Modern design & handcrafted decor set the stage for eclectic comfort fare from around the world.
4.3 – 224 reviews $$$ • Eclectic restaurant
Menu
| Dinner | |
| Smaller! | |
| Miss Marjorie’s Steel Drum Plantain Chips chaat spice, three dips |
$18.00 |
| Local Green Salad red leaf lettuce, cucumber, rainbow carrot, fennel, ranch dressing |
$18.00 |
| Burrata grilled stronefruit, raspberry gastrique, greens, grilled bread |
$20.00 |
| Alaskan Scallops white miso butter sauce, shiitake mushroom, pineapple, basil |
$22.00 |
| Butter Beans baby lima beans, pork stock, butter, creole seasoning |
$12.00 |
| Pommes Frites garlic aioli + harissa ketchup |
$12.00 |
| Grilled Broccoli red pepper flakes, olive oil, lemon juice |
$12.00 |
| Roasted Carrots za’atar yogurt |
$12.00 |
| Collard Greens posardi tomato, onion |
$12.00 |
| Jalapeño Hushpuppies Bacon, cheese, scallions, hot honey. Vegetarian available upon request! |
$12.00 |
| Jerk Chicken Skewers sweet potato dip, demi-glace |
$14.00 |
| Steak Skewers chili marinade, chimichurri |
$16.00 |
| Chicken Tikka Masala house made pita, raita |
$20.00 |
| Bigger! | |
| Jamaican Jerked Chicken sweet potato coconut puree, collard greens, plantain |
$34.00 |
| Jamaican Jerked Tofu sweet potato coconut puree, collard greens, plantain |
$30.00 |
| Grass Fed Hanger Steak parmesan mashed potatoes, shiitake, grilled kale, demi glace |
$38.00 |
| Seared Alaskan Halibut grilled broccoli, black lentils, fennel, smoked tomato sauce |
$40.00 |
| Grilled Pork Chop butter beans, roasted carrot, grilled kale, demi glace |
$34.00 |
| Fish Tacos chipotle aioli, red cabbage, chili oil, cilantro, rice and beans |
$30.00 |
| Roasted Yam Tacos avocado puree, red cabbage, kale, red onion, lime, cilantro, rice and beans |
$26.00 |
| Tomato Risotto roasted eggplant, shiitake mushroom, creme fraiche, balsamic reduction |
$28.00 |
| The True Burger© house grind St. Helen’s beef, shallot jam, garlic aioli, local greens, frites, harissa ketchup |
$22.00 |
| Additions | |
| White Cheddar | $2.00 |
| Bacon | $2.00 |
| Sunny Side Egg | $2.00 |
| Dessert | |
| Dessert | |
| Marjorie’s Brioche Bread Pudding bourbon caramel sauce, toffee, fresh cream |
$12.00 |
| Key Lime Cheesecake grilled stonefruit, raspberry gastrique |
$12.00 |
| Chocolate Almond Cake buttermilk brown sugar ice cream, chocolate sauce |
$12.00 |
| Ice Cream/Sorbet Buttermilk brown sugar or seasonal sorbet |
$12.00 |
| Drink | |
| A Few Choice Cocktails | |
| Purple Rain We are fans, celebrating Prince. Capitol Vodka, Crème de Violet, Lime, Prosecco Float |
$14.00 |
| Marjorie Mojito Golden Rum, Muddled Mint, Fresh Lime, The Right Amount Of Sugar And Love |
$14.00 |
| Chiso Fine La Plata Tequila Blanco, Sidetrack Distillery Chiso Liqueur, Local Peach + Strawberry Thyme Shrub |
$14.00 |
| Dark & Stormy A Bermuda Tradition. Goslings Black Rum, Reeds Ginger Beer, Fresh Lime |
$14.00 |
| Moscowish Mule A Bermuda Tradition. Aloo Vodka, Reeds Ginger Beer, Fresh Lime |
$14.00 |
| Donna’s Margarita Top Shelf Liquor, Fresh, Fresh Lime And No Hangover! |
$14.00 |
| Fruit Forward Margarita | $15.00 |
| Trenchtown Appleton Estate VX Rum, Fresh Coconut Water, Ginger, Lime. Indeed Trenchtown Rocks! |
$14.00 |
| Corpse Reviver #2 Aloo Gin, Cointreau, Lillet Blanc, Lemon, Dash ‘O Absinthe. Yum! |
$14.00 |
| The Nutty Italian A Lovely Manhattan Variation. Bulleit Bourbon, Sidetrack Distillery Nocino, Orange Bitters |
$14.00 |
| The Kirby Cocktail Oola Gin, Grapefruit, Lemon, Green Chartreuse, And Kirby Approved! |
$14.00 |
| Sidetrack Lemon Verbena Drop The Lemon Drop Takes It Up A Notch! Oola Vodka, Triple Sec, Sugar Rim |
$14.00 |
| The Pear Bulleit Rye, Pear Puree, Fresh Lime |
$14.00 |
| Sloe Gin Fizz Sip Smith Sloe Gin, Lemon Juice, Soda. The Real Deal! |
$14.00 |
| This Land is Your Land Oola Barrel Aged Gin, Oola Rosemary Vodka, Sidetrack Lemon Verbena Liqueur |
$14.00 |
| Marjorie Kir Royale Sidetrack Distillery Organic Cassis, Bubbles, Lemon Twist |
$14.00 |
| Bellini White Peach Puree, Prosecco, Summer! |
$14.00 |
| Marjorie Vesper Aloo Gin, Aloo Vodka, Lillet Blanc, Twist. If Bond Only Knew Marjorie’s Secret! |
$14.00 |
| Marjorie Negroni Campari, Oola Cask Aged Gin, Carpano Antica Formula Vermouth, Orange Twist |
$15.00 |
| Raspberry Rickey Aloo Vodka, Sidetrack Raspberry Liqueur, Lemon Juice, Over Ice |
$14.00 |
| Paper Airplane Bulleit Bourbon, Aperol, Averna, Fresh Citrus |
$14.00 |
| Kent 75 Aloo Gin, Sidetrack Yuzu Liqueur, Lemon, Triple Sec, Prosecco Float |
$14.00 |
| Paris Manhattan Bulleit Bourbon, St. Germaine, Dry Vermouth, Peychaud’s Bitters. Let Donna Be Your Guide. Jefferson Kentucky Bourbon $15 |
$14.00 |
| Rye Manhattan Bulleit Rye, Punt e Mes, Orange Bitters / Make The Classic Even Classier. Michter’s Rye $15 |
$14.00 |
| Mocktails | |
| Limonata Fresh Squeezed Lime, Just A Little Sugar, Sparkling or Still |
|
| Irie Heights Lime, Coconut Water, Ginger. “Trenchtown Light” |
|
| Nojito Lime, Mint, Sugar, Soda. All The Yum, None Of The Rum! |
|
| Natural Soda Fresh Fruit Purée, Sparkling Water, A Touch Of Sugar |
|
| House Made Ginger Brew Ginger – Muscovado Syrup, Sparkling Water, Fresh Lime |
|
| House Shrub Mocktail Strawberry Thyme Shrub, Sparkling Water, Fresh Lime |
|
| Lemon Cocco A Refreshing Natural, Italian Lemonade Made With Coconut Water |
|
| White | |
| Bordeaux Blanc, Domaine de Pajot, “Damien Barreau” 2017, FR | $15.00 |
| Chardonnay, “Ardèche” Louis Latour 2016, FR | $15.00 |
| Orvieto, “Classico Superiore Secco” Castagnolo 2015, IT | $16.00 |
| Rosé, Mathilde Chapoutier 2017, FR | $15.00 |
| Red | |
| Toscana Bere, “Super Tuscan” 2015, IT | $17.00 |
| Bordeaux, Château Fontaine de Penot 2017, FR | $15.00 |
| Tempranillo, “Del Toro” Synne Cellars 2016, WA | $16.00 |
| Cabernet, “Backbone” Motto 2015, CA | $16.00 |
| Sparkling | |
| Nashi Orchards Cidre, 1.87 Vashon Island, WA lovely, delicate handcrafted cider |
$14.00 |
| Brut Champagne, Laurent Perrier, 0.187 FR | $22.00 |
| Prosecco, D.O.C., Chloe NV, IT | $16.00 |
| Draft | |
| Imperial IPA, Maritime Pacific | |
| Kolsch, Hales | |
| Witbier, Lantern Brewing | |
| Bottle | |
| Red Stripe | $6.00 |
| Orval Trappist Ale | $10.00 |
| White / Sparkling | |
| Champagne Brut Blanc de Blancs, À Cramant, Diebolt-Vallois, FR | $70.00 |
| Champagne Brut à Chouilly, “Carte d’Or” Stephen Coquillette, FR | $72.00 |
| Champagne Brut Blanc de Blancs, Copinet, FR | $65.00 |
| Champagne Bouzy Grand Cru, Pierre Paillard, FR | $80.00 |
| Prosecco, NV, Adami, IT | $34.00 |
| Pinot Grigio, Lageder 2016 / 17, IT | $28.00 |
| Chablis, Louis Michel et Fils Premier Cru, “Montmain” 2015, FR | $45.00 |
| Red | |
| Pinot Noir, Domaine Drouhin 2016, FR | $60.00 |
| Barolo, Vietti 2014 | $70.00 |
| Zinfandel, Ridge 2014 | $60.00 |
| Cabernet, Hahn 2017 | $40.00 |
| Sparkling | |
| Champagne, Philippe Fontaine, Cuvée des Lys Blanc de Blanc, NV, FR | $152.00 |
| Champagne, Duval-Leroy Brut, NV, FR | $130.00 |
| Champagne Brut Tradition, Gaston Chiquet 2016, NV, FR | $101.00 |
| Champagne Brut Grand Cru, Pierre Paillard, NV, FR | $118.00 |
| Champagne, Saint-Chamant Millesime Blanc de Blanc 2006, FR | $180.00 |
| Champagne Brut Cuis, Pierre Gimonnet Et Fils 2016, NV, FR | $120.00 |
| Franciacorta ’61 Brut, Berlucchi, NV, IT | $64.00 |
| Cava Rosé, “Brut Vintage Rosé” Naveran 2016, SP | $62.00 |
| Grand Mouton Extra Brut, Méthod Traditionelle, Louis Métaireau, NV, FR | $72.00 |
| Lambrusco, Enrico Cialdini 2016, IT | $56.00 |
| White / Rosé | |
| Rosé, Domaine Ott 2018, FR | $59.00 |
| Rosé, “Duppy Conquerer” Brown Estate 2017, CA | $62.00 |
| Chardonnay, Buty 2016, WA | $64.00 |
| Pinot Blanc, “Freedom Hill Vineyard” Kelly Fox 2017, OR | $82.00 |
| Sancerre, Domaine Cherrier 2017, FR | $62.00 |
| Balanoz, Domaine Berthet-Bondet, Côtes du Jura 2015, FR | $78.00 |
| Chablis, Domaine Pinson 2017, FR | $59.00 |
| Chablis, Domaine Vocoret et Fils 2015, FR | $80.00 |
| Bourgogne, “Les Champs l’Huillier” Jean Charles Fagot 2015, FR | $75.00 |
| Pouilly – Vinzelles, La Soufrandière 2014 / 16, FR | $74.00 |
| Sauvignon Blanc, Poussiere de Roche “Val de Loire” 2017, FR | $54.00 |
| Dry Vouvray, Champelou 2017, FR | $54.00 |
| Sauvignon Bianco, Marchesi di Gresy 2017, IT | $56.00 |
| Risic Blanc, Villa Job 2016, IT mineral and floral notes with a persistent, enveloping taste |
$75.00 |
| Gavi di Gavi, Giovanni Lombardo 2017, IT | $52.00 |
| Rodero Arneis, Veitti 2017, IT | $58.00 |
| Il Bianco, Zymē 2016, IT | $58.00 |
| Le Morette, Lugana Mandolara 2017, IT hand harvested, single vineyard turbiana, with a note of floral blossoms |
$58.00 |
| Terlaner Classico, (Pinot Bianco, Chardonnay, Sauvignon Blanc) 2016, IT | $54.00 |
| Godello, Losada 2015 / 16, SP rare old bush pruned vines, on steep slate slopes, sophisticated, ripe nose, persistent structure |
$72.00 |
| Loureiro, Dócil 2017, PT this Niepoort project varietal is so delicate, rich, and delicious, we hesitate to call it vino verde |
$62.00 |
| American Red | |
| Pinot Noir, Soter, North Valley 2017, OR | $70.00 |
| Pinot Noir, Cooper Mountain, “Estate Bottled” 2015, OR | $60.00 |
| D2, DeLille Cellars 2016, WA | $96.00 |
| Cabernet Franc, “Rosa Mystica” Owen Roe 2016, WA | $88.00 |
| Night Owl, À Maurice Estate Red Blend 2012, WA an earthy, bordeaux style blend |
$100.00 |
| Teunis, “Snipes Mountain” Upland Estates 2012, WA a bordeaux style blend, paying homage to John Allen Newhouse, a detail oriented farmer who used to oversee the vineyards |
$94.00 |
| Old Vine Cabernet, “Snipes Mountain” Upland Estates 2012, WA A distinctive cabernet representing 4 generations of Newhouse Family vineyards! |
$98.00 |
| Tempranillo, “Del Toro” Synne Cellars 2016, WA | $58.00 |
| Cabernet Sauvignon, “Backbone” Motto 2015, CA | $54.00 |
| Red Mountain Blend, Hedges Family Estate 2015, WA | $58.00 |
| Wildebeast, Buty 2014, WA | $58.00 |
| Rediviva of the Stones, Buty 2013, WA Nina Buty’s creative nod to the mineral quality of many Rhone Valley wines, while embracing NW native soil richness |
$120.00 |
| Chaos Theory, Brown Estate 2014, CA | $80.00 |
| Estate Zinfandel, Brown Estate 2015, CA | $92.00 |
| Zinfandel, Turley “Les Juvenilles” 2017, CA | $78.00 |
| Carmenère, Beresan 2014, WA | $82.00 |
| Not-American-Red | |
| Grand Veneur Cotes du Rhone, Alain Jaume et Filles “Les Champauvins” 2014, FR | $64.00 |
| Pigeoulet, Selon Frédéric & Daniel Brunier 2013, FR A second label from Vieux Télégraph! |
$45.00 |
| Sablet, Piaugier 2016, FR | $40.00 |
| Auxey Duresses, Domaine Taupenot-Merme 2015, FR | $92.00 |
| Vacueyras, Domaine du Terme 2015, FR | $82.00 |
| Grenache, Cuvée Bastien 2017, FR single vineyard grenache from the no. Chateauneuf de Pape plateau |
$70.00 |
| Syrah, Cuvée Vincent 2017, FR single vineyard syrah from the no. Chateauneuf de Pape plateau |
$72.00 |
| Châteauneuf du Pape, Famille Brunier “Télégramme” 2015, FR | $120.00 |
| Barbera d’Alba Superiore, Demarie 2015, IT | $62.00 |
| Nebbiolo, Pietro Cassina “Cieut” 2010, IT | $105.00 |
| Valle delle Stelle, Brancatelli Toscana 2015, IT softly textured, this dark, red fruit, crafted in the super tuscan style |
$92.00 |
| Langhe Fresia, Cavallotto 2015, IT | $78.00 |
| Quadrio Valtellina Superiore, Niuo Negri 2011 / 13, IT | $60.00 |
| Nero d’Avola, Luma 2016, IT | $58.00 |
| Barbaresco, Demarie 2013, IT | $120.00 |
| Dolcetto d’Alba, “Monte Aribaldo” Marchesi di Gresy 2013, IT | $54.00 |
| Malbec, “Single Vineyard” Lujan de Cuyo, Luigi Bosca 2015, AR Wine Spectator top 100 |
$82.00 |
| Tempranillo, “Estate Grown” Domino Basconcillos 2011, SP | $84.00 |
| Loidana, Marco Abella “Priorat” 2015, SP | $82.00 |
| Sardon de Duero, “Estate Grown” Abadia Retuerta 2014, SP Donna’s Favorite! Sophisticated, ripe nose, persistent structure |
$80.00 |
| Rùbeo, l’Arco 2013, IT | $150.00 |
| Rosso del Veronese, L’Arco 2013, IT | $90.00 |
| Happy Hour | |
| Bites | |
| Plantain Chips + Black Bean Dip | $6.00 |
| Seasonal Salad | $5.00 |
| Mediterranean Olives | $5.00 |
| Hushpuppies, Bacon + Cheddar | $4.00 |
| Jerk Chicken Skewers, Sweet Potato | $8.00 |
| Chimichurri Steak Skewers | $8.00 |
| Seasonal Vegetable | $5.00 |
| Pomme Frites | $4.00 |
| Chicken Tikka Masala | $7.00 |
| Burger | $10.00 |
| Sips | |
| Specialty Cocktail | $10.00 |
| Martini | $10.00 |
| House Wine White, Red, Bubbles |
$8.00 |
| Party Menu! | |
| Appetizers | |
| Seasonal Bruschetta Gluten Free Substitute |
|
| Miss Marjorie’s Steel Drum Plantains Accompanying Dip |
|
| Warm Castelvetrano Olives guests usually mingle, share, pass these |
|
| Settle to Salads | |
| Local Green Salad | |
| Entrees | |
| Grilled Steak Seasonal Accompaniments |
|
| Seasonal Vegetarian Entree | |
| Seasonal Seafood Seasonal Accompaniments |
|
| Vegetable Side Dish | |
| Dessert | |
| House Made Ice Cream / Sorbet | |
| Optional Add-Ons | |
| Additional Salads | |
| Chicken Tikka Masala | |
| Assorted Sheep, Cow and Goat Cheese Plate Seasonal Accompaniments |
|
| Burrata Seasonal Accompaniments |
|
| Bread and Butter / Olive Oil | |
| Additional Protein Chicken, Seafood, Pork, etc |
|
| Additional Side Dishes | |
| Premium Items | |
| Imported Truffles | |
| Caviar | |
| Foie Gras | |
| Uni | |
| Alaskan King Crab | |
| Fresh Spot Prawns | |
| Alaskan Sea Scallops | |
| Lobster | |
| Specialty Game Meats / Poultry | |
| Filet Mignon | |
| Whole Suckling Pig | |
| Women’s Month | |
| Course I | |
| Miss Marjorie’s Steel Drum Plantains Accompanying Dips |
|
| Course II | |
| Jamaican Jerked Chicken Mashed Sweet Potato, Collard Greens, Plantain |
|
| Jamaican Jerked Tofu Mashed Sweet Potato, Collard Greens, Plantain |
|
| Course III | |
| Marjorie’s Brioche Bread Pudding Bourbon Caramel Sauce, Toffee, Fresh Cream |
|
| Coconut-Ginger Ice Cream (Plant Based!) | |
| Cocktails & Wine | |
| Cocktails & Wine | |
| Donna’s Margarita Sauza Ripasodo, Cointreau, Lime |
|
| Trenchtown Appleton Estate Rum, Coconut Water, Lime and Ginger Syrup |
|
| Marjorie Mojito Cruzan Rum, Mint, Lime, Sugar |
|
| Raspberry Ricky Aloo Vodka, Sidetrack Raspberry Liqueur, Lime, Soda |
|
| Paper Plane Bourbon, Aperol, Amaro Nonino, Lemon Juice |
|
| Featured Drinks | |
| Reed’s Ginger Beer Bocelli Prosecco NV 0.187 a very cute 1/2 Bottle of Rosé |
$12.00 |
| J. Mourat “Collection” Val de Loire, 2019 FR | $15.00 |
| Wine | |
| Prosecco / Assorted Whites | $25.00 |
| Prosecco / Assorted Reds | $35.00 |
… View more
Contact Marjorie Restaurant
Address: 1412 E Union St, Seattle, WA 98122
Phone: (206) 441-9842
Website: http://www.marjorierestaurant.com/
Hours
| Thursday | 5–8PM |
| Friday | 5–8PM |
| Saturday | 5–8PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–8PM |
| Wednesday | 5–8PM |
Related Web Results
Marjorie Restaurant – Seattle, WA – OpenTable
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marjorie, Seattle, Washington. … Serving up food for the soul nightly with warm hospitality, craft… … 1412 E Union St, Seattle, WA, United States,
Marjorie Restaurant (@MarjorieSeattle) / Twitter
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