Varied New American menu, cocktails & live music presented outside in a tiki-inspired setting.
Mattison’s City Grille is a chef-owned and operated restaurant unique to downtown Sarasota offering a variety of menu choices along with Chef Paul Mattison’s signature dishes. We procure fresh, all-natural, and local ingredients whenever possible, along with offering outstanding service while supporting the community, regional farmers, and culinary suppliers to insure the quality you expect. City Grille hosts local musicians nightly and offers a lively happy hour, delivery, take out, curbside pick-up and catering. Open for lunch, dinner and a late night menu, with items ranging from brick oven pIzza, antibiotic and hormone free beef, pork and lamb, to fresh salads, creative appetizers, sustainable seafood options and decedant desserts.
4.2 – 1 reviews $$ • American restaurant
Menu
| Lunch | |
| Starters | |
| Goat Cheese Bruschetta marinated tomatoes, fresh basil-pesto goat cheese, aged Parmesan, grilled rustic bread, basil olive oil, aged balsamic drizzle |
$11.00 |
| Artichokes Esther-Style crispy artichoke hearts, lemon caper butter, aged Parmesan |
$12.00 |
| Fried Green Tomatoes charred corn, goat cheese, roasted tomatoes, chimichurri |
$12.00 |
| Calamari crispy flash fried, Thai pickled vegetables, Asian soy mustard, sweet Thai chili sauce |
$13.00 |
| Shrimp Rangoon tempura fried Gulf shrimp, herbed cream cheese, Thai chili sauce, sweet soy drizzle |
$15.00 |
| Fish Tacos cabbage slaw, corn salsa, lime crema, cilantro |
$15.00 |
| Shrimp Cocktail jumbo, wasabi cocktail sauce |
$15.00 |
| Slow Roasted Chicken Wings (6) choice of BBQ, Asian style or buffalo |
$15.00 |
| Mussels white wine garlic broth, fresh tomatoes, basil |
$16.00 |
| Spicy Tuna Roll spicy tuna – fried, avocado, scallions, cream cheese, special sauce, kabayaki |
$15.00 |
| Spicy Dragon Roll spicy tuna, avocado, cream cheese, scallions flash fried, topped with krab salad, kabayaki, special sauce |
$19.00 |
| Soups & Salads | |
| New England Clam Chowder oyster crackers |
$9.00 |
| Soup du Jour ask your server for Chef’s creation |
$6.00 |
| Mattison’s House seasonal greens, vine ripened tomatoes, toasted pine nuts, Gorgonzola, balsamic vinaigrette |
$7.00 |
| Caesar hearts of romaine lettuce, garlic croutons, traditional dressing |
$7.00 |
| Grilled Norwegian Salmon grilled salmon, seasonal greens, cucumbers, tomatoes, pepperoncini, Greek vinaigrette dressing |
$18.00 |
| FreeBird Chicken grilled chicken breast, seasonal greens, bacon, strawberries, walnuts, cranberries, tomatoes, bleu cheese, white balsamic vinaigrette |
$18.00 |
| Bistro Steak Salad chopped romaine lettuce, baby arugula, charred tomatoes, charred summer corn, grilled baby carrots, sliced avocado, crumbled goat cheese, Chimichurri vinaigrette, crispy tortilla garnish |
$22.00 |
| Greek New Zealand baby lamb chops, seasonal greens, romaine hearts, goat cheese, tomatoes, kalamata olives, cucumbers, pepperoncini, Greek dressing, side of tzaziki |
$22.00 |
| Salad Add-Ons | |
| Grilled Gulf Shrimp | $8.00 |
| Grouper | $16.00 |
| Salmon | $8.00 |
| FreeBird Chicken | $6.00 |
| Grilled Steak | $10.00 |
| Sandwiches | |
| Turkey Wrap oven roasted all-natural turkey, Swiss cheese, house made bacon, tomato, buttermilk ranch, avocado |
$13.00 |
| Caprese Focaccia fresh mozzarella, fresh tomato, pesto aioli, balsamic drizzle, grilled focaccia |
$14.00 |
| FreeBird Firecracker Chicken hand-dipped in buttermilk, lightly breaded and fried, firecracker aioli |
$15.00 |
| FreeBird Chipotle Chicken Burger chipotle aioli, fresh avocado, tomato, seasonal greens, smoked bacon |
$15.00 |
| Niman Ranch Reuben corned beef, Swiss cheese, rye, sauerkraut, Thousand Island dressing |
$15.00 |
| Main Street Burger Niman Ranch beef, choice of cheese, traditional toppings |
$15.00 |
| Niman Ranch Meatloaf caramelized onions, roasted garlic-herb aioli, applewood smoked bacon, pepperjack cheese, sour dough bread |
$16.00 |
| BBQ Beef Brisket bbq rubbed, Knob Creek bourbon BBQ, Granny Smith apple cole slaw, on a brioche bun |
$16.00 |
| Teriyaki Shrimp Wrap grilled shrimp, seasonal greens, Thai pickled vegetables, Asian soy mustard dressing |
$16.00 |
| Crunchy Fish battered and flash fried fresh haddock, toasted roll, lettuce, tomato, onion, jalapeno tartar sauce |
$18.00 |
| Durham Ranch Bison Burger fire roasted poblano peppers, guaillo pepper ketchup, pepper jack cheese, crispy fried onions, on a brioche bun |
$22.00 |
| Healthy, Fresh & Fast | |
| Pizza by the Slice | |
| Cup of Soup | |
| Mattison’s House Salad | |
| Caesar Salad | |
| Half Sandwich specially created from today’s fresh seasonal ingredients |
|
| Entrees | |
| Pasta du Jour ask your server for Chef’s creation |
|
| Fish & Chips flash fried fresh haddock, crispy fries, jalapeño tartar |
$18.00 |
| Seafood Gumbo* mussels, shrimp, market fish, andouille sausage, Cajun rice |
$19.00 |
| Bistro Steak grilled marinated steak, grilled vegetable medley with tomatoes, Parmesan truffle fries, chimichurri |
$23.00 |
| Niman Ranch Baby Back Ribs** spice rubbed, slow smoked, house made Knob Creek bourbon BBQ sauce, apple slaw, crispy fries |
$27.00 |
| Desserts | |
| Flourless Chocolate Espresso Torte Chambord raspberry sauce |
$9.00 |
| Traditional Cheesecake | $9.00 |
| Key Lime Pie raspberry coulis, crème Chantilly, lime zest, fresh berries |
$9.00 |
| Seasonal Crème Brûlée | $9.00 |
| Seasonal Sorbet | $9.00 |
| Happy Hour | |
| The Happiest Happy Hour! | |
| Cajun Fried Pickles with Firecracker Sauce |
$7.00 |
| Bruschetta marinated tomatoes, grilled rustic bread, pesto goat cheese, balsamic |
$8.00 |
| Fried Green Tomatoes charred corn, goat cheese, roasted tomatoes, chimichurri |
$8.00 |
| Pretzel Bites with beer cheese |
$8.00 |
| Shrimp Rangoon tempura fried gulf shrimp, herbed cream cheese, Thai chili sauce, sweet soy drizzle |
$9.00 |
| Drink | |
| House Wine | $4.00 |
| Well Cocktails | $4.00 |
| Draft Beer | $4.00 |
| Martini of the Day | $5.00 |
| Boat Drink | $5.00 |
| $2 off All Other Wine & Spirits | |
| Dinner Menu | |
| Starters | |
| Goat Cheese Bruschetta marinated tomatoes, fresh basil-pesto goat cheese, aged Parmesan, grilled rustic bread, basil olive oil, aged balsamic drizzle |
$11.00 |
| Artichokes Esther-Style crispy artichoke hearts, lemon caper butter, aged Parmesan |
$12.00 |
| Calamari crispy flash fried, Thai pickled vegetables, Asian soy mustard, sweet Thai chili sauce |
$13.00 |
| Fried Green Tomatoes charred summer corn, roasted tomatoes, goat cheese, chimichurri, mesclun greens |
$12.00 |
| Fish Tacos cabbage slaw, corn salsa, lime crema, cilantro |
$15.00 |
| Shrimp Rangoon tempura fried Gulf shrimp, herbed cream cheese, Thai chili sauce, sweet soy drizzle |
$15.00 |
| Shrimp Cocktail jumbo, tangy cocktail sauce |
$15.00 |
| Slow Roasted Chicken Wings (6) choice of: BBQ (Gluten Free), Asian style or buffalo (Gluten Free) |
$15.00 |
| Mussels white wine garlic broth, fresh tomatoes, basil |
$16.00 |
| Korean BBQ Pork Belly steamed white rice, braised baby bok choy, Granny Smith apple kimchi ginger soy reduction |
$17.00 |
| Spicy Tuna Roll spicy tuna-fried, avocado, scallions, cream cheese, special sauce, kabayaki |
$15.00 |
| Spicy Dragon Roll spicy tuna, avocado, cream cheese, scallions flash fried, topped with krab salad, kabayaki, special sauce |
$19.00 |
| Soups & Salads | |
| Clam Chowder oyster crackers |
$6.00 |
| Soup du Jour ask your server for chef’s creation |
$6.00 |
| Mattison’s House seasonal greens, vine ripened tomatoes, toasted pine nuts, Gorgonzola, balsamic vinaigrette |
$7.00 |
| Caesar hearts of romaine lettuce, garlic croutons, traditional dressing |
$7.00 |
| Grilled Norwegian Salmon* grilled salmon, seasonal greens, cucumbers, tomatoes, pepperoncini, Greek vinaigrette dressing |
$18.00 |
| Bistro Steak Salad* chopped romaine, baby arugula, charred tomatoes, charred summer corn, grilled baby carrots, sliced avocado, crumbled goat cheese, chimichurri vinaigrette, crispy tortilla garnish |
$22.00 |
| FreeBird Farms Chicken grilled chicken breast, seasonal greens, bacon, strawberries, walnuts, cranberries, tomatoes, bleu cheese, white balsamic vinaigrette |
$22.00 |
| Greek* New Zealand baby lamb chops, seasonal greens, romaine hearts, goat cheese, tomatoes, kalamata olives, cucumbers, pepperoncini, Greek dressing, tzatziki |
$24.00 |
| Tuna Nicoise Salad local mesclun greens, marinated tomatoes, olives, haricot verts, fingerling potatoes, hard boiled egg, pickled daikon radish, Spanish sherry vinaigrette |
$21.00 |
| Salad Add Ons | |
| Grilled Gulf Shrimp | $8.00 |
| Grouper | $16.00 |
| Salmon | $8.00 |
| FreeBird Chicken | $6.00 |
| Grilled Steak | $10.00 |
| Brick Oven Pizza | |
| Margherita tomatoes, mozzarella, basil |
$17.00 |
| Pepperoni tomato sauce, pepperoni, aged mozzarella |
$17.00 |
| Sausage & Mushroom tomato sauce, mushrooms, mozzarella |
$17.00 |
| Bianca artichokes, fresh spinach, pesto, goat cheese, mozzarella |
$18.00 |
| Carnevale prosciutto, capicola, diced tomatoes, pepperoni, mozzarella |
$18.00 |
| Entrées | |
| Pasta du Jour ask your server for Chef’s creation |
|
| Fish & Chips flash fried fresh haddock, crispy fries, jalapeño tartar |
$32.00 |
| Rosemary Honey Glazed Salmon* sweet pea pancetta risotto, fresh seasonal vegetables, citrus beurre blanc |
$26.00 |
| Seafood Gumbo* shrimp, market fish, mussels, andouille sausage, Cajun rice |
$29.00 |
| Grouper Piccata pan crusted grouper, lemon-caper Parmesan butter sauce, sweet pea pancetta risotto, fresh seasonal vegetables |
$32.00 |
| Tuscan Marinated Airline Chicken Breast crispy seared, Italian orzo medley with artichokes, spinach, peppers, warm roasted tomato vinaigrette, fresh crumbled goat cheese |
$26.00 |
| Niman Ranch Classic Meatloaf applewood smoked bacon, truffle mashed potatoes, seasonal vegetables, wild mushroom gravy, crispy tobacco onions |
$24.00 |
| Pork Ribeye honey mustard glaze, roasted onion, truffle mashed potatoes, seasonal vegetables |
$27.00 |
| Niman Ranch Baby Back Ribs spice rubbed, slow smoked, house made Knob Creek bourbon BBQ sauce, apple slaw, crispy fries |
$27.00 |
| New Zealand Rack of Lamb* truffle mashed potatoes, fresh seasonal vegetables, mint chimichurri |
$32.00 |
| Herb Buttered 8 oz. Filet Mignon* fresh seasonal vegetables, truffle mashed potatoes, horseradish cream |
$38.00 |
| Sandwiches | |
| FreeBird Firecracker Chicken hand-dipped in buttermilk, lightly breaded and fried, firecracker aioli |
$16.00 |
| Crunchy Fish battered & flash fried, toasted roll, lettuce, tomato, onion, jalapeño tartar |
$18.00 |
| FreeBird Chipotle Chicken Burger chipotle aioli, fresh avocado, tomato, seasonal greens, smoked bacon |
$18.00 |
| Main Street Burger* Niman Ranch beef, choice of cheese, traditional toppings |
$18.00 |
| Durham Ranch Bison Burger* fire roasted poblano peppers, guajillo pepper ketchup, pepper jack cheese, crispy fried onions on a brioche bun |
$22.00 |
| Desserts | |
| Key Lime Pie raspberry coulis, crème Chantilly, lime zest, fresh berries |
$9.00 |
| Traditional Cheesecake | $9.00 |
| Seasonal Crème Brûlée | $9.00 |
| Warm Chocolate Espresso Torte Chambord raspberry sauce |
$9.00 |
| Seasonal Sorbet | $9.00 |
| Brunch Menu | |
| Main | |
| Steak & Eggs Bowl beef, poached egg, cheesy scallion potatoes, caramelized onions and peppers, mushroom gravy |
$18.00 |
| Smokehouse Omelet cherry smoked bacon lardons, cheddar, tomatoes, cheesy scallion potatoes |
$15.00 |
| Mediterranean Frittata tomatoes, basil, goat cheese, spinach, cheesy scallion potatoes |
$15.00 |
| Stuffed French Toast strawberry preserve cream cheese filling, fresh berries, warm syrup, cinnamon whipped cream |
$15.00 |
| Shakshuka Israeli poached eggs in tomato sauce with sausage, onion, peppers, spinach, goat cheese, toast |
$16.00 |
| Drinks | |
| Fresh Juice (Orange or Grapefruit) | $3.75 |
| Mimosa | $5.00 |
| Bloody Mary | $5.00 |
| Bottomless Mimosas (Now Offering) | $15.00 |
| Specialty Drink Menu | |
| Margaritas | |
| Spiced Apple 1800 Reposado, apple cider, Ripe lime juice, agave nectar, cinnamon-sugar / salt rim |
$12.00 |
| Mango Jalapeño Partida Blanco Tequila, orange liqueur, Ripe lime juice, mango-jalapeño puree, agave nectar |
$12.00 |
| Nectarita Silver Tequila, orange liqueur, Peach Schnapps, Ripe lime juice, peach puree |
$12.00 |
| Honey Basil Partida Blanco Tequila, orange liqueur, Ripe lime juice, honey syrup, fresh basil |
$12.00 |
| Cranberry Maple 1800 Reposado, orange liqueur, cranberry, Ripe lime juice, maple syrup |
$12.00 |
| Punches & Teas | |
| Berry Burro 1800 Reposado Tequila, black raspberry liqueur, Ripe lime juice, Dark & Stormy ginger beer |
$10.00 |
| Paradise Punch Absolute Vodka, Peachtree Schnapps, Crème de Banana, pineapple juice |
$9.00 |
| Huckleberry White Tea Huckleberry Vodka, Peachtree Schnapps lemon sour |
$9.00 |
| South Beach Iced Tea Absolute Vodka, Beefeater Gin, Bacardi Rum, Peachtree Schnapps, orange liqueur, lemon sour, Sierra Mist, cranberry |
$10.00 |
| Mean Green Punch Absolut, Beefeater, Pusser’s Navy-Strength Rum, Silver Tequila, Blue Curacoa, fresh orange juice |
$10.00 |
| Tropical Apple Punch Red Apple Vodka, Malibu Rum, pineapple juice |
$9.00 |
| Texas Tea Absolut, Beefeater, Bacardi, Silver Tequila, Seagram’s7, Triple Sec, lemon sour, cola |
$10.00 |
| Specialty Martinis | |
| Main Street Mango Breeze mango vodka, fresh grapefruit juice, cranberry juice |
$8.00 |
| Watermelon Cooler watermelon vodka, watermelon puree, lemon sour, spritzer |
$8.00 |
| Cosmo City Grille lemon vodka, triple sec, splash of cranberry juice |
$8.00 |
| Huckleberry Lemon Drop huckleberry vodka, lemon sour, fresh lemon juice, sugar rim |
$8.00 |
| Razzletini raspberry vodka, raspberry liqueur, triple sec, splash of sour |
$8.00 |
| Caramel Apple Red Apple Vodka, Buttershots, lemon-lime soda splash, salted caramel rim |
$8.00 |
| Paul’s Knob Creek Rye | |
| Boulevardier Knob Creek Reserve Rye, Campari, Sweet Vermouth, orange zest |
$13.00 |
| Sazerac Knob Creek Reserve Rye, Courvoisier VS, Absinthe, syrup, Peychaud’s bitters |
$15.00 |
| Vieux Carre Knob Creek Reserve Rye, Courvoisier VS, Benedictine Liqueur, Sweet Vermouth, Peychaud’s bitters |
$14.00 |
| Wine Menu | |
| Champagne and Sparkling Wine | |
| Maschio Prosecco Brut, Treviso | $11.00 |
| Torresella, Prosecco, Veneto | $10.00 |
| Mumm Napa Cuvée, Napa Valley | $13.00 |
| White Wine | |
| Placido, Pinot Grigio, Veneto-Tuscany-Sicily | $8.00 |
| San Angelo, Pinot Grigio, Tuscany | $11.00 |
| Santa Margherita, Pinot Grigio, Alto Adige | $15.00 |
| Giesen, Sauvignon Blanc, Marlborough | $9.00 |
| Round Pond, Sauvignon Blanc, Rutherford | $14.00 |
| Caposaldo, Moscato, Veneto | $9.00 |
| Loosen Bros. Dr. L, Riesling, Mosel | $10.00 |
| Kendall Jackson Vintner’s Reserve, Chardonnay, California | $13.00 |
| Seghesio Family Vineyards, Chardonnay, Sonoma | $13.00 |
| Rombauer Vineyards, Chardonnay, Carneros | $18.00 |
| Cantina Lavis, Pinot Grigio-Rose, Trentino | $10.00 |
| Red Wine | |
| Cantina Lavis, Pinot Grigio-Rose, Trentino | $10.00 |
| Light Horse, Pinot Noir, Napa Valley | $9.00 |
| Firesteed, Pinot Noir, Willamette Valley | $12.00 |
| Banfi Centine, Tuscany | $10.00 |
| Grayson, Merlot, California | $9.00 |
| Hahn, GSM Grenache-Syrah-Mourvèdre, Paso Robles | $10.00 |
| Rhiannon, Red Blend, California | $12.00 |
| Tortoise Creek “The Chelonian”, Zinfandel, Lodi | $10.00 |
| Trivento Reserve, Malbec, Argentina | $9.00 |
| Vina Bujanda Crianza, Tempranillo, Rioja | $11.00 |
| Lamole di Lamole, Chianti Classico, Chianti | $13.00 |
| 14 Hands, Cabernet Sauvignon, Washington State | $9.00 |
| Alexander Valley, Cabernet Sauvignon, Sonoma | $13.00 |
| Chappellet Mountain Cuvee, Bordeaux Blend, Napa Valley | $58.00 |
| Frog’s Leap, Cabernet Sauvignon, Rutherford | $82.00 |
| Duckhorn, Cabernet Sauvignon, Napa Valley | $120.00 |
| Banfi, Brunello di Montalcino, Tuscany | $117.00 |
| House Wines | |
| Chardonnay, Merlot, Cabernet, White Zinfandel | $7.00 |
| Draft Beer | |
| Bud Light | |
| Yuengling | |
| Motorworks “Adoptable” Lager | |
| Stella | |
| Darwin “Circa” 1926 | |
| Dos Equis Amber | |
| Cigar City Jai Alai | |
| Sierra Nevada Hazy Little Thing IPA | |
| Bottled & Canned Beer | |
| Budweiser | |
| Bud Light | |
| Miller Lite | |
| Coors Light | |
| Michelob Ultra | |
| Heineken | |
| Corona | |
| Killian’s Irish Red | |
| Strongbow Hard Apple Cider | |
| Guinness | |
| Boddingtons | |
| White Claw Flavors | |
| Heineken 0.0 N/A | |
| Beverages | |
| Iced Tea | |
| Mango Iced Tea | |
| Juice | |
| Fresh Lemonade | |
| Soft Drinks | |
| Milk | |
| Cappuccino | |
| Espresso | |
| Latte | |
| Hot Chocolate | |
| Sparkling Water | |
| Bottled Still Water | |
… View more
Contact Mattison’s City Grille, Downtown Sarasota
Address: 1 N Lemon Ave, Sarasota, FL 34236
Phone: (941) 330-0440
Website: https://mattisons.com/mattisons-downtown-sarasota-restaurant/
Hours
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
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