MaMa D Thai Cuisine Menu Prices at 128 Main St, Bangor, ME 04401

Low-key, dimly-lit space offering a hybrid of classic Thai, Japanese & Vietnamese dishes.

4.2 – 243 reviews • Thai restaurant

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Menu
APPETIZERS
Prices and menu items subject to change
Fresh Roll Chicken, Tofu, or Shrimp(add $2) Two good sized rolls cut into eight pieces. Fresh chopped vegetables wrapped in rice paper and served with our popular sweet and sour peanut sauce.	$8.00
Dumplings Six of the best dumplings you will ever try. Traditionally steamed or may be deep fried to a crispy golden wonton crust.	$6.50
Rangoons Six of our famously unique crab rangoons made with a touch of curry and served with our house sweet n sour sauce.	$7.00
Sattay Four marinated Thai chicken skewers served with creamy peanut sauce	$7.00
Crispy Rolls Four deep fried vegetarian egg rolls	$6.50
SOUPS
Miso	$4.00
Tom Tum ** Vegetable or Tofu. Chicken($6) Seafood($8)	$5.00
Tom Kha Vegetable or Tofu. Chicken($6)Seafood($8)	$5.00
Pho Steak Large entree sized bowls of delicious Vietnamese Pho soup	$15.50
Pho Chicken	$14.50
Pho Seafood Shrimp, Scallops, and Squid	$16.50
Pho Bovien Pork ball, fish ball, or beef ball	$14.50
AUTHENTIC THAI SALADS
House Salad Fresh greens with tomato, carrot, cucumber, broccoli and topped with wonton crispies. Served with Thai peanut sauce and a sweet cucumber dressing	$8.00
Papaya Salad *** Be sure to inform our staff of your level of spice tolerance. Mama D”s favorite made “Northern Thai or Laotian style”. Shredded papaya, garlic, Thai chili peppers, carrot, green bean, tomato, and lime juice	$18.00
Laab Gai ** A traditional Thai salad consisting of ground chicken mixed with lime leaf, onion, mint, scallion, Thai chili’s and ground roasted rice atop a bed of lettuce. Served with a side of white rice	$17.00
Mango Salad * Shredded mango and ground chicken tossed with Thai basil, onion, mint, scallion, ginger, peanut, hot chili’s and lime juice	$19.00
Plar Nur ** Cold yet spicy sliced beef tossed with sliced vegetables and chili paste.	$20.00
NOODLES choice of chicken, beef, pork, vegetable or tofu. Shrimp or Squid(+$3) Scallops(+$7)
Pad Thai Noodles The world famous Thai noodle dish… and for good reason. Thin rice noodles wok’d with scallion, bean sprouts, egg and peanuts in our homemade pad Thai sauce now made without using any fish sauce.	$15.00
Drunken Noodle ** Wide hand cut rice noodles in a spicy and tangy chili sauce sauce with broccoli, bell peppers, bean sprouts, and bamboo shoots.	$17.00
Tonkatsu Pad Thai Our traditional pad thai topped with a crispy golden panko fried chicken cutlet	$17.00
Lad Narr Soft rice noodles wok’d with vegetables and seafood in a Thai gravy sauce	$18.00
THAI CURRY – All served with side of Rice. (comes with choice of chicken, beef, pork, tofu, or vegetable).Shrimp or Squid($20) Scallops($22)
Spicy Pad Ped ** Made without any coconut milk. Bamboo shoots, green beans, bell pepper, Thai basil, and carrots in a spicy red curry sauce	$18.00
Gaeng Kieow Waan ** Green curry with coconut milk, eggplant, green beans, zucchini, and Thai basil leaves	$18.00
Masaman * Coconut milk, masaman curry paste, potato, carrot, onion, and peanuts.	$18.00
Mango * A milder choice and a costumer favorite. Coconut milk, sliced mango, bell peppers, onions, bamboo shoots, and green peas.	$18.00
Yellow Curry * Cocount milk, pineapple, bamboo shoots, and potato in yellow curry sauce	$18.00
STIR-FRY ENTREES. Served with side of Rice (comes with choice of chicken, beef, pork, tofu, or vegetable).Shrimp or Squid($20) Scallops($22)
Broccoli No spice. A great choice for the faint of heart. Stir fried broccoli, carrots, and mushrooms in a light brown house sauce	$18.00
Hot Thai Basil ** Stir fried onion, green beans, bell peppers, and Thai basil in a spicy Thai chili sauce	$18.00
Garlic * Stir fried vegetable medley in a Thai garlic sauce atop fresh lettuce	$18.00
Spicy Bamboo ** Stir fried onions, bell peppers, scallions, and bamboo shoots in a spicy Thai chili sauce	$18.00
Kiss Me Cashew * Stir fried celery, carrots, onions, scallions, and cashews in a three sauce medley made from Pik Pow sauce, House Thai sauce, and Sweet and Sour sauce	$18.00
Pik Pow and Peanut * Stir fried snow peas, celery, pineapple, onion, scallions and peanuts wok’d in our lovely Thai Pik Pow sauce	$18.00
Sweet and Sour Stir fried carrot, onion, bell pepper, cucumber, pineapple, water chestnuts in our house sweet and sour sauce.	$18.00
FRIED RICE. Seafood substitute +$4
Kimchi Fried Rice ** Jasmine rice wok’d with onions, scallions and egg with spicy kimchi	$13.00
Basil Fried Rice ** Jasmine rice stir fried with onion, bell pepper, scallions and Thai basil leaves with chili paste.	$13.00
Thai Fried Rice Stir fried jasmine rice with eggs, scallion, corn, carrot, onion, pineapple and tomato in a very light sauce	$12.00
Pineapple Fried Rice Comes with shrimp and chicken. Made with pineapple, onion, bell pepper, mushroom, and a touch of yellow curry.	$14.00
CHEF’S SPECIALTIES. served with rice
Duck Choo Chee * Boneless roasted duck topped with a generous amount of vegetables and choo chee curry sauce	$24.00
Medley of Love The name says it all. A plethora of vegetables stir fried with shrimp, beef, scallops, and chicken in a lovely light sauce	$22.00
Drunken Fish Filet ** Deep fried filet of fish topped with onions, bell peppers and green beans, tossed in a spicy hot basil sauce	$22.00
SIDES
White Jasmine Rice	$2.00
Brown Rice	$2.50
Thai Sticky Rice	$3.50
Steamed Rice Noodles	$3.00
Steamed Mixed Vegetables	$4.00
DESSERT
Mango Sticky Rice Ripened sliced mangos served with warm Thai sticky rice drizzled in coconut milk	$7.00
Thai Rice Pudding Sweet black rice in warm cocount milk	$6.00
Fried Banana with Honey	$6.00
Fried Ice Cream Vanilla ice cream that is breaded, battered in tempura, panko crusted and deep fried. Served with chocolate and strawberry syrup.	$7.00

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Menu Photos

Contact MaMa D Thai Cuisine

Address: 128 Main St, Bangor, ME 04401

Phone: (207) 947-3030

Website: https://www.mamadthaicuisine.com/

Hours

Thursday	11AM–9PM
Friday	11AM–10PM
Saturday	11AM–10PM
Sunday	11AM–9PM
Monday	4–9PM
Tuesday	11AM–9PM
Wednesday	11AM–9PM

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