrumb |
$52.00 |
| Lobster Lo Mein Bok choy, chili oil, crispy garlic |
$64.00 |
| Cacio E Pepe Macaroni Pecorino, fontina, toasted black pepper |
$36.00 |
| Shrimp Crispy Rice Fispicy salt, gochujang, cilantro |
$45.00 |
| Crispy Short Rib Rice Cakes Sweet soy, black pepper, pickled shiitake |
$49.00 |
| Sides | |
| Major Pommes | $32.00 |
| Marinated Mushrooms | $14.00 |
| Pickled Onion Rings | $16.00 |
| Mashed Potatoes | $14.00 |
| Market Lettuces | $16.00 |
| Long Beans & Truffle Xo | $18.00 |
| Raw Bar | |
| Yellowtail Rye bonji, lemon oil |
$22.00 |
| Oysters Half dozen bonji mignonette |
$24.00 |
| Shellfish Plateau King crab, oysters, shrimp |
$60.00 |
| Grand Plateau King crab, lobster, oysters, shrimp, trout roe |
$179.00 |
| Shrimp Cocktail Cocktail sauce, lemon |
$18.00 |
| King Crab Half pound citrus aioli, lemon |
$50.00 |
| Pasta | |
| Black Truffle Macaroni Hozon, black pepper |
$55.00 |
| Lobster Bucatini Saffron, spicy tomato, thai basil |
$58.00 |
| Crispy Rice | |
| Dungeness Crab Roasted tomato, gochujang, cilantro |
$48.00 |
| Roasted Duck Five spice, foie gras, orange |
$55.00 |
| Meat & Fish | |
| 8oz Smoked Prime Rib Horseradish, au jus |
$65.00 |
| 24oz Mishima Wagyu Ribeye Kuroge washu, california |
$180.00 |
| Grilled Branzino Sichuan peppercorn, black bean |
$34.00 |
| Roasted Black Cod Hozon, bok choy, daikon |
$36.00 |
| Domo Pan Roast King crab, shrimp, sausage |
$42.00 |
| 1lb Alaskan King Crab Legs Singaporean chili, crispy bing |
$115.00 |
| Salt & Pepper Lobster Chilies, crispy garlic, tempura |
$98.00 |
| 8oz Filet Mignon Usda prime, center cut |
$65.00 |
| 12oz Skirt Steak Usda prime, omaha nebraska |
$42.00 |
| 10oz Bone-In New York Usda prime, 21-day dry-aged |
$61.00 |
| Bing | |
| Cultured Butter & Honey | $8.00 |
| Chickpea Dip | $8.00 |
| Egg & Smoked Trout Roe | $18.00 |
| Tingly Lamb | $13.00 |
| Wagyu Beef Tartare | $22.00 |
| Shaved Foie Gras | $24.00 |
| Maine Lobster Salad | $28.00 |
| Cave-Aged Butter & Caviar | $36.00 |
| Smoked Salmon | $28.00 |
| Majordõma | |
| Smoked Prime Rib Dinner Bing, butter, & honey, market salad, mashed potatoes, horseradish, au jus |
$65.00 |
| Smoked Whole Plate Short Rib Bone-in short rib served ssãm-style with kimchi, soy daikon, ssamjang, bibb lettuce, rice |
$195.00 |
| Live Alaskan King Crab Wok fried chilli crab, crab fat fried rice |
$120.00 |
| 14oz Pork Chop Panko crusted, gribiche |
$39.00 |
| 12oz Skirt Steak Chimichurri |
$42.00 |
| 10oz New York Strip 21 day butter-aged |
$57.00 |
| 10oz Wagyu Filet Smoked, béarnnaise |
$65.00 |
| Smoked Prime Rib | $55.00 |
| 28oz Bone-In Ribeye 28 day dry-aged |
$128.00 |
| Grilled Striped Bass Sichuan peppercorn, black bean |
$28.00 |
| Roasted Black Corn Hozon, bok choy, daikon |
$36.00 |
| Salt & Pepper Lobster Chillies, crispy garlic, tempura |
$98.00 |
| Roasted Black Cod Hozon, bok choy, daikon |
$36.00 |
| Fried Chicken Hot sauce, pickles, bacon butter rolls |
$48.00 |
| Dessert | |
| The Major Donut Pan fried krispy kreme donuts, vanilla ice cream, banana flambé |
$48.00 |
| Ice Cream Sandwich Coconut sorbet, chocolate half dip |
$8.00 |
| Rice Pudding White chocolate, caramel whip |
$18.00 |
| Key Lime Pie Graham cracker, meringue |
$14.00 |
| Grasshopper Pie Mint ice cream, oreo, espresso |
$14.00 |
| Dessert – Sweet Wine To Pair With Our Desserts | |
| Muscat Yalumba Museum Reserve | $18.00 |
| Amos Pinto Rp Tawny | $15.00 |
| Warre’s Fine White Porto | $20.00 |
| Dessert – Coffee Roasted Locally By Vesta Coffee Roasters | |
| Espresso | $6.00 |
| Coffee | $5.00 |
| Dessert – Tea Provided By Rare Tea Co. | |
| Hõjicha | $6.00 |
| Keemun | $6.00 |
| Chamomile | $6.00 |
| Saké | |
| Yuzu Joto (30ml) glass |
$10.00 |
| Honjozo Akitabare Momofuku (1.8l) |
$12.00 |
| Ginjo Akashika Okarakuchi Super Dry (1.8l) |
$18.00 |
| Ginjo Dewazakura Green Ridge (1.8l) |
$18.00 |
| Yamahai Kidoizumi Shuzo (1.8l) |
$20.00 |
| Muroka Takacho (720ml) |
$20.00 |
| Nigori Kurosawa (720ml) |
$18.00 |
| Beer | |
| Draft | |
| Soft Drinks | |
| Kimino Ume Sparkling | $12.00 |
| Coke | $5.00 |
| Diet Coke | $5.00 |
| Sprite | $5.00 |
| Iced Tea | $6.00 |
| Lemonade | $6.00 |
| Bartender’s Choice Mocktail | $10.00 |
| Cocktails | |
| Blood & Sand Whiskey, bitters, orange, cherry |
$18.00 |
| Bonji Old Fashioned Rye whiskey, bonji, bitters |
$18.00 |
| Espresso Martini Vodka, sichuan, espresso |
$18.00 |
| Lemon Drop Vodka, nigori saké, lemon |
$18.00 |
| Lychee Rum, cachaça, lichi-li, mint verbena, lemon |
$18.00 |
| Mule Cucumber vodka, absinthe, shiso, ginger |
$18.00 |
| Spicy Margarita Tequila, aji amarillo, agave, lime |
$18.00 |
| Smoked | |
| Old Fashioned Bourbon, demerara, bitters |
$54.00 |
| Negroni Tequila, campari, vermouth |
$54.00 |
| Flights | |
| Saké 3oz pours honjozo . nigori . ginjo |
$30.00 |
| Better Than Turkey | |
| 16oz Icon Wagyu Chateaubriand Wood grilled double-cut tenderloin, foie gras bordelaise, grilled oyster mushrooms, carved tableside |
$238.00 |
| Spicy Bo Ssam Slow roasted pork shoulder glazed in brown sugar and momofuku chili crunch, accompanied by cornbread and sack sausage stuffing, fresh oysters, lettuce wraps and condiments |
$198.00 |
| Others | |
| Smoked Prime Rib Dinner 8oz bing, butter & honey, market salad, mashed potatoes, horseradish, au jus |
$75.00 |
| Live Alaskan King Crab Per pound wok fried chili crab, crab fat fried rice |
$120.00 |
| Smoked Prime Rib Creekstone farms beef cured for 24 hours in savory salt smoked until medium rare with cherry wood served with mashed potatoes, creamed spinach, & au jus |
$95.00 |
| Whole Plate Beef Short Rib Smoked bone-in apl-style ribs served with beef rice, kimchi, & bibb lettuce |
$245.00 |
… View more
Contact Majordomo Meat & Fish
Address: 3325 S Las Vegas Blvd, Las Vegas, NV 89109
Phone: (702) 607-3060
Social Profile: 
Related Web Results
NMDGF – New Mexico Department of Game & Fish
Conserving New Mexico’s wildlife for future generations. Hunting, Fishing, OHV, Recreation, Conservation, Education, Enforcement, and Game Commission news.
Game Management Unit (GMU) – New Mexico Game and Fish
Please visit our Contact Us page. New Mexico Department of Game & Fish. 1 Wildlife Way, Santa Fe, NM 87507. Phone: …
Majordomo yelp. We also worked with OpenTable on ways to …
Find out what works well at Majordomo from the people who know best With … 2020 com> 8181 The heart of the menu is dedicated to the meat & fish offerings, …