White-tablecloth restaurant with a romantic wine room & classic Italian offerings.
4.4 – 192 reviews $$$ • Italian restaurant
Menu
| Dine-In Menu | |
| A P P E T I Z E R S | |
| Gnocchi con Short Rib Ragu | $16.00 |
| Eggplant Parmigiana | $16.00 |
| Baked Rigatoni Bolognese | $16.00 |
| Fried Calamari Marinara | tartar | horseradish cocktail dipping sauces |
$16.00 |
| Fried Cauliflower Cauliflower florets | pesto | chipotle | lemon garlic aioli dipping sauces |
$14.00 |
| Ahi Tuna Tartar Stack * Diced ahi | avocado | fried shallots | wasabi soy vinaigrette | wonton chips |
$17.00 |
| Pumpkin Tortellini Pumpkin puree | red peppercorn | sage | beurre blanc | infused pumpkin seed oil |
$14.00 |
| Carpaccio * Beef tenderloin | arugula salad | lemon vinaigrette | capers |shaved Grana Padano |
$16.00 |
| Smoked Pheasant Nachos Smoked pheasant | melted Havarti cheese | guacamole | cilantro | chipotle lime vinaigrette |
$14.00 |
| Grilled Tiger Prawns Guaymas white tiger prawns | butter garlic | red chili flakes | pane rustica |
$16.00 |
| Steamers Manilla clams | butter | garlic | scallions | herbs | Sherry wine | pane rustica |
$16.00 |
| S A L A D S | |
| Caesar Salad | |
| Mangiamo House Salad Bacon | artichoke hearts | tomato | parmesan cheese | romaine | creamy Italian dressing |
$14.00 |
| Mangiamo Chopped Dinner Salad Chopped mixed greens | celery | salami | hot brie | croutons | vinaigrette |
$15.00 |
| Roasted Beet Tower Roasted julienne beets | goat cheese | dried sour cherries | candied walnuts Sherry vinaigrette |
$14.00 |
| Insalata Caprese Fresh tomatoes | basil | buffalo mozzarella cheese | extra virgin olive oil | cracked black pepper |
$14.00 |
| S O U P | |
| Manhattan Seafood Chowder | |
| Soup of the Day | |
| Homemade Rolls Four rolls | whipped butter | tapenade |
$5.00 |
| S P E C I A L I T I E S | |
| Osso Buco Veal shank braised | root vegetables | Sherry wine | creamy polenta |
$43.00 |
| Veal Piccata Scaloppini of grass-fed veal | capers | lemon | Orvieto | oven roasted tomato | fava beans capellini |
$38.00 |
| Veal Parmigiana Classic veal Parmigiana | marinara |mozzarella | fettuccine Alfredo |
$38.00 |
| Chicken Parmagiana Classic chicken Parmigiana | marinara | mozzarella | fettuccine Alfredo |
$32.00 |
| Chicken Marsala Chicken breast | California brown mushrooms | Marsala wine | fettuccine Alfredo |
$30.00 |
| 8 oz Filet Mignon Steak * Broiled | sauce Diane | creamed spinach shoestring French fries or mashed potatoes |
$44.00 |
| F I S H | |
| Potato Crusted Halibut Grilled | fresh artichokes | Spanish olives | mashed potatoes |
$38.00 |
| Crab Crusted Sea Bass Grilled snow crab crusted sea bass | Orvieto white wine | lemon shrimp | julienne zucchini |linguine |
$37.00 |
| King Salmon Organic farm raised British Columbian King Salmon grilled asparagus risotto |
$35.00 |
| Fresh Jumbo Scallops Pan seared fresh scallops | Champagne tomato lobster sauce | house made lobster ravioli |
$37.00 |
| Scampi fra Diavolo Guymas white tiger prawns | chili flakes | garlic | fresh Roma tomato | basil | linguine |
$35.00 |
| Sand Dabs Pan seared | brown butter | lemon | pasta puttanesca |
$36.00 |
| P A S T A & R I S O T T O | |
| Frutti di Mare Mussels | clams | scallops | shrimp | fresh calamari | fresh tomatoes | basilSherry wine | linguine |
$35.00 |
| Skillet Braised Oxtail Oxtails | garlic | puree of celery and carrot | Orvietto wine | tomato sauce | Reggiano parmesan | fresh tagliolini |
$30.00 |
| Italian Sausage Italian sausage | red bell pepper | mushrooms | marinara sauce | Reggiano parmesan cheese | penne |
$24.00 |
| Vodka Pasta Garlic | shallots | prosciutto | parsley | basil | vodka | marinara | cream |Reggiano parmesan | penne |
$25.00 |
| Blackened Chicken Cajun spiced chicken | roasted red bell pepper | Portobello mushrooms | fresh tomatoes |mascarpone cheese | Reggiano parmesan | penne |
$25.00 |
| Carbonara Pancetta | English peas | cream | Reggiano parmesan | linguine |
$24.00 |
| Mangiamo Fettuccine Alfredo Talia’s original recipe |
$22.00 |
| Angel Hair Pomodoro Fresh tomatoes | basil | capellini |
$21.00 |
| Puttanesca Greek olives | capers | chili | pine nuts | garlic | olive oil | Reggiano parmesan | spaghetti |
$21.00 |
| Cacio e Pepe Telchery Pepper | butter | garlic | Extra Virgin Olive Oil | Grana Padino |
$21.00 |
| S I D E S | |
| Corn Mashed Potatoes | $7.00 |
| Roasted Garlic Mushroom Mashed Potatoes | $7.00 |
| Julienne French Fries | $7.00 |
| Rice Pilaf | $7.00 |
| Sauteed Garlic Spinach | $7.00 |
| Charbroiled Asparagus | $7.00 |
| Take Away Menu | |
| A P P E T I Z E R S | |
| Eggplant Parmigiana | $16.00 |
| Baked Rigatoni Bolognese | $16.00 |
| Fried Calamari Marinara | tartar | horseradish cocktail dipping sauces |
$16.00 |
| Fried Cauliflower Cauliflower florets | pesto | chipotle | lemon garlic aioli dipping sauces |
$14.00 |
| Ahi Tuna Tartar Stack * Diced ahi | avocado | fried shallots | wasabi soy vinaigrette | wonton chips |
$17.00 |
| Pumpkin Tortellini Pumpkin puree | red peppercorn | sage | beurre blanc | infused pumpkin seed oil |
$14.00 |
| Carpaccio * Beef tenderloin | arugula salad | lemon vinaigrette | capers |shaved Grana Padano |
$16.00 |
| Smoked Pheasant Nachos Smoked pheasant | melted Havarti cheese | guacamole | cilantro | chipotle lime vinaigrette |
$14.00 |
| Grilled Tiger Prawns Guaymas white tiger prawns | butter garlic | red chili flakes | pane rustica |
$16.00 |
| S A L A D S | |
| Caesar Salad | |
| Mangiamo House Salad Bacon | artichoke hearts | tomato | parmesan cheese | romaine | creamy Italian dressing |
$14.00 |
| Mangiamo Chopped Dinner Salad Chopped mixed greens | celery | salami | hot brie | croutons | vinaigrette |
$15.00 |
| Roasted Beet Tower Roasted julienne beets | goat cheese | dried sour cherries | candied walnuts | Sherry vinaigrette |
$14.00 |
| Insalata Caprese Fresh tomatoes | basil | buffalo mozzarella cheese | extra virgin olive oil | cracked black pepper |
$14.00 |
| S O U P | |
| Manhattan Seafood Chowder | |
| Soup of the Day | |
| Homemade Rolls Four rolls | whipped butter | tapenade |
$5.00 |
| S P E C I A L I T I E S | |
| Osso Buco Veal shank braised | root vegetables | Sherry wine | creamy polenta |
$43.00 |
| Veal Piccata Scaloppini of grass-fed veal | capers | lemon | Orvieto | oven roasted tomato | fava beans capellini |
$38.00 |
| Veal Parmigiana Classic veal Parmigiana | marinara |mozzarella | fettuccine Alfredo |
$38.00 |
| Chicken Parmagiana Classic chicken Parmigiana | marinara | mozzarella | fettuccine Alfredo |
$32.00 |
| Chicken Marsala Chicken breast | California brown mushrooms | Marsala wine | fettuccine Alfredo or marinara |
$30.00 |
| 8 oz Filet Mignon Steak * Broiled | sauce Diane | creamed spinach shoestring French fries or mashed potatoes |
$44.00 |
| F I S H | |
| Potato Crusted Halibut Grilled | fresh artichokes | Spanish olives | mashed potatoes |
$38.00 |
| Crab Crusted Sea Bass Grilled snow crab crusted sea bass | Orvieto white wine | lemon shrimp | julienne zucchini |linguine |
$37.00 |
| King Salmon Organic farm-raised British Columbian King Salmon | Champagne poached pink peppercorn | asparagus risotto |
$35.00 |
| Fresh Jumbo Scallops Pan seared fresh scallops | Champagne tomato lobster sauce | house made lobster ravioli |
$37.00 |
| Scampi fra Diavolo Guymas white tiger prawns | chili flakes | garlic | fresh Roma tomato | basil | linguine |
$35.00 |
| Sand Dabs Pan seared | brown butter | lemon | pasta puttanesca |
$36.00 |
| P A S T A | |
| Frutti di Mare Mussels | clams | scallops | shrimp | fresh calamari | fresh tomatoes | basilSherry wine | linguine |
$35.00 |
| Skillet Braised Oxtail Oxtails | garlic | puree of celery and carrot | Orvietto wine | tomato sauce | Reggiano parmesan | fresh tagliolini |
$30.00 |
| Italian Sausage Italian sausage | red bell pepper | mushrooms | marinara sauce | Reggiano parmesan cheese penne |
$24.00 |
| Vodka Pasta Garlic | shallots | prosciutto | parsley | basil | vodka | marinara | cream |Reggiano parmesan | penne |
$25.00 |
| Blackened Chicken Cajun-spiced chicken | roasted red bell pepper | mushrooms | fresh tomatoes | mascarpone cheese | Reggiano parmesan | penne |
$25.00 |
| Carbonara Pancetta | English peas | cream | Reggiano parmesan | linguine |
$24.00 |
| Mangiamo Fettuccine Alfredo Talia’s original recipe |
$22.00 |
| Angel Hair Pomodoro Fresh tomatoes | basil | capellini |
$21.00 |
| Puttanesca Greek olives | capers | chili | pine nuts | garlic | olive oil | Reggiano parmesan | spaghetti |
$21.00 |
| Cacio e Pepe Telchery Pepper | butter | garlic | Extra Virgin Olive Oil | Grana Padino |
$21.00 |
| S I D E S | |
| Corn Mashed Potatoes | $7.00 |
| Roasted Garlic Mushroom Mashed Potatoes | $7.00 |
| Julienne French Fries | $7.00 |
| Rice Pilaf | $7.00 |
| Sauteed Garlic Spinach | $7.00 |
| Charbroiled Asparagus | $7.00 |
| Wine List | |
| Imported Spanish Reds | |
| 230 RIOJA, Marques de Caceres | |
| Imported Italian Reds | |
| 402 BRUNELLO DI MONTALCINO, Castello Banfi | |
| 408 BARBARESCO, Vietti Masseria | |
| 409 BARBARESCO SERRABELLA, Paitin | |
| 418 BAROLO, Vietti Castiglione | |
| 419 BAROLO, Pecchenino, San Giuseppe | |
| 448 CHIANTI RISERVA, Da Vinci | |
| 450 CHIANTI RUFINA RISERVA, Poggio Basso | |
| 454 SUPER TUSCAN, Sassicaia | |
| 459 SUPER TUSCAN, Antinori, Tignanello | |
| 416 BAROLO, Pio Cesare | $150.00 |
| 443 CHIANTI CLASSICO RISERVA, Villa Antinori | $72.00 |
| 462 SUPER TUSCAN, Gaja, Ca’Marcanda Promis | |
| 464 SUPER TUSCAN, Cum Laude, Castello Banfi | |
| 467 SUPER TUSCAN, Monte Antico | |
| 469 MONTEPULCIANO D’ABRUZZO, Cantina Zaccaonini | |
| 471 AMARONE, Giuseppe Campagnola | |
| Merlot | |
| 130 PAHLMEYER, Merlot, Napa Valley | |
| 134 DUCKHORN VINEYARD, Napa Valley | |
| 140 SWANSON VINEYARDS, Napa Valley | |
| Pinot Noir | |
| 150 SEA SMOKE, Southing, Santa Rita Hills | |
| 156 GOLDENEYE, Duckhorn Wine Company, Anderson Valley | |
| 158 FLOWERS, Sonoma Coast | |
| 166 FESS PARKER, Sta. Rita Hills, Santa Barbara County | |
| 168 THE FOUR GRACES, Willamette, Oregon | |
| Syrah, Petite Syrah & Shiraz | |
| 173 SYRAH, BRANDER SYRAH, California | |
| Zinfandel | |
| 190 FRANK FAMILY VINEYARD, Napa Valley | |
| Cabernet Sauvignon/Meritage | |
| 258 OPUS ONE, Meritage, Napa Valley | |
| 260 FAR NIENTE, Oakville | |
| 262 PAHLMEYER, Meritage, Napa Valley | |
| 270 SILVER OAK, Napa Valley | |
| 284 NICKEL AND NICKEL, CC Ranch, Oakville, Napa Valley | |
| 286 DUCKHORN, Napa Valley | |
| 302 JORDAN, Alexander Valley | |
| 308 STAG’S LEAP WINE CELLARS, Artemis, Napa Valley | |
| 310 CHATEAU MONTELENA, Napa Valley | |
| 312 PARADUXX, Meritage, Napa Valley | |
| 314 ROMBAUER, Napa Valley | |
| 324 AUSTIN HOPE, Paso Robles | |
| 315 POST & BEAM, By Far Niente | |
| 325 FOLEY JOHNSON, Rutherford, Napa Valley | |
| Imported Italian Whites | |
| 201 PINOT GRIGIO, Santa Margherita | |
| 208 PINOT GRIGIO, Torresella, Veneto, Italy | |
| 222 ORVIETO CLASSICO SUPERIORE, Santa Christina | |
| Chardonnay | |
| 34 FAR NIENTE, Napa Valley | |
| 36 KISTLER, Les Noisetier, Napa Valley | |
| 38 NICKEL & NICKEL, Truchar Vineyard, Napa Valley, Carneros | |
| 42 CHATEAU MONTELENA, Napa Valley | |
| 54 ROMBAUER VINEYARDS, Carneros | |
| 55 DUCKHORN, Napa Valley | |
| 56 STAGS LEAP WINE CELLARS, Napa Valley | |
| 66 JORDAN, Russian River Valley | |
| 72 TALBOTT, Kali Heart, Montery | |
| Sparkling | |
| 506 LaMARCA, Italy D.O.C | |
| Champagne | |
| 510 LOUIS ROEDERER, Cristal, Brut | |
| 511 DOM PERIGNON, France | |
| 515 VEUVE CLIQUOT Yellow Label, Brut N.V | |
| Half Bottles Sparkling | |
| 518 VEUVE CLIQUOT Yellow Label Brut N.V | |
| Whites by the Glass | |
| 1 CHARDONNAY, Nickel & Nickel, Truchar Vineyard, Carneros, Napa Valley | |
| 3 CHARDONNAY, Duckhorn, Napa Valley | |
| 5 CHARDONNAY, Talbott, Kali Heart, Monterey | |
| 6 SAUVIGNON BLANC, Clifford Bay, Marlborough | |
| 7 DRY RIESLING, Louis Konstantin Guntrum, Germany | |
| 8 PINOT GRIGIO, Torresella, Veneto, Italia | |
| 10 ROSE’, Fleur de Mer, Cotes de Provence, France | |
| 2 CHARDONNAY, ZD, Napa Valley | $20.00 |
| Reds by the Glass | |
| 12 CABERNET SAUVIGNON, Austin Hope, Paso Robles | |
| 13 CABERNET SAUVIGNON, Foley Johnson, Rutherford, Napa Valley | |
| 16 CABERNET SAUVIGNON, Unshackled by Prisoneri, Oakville | |
| 20 MALBEC, Dona Paula Los Cardos, Mendoza | |
| 21 MERLOT, Swanson Vineyards, Napa Valley | |
| 22 PINOT NOIR, Fess Parker, Sta. Rita Hills, Santa Barbara County | |
| 23 PINOT NOIR, The Four Graces, Willamette, Oregon | |
| 24 ZINFANDEL, Frank Family Vineyards, Napa Valley | |
| 25 SYRAH, Brander, Santa Barbara | |
| 11 CABERNET SAUVIGNON, Post & Beam by Far Niente, Napa Valley | $24.00 |
| Sparkling by the Glass | |
| 28 PROSECCO, LaMarca, (Split) Italy D.O.C. | |
| 29 BRUT, Scharffenberger | |
| Imported Reds by the Glass | |
| 30 BAROLO, Pecchenino, San Giuseppe | |
| 31 CHIANTI, Poggio Basso, Toscano | |
| 32 SUPER TUSCAN, Monte Antico , Italy | |
| Beer Selections | |
| Ballast Point Sculpin IPA 7% ABV, San Diego, California | $8.00 |
| Bud Light, 4.2% ABV, United States | $6.00 |
| 805 Blonde Ale 4.7% ABV, Central Coast California | $7.00 |
| Boont Amber Ale, 5.8% ABV, Anderson Valley, California | $7.00 |
| Weihenstephaner Bavarian Style, 5.4% ABV, Freising, Germany | $8.00 |
| Bitburger Drive (Non Alcoholic) 0.0% ABV, Bitburger Germany | $6.00 |
| Stella Artois Lager, 5.2% ABV, Leuven, Belgium | $7.00 |
| Modelo Especial, 4.7% ABV, Mexico | $7.00 |
| Coors Light | $6.00 |
| Peroni Lager, 5.8% ABV, Italy | $7.00 |
| Water | |
| Pelligrino, Italy (750 ml) | $6.50 |
| Aqua Panna, Natural Spring Water, Italy (750 mml) | $6.50 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Mangiamo Ristorante
Address: 128 Manhattan Beach Blvd, Manhattan Beach, CA 90266
Phone: (310) 318-3434
Website: https://www.mangiamorestaurant.com/
Hours
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–10PM |
| Saturday | 4–10PM |
| Sunday | 4–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
Related Web Results
Mangiamo Ristorante – Italian Restaurant in Manhattan Beach …
Mangiamo Ristorante in Manhattan Beach, CA. Delicious Italian and seafood restaurant located in beautiful Manhattan Beach, California.
Menu – Italian Restaurant in Manhattan Beach, CA
Menu for Mangiamo Ristorante in Manhattan Beach, CA. Explore latest menu with photos and reviews.
Mangiamo Ristorante – Manhattan Beach, California – Facebook
Mangiamo Ristorante, Manhattan Beach, CA. 300 likes · 9 talking about this · 5147 were here. Italian Restaurant.